Archer Farms Moroccan Inspired Quinoa & Kale Steam In Bag Seasoned Quinoa, Kale, Butternut Squash, Apple, Garlic & Extra Virgin Olive Oil Blend, Moroccan Inspired Quinoa & Kale by : Similar Foods
- Product:
- Moroccan Inspired Quinoa & Kale Steam In Bag Seasoned Quinoa, Kale, Butternut Squash, Apple, Garlic & Extra Virgin Olive Oil Blend, Moroccan Inspired Quinoa & Kale
- Brand:
- Archer Farms
- Maker:
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2666046/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal | |
| Total Fat | 4.23g | |
| Saturated Fat | 0.7g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 232.0mg | |
| Total Carbohydrates | 15.49g | |
| Dietary Fiber | 1.4g | |
| Sugars | 2.11g | |
| Sugars, added | N/A | |
| Protein | 2.82g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 12.7mg | |
| Calcium, Ca | 56.0mg | |
| Iron, Fe | 1.9mg | |
| Potassium, K | 239.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 444.0ug | |
| Ingredients | ||
|---|---|---|
Cooked White Quinoa, Kale, Butternut Squash, Apple Cooked Red Quinoa, Garlic, Extra Virgin Olive Oil, Seasoning (salt, Turmeric, Other Spices, Less Than 2% Organic Rice Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 4.04g (-0.19g, -4.49%) | |
| Saturated Fat | 0.51g (-0.19g, -27.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 273.0mg (+41.00mg, +17.67%) | |
| Total Carbohydrates | 15.15g (-0.34g, -2.19%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 1.01g (-1.10g, -52.13%) | |
| Sugars, added | N/A | |
| Protein | 3.03g (+0.21g, +7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 12.1mg (-0.60mg, -4.72%) | |
| Calcium, Ca | 61.0mg (+5.00mg, +8.93%) | |
| Iron, Fe | 1.82mg (-0.08mg, -4.21%) | |
| Potassium, K | 232.0mg (-7.00mg, -2.93%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 455.0ug (+11.00ug, +2.48%) | |
| Ingredients | ||
|---|---|---|
Cooked White Quinoa, Kale, Butternut Squash, Apple, Cooked Red Quinoa, Garlic, Extra Virgin Olive Oil, Seasoning (salt, Turmeric, Other Spices, Less Than 2% Organic Rice Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+42.00kcal, +42.42%) | |
| Total Fat | 9.19g (+4.96g, +117.26%) | |
| Saturated Fat | 4.59g (+3.89g, +555.71%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 32.0mg (+32.00mg) | |
| Sodium | 322.0mg (+90.00mg, +38.79%) | |
| Total Carbohydrates | 6.36g (-9.13g, -58.94%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.12g (+0.01g, +0.47%) | |
| Sugars, added | N/A | |
| Protein | 8.13g (+5.31g, +188.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 10.6mg (-2.10mg, -16.54%) | |
| Calcium, Ca | 78.0mg (+22.00mg, +39.29%) | |
| Iron, Fe | 0.46mg (-1.44mg, -75.79%) | |
| Potassium, K | 276.0mg (+37.00mg, +15.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 438.0ug (-6.00ug, -1.35%) | |
| Ingredients | ||
|---|---|---|
Cooked White Meat Chicken (white Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning [dried Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Maltodextrin, Salt), Cauliflower Florets, Carrots, Celery, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Carrot Pure, Butter (cream, Salt), Buffalo Style Sauce (distilled Vinegar, Cayenne Peppers, Salt, Water, Modified Food Starch, Canola Oil, Paprika, Carrot Fiber, Xanthan Gum, Natural Flavor, And Garlic Powder), Cream Cheese (cultured Milk And Cream, Salt, Carob Bean Gum), Water, 2% Or Less Of Chicken Broth, White Vinegar, Sour Cream (cultured Cream, Nonfat Milk), Dried Garlic, Modified Cornstarch, Olive Oil, Datem, Spices, Paprika, Mushroom Juice Concentrate, Potassium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal (-15.00kcal, -15.15%) | |
| Total Fat | 2.62g (-1.61g, -38.06%) | |
| Saturated Fat | 0.52g (-0.18g, -25.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (+5.00mg) | |
| Sodium | 330.0mg (+98.00mg, +42.24%) | |
| Total Carbohydrates | 11.52g (-3.97g, -25.63%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 6.28g (+4.17g, +197.63%) | |
| Sugars, added | N/A | |
| Protein | 3.66g (+0.84g, +29.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 28.3mg (+15.60mg, +122.83%) | |
| Calcium, Ca | 31.0mg (-25.00mg, -44.64%) | |
| Iron, Fe | 0.75mg (-1.15mg, -60.53%) | |
| Potassium, K | 230.0mg (-9.00mg, -3.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 377.0ug (-67.00ug, -15.09%) | |
| Ingredients | ||
|---|---|---|
Asian Style Chop Blend (savoy Cabbage, Green Cabbage, Carrot, Celery, Green Onion, Cilantro), Sesame Asian Vinaigrette (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt], Soybean Oil, Distilled Vinegar, Salt, Less Than 2% Of Brown Sugar, Sesame Oil, Corn Starch, Sesame Seeds, Xanthan Gum, Spice, Guar Gum, Dried Garlic, Dried Onion, Dried Ginger), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Sugar Snap Peas, Bell Pepper, Wonton Strips (wheat Flour, Canola Oil, Water And Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (+13.00kcal, +13.13%) | |
| Total Fat | 1.86g (-2.37g, -56.03%) | |
| Saturated Fat | 0.74g (+0.04g, +5.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 283.0mg (+51.00mg, +21.98%) | |
| Total Carbohydrates | 16.36g (+0.87g, +5.62%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 4.46g (+2.35g, +111.37%) | |
| Sugars, added | N/A | |
| Protein | 6.69g (+3.87g, +137.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.3mg (-9.40mg, -74.02%) | |
| Calcium, Ca | 19.0mg (-37.00mg, -66.07%) | |
| Iron, Fe | 0.71mg (-1.19mg, -62.63%) | |
| Potassium, K | 167.0mg (-72.00mg, -30.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 528.0ug (+84.00ug, +18.92%) | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice (water, Brown Rice), Cooked Braised Prime Rib Beef Steak Strips And Modified Corn Starch Product Caramel Color Added (beef, Beef Broth, Modified Corn Starch, Salt, Sodium Phosphates, Dextrose, Caramel Color, Natural Flavors), Carrots, Water, Edamame Soybeans, Mushrooms, Bell Peppers, Soy Sauce (water, Soybeans, Wheat, Salt), Brown Sugar, Rice Wine Vinegar (rice Wine Vinegar, Water), Pear Puree (pears, Ascorbic Acid [to Maintain Color]), 2% Or Less Of Apple Juice Concentrate, Garlic, Modified Cornstarch, Sesame Seeds, Worcestershire Sauce (vinegar, Molasses, Water, Tamarind, Natural Flavor, Sugar, Salt, Caramel Color, Onion, Garlic), Gochujang Hot Pepper Paste (chili, Sugar, Miso [water, Soybeans, Cultured Rice, Sea Salt], Salt, Sunflower Oil, Vinegar, Extractives Of Paprika&red Pepper), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-49.00kcal, -49.49%) | |
| Total Fat | 2.92g (-1.31g, -30.97%) | |
| Saturated Fat | 0.0g (-0.70g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 275.0mg (+43.00mg, +18.53%) | |
| Total Carbohydrates | 5.83g (-9.66g, -62.36%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 2.5g (+0.39g, +18.48%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-1.15g, -40.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 17.5mg (+4.80mg, +37.80%) | |
| Calcium, Ca | 17.0mg (-39.00mg, -69.64%) | |
| Iron, Fe | 0.6mg (-1.30mg, -68.42%) | |
| Potassium, K | 242.0mg (+3.00mg, +1.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 29.0ug | |
| Vitamin A | 338.0ug (-106.00ug, -23.87%) | |
| Ingredients | ||
|---|---|---|
San Marzano Tomatoes, Garlic, Extra Virgin Olive Oil, Yellow Onions, Hemp Seeds, Pink Himalayan Salt, Goji Berry Powder, Maca Powder, Avocado Oil, Lemon Juice, Italian Parsley, Mushroom Powder, Red, Black, & White Peppercorns, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-7.00kcal, -7.07%) | |
| Total Fat | 0.0g (-4.23g, -100.00%) | |
| Saturated Fat | 0.0g (-0.70g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 126.0mg (-106.00mg, -45.69%) | |
| Total Carbohydrates | 22.99g (+7.50g, +48.42%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 20.69g (+18.58g, +880.57%) | |
| Sugars, added | N/A | |
| Protein | 1.15g (-1.67g, -59.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 11.0mg (-45.00mg, -80.36%) | |
| Iron, Fe | 0.46mg (-1.44mg, -75.79%) | |
| Potassium, K | 161.0mg (-78.00mg, -32.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 460.0ug (+16.00ug, +3.60%) | |
| Ingredients | ||
|---|---|---|
Pumpkin, Water, Sugar, Salt, Spices, Dextrose, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (+69.00kcal, +69.70%) | |
| Total Fat | 0.88g (-3.35g, -79.20%) | |
| Saturated Fat | 0.0g (-0.70g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 248.0mg (+16.00mg, +6.90%) | |
| Total Carbohydrates | 34.51g (+19.02g, +122.79%) | |
| Dietary Fiber | 8.8g (+7.40g, +528.57%) | |
| Sugars | 2.65g (+0.54g, +25.59%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (+4.26g, +151.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-21.00mg, -37.50%) | |
| Iron, Fe | 1.77mg (-0.13mg, -6.84%) | |
| Potassium, K | 327.0mg (+88.00mg, +36.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 62.0mg | |
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 363.0ug (-81.00ug, -18.24%) | |
| Ingredients | ||
|---|---|---|
Black Bean, Carrot, Red Onion, Yellow Onion, Red Pepper, Parsnip, Oat, Cassava Flour, Lemon, Spice Blend (salt, Paprika, Garlic Powder, Chilli Powder, Cumin, Black Pepper, Ovata Seed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-49.00kcal, -49.49%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (-0.28g, -40.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 342.0mg (+110.00mg, +47.41%) | |
| Total Carbohydrates | 9.17g (-6.32g, -40.80%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 0.83g (-1.28g, -60.66%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-1.99g, -70.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-39.00mg, -69.64%) | |
| Iron, Fe | 0.0mg (-1.90mg, -100.00%) | |
| Potassium, K | 267.0mg (+28.00mg, +11.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 350.0ug (-94.00ug, -21.17%) | |
| Total fat (NLEA) | 0.83g | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Modified Cornstarch, Wheat Flour, Contains Less Than 2% Of: Cheddar And Semisoft Cheese (milk, Cultures, Salt, Enzymes), Whey, Salt, Sugar, Potassium Salt, Natural Flavoring, Sour Cream, Beta Carotene And Annatto Extract For Color, Milk, Milkfat, Yeast Extract, Lactic Acid, Vinegar, Mustard Extract, Spice, Soy Lecithin Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 166.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-52.00kcal, -52.53%) | |
| Total Fat | 0.0g (-4.23g, -100.00%) | |
| Saturated Fat | 0.0g (-0.70g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 281.0mg (+49.00mg, +21.12%) | |
| Total Carbohydrates | 10.16g (-5.33g, -34.41%) | |
| Dietary Fiber | 3.1g (+1.70g, +121.43%) | |
| Sugars | 3.91g (+1.80g, +85.31%) | |
| Sugars, added | N/A | |
| Protein | 2.34g (-0.48g, -17.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.7mg (-8.00mg, -62.99%) | |
| Calcium, Ca | 16.0mg (-40.00mg, -71.43%) | |
| Iron, Fe | 0.84mg (-1.06mg, -55.79%) | |
| Potassium, K | 156.0mg (-83.00mg, -34.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 562.0ug (+118.00ug, +26.58%) | |
| Ingredients | ||
|---|---|---|
Peas, Water, Carrots, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 167.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal (-40.00kcal, -40.40%) | |
| Total Fat | 0.0g (-4.23g, -100.00%) | |
| Saturated Fat | 0.0g (-0.70g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 100.0mg (-132.00mg, -56.90%) | |
| Total Carbohydrates | 10.59g (-4.90g, -31.63%) | |
| Dietary Fiber | 3.5g (+2.10g, +150.00%) | |
| Sugars | 4.71g (+2.60g, +123.22%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-0.47g, -16.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.2mg (-8.50mg, -66.93%) | |
| Calcium, Ca | 24.0mg (-32.00mg, -57.14%) | |
| Iron, Fe | 0.42mg (-1.48mg, -77.89%) | |
| Potassium, K | 188.0mg (-51.00mg, -21.34%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 371.0ug (-73.00ug, -16.44%) | |
| Ingredients | ||
|---|---|---|
Organic Peas And Organic Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 178.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 5.92g (+1.69g, +39.95%) | |
| Saturated Fat | 1.74g (+1.04g, +148.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 289.0mg (+57.00mg, +24.57%) | |
| Total Carbohydrates | 6.27g (-9.22g, -59.52%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 2.09g (-0.02g, -0.95%) | |
| Sugars, added | N/A | |
| Protein | 5.57g (+2.75g, +97.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 45.3mg (+32.60mg, +256.69%) | |
| Calcium, Ca | 49.0mg (-7.00mg, -12.50%) | |
| Iron, Fe | 1.39mg (-0.51mg, -26.84%) | |
| Potassium, K | 251.0mg (+12.00mg, +5.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 279.0ug (-165.00ug, -37.16%) | |
| Ingredients | ||
|---|---|---|
Cauliflower, Cooked Chorizo (pork, Seasoning [spices, Salt, Paprika, Dehydrated Garlic, Extractive Of Paprika], Water), Spinach, Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Poblano Chiles, Water, Diced Mango, Pumpkin Seed Kernels, Tomato Paste, 2% Or Less Of Onions, Mango Concentrate, Apple Cider Vinegar, Cilantro, Modified Cornstarch, Lime Juice Concentrate, Paprika, Guajillo Pepper Powder, Spices, Ancho Chili Pepper, Dried Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 184.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+86.00kcal, +86.87%) | |
| Total Fat | 13.29g (+9.06g, +214.18%) | |
| Saturated Fat | 2.6g (+1.90g, +271.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 370.0mg (+138.00mg, +59.48%) | |
| Total Carbohydrates | 10.4g (-5.09g, -32.86%) | |
| Dietary Fiber | 2.3g (+0.90g, +64.29%) | |
| Sugars | 6.94g (+4.83g, +228.91%) | |
| Sugars, added | N/A | |
| Protein | 7.51g (+4.69g, +166.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 20.8mg (+8.10mg, +63.78%) | |
| Calcium, Ca | 46.0mg (-10.00mg, -17.86%) | |
| Iron, Fe | 1.04mg (-0.86mg, -45.26%) | |
| Potassium, K | 318.0mg (+79.00mg, +33.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 468.0ug (+24.00ug, +5.41%) | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (romaine Lettuce, Broccoli Stalk, Red Cabbage, Savoy Cabbage, Carrot, Green Onion), Maple Bourbon Vinaigrette (soybean Oil, Maple Syrup, Water, Cider Vinegar, Salted Bourbon Whiskey [bourbon, Salt], Brown Sugar, Contains Less Than 2% Of Salt, Soy Sauce [water, Wheat, Soybean, And Salt], Spices, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Gum Arabic [acacia Gum], Natural Flavor), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Frosted Almonds (diced Almonds, Sugar, Honey, Sea Salt), Uncured Bacon No Nitrates Or Nitrites Added Except Those Naturally Occurring In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 190.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (+4.00kcal, +4.04%) | |
| Total Fat | 8.62g (+4.39g, +103.78%) | |
| Saturated Fat | 0.65g (-0.05g, -7.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 172.0mg (-60.00mg, -25.86%) | |
| Total Carbohydrates | 6.9g (-8.59g, -55.46%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 3.45g (+1.34g, +63.51%) | |
| Sugars, added | N/A | |
| Protein | 1.29g (-1.53g, -54.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 32.3mg (+19.60mg, +154.33%) | |
| Calcium, Ca | 33.0mg (-23.00mg, -41.07%) | |
| Iron, Fe | 0.86mg (-1.04mg, -54.74%) | |
| Potassium, K | 166.0mg (-73.00mg, -30.54%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 282.0ug (-162.00ug, -36.49%) | |
| Ingredients | ||
|---|---|---|
Grape Tomatoes, Carrots, Broccoli, Ranch Dressing (canola Oil, Non Fat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Water, Egg Yolk, Non Fat Sour Cream (cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Salt, Distilled Vinegar, Sugar, Dried Garlic, Dried Onion, Dextrose, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum, Natural Flavors), Sugar Snap Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 191.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 184.0kcal (+85.00kcal, +85.86%) | |
| Total Fat | 5.72g (+1.49g, +35.22%) | |
| Saturated Fat | 2.02g (+1.32g, +188.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+25.00mg) | |
| Sodium | 282.0mg (+50.00mg, +21.55%) | |
| Total Carbohydrates | 21.92g (+6.43g, +41.51%) | |
| Dietary Fiber | 3.2g (+1.80g, +128.57%) | |
| Sugars | 1.13g (-0.98g, -46.45%) | |
| Sugars, added | N/A | |
| Protein | 11.44g (+8.62g, +305.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.4mg (-10.30mg, -81.10%) | |
| Calcium, Ca | 82.0mg (+26.00mg, +46.43%) | |
| Iron, Fe | 1.8mg (-0.10mg, -5.26%) | |
| Potassium, K | 262.0mg (+23.00mg, +9.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 286.0ug (-158.00ug, -35.59%) | |
| Ash | 1.56g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Fully Cooked, Seasoned, Grilled, Boneless, Skinless Chicken Strips For Fajitas (boneless, Skinless Chicken, Water, Contains 2% Or Less Of The Following: Dehydrated Garlic, Dehydrated Onion, Dextrose, Garlic Powder, Isolated Soy Protein, Maltodextrin, Modified Food Starch, Natural Flavor, Onion Powder, Salt, Spices, Vinegar, Yeast Extract), Water, Reduced Fat Cheddar Cheese (cultured Pasteurized Part Skim Milk, Salt, Cheese Color, Enzymes May Contain Vitamin A Palmitate), Diced Tomatoes (may Contain One Or More Of The Following: Tomato Juice, Salt, Citric Acid And Calcium Chloride), Diced Onion, Brown Rice (water, Brown Rice), Cilantro, Preservative Free Soy Sauce (water, Soybeans, Wheat, Salt), Contains 2% Or Less Of: Corn, Green Bell Pepper, Red Bell Pepper, Lime Juice, Spices, Garlic Powder, Onion Powder, Sea Salt, Textured Soy Flour, Isolated Soy Protein With Less Than 2% Lecithin, And Modified Food Starch (refined From Corn) Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 195.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+60.00kcal, +60.61%) | |
| Total Fat | 3.1g (-1.13g, -26.71%) | |
| Saturated Fat | 0.0g (-0.70g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 239.0mg (+7.00mg, +3.02%) | |
| Total Carbohydrates | 29.2g (+13.71g, +88.51%) | |
| Dietary Fiber | 6.2g (+4.80g, +342.86%) | |
| Sugars | 2.65g (+0.54g, +25.59%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (+3.37g, +119.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 41.6mg (+28.90mg, +227.56%) | |
| Calcium, Ca | 71.0mg (+15.00mg, +26.79%) | |
| Iron, Fe | 1.68mg (-0.22mg, -11.58%) | |
| Potassium, K | 301.0mg (+62.00mg, +25.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 549.0ug (+105.00ug, +23.65%) | |
| Vitamin K (phylloquinone) | 135.4ug | |
| Ingredients | ||
|---|---|---|
Kale, Broccoli, Spinach, Pea, Zucchini, Navy Bean, Onion, Hemp Seed, Quinoa, Oat, Cassava Flour, Parsnip, Lemon, Spice Blend (salt, Garlic Powder, White Pepper, Ovata Seed) | ||