Mason Dixie Cheddar Chive Biscuits, Cheddar Chive by Mdbc Llc: Similar Foods
- Product:
- Cheddar Chive Biscuits, Cheddar Chive
- Brand:
- Mason Dixie
- Maker:
- Mdbc Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2584852/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal | |
| Total Fat | 15.0g | |
| Saturated Fat | 8.75g | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg | |
| Sodium | 838.0mg | |
| Total Carbohydrates | 35.0g | |
| Dietary Fiber | 1.2g | |
| Sugars | 3.75g | |
| Sugars, added | N/A | |
| Protein | 8.75g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg | |
| Iron, Fe | 2.5mg | |
| Potassium, K | 105.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk, Butter (cream), Milk, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, [color]], White Cheddar Cheese Powder [pasteurized Milk, Salt, Cheese Culture, Enzymes], Chives, Sugar, Baking Powder [sodium Acid Pyrophosphate, Baking Soda], Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (=) | |
| Total Fat | 15.0g (=) | |
| Saturated Fat | 8.75g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 838.0mg (=) | |
| Total Carbohydrates | 35.0g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.75g (=) | |
| Sugars, added | N/A | |
| Protein | 8.75g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (=) | |
| Iron, Fe | 2.5mg (=) | |
| Potassium, K | 105.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Buttermilk, Butter (cream), Milk, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), White Cheddar Cheese Powder (pasteurized Milk, Salt, Cheese Culture, Enzymes), Chives, Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+9.00kcal, +2.88%) | |
| Total Fat | 10.26g (-4.74g, -31.60%) | |
| Saturated Fat | 5.77g (-2.98g, -34.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-12.00mg, -31.58%) | |
| Sodium | 833.0mg (-5.00mg, -0.60%) | |
| Total Carbohydrates | 43.59g (+8.59g, +24.54%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 3.85g (+0.10g, +2.67%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+2.79g, +31.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 128.0mg (+18.00mg, +16.36%) | |
| Iron, Fe | 1.85mg (-0.65mg, -26.00%) | |
| Potassium, K | 90.0mg (-15.00mg, -14.29%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Shells: Organic Durum Wheat Semolina, Mild Cheddar Cheese Sauce: Organic Cheddar Cheese (pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Water, Organic Butter (pasteurized Organic Sweet Cream, Salt), Organic Maltodextrin, (organic Fruit Juice [organic Pumpkin, Organic Apple], Organic Annatto Extract), Lactic Acid, Xanthan Gum, Organic Guar Gum, Silicon Sodium Phosphate, Organic Nonfat Dry Milk, Organic Soybean Oil, Contains 2% Or Less Of: Salt, Organic Natural Flavors, Colors Added Dioxide, Sunflower Lecithin, Organic Carnauba Wax, Mixed Tocopherols | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-12.00kcal, -3.85%) | |
| Total Fat | 13.75g (-1.25g, -8.33%) | |
| Saturated Fat | 8.75g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 812.0mg (-26.00mg, -3.10%) | |
| Total Carbohydrates | 33.75g (-1.25g, -3.57%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.75g (=) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-1.25g, -14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (-8.00mg, -7.27%) | |
| Iron, Fe | 2.5mg (=) | |
| Potassium, K | 115.0mg (+10.00mg, +9.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk, Butter (cream), Jalapeo Pepper, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Milk, White Cheddar Cheese Powder (pasteurized Milk, Salt, Cheese Culture, Enzymes) Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (=) | |
| Total Fat | 13.75g (-1.25g, -8.33%) | |
| Saturated Fat | 8.75g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 862.0mg (+24.00mg, +2.86%) | |
| Total Carbohydrates | 36.25g (+1.25g, +3.57%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.75g (=) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-1.25g, -14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-18.00mg, -16.36%) | |
| Iron, Fe | 2.5mg (=) | |
| Potassium, K | 121.0mg (+16.00mg, +15.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk, Butter (cream), Milk, Roasted Garlic, Parmesan Cheese Powder (parmesan Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes], Lactic Acid), Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Salt, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-24.00kcal, -7.69%) | |
| Total Fat | 13.75g (-1.25g, -8.33%) | |
| Saturated Fat | 6.25g (-2.50g, -28.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 838.0mg (=) | |
| Total Carbohydrates | 28.75g (-6.25g, -17.86%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.5g (-1.25g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.75g, +42.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+15.00mg, +13.64%) | |
| Iron, Fe | 1.88mg (-0.62mg, -24.80%) | |
| Potassium, K | 125.0mg (+20.00mg, +19.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mozzarella Provolone Cheese Blend [mozzarella Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Powdered Cellulose, And Natamycin (a Natural Mold Inhibitor)], Tomato Sauce (tomatoes, Basil, Salt, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Water, Soybean Oil With Citric Acid, Salt, Sugar, Granulated Garlic, Yeast, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-24.00kcal, -7.69%) | |
| Total Fat | 13.75g (-1.25g, -8.33%) | |
| Saturated Fat | 6.25g (-2.50g, -28.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 838.0mg (=) | |
| Total Carbohydrates | 28.75g (-6.25g, -17.86%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.5g (-1.25g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.75g, +42.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+15.00mg, +13.64%) | |
| Iron, Fe | 1.88mg (-0.62mg, -24.80%) | |
| Potassium, K | 125.0mg (+20.00mg, +19.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mono Nitrate, Riboflavin, Folic Acid), Mozzarella Provolone Cheese Blend [mozzarella Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Powdered Cellulose, And Natamycin (a Natural Mold Inhibitor)], Tomato Sauce (tomatoes, Basil, Salt, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Water, Soybean Oil With Citric Acid, Salt, Sugar, Yeast, Granulated Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 313.0kcal (+1.00kcal, +0.32%) | |
| Total Fat | 15.27g (+0.27g, +1.80%) | |
| Saturated Fat | 6.87g (-1.88g, -21.49%) | |
| Trans Fat | 1.91g (+1.91g) | |
| Cholesterol | 50.0mg (+12.00mg, +31.58%) | |
| Sodium | 855.0mg (+17.00mg, +2.03%) | |
| Total Carbohydrates | 33.59g (-1.41g, -4.03%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 2.29g (-1.46g, -38.93%) | |
| Sugars, added | N/A | |
| Protein | 9.16g (+0.41g, +4.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-18.00mg, -16.36%) | |
| Iron, Fe | 1.98mg (-0.52mg, -20.80%) | |
| Potassium, K | 84.0mg (-21.00mg, -20.00%) | |
| Vitamin D, IU | 27.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Contains 2% Or Less Of: Baking Powder [sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate], Salt, Semolina, Monoglycerides), Monterey Jack Cheese Sauce (water, Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Corn Starch Modified, Nonfat Dry Milk, Coconut Oil, Contains 2% Or Less Of Salt, Butter [cream, Salt], Sodium Phosphate, Cheddar Cheese [cultured Milk, Salt, Enzymes], Sodium Citrate, Yeast Extract, Acetic Acid, Monoglycerides, Natural Flavors, Carrageenan, Lactic Acid, Soybean Oil, Maltodextrin, Annatto [color], Xanthan Gum), Cooked Scrambled Eggs (whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [maltodextrin, Natural Butter Flavor, Annatto And Turmeric (added For Color)], White Pepper), Country Style Sausage (pork, Salt, Water, Sugar Spices, Sodium Phosphate, Autolyzed Yeast, Flavorings), Fully Cooked Bacon Bits (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Sugar, Brown Sugar), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Contains 2% Or Less Of: Creme Fraiche (pasteurized Cultured Cream [milk], Ascorbic Acid [to Maintain Freshness], Citric Acid), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+21.00kcal, +6.73%) | |
| Total Fat | 9.07g (-5.93g, -39.53%) | |
| Saturated Fat | 2.02g (-6.73g, -76.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-28.00mg, -73.68%) | |
| Sodium | 857.0mg (+19.00mg, +2.27%) | |
| Total Carbohydrates | 51.41g (+16.41g, +46.89%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 6.05g (+2.30g, +61.33%) | |
| Sugars, added | N/A | |
| Protein | 11.09g (+2.34g, +26.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (-4.00mg, -3.64%) | |
| Iron, Fe | 2.02mg (-0.48mg, -19.20%) | |
| Potassium, K | 108.0mg (+3.00mg, +2.86%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (enriched Wheat And Or Durum Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]); Cheese Sauce (skim Milk, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey, Salt, Natural Flavors, Sodium Phosphate, Contains 2% Or Less Of: Color Added [beta Carotene, Paprika Extract], Sodium Alginate, Lactic Acid, Mono And Diglycerides, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+11.00kcal, +3.53%) | |
| Total Fat | 10.1g (-4.90g, -32.67%) | |
| Saturated Fat | 3.54g (-5.21g, -59.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-18.00mg, -47.37%) | |
| Sodium | 828.0mg (-10.00mg, -1.19%) | |
| Total Carbohydrates | 44.44g (+9.44g, +26.97%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 3.03g (-0.72g, -19.20%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+3.37g, +38.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (-9.00mg, -8.18%) | |
| Iron, Fe | 2.73mg (+0.23mg, +9.20%) | |
| Potassium, K | 141.0mg (+36.00mg, +34.29%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.54g | |
| Fatty acids, total polyunsaturated | 1.52g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Contains 2% Or Less Of Each Of The Following: Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], With Oleoresin Paprika And Apocarotenal Added For Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+17.00kcal, +5.45%) | |
| Total Fat | 10.59g (-4.41g, -29.40%) | |
| Saturated Fat | 2.35g (-6.40g, -73.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-26.00mg, -68.42%) | |
| Sodium | 871.0mg (+33.00mg, +3.94%) | |
| Total Carbohydrates | 45.88g (+10.88g, +31.09%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 5.88g (+2.13g, +56.80%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+0.66g, +7.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+5.00mg, +4.55%) | |
| Iron, Fe | 2.35mg (-0.15mg, -6.00%) | |
| Potassium, K | 111.0mg (+6.00mg, +5.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (enriched Wheat And Or Durum Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]); Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey, Natural Flavors, Maltodextrin, Non Fat Dry Milk, Salt, Sodium Phosphate, Contains 2% Or Less Of: Colors Added [beta Carotene, Paprika Extract], Sodium Alginate, Mono & Diglycerides, Lactic Acid, Xanthan Gum, Sorbic Acid To Preserve Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-12.00kcal, -3.85%) | |
| Total Fat | 12.5g (-2.50g, -16.67%) | |
| Saturated Fat | 7.5g (-1.25g, -14.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 850.0mg (+12.00mg, +1.43%) | |
| Total Carbohydrates | 38.75g (+3.75g, +10.71%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 5.0g (+1.25g, +33.33%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-1.25g, -14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (-42.00mg, -38.18%) | |
| Iron, Fe | 2.5mg (=) | |
| Potassium, K | 124.0mg (+19.00mg, +18.10%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Buttermilk, Butter (cream), Milk, Sugar, Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Seasoning Blend (dehydrated Vegetables (garlic, Onion, Green Bell Pepper), Spices, Sugar, Paprika, Orange Peel, Turmeric, Lemon Peel), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-24.00kcal, -7.69%) | |
| Total Fat | 13.75g (-1.25g, -8.33%) | |
| Saturated Fat | 6.25g (-2.50g, -28.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 838.0mg (=) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.5g (-1.25g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+3.75g, +42.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+15.00mg, +13.64%) | |
| Iron, Fe | 1.88mg (-0.62mg, -24.80%) | |
| Potassium, K | 125.0mg (+20.00mg, +19.05%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mozzarella Provolone Cheese Blend [mozzarella Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt And Enzymes), Powdered Cellulose, And Natamycin (a Natural Mold Inhibitor)], Tomato Sauce (tomatoes, Basil, Salt, Citric, Acid) Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Water, Soybean Oil With Citric Acid, Salt Sugar, Granulated Garlic, Yeast, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (-16.00kcal, -5.13%) | |
| Total Fat | 21.13g (+6.13g, +40.87%) | |
| Saturated Fat | 2.11g (-6.64g, -75.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-17.00mg, -44.74%) | |
| Sodium | 803.0mg (-35.00mg, -4.18%) | |
| Total Carbohydrates | 18.31g (-16.69g, -47.69%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.82g (-0.93g, -24.80%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (-3.12g, -35.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+3.00mg, +2.73%) | |
| Iron, Fe | 1.41mg (-1.09mg, -43.60%) | |
| Potassium, K | 127.0mg (+22.00mg, +20.95%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crabmeat (portunus Pelagicus), Crab Surimi ([fish Protein Pollock And Or Whiting], Water, Wheat Starch, Sugar, Sorbitol, Contains 2% Or Less Of: Soybean Oil, Salt, Mirin Wine, Natural & Artificial Crab Flavor, Gel Fiber, Calcium Carbonate, Titanium Dioxide, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Mayonnaise (soybean Oil, Whole Egg, Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta, Natural Flavors [including Mustard]), Celery, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (cream, Salt), Onions, Green Peppers, Seasonings (modified Corn Starch, Salt, Soy Protein Isolate, Maltodextrin, Spices [including Celery Seed], Hydrolyzed Soy Protein, Dextrose, Autolyzed Yeast Extract, Guar Gum, Dehydrated Parsley, Soybean Oil (as A Processing Aid), Paprika, Onion Powder, Soy Protein Concentrate, Cellulose Gum, Xanthan Gum, Cellulose Powder, Nisin Preparation, Rosemary Extract And Cultured Dextrose, Not More Than 2% Silicon Dioxide Cocktail Sauce Ingredients: Tomato Paste, Water, Horseradish (horseradish Root, Vinegar, Salt), High Fructose Corn Syrup, Vinegar, Contains Less Than 2% Of Salt, Molasses, Garlic Powder, Dried Onion, Dextrose, Dried Garlic, Maltodextrin, Spice Extractives, Tricalcium Phosphate, Soybean Oil, Citric Acid, Lemon Juice Concentrate, Mustard Oil, Enzyme, Sugar, Spices, Tamarind, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-18.00kcal, -5.77%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.27g (-6.48g, -74.06%) | |
| Trans Fat | 0.1g (+0.10g) | |
| Cholesterol | 0.0mg (-38.00mg, -100.00%) | |
| Sodium | 858.0mg (+20.00mg, +2.39%) | |
| Total Carbohydrates | 49.19g (+14.19g, +40.54%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 2.62g (-1.13g, -30.13%) | |
| Sugars, added | N/A | |
| Protein | 7.47g (-1.28g, -14.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (-4.00mg, -3.64%) | |
| Iron, Fe | 2.84mg (+0.34mg, +13.60%) | |
| Potassium, K | 96.0mg (-9.00mg, -8.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 7.46g | |
| Fatty acids, total monounsaturated | 1.24g | |
| Fatty acids, total polyunsaturated | 3.01g | |
| Ingredients | ||
|---|---|---|
Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend Of Vegetable Oils (soybean Oil And Hydrogenated Cottonseed Oil), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Potato Starch With Monoglycerides, Dextrose, Sugar, Fumaric Acid, Mono And Diglycerides, Calcium Propionate (preservative), And Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (-16.00kcal, -5.13%) | |
| Total Fat | 21.13g (+6.13g, +40.87%) | |
| Saturated Fat | 2.11g (-6.64g, -75.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-17.00mg, -44.74%) | |
| Sodium | 803.0mg (-35.00mg, -4.18%) | |
| Total Carbohydrates | 18.31g (-16.69g, -47.69%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.82g (-0.93g, -24.80%) | |
| Sugars, added | N/A | |
| Protein | 5.63g (-3.12g, -35.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-25.00mg, -22.73%) | |
| Iron, Fe | 1.52mg (-0.98mg, -39.20%) | |
| Potassium, K | 99.0mg (-6.00mg, -5.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Premium Crab Cakes Crabmeat, Crab Surimi (fish Protein [pollock And Or Whiting], Water, Wheat Starch, Sugar, Sorbitol, Contains 2% Or Less Of: Soybean Oil, Salt, Mirin Wine, Natural & Artificial Crab Flavor, Gel Fiber, Calcium Carbonate, Titanium Dioxide, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Mayonnaise (soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta [to Protect Flavor]), Celery, Flour (wheat Flour Enriched [wheat Flour, Niacin, Reduced Tron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (cream, Salt), Breadcrumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Onions, Seasonings (modified Corn Starch, Salt, Soy Protein Isolate Maltodextrin, Spices [including Celery Seed], Hydrolyzed Soy Protein, Dextrose, Autolyzed Yeast Extract, Xanthan Gum, Guar Gum, Dehydrated Parsley, Soybean Oil, [as A Processing Aid], Paprika, Onion Powder, Soy Protein Concentrate, Cellulose Gum, Cellulose Powder, Not More Than 2% Silicon Dioxide Added To Prevent Caking), Green Peppers, Maltodextrin, Cultured Dextrose, Nisin Preparation [(sodium Chloride, Nisin Prep), Sodium Chloride, Rosemary Extract, Paprika (paprika, Silicon Dioxide Added As An Anticaking Agent [less Than 2%], Ethoxyquin Added To Promote Color Retention [less Than 100 Ppm]),cocktail Sauce Water, Concentrated Crushed Tomatoes, Horseradish (horseradish Root, Vinegar, Salt), Sugar, Distilled Vinegar, Contains Less Than 2% Of Salt, Lemon Juice Concentrate, Molasses, Dried Onion, Seasoning (dextrose, Dried Onion, Dried Garlic, Maltodextrin, Spice Extractives, Tricalcium Phosphate, Spices, Sugar, Soybean Oil, Citric Acid), Corn Syrup, Enzymes, Garlic Powder, Artificial Flavor, Tamarind, Natural Flavors | ||