Meijer Spaghetti And Beef Meatballs, Beef Meatballs by Meijer, Inc: Similar Foods
- Product:
- Spaghetti And Beef Meatballs, Beef Meatballs
- Brand:
- Meijer
- Maker:
- Meijer, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2637111/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal | |
| Total Fat | 6.47g | |
| Saturated Fat | 2.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg | |
| Sodium | 321.0mg | |
| Total Carbohydrates | 15.0g | |
| Dietary Fiber | 1.5g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 7.06g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | 206.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (tomatoes [tomatoes, Sea Salt, Citric Acid], Water, Tomato Paste [tomato Paste, Salt, Citric Acid], Onions, Canola Oil, Garlic [garlic, Water], Natural Flavors, White Balsamic Vinegar [wine Vinegar, Concentrated Grape Must {contains Sulfites}], Pectin [low Methoxyl Amidated Pectin, Disodium Diphosphate, Dextrose, Tricalcium Phosphate], Salt, Spices, Italian Seasoning [spices]), Cooked Spaghetti (water, Spaghetti [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Italian Style Beef Meatballs (beef, Water, Seasoning Blend [nonfat Dry Milk, Salt, Granulated Onion And Garlic, Spices {including Mustard}, Sodium Phosphates, Caramel Color, Parsley Flakes, Natural Flavors], Soy Protein Concentrate, Breadcrumbs [unbleached Wheat Flour, Salt, Yeast], Egg Whites, Romano Cheese [pasteurized Sheep's Milk, Salt, Rennet], Soybean Lecithin Oil), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+6.00kcal, +4.17%) | |
| Total Fat | 12.0g (+5.53g, +85.47%) | |
| Saturated Fat | 2.0g (-0.35g, -14.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 8.0g (-7.00g, -46.67%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 4.0g (+1.35g, +50.94%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.06g, -57.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+6.00mg, +13.64%) | |
| Iron, Fe | 0.7mg (-0.89mg, -55.97%) | |
| Potassium, K | 210.0mg (+4.00mg, +1.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetables: Green Leaf Lettuce, Green Cabbage, Red Cabbage, Carrots, Green Onion, Dressing: Nonfat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Soybean Oil, Apple Cider Vinegar, Jalapeno Peppers (jalapeno Peppers, Distilled Vinegar, Salt), Water, Egg Yolk, Cream Cheese Powder (cream Cheese [cream, Milk, Skim Milk, Whey, Culture, Salt, Enzymes], Whey, Natural Flavor), Less Than 2% Of Green Onion, Dried Garlic, Sugar, Distilled Vinegar, Salt, Cultured Dextrose, Maltodextrin, Canola Oil, Spice, Xanthan Gum, Guar Gum, Dried Bell Pepper, Dried Onion, Chili Powder (spices, Salt, Paprika, Dried Garlic), Ground Mustard, Cheddar Tortilla Strips: Stone Ground White Corn, Sunflower Oil, Seasoning (whey Powder, Salt, Maltodextrin, Buttermilk Powder, Cheddar Cheese Powder [cheddar Cheese (milk, Salt, Cheese Cultures, Enzymes), Disodium Phosphate], Natural Flavors, Citric Acid, Onion Powder, Lactic Acid, Extractives Of Paprika And Turmeric [color]), Uncured Bacon Bits*: Pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice, *no Nitrites Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-4.00kcal, -2.78%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.0g (-2.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-3.00mg, -23.08%) | |
| Sodium | 330.0mg (+9.00mg, +2.80%) | |
| Total Carbohydrates | 20.0g (+5.00g, +33.33%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 3.0g (+0.35g, +13.21%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+2.94g, +41.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (-13.00mg, -29.55%) | |
| Iron, Fe | 1.0mg (-0.59mg, -37.11%) | |
| Potassium, K | 206.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 3.0g | |
| Ingredients | ||
|---|---|---|
Filling: Green Cabbage, Chicken Meat, Onions, Water, Carrots, Textured Soy Flour, Isolated Soy Protein, Sugar, Contains 2 % Or Less Of Salt, Garlic Powder, Sesame Seed Oil, Flavor (canola Oil, Soybean Oil, Chicken Fat, Grill Flavor [from Sunflower Oil], Natural Flavor, Chicken Powder), Black Pepper Wrapper: Whole Wheat Flour, Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Durum Flour (semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Vital Wheat Gluten, Vegetable Oil (soybean And Or Canola), Salt, Corn Starch As Processing Aid Allergens: Wheat, Soy, Sesame | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-12.00kcal, -8.33%) | |
| Total Fat | 5.29g (-1.18g, -18.24%) | |
| Saturated Fat | 2.64g (+0.29g, +12.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+9.00mg, +69.23%) | |
| Sodium | 330.0mg (+9.00mg, +2.80%) | |
| Total Carbohydrates | 13.66g (-1.34g, -8.93%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 0.88g (-1.77g, -66.79%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (-0.01g, -0.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (+13.00mg, +29.55%) | |
| Iron, Fe | 0.35mg (-1.24mg, -77.99%) | |
| Potassium, K | 203.0mg (-3.00mg, -1.46%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Corn, Cooked Ground Turkey, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto), Cultured Sour Cream (milk, Cream, Nonfat Dry Milk, Culture, Enzymes), Butter, Turkey Broth, Salt, Corn Starch, Uncured Bacon No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Sea Salt And Celery Powder (pork, Water, Sea Salt, Sugar, Celery Powder, Maple Syrup), Natural Flavorings, Canola Oil, Mushroom Juice, Garlic, Lactic Acid, Turkey Fat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 148.0kcal (+4.00kcal, +2.78%) | |
| Total Fat | 5.59g (-0.88g, -13.60%) | |
| Saturated Fat | 0.66g (-1.69g, -71.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 309.0mg (-12.00mg, -3.74%) | |
| Total Carbohydrates | 17.43g (+2.43g, +16.20%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 2.96g (+0.31g, +11.70%) | |
| Sugars, added | N/A | |
| Protein | 7.24g (+0.18g, +2.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-11.00mg, -25.00%) | |
| Iron, Fe | 1.35mg (-0.24mg, -15.09%) | |
| Potassium, K | 214.0mg (+8.00mg, +3.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Fire Roasted Red Bell Peppers, Olive Oil, Onions, Agave Syrup, Tomatoes, Corn Starch, Roasted Red Bell Pepper Base [roasted Red Bell Peppers, Onions, Garlic, Sugar, Dehydrated Red Bell Peppers, Salt, Yeast Extract, Paprika {spice And Color}, Lactic Acid, Spices], Garlic, Contains 2% Or Less Of: Red Wine Vinegar, Tomato Puree, Salt, Potatoes, Lemon Juice Concentrate, Canola Oil, Inactive Yeast, Black Pepper, Crushed Red Pepper, Mono And Diglycerides From Vegetable Oil, Citric Acid, Disodium Dihydrogen Pyrophosphate [to Promote Color Retention]), Gardein Plant Based Meatballs (water, Textured Soy Protein Concentrate, Canola Oil, Vital Wheat Gluten, Soy Protein Isolate, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], 2% Or Less Of: Methylcellulose, Yeast Extract, Onion Powder, Salt, Barley Malt Extract, Spices, Garlic Powder, Sugar, Fennel, Natural Flavors, Crushed Red Pepper, Yeast), Asparagus, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-16.00kcal, -11.11%) | |
| Total Fat | 3.52g (-2.95g, -45.60%) | |
| Saturated Fat | 1.32g (-1.03g, -43.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 317.0mg (-4.00mg, -1.25%) | |
| Total Carbohydrates | 17.18g (+2.18g, +14.53%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 1.76g (-0.89g, -33.58%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (+0.43g, +6.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+4.00mg, +9.09%) | |
| Iron, Fe | 0.75mg (-0.84mg, -52.83%) | |
| Potassium, K | 211.0mg (+5.00mg, +2.43%) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Pasta (durum Semolina), Water, Beef, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Garlic Powder, Oleoresin Paprika, Lactic Acid Starter Culture No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt), Onions, Salt, Spices, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+5.00kcal, +3.47%) | |
| Total Fat | 6.38g (-0.09g, -1.39%) | |
| Saturated Fat | 1.77g (-0.58g, -24.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-6.00mg, -46.15%) | |
| Sodium | 319.0mg (-2.00mg, -0.62%) | |
| Total Carbohydrates | 19.15g (+4.15g, +27.67%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 0.71g (-1.94g, -73.21%) | |
| Sugars, added | N/A | |
| Protein | 4.26g (-2.80g, -39.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+20.00mg, +45.45%) | |
| Iron, Fe | 1.77mg (+0.18mg, +11.32%) | |
| Potassium, K | 199.0mg (-7.00mg, -3.40%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Organic White Quinoa, Organic Brown Rice, Cooked Organic Red Quinoa, Organic Spinach, Organic Tomato, Organic Crumble Feta Cheese (organic Milk, Pro Biotic Culture, Vegetarian Rennet, Sea Salt), Organic Garlic, Organic Extra Virgin Olive Oil, Organic Basil, Sea Salt, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-14.00kcal, -9.72%) | |
| Total Fat | 9.0g (+2.53g, +39.10%) | |
| Saturated Fat | 1.5g (-0.85g, -36.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-3.00mg, -23.08%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 11.0g (-4.00g, -26.67%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 4.0g (+1.35g, +50.94%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.06g, -57.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg (-4.00mg, -9.09%) | |
| Iron, Fe | 0.7mg (-0.89mg, -55.97%) | |
| Potassium, K | 220.0mg (+14.00mg, +6.80%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Salad: (romaine Lettuce, Broccoli Stalk, Red Cabbage, Chili Lime Tortilla Chips [white Corn Flour, Sunflower Oil, Salt, Sour Cream Powder {sour Cream (cream, Nonfat Milk, Cultures), Culture Nonfat Milk, Lactic Acid, Citric Acid}, Maltodextrin, Citric Acid, Paprika, Whey, Spices, Lime Juice Powder {corn Syrup Solids, Lime Juice Solids With Added Lime Oil}, Extracts Of Paprika {for Color}], Savoy Cabbage, Green Onion, Carrot, Uncured Bacon No Nitrites Or Nitrates Added Except Those Naturally Found In Celery Juice Powder [pork, Water, Salt, Sugar, Smoke Flavoring, Natural Flavors, Lactic Acid Starter Culture]), Bbq Ranch Dressing: (soybean Oil, Water, Buttermilk, Sugar, Distilled Vinegar, Egg Yolk, Tomato Paste, Molasses, Salt, Dehydrated Garlic, Dehydrated Onion, Red Chili Pepper Puree, Xanthan Gum, Spice, Lactic Acid, Natural Flavor [including Natural Smoke Flavor], Chipotle Peppers) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-4.00kcal, -2.78%) | |
| Total Fat | 10.0g (+3.53g, +54.56%) | |
| Saturated Fat | 2.0g (-0.35g, -14.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-8.00mg, -61.54%) | |
| Sodium | 300.0mg (-21.00mg, -6.54%) | |
| Total Carbohydrates | 11.0g (-4.00g, -26.67%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 6.0g (+3.35g, +126.42%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-5.06g, -71.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+6.00mg, +13.64%) | |
| Iron, Fe | 0.8mg (-0.79mg, -49.69%) | |
| Potassium, K | 210.0mg (+4.00mg, +1.94%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (escarole, Endive, Broccoli Stalk, Cauliflower Stalk, Radicchio, Carrots, Red Cabbage, Ingredients May Vary By Season), Basil Balsamic Vinaigrette (soybean And Or Canola Oil, Balsamic Vinegar [wine Vinegar, Concentrated Grape Must, Caramel Color], Sugar, Sherry Wine, Olive Oil, Salt, Contains Less Than 2% Of: Basil, Spices, Xanthan Gum), Herb Seasoned Flatbread Strips (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Natural Flavor, Yeast, Soybean Oil, Salt, Canola Oil, Maltodextrin, Whey, Corn Starch, Onion Powder, Garlic Powder, Dehydrated Parsley, Disodium Inosinate And Guanylate, Extractives Of Paprika, Silicon Dioxide (to Prevent Caking]), Feta Cheese (feta Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes] Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-12.00kcal, -8.33%) | |
| Total Fat | 5.26g (-1.21g, -18.70%) | |
| Saturated Fat | 1.97g (-0.38g, -16.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 307.0mg (-14.00mg, -4.36%) | |
| Total Carbohydrates | 14.47g (-0.53g, -3.53%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 3.07g (+0.42g, +15.85%) | |
| Sugars, added | N/A | |
| Protein | 6.14g (-0.92g, -13.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (-5.00mg, -11.36%) | |
| Iron, Fe | 1.1mg (-0.49mg, -30.82%) | |
| Potassium, K | 224.0mg (+18.00mg, +8.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Rotini Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Tomato Paste, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Whey, Pepperoni [pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrate, Bha, Bht, Citric Acid], Salt, Onion Powder, Garlic Powder, Basil, Disodium Phosphate, Sugar, Tomato Powder, Buttermilk Powder, Modified Corn Starch, Cheddar Cheese Powder [cultured Milk, Salt, Enzymes], Maltodextrin, Spice, Yeast Extract, Natural Flavor, Paprika Extract [color], Romano Cheese [cow's Milk, Cultures, Salt, Enzymes]), Vegetables (green Bell Peppers, Onions, Tomatoes), Italian Sausage Meatball (pork, Water, Contains Less Than 2% Of: Salt, Crushed Red Pepper, Garlic Powder, Black Pepper, Fennel, Oregano, Basil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+9.00kcal, +6.25%) | |
| Total Fat | 4.71g (-1.76g, -27.20%) | |
| Saturated Fat | 0.0g (-2.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 329.0mg (+8.00mg, +2.49%) | |
| Total Carbohydrates | 11.76g (-3.24g, -21.60%) | |
| Dietary Fiber | 3.5g (+2.00g, +133.33%) | |
| Sugars | 2.35g (-0.30g, -11.32%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+8.23g, +116.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 47.0mg (+3.00mg, +6.82%) | |
| Iron, Fe | 3.18mg (+1.59mg, +100.00%) | |
| Potassium, K | 224.0mg (+18.00mg, +8.74%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Soy Protein Isolate & Concentrate, Organic Okara (organic Soy), Sunflower Oil, Yeast Extract, Tapioca Starch, Sea Salt, Spices, Wheat Gluten, Sauce: Filtered Water, Mushrooms (biotin, Shiitake, Onion, Tapioca Starch, Organic Miso (organic Rice, Organic Soybeans, Sea Salt, Filtered Water, Koji [aspergillus Oryzae]), Organic Tamari Sauce (water, Organic Soybeans, Salt, Vinegar), Olive Oil, Dehydrated Onion, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-15.00kcal, -10.42%) | |
| Total Fat | 5.1g (-1.37g, -21.17%) | |
| Saturated Fat | 1.96g (-0.39g, -16.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 310.0mg (-11.00mg, -3.43%) | |
| Total Carbohydrates | 17.25g (+2.25g, +15.00%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 2.35g (-0.30g, -11.32%) | |
| Sugars, added | N/A | |
| Protein | 3.14g (-3.92g, -55.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (-13.00mg, -29.55%) | |
| Iron, Fe | 1.02mg (-0.57mg, -35.85%) | |
| Potassium, K | 200.0mg (-6.00mg, -2.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Organic Rice Pasta (organic Rice Flour, Filtered Water), Organic Tomato Pure, Organic Zucchini, Filtered Water, Organic Onions, Organic Spinach, Organic Vegan Mozzarella Style Cheeze (filtered Water, Organic Potato Starch, Organic Coconut Oil, Sea Salt, Organic Ground Sunflower Kernels, Natural Flavor, Organic Fruit And Vegetable Concentrate [carrot, Pumpkin And Apple]), Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Extra Virgin Olive Oil, Organic Carrots, Organic Basil, Sea Salt, Organic Garlic, Black Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (-9.00kcal, -6.25%) | |
| Total Fat | 5.13g (-1.34g, -20.71%) | |
| Saturated Fat | 1.92g (-0.43g, -18.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+5.00mg, +38.46%) | |
| Sodium | 317.0mg (-4.00mg, -1.25%) | |
| Total Carbohydrates | 14.1g (-0.90g, -6.00%) | |
| Dietary Fiber | 1.0g (-0.50g, -33.33%) | |
| Sugars | 1.92g (-0.73g, -27.55%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+1.27g, +17.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+10.00mg, +22.73%) | |
| Iron, Fe | 0.9mg (-0.69mg, -43.40%) | |
| Potassium, K | 183.0mg (-23.00mg, -11.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Sauce (water, Cream, Soybean Oil, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Sherry Wine, Nonfat Dry Milk, Contains 2% Or Less Of: Blackened Seasoning [spice, Onion Powder, Salt, Garlic Powder, Sugar, Paprika, Natural Flavor, Extractives Of Paprika], Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Salt, Modified Corn Starch, Modified Rice Starch, Gelatin, Enzyme Modified Cream [cream, Water, Salt], Xanthan Gum, Guar Gum, Flavoring, Spice), Cooked Chicken (chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Red Bell Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-11.00kcal, -7.64%) | |
| Total Fat | 3.1g (-3.37g, -52.09%) | |
| Saturated Fat | 1.33g (-1.02g, -43.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-2.00mg, -15.38%) | |
| Sodium | 345.0mg (+24.00mg, +7.48%) | |
| Total Carbohydrates | 19.03g (+4.03g, +26.87%) | |
| Dietary Fiber | 0.9g (-0.60g, -40.00%) | |
| Sugars | 1.77g (-0.88g, -33.21%) | |
| Sugars, added | N/A | |
| Protein | 6.64g (-0.42g, -5.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (=) | |
| Iron, Fe | 0.88mg (-0.71mg, -44.65%) | |
| Potassium, K | 199.0mg (-7.00mg, -3.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Gemelli Pasta (water, Enriched Durum Wheat Semolina [semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Pasteurized Process Cheese Sauce Concentrate [milk, Palm Oil, Whey, Water, Maltodextrin, Sodium Phosphate, Corn Syrup Solids, Contains Less Than 2% Of: Cheese Culture, Citric Acid, Enzymes, Lactic Acid, Salt, Sodium Alginate, Sugar, Xanthan Gum], Three Cheese Seasoning [cheese Powder {cheddar, Monterey Jack And Parmesan Cheeses (cultured Milk, Salt, Enzymes)}, Whey, Salt, Palm Oil Blend {palm Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Monoglycerides}, Modified Corn Starch, Maltodextrin, Natural Flavors {buttermilk Solids And Enzyme Modified Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)}, Enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid}, Autolyzed Yeast Extract, Onion Powder, Contains Less Than 2% Of: Butter, Sodium Caseinate, Disodium Phosphate, Garlic Powder, Lactic Acid, Spices, Paprika Extract, Turmeric Extract, Annatto Extract, Citric Acid], Ranch Seasoning [maltodextrin, Salt, Autolyzed Yeast Extract, Buttermilk, Garlic Powder, Onion Powder, Modified Food Starch, Spices, Citric Acid, Xanthan Gum, Contains Less Than 2% Of: Natural Flavor, Lactic Acid], Modified Corn Starch, Bacon [cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, And Or Smoke Flavoring], Disodium Phosphate, Dehydrated Red Bell Pepper), Cooked Chicken (white Meat Chicken, Water, Olive Oil, Contains Less Than 2% Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring), Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-13.00kcal, -9.03%) | |
| Total Fat | 7.42g (+0.95g, +14.68%) | |
| Saturated Fat | 0.88g (-1.47g, -62.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 318.0mg (-3.00mg, -0.93%) | |
| Total Carbohydrates | 14.13g (-0.87g, -5.80%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 4.95g (+2.30g, +86.79%) | |
| Sugars, added | N/A | |
| Protein | 2.12g (-4.94g, -69.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (-13.00mg, -29.55%) | |
| Iron, Fe | 1.06mg (-0.53mg, -33.33%) | |
| Potassium, K | 222.0mg (+16.00mg, +7.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Thai Style Dressing (ground Chili Peppers [chili, Salt, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfite As Preservatives, Xanthan Gum], Soy Sauce [water, Soybeans, Wheat, Salt], Roasted Sesame Oil, Rice Vinegar [diluted With Water To 4 2% Acidity], Oil Blend [expeller Pressed Canola Oil, Extra Virgin Olive Oil], Brown Sugar, Hot Pepper Sauce [distilled Vinegar, Red Pepper Salt], Cayenne Pepper), Carrot, Green Onion, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-15.00kcal, -10.42%) | |
| Total Fat | 4.84g (-1.63g, -25.19%) | |
| Saturated Fat | 3.23g (+0.88g, +37.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+3.00mg, +23.08%) | |
| Sodium | 323.0mg (+2.00mg, +0.62%) | |
| Total Carbohydrates | 17.74g (+2.74g, +18.27%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 0.81g (-1.84g, -69.43%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-3.83g, -54.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-12.00mg, -27.27%) | |
| Iron, Fe | 0.87mg (-0.72mg, -45.28%) | |
| Potassium, K | 226.0mg (+20.00mg, +9.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Butter (sweet Cream, Salt), Romano Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic Minced In Oil (garlic, Soybean Oil, Citric Acid), Salt, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated Parsley, Nisin Preparation, Spice Crushed Red Pepper | ||