Cuban Brand Pizza, Cuban Brand by Mama Cozzis: Similar Foods
- Product:
- Cuban Brand Pizza, Cuban Brand
- Brand:
- N/A
- Maker:
- Mama Cozzis
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1097237/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal | |
| Total Fat | 13.51g | |
| Saturated Fat | 6.76g | |
| Trans Fat | 0.0g | |
| Cholesterol | 34.0mg | |
| Sodium | 446.0mg | |
| Total Carbohydrates | 25.0g | |
| Dietary Fiber | 2.7g | |
| Sugars | 3.38g | |
| Sugars, added | N/A | |
| Protein | 11.49g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg | |
| Iron, Fe | 0.68mg | |
| Potassium, K | 142.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Canola Oil, Wheat Germ Flour, Yeast, Sugar, Salt, Dextrose), Creme Fraiche Sauce With Mustard (creme Fraiche [cultured Pasteurized Cream, Cheese Cultures], Water, Canola Oil, Yogurt [milk, Lactic Acid Culture], Wheat Flour, Mustard [water, Mustard Seeds, Vinegar, Sugar, Salt, Spices {including Pimento Powder}, Turmeric {spice And Coloring}], Pea Starch, Salt, Potato Starch, Spices Garlic), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures Enzymes), Canadian Bacon Chunked And Formed And Water Added (pork, Water, Salt, Maltodextrin, Dextrose, Sodium Ascorbate [antioxidant], Rosemary Extract, Sodium Nitrite [preservative]), Partially Cooked Bacon (pork, Water, Salt, Sodium Acid Pyrophosphate And Potassium Pyrophosphate, Ascorbic Acid [antioxidant], Rosemary Extracts, Smoke Flavoring, Sodium Nitrite [preservative]), Marinated Banana Peppers (peppers, Vinegar, Salt), Emmentaler Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Crispy Bacon (pork, Water Salt, Dextrose, Ascorbic Acid [antioxidant], Sodium Phosphates, Sodium Nitrite [preservative]), Canola Oil, Spices (including Lovage) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (=) | |
| Total Fat | 13.51g (=) | |
| Saturated Fat | 6.76g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (=) | |
| Sodium | 446.0mg (=) | |
| Total Carbohydrates | 25.0g (=) | |
| Dietary Fiber | 2.7g (=) | |
| Sugars | 3.38g (=) | |
| Sugars, added | N/A | |
| Protein | 11.49g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (=) | |
| Iron, Fe | 0.68mg (=) | |
| Potassium, K | 142.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Canola Oil, Wheat Germ Flour, Yeast, Sugar, Salt, Dextrose), Creme Fraiche Sauce With Mustard (creme Fraiche [cultured Pasteurized Cream, Cheese Cultures], Water, Canola Oil, Yogurt [milk, Lactic Acid Culture], Wheat Flour, Mustard [water, Mustard Seeds, Vinegar, Sugar, Salt, Spices {including Pimento Powder}, Turmeric {spice And Coloring}], Pea Starch, Salt, Potato Starch, Spices Garlic), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures Enzymes), Canadian Bacon Chunked And Formed And Water Added (pork, Water, Salt, Maltodextrin, Dextrose, Sodium Ascorbate [antioxidant], Rosemary Extract, Sodium Nitrite [preservative]), Partially Cooked Bacon (pork, Water, Salt, Sodium Acid Pyrophosphate And Potassium Pyrophosphate, Ascorbic Acid [antioxidant], Rosemary Extracts, Smoke Flavoring, Sodium Nitrite [preservative]), Marinated Banana Peppers (peppers, Vinegar, Salt), Emmentaler Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Crispy Bacon (pork, Water Salt, Dextrose, Ascorbic Acid [antioxidant], Sodium Phosphates, Sodium Nitrite [preservative]), Canola Oil, Spices (including Lovage) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (=) | |
| Total Fat | 11.11g (-2.40g, -17.76%) | |
| Saturated Fat | 4.86g (-1.90g, -28.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-6.00mg, -17.65%) | |
| Sodium | 431.0mg (-15.00mg, -3.36%) | |
| Total Carbohydrates | 29.86g (+4.86g, +19.44%) | |
| Dietary Fiber | 2.1g (-0.60g, -22.22%) | |
| Sugars | 1.39g (-1.99g, -58.88%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-0.38g, -3.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.9mg | |
| Calcium, Ca | 132.0mg (-17.00mg, -11.41%) | |
| Iron, Fe | 0.97mg (+0.29mg, +42.65%) | |
| Potassium, K | 132.0mg (-10.00mg, -7.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Flour Blend (organic Wheat Flour, Organic Malted Barley Flour), Water, Organic Grown Tomatoes In Heavy Puree (organically Grown Vine Ripened Fresh Unpeeled Ground Tomatoes, Organic Extra Heavy Puree, And Sea Salt), Organic Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, And Enzymes), White Cheddar (pasteurized Milk, Cheese Cultures, Salt, Enzymes), All Natural Sausage (pork, Spices, Salt, Sugar, Natural Flavorings, Dehydrated Garlic), All Natural* Uncured Pepperoni (no Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-14.00kcal, -5.30%) | |
| Total Fat | 11.72g (-1.79g, -13.25%) | |
| Saturated Fat | 6.25g (-0.51g, -7.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-7.00mg, -20.59%) | |
| Sodium | 445.0mg (-1.00mg, -0.22%) | |
| Total Carbohydrates | 25.78g (+0.78g, +3.12%) | |
| Dietary Fiber | 0.8g (-1.90g, -70.37%) | |
| Sugars | 4.69g (+1.31g, +38.76%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-2.11g, -18.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+23.00mg, +15.44%) | |
| Iron, Fe | 2.97mg (+2.29mg, +336.76%) | |
| Potassium, K | 133.0mg (-9.00mg, -6.34%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Contains 2% Or Less Of: Yeast, Vegetable Oil (soybean And Or Canola Oil), Dextrose, Salt, Fumaric Acid, Ascorbic Acid (dough Conditioner), Natural Flavor, Soy Lecithin Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Tomato, Parmesan Romano Blend (part Skim Cow's Milk, Cheese Cultures, Salt, And Enzymes), Asiago Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Basil Sauce: Tomatoes (water, Tomato Paste), Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Dried Onion, Spices, Dried Garlic, Xanthan Gum, Guar Gum, Potassium Sorbate (preservative), Citric Acid, Tricalcium Phosphate, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (-16.00kcal, -6.06%) | |
| Total Fat | 8.0g (-5.51g, -40.78%) | |
| Saturated Fat | 3.6g (-3.16g, -46.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-2.00mg, -5.88%) | |
| Sodium | 454.0mg (+8.00mg, +1.79%) | |
| Total Carbohydrates | 33.6g (+8.60g, +34.40%) | |
| Dietary Fiber | 2.4g (-0.30g, -11.11%) | |
| Sugars | 6.4g (+3.02g, +89.35%) | |
| Sugars, added | N/A | |
| Protein | 9.6g (-1.89g, -16.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 166.0mg (+17.00mg, +11.41%) | |
| Iron, Fe | 0.8mg (+0.12mg, +17.65%) | |
| Potassium, K | 124.0mg (-18.00mg, -12.68%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Flatbread (wheat Flour, Water, Sunflower Oil, Salt, Sugar, Baking Powder [diphosphates, Sodium Carbonates], Yeast, Inactive Dried Yeast, Wheat Fiber), Cooked Eggs (whole Eggs, Water, Corn Flour, Salt, Lemon Juice Concentrate, Pepper), Water, English Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto), Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Roasted Potatoes (potatoes, Sunflower Oil), Edam Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Modified Starches, Whey Powder, Chicory Root Fiber, Milk Powder, Potato Fiber, Chive, Potato Starch, Salt, Parsley, Cream Powder, Sugar, Natural Flavors, Canola Oil, Yeast Extract, Smoked Paprika, Basil, Oregano, Garlic Powder, Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-30.00kcal, -11.36%) | |
| Total Fat | 8.44g (-5.07g, -37.53%) | |
| Saturated Fat | 4.55g (-2.21g, -32.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-8.00mg, -23.53%) | |
| Sodium | 455.0mg (+9.00mg, +2.02%) | |
| Total Carbohydrates | 28.57g (+3.57g, +14.28%) | |
| Dietary Fiber | 1.3g (-1.40g, -51.85%) | |
| Sugars | 7.14g (+3.76g, +111.24%) | |
| Sugars, added | N/A | |
| Protein | 10.39g (-1.10g, -9.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+13.00mg, +8.72%) | |
| Iron, Fe | 0.58mg (-0.10mg, -14.71%) | |
| Potassium, K | 149.0mg (+7.00mg, +4.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Yeast, Olive Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Inactive Yeast), Low Moisture Whole Milk Mozzarella, Monterey Jack, Yellow Cheddar Cheese Blend (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Bbq Sauce (bbq Sauce Seasoning [brown Sugar, Sugar, Molasses Powder {cane Sugar And Cane Molasses], Salt, Garlic Powder, Natural Smoke Flavor, Caramel Color, Spice], Tomato Concentrate, Water, White Distilled Vinegar), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Cane Sugar, Natural Flavor], Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup), Red Onions, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (-16.00kcal, -6.06%) | |
| Total Fat | 11.35g (-2.16g, -15.99%) | |
| Saturated Fat | 4.96g (-1.80g, -26.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-9.00mg, -26.47%) | |
| Sodium | 440.0mg (-6.00mg, -1.35%) | |
| Total Carbohydrates | 24.82g (-0.18g, -0.72%) | |
| Dietary Fiber | 1.4g (-1.30g, -48.15%) | |
| Sugars | 2.84g (-0.54g, -15.98%) | |
| Sugars, added | N/A | |
| Protein | 11.35g (-0.14g, -1.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 184.0mg (+35.00mg, +23.49%) | |
| Iron, Fe | 1.91mg (+1.23mg, +180.88%) | |
| Potassium, K | 149.0mg (+7.00mg, +4.93%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat And Malted Barley Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Beef, Salt, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Tomato Paste, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Salt, Modified Cornstarch, Cellulose Powder, Yeast, Soy Lecithin, Spice, Dried Garlic Citric Acid, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-31.00kcal, -11.74%) | |
| Total Fat | 6.77g (-6.74g, -49.89%) | |
| Saturated Fat | 2.63g (-4.13g, -61.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-19.00mg, -55.88%) | |
| Sodium | 436.0mg (-10.00mg, -2.24%) | |
| Total Carbohydrates | 31.58g (+6.58g, +26.32%) | |
| Dietary Fiber | 1.5g (-1.20g, -44.44%) | |
| Sugars | 3.01g (-0.37g, -10.95%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-0.96g, -8.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (+9.00mg, +6.04%) | |
| Iron, Fe | 1.95mg (+1.27mg, +186.76%) | |
| Potassium, K | 150.0mg (+8.00mg, +5.63%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Concentrate, Contains 2% Or Less Of Each: Baking Powder (corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet), Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Degerminated Yellow Cornmeal, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Enrichment (niacin, Reduced Iron, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid), Inactive Yeast, Salt, Seasoning (sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Soy Lecithin, Soybean Oil, Sugar, Wheat Starch, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-31.00kcal, -11.74%) | |
| Total Fat | 6.77g (-6.74g, -49.89%) | |
| Saturated Fat | 2.63g (-4.13g, -61.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-19.00mg, -55.88%) | |
| Sodium | 436.0mg (-10.00mg, -2.24%) | |
| Total Carbohydrates | 31.58g (+6.58g, +26.32%) | |
| Dietary Fiber | 1.5g (-1.20g, -44.44%) | |
| Sugars | 3.01g (-0.37g, -10.95%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-0.96g, -8.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (+9.00mg, +6.04%) | |
| Iron, Fe | 1.95mg (+1.27mg, +186.76%) | |
| Potassium, K | 150.0mg (+8.00mg, +5.63%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Concentrate, Contains 2% Or Less Of Each: Baking Powder (corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Degerminated Yellow Cornmeal, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Enrichment (niacin, Reduced Iron, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid), Inactive Yeast, Salt, Seasoning (sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Soy Lecithin, Soybean Oil, Sugar, Wheat Starch, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-30.00kcal, -11.36%) | |
| Total Fat | 8.03g (-5.48g, -40.56%) | |
| Saturated Fat | 3.65g (-3.11g, -46.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-16.00mg, -47.06%) | |
| Sodium | 431.0mg (-15.00mg, -3.36%) | |
| Total Carbohydrates | 30.66g (+5.66g, +22.64%) | |
| Dietary Fiber | 1.5g (-1.20g, -44.44%) | |
| Sugars | 3.65g (+0.27g, +7.99%) | |
| Sugars, added | N/A | |
| Protein | 10.22g (-1.27g, -11.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (+12.00mg, +8.05%) | |
| Iron, Fe | 2.19mg (+1.51mg, +222.06%) | |
| Potassium, K | 153.0mg (+11.00mg, +7.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of The Following: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Cheeses (low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Low Moisture Whole Milk Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomatoes, Spice [sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-30.00kcal, -11.36%) | |
| Total Fat | 10.16g (-3.35g, -24.80%) | |
| Saturated Fat | 3.12g (-3.64g, -53.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-22.00mg, -64.71%) | |
| Sodium | 438.0mg (-8.00mg, -1.79%) | |
| Total Carbohydrates | 27.34g (+2.34g, +9.36%) | |
| Dietary Fiber | 1.6g (-1.10g, -40.74%) | |
| Sugars | 2.34g (-1.04g, -30.77%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-2.90g, -25.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-16.00mg, -10.74%) | |
| Iron, Fe | 0.78mg (+0.10mg, +14.71%) | |
| Potassium, K | 141.0mg (-1.00mg, -0.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Unbleached Wheat Flour, Filtered Water, Organic Tomatoes, Part Skim Mozzarella And Parmesan Cheeses (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Organic Broccoli, Extra Virgin Olive Oil, Organic Basil, Honey, Sea Salt, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Pine Nuts, Organic Garlic, Organic Potatoes, Yeast, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-29.00kcal, -10.98%) | |
| Total Fat | 8.09g (-5.42g, -40.12%) | |
| Saturated Fat | 3.68g (-3.08g, -45.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-16.00mg, -47.06%) | |
| Sodium | 426.0mg (-20.00mg, -4.48%) | |
| Total Carbohydrates | 30.88g (+5.88g, +23.52%) | |
| Dietary Fiber | 1.5g (-1.20g, -44.44%) | |
| Sugars | 3.68g (+0.30g, +8.88%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (-1.20g, -10.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 154.0mg (+5.00mg, +3.36%) | |
| Iron, Fe | 2.21mg (+1.53mg, +225.00%) | |
| Potassium, K | 154.0mg (+12.00mg, +8.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [corn Starch, Sodium Aluminum Phosphate And Or Sodium Aluminum Sulfate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Sauce (water, Tomato Concentrate, Seasoning [sugar, Salt, Dehydrated Garlic And Onion, Spices, Natural Flavor]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese Made With Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Rennet), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-14.00kcal, -5.30%) | |
| Total Fat | 4.17g (-9.34g, -69.13%) | |
| Saturated Fat | 1.67g (-5.09g, -75.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-26.00mg, -76.47%) | |
| Sodium | 433.0mg (-13.00mg, -2.91%) | |
| Total Carbohydrates | 40.0g (+15.00g, +60.00%) | |
| Dietary Fiber | 1.7g (-1.00g, -37.04%) | |
| Sugars | 3.33g (-0.05g, -1.48%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-1.49g, -12.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-16.00mg, -10.74%) | |
| Iron, Fe | 2.5mg (+1.82mg, +267.65%) | |
| Potassium, K | 150.0mg (+8.00mg, +5.63%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shredded Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cultures), Pizza Sauce (tomatoes, Salt, Canola Oil, Pecorino Romano Cheese [sheep's Milk, Cheese Culture, Enzymes, Salt), Olive Oil, Spices, Garlic), Sugar, Contains 2% Or Less Of The Following: Dough Conditioner (wheat Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Mono And Diglycerides, Calcium Sulfate, Soybean Oil, Ascorbic Acid, Enzymes), Food Starch Modified, Yeast, Salt, Canola Oil, Garlic Powder, Onion Powder, Spice, Bicarbonates And Carbonates Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-27.00kcal, -10.23%) | |
| Total Fat | 11.85g (-1.66g, -12.29%) | |
| Saturated Fat | 5.19g (-1.57g, -23.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-12.00mg, -35.29%) | |
| Sodium | 422.0mg (-24.00mg, -5.38%) | |
| Total Carbohydrates | 22.22g (-2.78g, -11.12%) | |
| Dietary Fiber | 1.5g (-1.20g, -44.44%) | |
| Sugars | 3.7g (+0.32g, +9.47%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (-1.86g, -16.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (-8.00mg, -5.37%) | |
| Iron, Fe | 1.63mg (+0.95mg, +139.71%) | |
| Potassium, K | 126.0mg (-16.00mg, -11.27%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni No Nitrate Or Nitrite Added (pork, Beef, Salt, 2% Or Less Of Seasoning [fruit And Spice Extracts], Dextrose, Water, Seasoning [paprika Extracts, Natural Spice Extracts], Lactic Acid Starter Culture), Green Bell Peppers, Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Mushrooms, Olives (olives, Water, Salt, Ferrous Gluconate), Caramelized Onions (onions, Sugar, Apple Juice Concentrate), Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Oregano Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Olive Oil, Sugar, Palm Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) Sauce: Tomatoes, Tomato Juice, Concentrated Crushed Tomatoes, Tomato Paste, Water, Sugar, Distilled Vinegar, Olive Oil, Garlic, Salt, Soybean Oil, Citric Acid, Calcium Chloride, Spices, Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (-19.00kcal, -7.20%) | |
| Total Fat | 10.79g (-2.72g, -20.13%) | |
| Saturated Fat | 4.32g (-2.44g, -36.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-9.00mg, -26.47%) | |
| Sodium | 432.0mg (-14.00mg, -3.14%) | |
| Total Carbohydrates | 25.18g (+0.18g, +0.72%) | |
| Dietary Fiber | 1.4g (-1.30g, -48.15%) | |
| Sugars | 2.88g (-0.50g, -14.79%) | |
| Sugars, added | N/A | |
| Protein | 11.51g (+0.02g, +0.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 180.0mg (+31.00mg, +20.81%) | |
| Iron, Fe | 1.87mg (+1.19mg, +175.00%) | |
| Potassium, K | 158.0mg (+16.00mg, +11.27%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat And Malted Barley Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron Thiamin Mononitrate Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Sugar, Sodium Tripolyphosphate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Onion Powder, Citric Acid, Bha, Bht, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Tomato Paste, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Salt, Modified Cornstarch, Cellulose Powder, Yeast, Soy Lecithin, Spice, Dried Garlic, Citric Acid, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+8.00kcal, +3.03%) | |
| Total Fat | 11.76g (-1.75g, -12.95%) | |
| Saturated Fat | 5.15g (-1.61g, -23.82%) | |
| Trans Fat | 0.37g (+0.37g) | |
| Cholesterol | 51.0mg (+17.00mg, +50.00%) | |
| Sodium | 419.0mg (-27.00mg, -6.05%) | |
| Total Carbohydrates | 26.47g (+1.47g, +5.88%) | |
| Dietary Fiber | 0.7g (-2.00g, -74.07%) | |
| Sugars | 1.47g (-1.91g, -56.51%) | |
| Sugars, added | N/A | |
| Protein | 13.24g (+1.75g, +15.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+13.00mg, +8.72%) | |
| Iron, Fe | 1.32mg (+0.64mg, +94.12%) | |
| Potassium, K | 118.0mg (-24.00mg, -16.90%) | |
| Vitamin D, IU | 12.0IU (+12.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Rye Flour, Yeast, Extra Virgin Olive Oil, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid, Mono And Diglycerides, Durum Wheat Semolina), Mozzarella Cheese (milk, Salt, Calcium Chloride, Cultures, Enzymes, Annatto Color (may Be Added)), Gravy (water, Maltodextrin, Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Food Starch Modified, Palm Oil, Cory Syrup Solids, Salt, Black Pepper, Chicken Fat, Bacon Fat, Chicken, Garlic, Spice, Sugar, Nonfat Milk, Natural Flavors, Soy Flour, Sodium Caseinate, Whey, Whey Protein Concentrate, Hydrolyzed Vegetable Protein (corn, Soy, And Or Wheat), Autolyzed Yeast Extract, Mono & Diglycerides, Turmeric, Disodium Guanylate, Disodium Inolinate), Eggs (whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid), Sausage (pork, Water, Salt, Spices, Sugar, Flavoring), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey) | ||