Meijer Turkey & Cheddar Wrap, Turkey & Cheddar by Meijer, Inc: Similar Foods
- Product:
- Turkey & Cheddar Wrap, Turkey & Cheddar
- Brand:
- Meijer
- Maker:
- Meijer, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2626813/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal | |
| Total Fat | 9.69g | |
| Saturated Fat | 2.64g | |
| Trans Fat | 0.0g | |
| Cholesterol | 29.0mg | |
| Sodium | 863.0mg | |
| Total Carbohydrates | 17.18g | |
| Dietary Fiber | 0.4g | |
| Sugars | 1.76g | |
| Sugars, added | N/A | |
| Protein | 14.1g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 119.0mg | |
| Iron, Fe | 2.07mg | |
| Potassium, K | 48.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sundried Tomato Basil Tortilla (bleached Enriched Wheat Flour [wheat Flour, Malted Barely Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid],water, Blend Of Vegetable Oils [soybean Oil And Hydrogenated Cottonseed Oil], Sundried Tomato Basil Seasoning [tomato Powder, Sugar, Red Bell Pepper, Spices, Salt, Dehydrated Garlic, Dehydrated Onion, Autolyzed Yeast Extract, Sundried Tomato Powder {sulfites}, Citric Acid, Natural And Artificial Flavors], Contains 2% Or Less Of The Following: Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Vital Wheat Gluten, Salt, Calcium Propionate [preservatives], Mono And Diglycerides, Fumaric Acid, Potassium Sorbate [preservative], Cellulose Gum, Guar Gum, Distilled Monoglycerides, Enzyme Blend [wheat Starch, Sodium Chloride, Enzyme Preparation], Calcium Carbonate), Turkey Breast (turkey Breast, Turkey Broth, Salt, Dextrose, Carargeenan, Sodium Phosphate), Cheddar Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+41.00kcal, +19.81%) | |
| Total Fat | 9.26g (-0.43g, -4.44%) | |
| Saturated Fat | 3.7g (+1.06g, +40.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-7.00mg, -24.14%) | |
| Sodium | 863.0mg (=) | |
| Total Carbohydrates | 27.78g (+10.60g, +61.70%) | |
| Dietary Fiber | 0.7g (+0.30g, +75.00%) | |
| Sugars | 2.59g (+0.83g, +47.16%) | |
| Sugars, added | N/A | |
| Protein | 12.96g (-1.14g, -8.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (+23.00mg, +19.33%) | |
| Iron, Fe | 1.85mg (-0.22mg, -10.63%) | |
| Potassium, K | 45.0mg (-3.00mg, -6.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pub Roll (enriched Unbleached Wheat Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid], Water, Yeast, Contains 2% Or Less Of Each Of The Following: Sugar, Salt, Soybean Oil, Vital Wheat Gluten, Yeast Nutrient [ammonium Sulfatel, Dough Conditioners (sodium Stearoyl Lactylate, Ascorbic Acid, Cornmeal, Enzyme, Calcium Propionate [mold Inhibitor], Sesame Flour), Smoked Ham (cured With Water, Dextrose, Salt, Contains 2% Or Less Of Modified Food Starch, Potassium Acetate, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite) Provolone Cheese (unsmoked Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Salami (pork, Beef Salt, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) , Capicola Ham (pork, Water, Contains Less Than 2% Of The Following: Salt, Dextrose, Natural Flavoring, Oleoresin Of Paprika, Paprika, Sodium Citrate, Sodium Ascorbate, Sodium Phosphate, Ascorbic Acid, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+17.00kcal, +8.21%) | |
| Total Fat | 6.49g (-3.20g, -33.02%) | |
| Saturated Fat | 5.52g (+2.88g, +109.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+20.00mg, +68.97%) | |
| Sodium | 873.0mg (+10.00mg, +1.16%) | |
| Total Carbohydrates | 22.73g (+5.55g, +32.31%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 8.44g (+6.68g, +379.55%) | |
| Sugars, added | N/A | |
| Protein | 13.64g (-0.46g, -3.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg (+31.00mg, +26.05%) | |
| Iron, Fe | 1.95mg (-0.12mg, -5.80%) | |
| Potassium, K | 74.0mg (+26.00mg, +54.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
King's Hawaiian Sweet Pretzel Hamburger Bun (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Margarine (soybean Oil, Palm Oil, Water, Salt, Contains 2% Or Less Of: Butter, Sweet Cream Buttermilk Solids, Mono & Diglycerides, Soybean Lecithin, Natural Flavor, Citric Acid, Beta Carotene (color), Vitamin A Palmitate), Salt, Eggs, Wheat Gluten, Contains 2% Or Less Of The Following Sodium Silicoaluminate Fully Hydrogenated Vegetable Oil (one Or More Of The Following: Soybean Oil, Palm Oil, Coconut Oil, And Cottonseed Oil), Pea Protein, Sunflower Oil, Maltodextrin, Dextrose, Potato Flour, Yeast, Sorbitan Monostearate, Ascorbic Acid [added As A Dough Conditioner], Whey, Corn Flour, Monocalcium Phosphate, Enzymes, Soy Flour, Nonfat Milk, Natural Flavor, Datem, Calcium Silicate (anti Caking), Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Sodium Stearoyl Lactylate, Sorbic Acid (preservative), Mono & Diglycerides, Calcium Sulfate, Ammonium Sulfate, Sodium Hydroxide, Wheat Starch, And Calcium Phosphate), Turkey (turkey Breast, Turkey Broth And 2% Or Less Of Salt, Sugar, Sodium Phosphate), Smoked Ham (cured With Water, Dextrose, Contains 2% Or Less Of: Salt, Sodium Lactate, Potassium Lactate, Modified Food Starch, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Smoke Flavoring, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+28.00kcal, +13.53%) | |
| Total Fat | 6.79g (-2.90g, -29.93%) | |
| Saturated Fat | 2.71g (+0.07g, +2.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+3.00mg, +10.34%) | |
| Sodium | 873.0mg (+10.00mg, +1.16%) | |
| Total Carbohydrates | 29.41g (+12.23g, +71.19%) | |
| Dietary Fiber | 0.9g (+0.50g, +125.00%) | |
| Sugars | 1.81g (+0.05g, +2.84%) | |
| Sugars, added | N/A | |
| Protein | 13.57g (-0.53g, -3.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-25.00mg, -21.01%) | |
| Iron, Fe | 0.45mg (-1.62mg, -78.26%) | |
| Potassium, K | 16.0mg (-32.00mg, -66.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
French Sub (all Purpose Flour (wheat Flour Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)), Water, Corn Syrup, 100% Canola Oil, Salt, Anti Staling Enzymes (calcium Sulfate, Wheat Starch, Wheat Flour And 2% Or Less Of Each Of The Following: Enzymes (contains Wheat), Salt), Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem) And 2% Or Less Of Each Of The Following: Soybean Oil, Enzymes (contains Wheat), Ascorbic Acid (vitamin C), L Cysteine Hydrochloride), Turkey (turkey Breast, White Turkey, Turkey Broth And 2% Or Less Gf: Modified Food Starch, Salt, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Piacetate), Provolone Cheese (cultured Pasteurized Milk, Salt, Enyzymes), Bacon Topping (bacon (cured With Water, Salt, Sodium Nitrite), May Contain Sea Salt, Potassium Chloride, Sugar, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Smoke Flavoring, Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-10.00kcal, -4.83%) | |
| Total Fat | 9.86g (+0.17g, +1.75%) | |
| Saturated Fat | 4.93g (+2.29g, +86.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+20.00mg, +68.97%) | |
| Sodium | 845.0mg (-18.00mg, -2.09%) | |
| Total Carbohydrates | 16.9g (-0.28g, -1.63%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 1.41g (-0.35g, -19.89%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (-2.83g, -20.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-39.00mg, -32.77%) | |
| Iron, Fe | 0.7mg (-1.37mg, -66.18%) | |
| Potassium, K | 25.0mg (-23.00mg, -47.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Dough (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Yeast, Salt), Sauce (peeled Tomatoes, Tomato Puree, Basil, Salt, Acidity Regulator: Citric Acid, Vine Ripened Fresh Tomatoes, Oregano, Garlic Powder), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Bacon (cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Onions, Pecorino Romano Cheese (sheeps Milk, Salt, Rennet), Blended Oil (vegetable Oil (may Contain Soybean, Canola, Corn, Sunflower), Olive Pomce Oil, Beta Carotene), Cornmeal | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 20.0g (+10.31g, +106.40%) | |
| Saturated Fat | 3.33g (+0.69g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 900.0mg (+37.00mg, +4.29%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-14.10g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | 67.0mg (+19.00mg, +39.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Olives, Sunflower Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 20.0g (+10.31g, +106.40%) | |
| Saturated Fat | 3.33g (+0.69g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 900.0mg (+37.00mg, +4.29%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-14.10g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | 67.0mg (+19.00mg, +39.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Olives, Water, Sea Salt, Ascorbic Acid (antioxidant), Lactic Acid (acidity Regulator) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 20.0g (+10.31g, +106.40%) | |
| Saturated Fat | 3.33g (+0.69g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 900.0mg (+37.00mg, +4.29%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-14.10g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | 67.0mg (+19.00mg, +39.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Olives, Water, Salt, Lactic Acid (acidity Regulator), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 20.0g (+10.31g, +106.40%) | |
| Saturated Fat | 3.33g (+0.69g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 900.0mg (+37.00mg, +4.29%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-14.10g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | 67.0mg (+19.00mg, +39.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Olives, Water, Salt, Lactic Acid (acidity Regulator) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 20.0g (+10.31g, +106.40%) | |
| Saturated Fat | 3.33g (+0.69g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-29.00mg, -100.00%) | |
| Sodium | 900.0mg (+37.00mg, +4.29%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-14.10g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | 67.0mg (+19.00mg, +39.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Olives, Water, Salt, Lactic Acid (acidity Regulator), Tartaric Acid (acidity Regulator), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 12.5g (+2.81g, +29.00%) | |
| Saturated Fat | 4.38g (+1.74g, +65.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+15.00mg, +51.72%) | |
| Sodium | 850.0mg (-13.00mg, -1.51%) | |
| Total Carbohydrates | 3.75g (-13.43g, -78.17%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+5.90g, +41.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 100.0mg (-19.00mg, -15.97%) | |
| Iron, Fe | 1.8mg (-0.27mg, -13.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Natural Flavorings, Salt, Dextrose, Paprika Extract, Bha, Bht, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-30.00kcal, -14.49%) | |
| Total Fat | 6.71g (-2.98g, -30.75%) | |
| Saturated Fat | 3.66g (+1.02g, +38.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-2.00mg, -6.90%) | |
| Sodium | 878.0mg (+15.00mg, +1.74%) | |
| Total Carbohydrates | 17.07g (-0.11g, -0.64%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 1.22g (-0.54g, -30.68%) | |
| Sugars, added | N/A | |
| Protein | 10.98g (-3.12g, -22.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 137.0mg (+18.00mg, +15.13%) | |
| Iron, Fe | 1.22mg (-0.85mg, -41.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chipotle Tortilla (bleached Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil Shortening [interesterified Soybean Oil, Hydrogenated Soybean Oil], Salt, Dextrose, Turmeric, Tomato Powder, Spices, Jalapeno Powder, Green Bell Pepper, Cilantro, Natural Smoke Flavor, Paprika Extractives, Maltodextrin, Sunflower Oil, Sodium Bicarbonate, Mono And Diglycerides, Corn Starch, Guar Gum To Maintain Freshness [fumaric Acid, Potassium Sorbate, Calcium Propionate], Enzymes, Sodium Metabisulfite, Silicon Dioxide), Grilled Chicken (boneless Chicken Breast, Water, Contains 2% Or Less Of The Following: Vinegar, Salt, Natural Flavors) , Cayenne Pepper Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Salt, Xanthan Gum And Garlic ), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes], Anticaking Agent [potato Starch, Corn Starch Powdered Cellulose], Natamycin [natural Mold Inhibitor]), Garlic Herb Cream Cheese (lite Cream Cheese [pasteurized Milk, Cream Cheese Cultures, Salt, Stabilizers(carob Bean, Xanthan, Guar Gum)], Cream [skim Milk Cream Gelatin, Non Fat Dry Milk, Sodium Caseinate, Mono & Di Glycerides], Salt, Vinegar, Granulated Garlic, Granulated Onion, Pepper, Parsley), 15 Celery, Fresh Diced Celery, Swiss Chard, Romaine Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 16.67g (+6.98g, +72.03%) | |
| Saturated Fat | 3.33g (+0.69g, +26.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-12.00mg, -41.38%) | |
| Sodium | 833.0mg (-30.00mg, -3.48%) | |
| Total Carbohydrates | 10.0g (-7.18g, -41.79%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 6.67g (+4.91g, +278.98%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-10.77g, -76.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rehydrated Nonfat Greek Yogurt (water, Greek Nonfat Yogurt Powder [cultured Nonfat Milk Heat Treated After Culturing]), Water, Vegetable Oil (soybean And Or Canola), Buttermilk, Sugar, Modified Food Starch, Less Than 2% Of: Romano And Parmesan Cheese From Cow's Milk (cultured Pasteurized Part Skim Milk, Milk, Cheese Cultures, Salt, Enzymes), Spices, Garlic, Vinegar, Lemon Juice Concentrate, Tamarind, Milk Protein, Butter, Molasses, Anchovy Powder, Natural Flavors, Corn Syrup, Corn Starch, Wheat Maltodextrin*, Dried Garlic, Dried Onion, Egg Yolk, Caramel Color, Salt, Lactic Acid, Xanthan Gum, Phosphoric Acid, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, With Nisin Preparation, Sorbic Acid And Calcium Disodium Edta As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+13.00kcal, +6.28%) | |
| Total Fat | 8.51g (-1.18g, -12.18%) | |
| Saturated Fat | 2.84g (+0.20g, +7.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+3.00mg, +10.34%) | |
| Sodium | 837.0mg (-26.00mg, -3.01%) | |
| Total Carbohydrates | 23.4g (+6.22g, +36.20%) | |
| Dietary Fiber | 1.4g (+1.00g, +250.00%) | |
| Sugars | 0.71g (-1.05g, -59.66%) | |
| Sugars, added | N/A | |
| Protein | 14.89g (+0.79g, +5.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 142.0mg (+23.00mg, +19.33%) | |
| Iron, Fe | 1.28mg (-0.79mg, -38.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug | |
| Ingredients | ||
|---|---|---|
Turkey: Turkey Breast, Turkey White Meat, Water, Salt, Sugar, And Less Than 2% Of Potassium Lactate And Acetate, Partially Hydrogenated Coconut Oil, Maltodextrin, Sodium Caseinate, Carrageenan, Modified Food Starch, Sodium Phosphates, Sunflower Oil, Natural Flavor, Turkey Powder, Flavorings Wheat Bread: Unbleached Enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Grain Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Wheat Gluten, Contains 2% Or Less: Soybean Oil (non Hydrogenated), Salt, Calcium Propionate (to Prevent Spoilage), Mono & Diglycerides, Ethoxylated Mono & Diglycerides, Sodium Stearoyl Lactylate, Sugar, Calcium Sulfate, Ammonium Sulfate, Monocalcium Phosphate, Wheat Starch, Defatted Soy Flour, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Azodicarbonamide, Calcium Peroxide, Soy Lecithin Swiss Cheese: Cultured Milk, Water, Salt, Sodium Citrate, Cream, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Lactic Acid, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 16.67g (+6.98g, +72.03%) | |
| Saturated Fat | 0.0g (-2.64g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-12.00mg, -41.38%) | |
| Sodium | 833.0mg (-30.00mg, -3.48%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 3.33g (+1.57g, +89.20%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-7.43g, -52.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Fatty acids, total monounsaturated | 10.0g | |
| Fatty acids, total polyunsaturated | 5.0g | |
| Ingredients | ||
|---|---|---|
Non Fat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Canola Oil, Water, Salt, Sugar, Egg Yolk, Modified Corn Starch, Gluconic Acid, Cider Vinegar, Natural Flavors, Distilled Vinegar, Dried Garlic, Spices, Acacia Gum, Dried Onion, Lactic Acid, Xanthan Gum, Dried Chive | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-7.00kcal, -3.38%) | |
| Total Fat | 16.67g (+6.98g, +72.03%) | |
| Saturated Fat | 0.0g (-2.64g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-12.00mg, -41.38%) | |
| Sodium | 833.0mg (-30.00mg, -3.48%) | |
| Total Carbohydrates | 6.67g (-10.51g, -61.18%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 3.33g (+1.57g, +89.20%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-7.43g, -52.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (+14.00mg, +11.76%) | |
| Iron, Fe | 0.0mg (-2.07mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.0g | |
| Fatty acids, total polyunsaturated | 5.0g | |
| Ingredients | ||
|---|---|---|
Non Fat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Canola Oil, Water, Salt, Sugar, Egg Yolk, Modified Corn Starch, Gluconic Acid, Cider Vinegar, Natural Flavors, Distilled Vinegar, Dried Garlic, Spices, Acacia Gum, Dried Onion, Lactic Acid, Xanthan Gum, Dried Chive | ||