Giovanni Rana Organic Asparagus & Roasted Garlic Ravioli by Mahco Inc: Similar Foods
- Product:
- Organic Asparagus & Roasted Garlic Ravioli
- Brand:
- Giovanni Rana
- Maker:
- Mahco Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2126067/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal | |
| Total Fat | 10.68g | |
| Saturated Fat | 5.83g | |
| Trans Fat | 0.0g | |
| Cholesterol | 53.0mg | |
| Sodium | 476.0mg | |
| Total Carbohydrates | 30.1g | |
| Dietary Fiber | 2.9g | |
| Sugars | 4.85g | |
| Sugars, added | N/A | |
| Protein | 10.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 194.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 194.0mg | |
| Iron, Fe | 1.05mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Filling (organic Ricotta Cheese (organic Milk, Organic Vinegar, Salt), Organic Asparagus, Organic Low Moisture Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Unsalted Butter (organic Sweet Cream), Organic Bread Crumbs (organic Wheat Flour, Water, Salt), Organic Non Fat Dry Milk, Organic Sunflower Oil, Natural Flavors, Cellulose And Organic Psyllium Fiber, Organic Roasted Garlic, Organic Sweet Whey, 2% Or Less Of Organic Potato Starch, Organic Sugar, Salt, Organic Spices) Organic Pasta (organic Durum Wheat Flour, Organic Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-12.00kcal, -4.76%) | |
| Total Fat | 8.0g (-2.68g, -25.09%) | |
| Saturated Fat | 4.0g (-1.83g, -31.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-3.00mg, -5.66%) | |
| Sodium | 470.0mg (-6.00mg, -1.26%) | |
| Total Carbohydrates | 25.0g (-5.10g, -16.94%) | |
| Dietary Fiber | 1.0g (-1.90g, -65.52%) | |
| Sugars | 0.0g (-4.85g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+4.32g, +40.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (+6.00IU, +3.09%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 170.0mg (-24.00mg, -12.37%) | |
| Iron, Fe | 0.72mg (-0.33mg, -31.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling Ingredients: Roasted Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Chicken Concentrate, Vinegar, Salt, Natural Flavors, Spice), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (milk, Cream, Dairy Solids, Vinegar, Salt), Water, Asigo Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Cellulose [to Prevent Caking]), Canola Oil, Salt, Egg White, Spices, Granulated Garlic, Dehydrated Onion Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-17.00kcal, -6.75%) | |
| Total Fat | 8.24g (-2.44g, -22.85%) | |
| Saturated Fat | 4.12g (-1.71g, -29.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-29.00mg, -54.72%) | |
| Sodium | 453.0mg (-23.00mg, -4.83%) | |
| Total Carbohydrates | 25.88g (-4.22g, -14.02%) | |
| Dietary Fiber | 1.2g (-1.70g, -58.62%) | |
| Sugars | 4.12g (-0.73g, -15.05%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+2.26g, +21.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (-18.00IU, -9.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 206.0mg (+12.00mg, +6.19%) | |
| Iron, Fe | 2.12mg (+1.07mg, +101.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [palm Oil, Soy Lecithin, Artificial Flavor, Beta Carotene (color)], Soybean Oil, May Contain 2% Or Less Of Soy Lecithin, Yellow Corn Meal, Yeast, Dextrose, Salt, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Potassium Sorbate [preservative]), Reduced Fat Reduced Sodium Mozzarella Cheese (part Skim Milk, Nonfat Milk, Modified Food Starch*, Cheese Culture, Salt, Potassium Chloride*, Natural Flavors*, Annatto [color], Vitamin A Palmitate, Enzymes, [*ingredients Not In Regular Mozzarella Cheese]), Barbecue Sauce (water, Tomato Paste, Brown Sugar, Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Contains Less Than 2% Of Modified Food Starch, Mustard Bran, Dried Garlic, Natural Hickory Smoke Flavor, Caramel Color, Spice, Natural Flavor), Grilled White Chicken Meat (white Chicken Meat, Water, Salt, Spice Extractives, Sodium Phosphates, Maltodextrin, Modified Rice Starch), Smoked Gouda Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Red Onions, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+25.00kcal, +9.92%) | |
| Total Fat | 15.96g (+5.28g, +49.44%) | |
| Saturated Fat | 4.26g (-1.57g, -26.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-10.00mg, -18.87%) | |
| Sodium | 457.0mg (-19.00mg, -3.99%) | |
| Total Carbohydrates | 28.72g (-1.38g, -4.58%) | |
| Dietary Fiber | 1.1g (-1.80g, -62.07%) | |
| Sugars | 2.13g (-2.72g, -56.08%) | |
| Sugars, added | N/A | |
| Protein | 6.38g (-4.30g, -40.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 213.0IU (+19.00IU, +9.79%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 160.0mg (-34.00mg, -17.53%) | |
| Iron, Fe | 0.77mg (-0.28mg, -26.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour (rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum, Rice Extract), Tomatoes, Part Skim Mozzarella (pasteurized Part Skim Milk, Cultures, Salt And Enzymes), Vegetable Oil, Soybean Lecithin, Water, Whole Eggs, Yellow Corn Flour, Ricotta (ricotta Cheese, Pasteurized Milk, Whey, Milk Fat, Salt And Vinegar), Onions, Sugar, Salt, Granulated Garlic, Onion Powder, Parsley, Basil, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-28.00kcal, -11.11%) | |
| Total Fat | 9.21g (-1.47g, -13.76%) | |
| Saturated Fat | 3.95g (-1.88g, -32.25%) | |
| Trans Fat | 0.33g (+0.33g) | |
| Cholesterol | 20.0mg (-33.00mg, -62.26%) | |
| Sodium | 447.0mg (-29.00mg, -6.09%) | |
| Total Carbohydrates | 23.68g (-6.42g, -21.33%) | |
| Dietary Fiber | 1.3g (-1.60g, -55.17%) | |
| Sugars | 1.97g (-2.88g, -59.38%) | |
| Sugars, added | N/A | |
| Protein | 11.84g (+1.16g, +10.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 197.0IU (+3.00IU, +1.55%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 197.0mg (+3.00mg, +1.55%) | |
| Iron, Fe | 1.78mg (+0.73mg, +69.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Art Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spices, Natural Flavor], Water, Texture Vegetable Protein [soy Protein Concentrate, Caramel Color], Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil), Tomato Paste, Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Salt, Modified Food Starch, Cellulose Powder, Yeast, Spices, Garlic, Citric Acid, L Cysteine Hydrochloride, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-13.00kcal, -5.16%) | |
| Total Fat | 15.58g (+4.90g, +45.88%) | |
| Saturated Fat | 11.04g (+5.21g, +89.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+24.00mg, +45.28%) | |
| Sodium | 448.0mg (-28.00mg, -5.88%) | |
| Total Carbohydrates | 16.23g (-13.87g, -46.08%) | |
| Dietary Fiber | 2.6g (-0.30g, -10.34%) | |
| Sugars | 1.95g (-2.90g, -59.79%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-1.59g, -14.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 195.0IU (+1.00IU, +0.52%) | |
| Vitamin C, total ascorbic acid | 6.6mg (+6.60mg) | |
| Calcium, Ca | 162.0mg (-32.00mg, -16.49%) | |
| Iron, Fe | 1.17mg (+0.12mg, +11.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 0.0g | |
| Ingredients | ||
|---|---|---|
Crust: Cage Free Eggs, Arrowroot Flour, Organic Coconut Milk (organic Coconut, 0 26% Organic Guar Gum), Cage Free Egg Whites, Organic Coconut Oil, Unfiltered Apple Cider Vinegar, Organic Coconut Flour, Lemon Juice, Organic Psyllium Husk Powder, Sea Salt, Raw Honey Toppings: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt Enzymes), Tomato Puree (tomatoes, Salt, Naturally Derived Citric Acid), Onion, Extra Virgin Olive Oil, Basil, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-5.00kcal, -1.98%) | |
| Total Fat | 13.4g (+2.72g, +25.47%) | |
| Saturated Fat | 7.22g (+1.39g, +23.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-32.00mg, -60.38%) | |
| Sodium | 485.0mg (+9.00mg, +1.89%) | |
| Total Carbohydrates | 21.65g (-8.45g, -28.07%) | |
| Dietary Fiber | 4.1g (+1.20g, +41.38%) | |
| Sugars | 3.09g (-1.76g, -36.29%) | |
| Sugars, added | N/A | |
| Protein | 10.31g (-0.37g, -3.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 206.0IU (+12.00IU, +6.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 155.0mg (-39.00mg, -20.10%) | |
| Iron, Fe | 0.74mg (-0.31mg, -29.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg White Patty (egg Whites, Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Biscuit (water, Palm Oil, Rice Flour, Egg Whites, Corn Starch, Resistant Corn Starch, Sugar, Tapioca Starch, Pea Hull Fiber, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Xanthan Gum, Salt, Natural Flavor, Cellulose Powder), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (+31.00kcal, +12.30%) | |
| Total Fat | 16.04g (+5.36g, +50.19%) | |
| Saturated Fat | 6.6g (+0.77g, +13.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-29.00mg, -54.72%) | |
| Sodium | 443.0mg (-33.00mg, -6.93%) | |
| Total Carbohydrates | 24.53g (-5.57g, -18.50%) | |
| Dietary Fiber | 0.9g (-2.00g, -68.97%) | |
| Sugars | 3.77g (-1.08g, -22.27%) | |
| Sugars, added | N/A | |
| Protein | 11.32g (+0.64g, +5.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 189.0IU (-5.00IU, -2.58%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 189.0mg (-5.00mg, -2.58%) | |
| Iron, Fe | 1.7mg (+0.65mg, +61.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt,, Enzymes), Tomato Paste, Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Natural Smoke Flavor, Sodium Nitrite, Bha, Bht, Citric Acid), Shortening (canola Oil, Palm Oil, Hydrogenated Soybean Oil And Phytosterol Esters), Shortening (palm Oil, Natural Butter Flavor, Beta Carotene [color]), Contains Less Than 2% Of Yeast, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil (soybean Oil), Spice Blend (sugar, Spices, Salt, Dried Garlic, L Glutamic Acid, Konjac Gum, Modified Food Starch, Citric Acid), Dough Conditioner (whey, L Cysteine), Sugar, Salt, Guar, Mono And Diglycerides, Dough Conditioner (wheat Flour, Enzymes), Sucralose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (-4.00kcal, -1.59%) | |
| Total Fat | 6.19g (-4.49g, -42.04%) | |
| Saturated Fat | 2.65g (-3.18g, -54.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-4.00mg, -7.55%) | |
| Sodium | 425.0mg (-51.00mg, -10.71%) | |
| Total Carbohydrates | 36.28g (+6.18g, +20.53%) | |
| Dietary Fiber | 1.8g (-1.10g, -37.93%) | |
| Sugars | 1.77g (-3.08g, -63.51%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+0.82g, +7.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-17.00IU, -8.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 177.0mg (-17.00mg, -8.76%) | |
| Iron, Fe | 2.39mg (+1.34mg, +127.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Asiago Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk Cheese Cultures, Salt, And Enzymes), Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Whole Milk Ricotta Cheese (whole Milk, Whey, Cream, Dairy Solids, Skim Milk, Vinegar, Salt), Breadcrumbs (wheat Flour, Sugar, Salt, Yeast, Cultured Wheat Flour, Farina, Malic Acid, Yeast Extract) Salt And Spices Pasta: Extra Fancy Durum Wheat Flour Enriched (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Water, And Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-11.00kcal, -4.37%) | |
| Total Fat | 25.56g (+14.88g, +139.33%) | |
| Saturated Fat | 3.76g (-2.07g, -35.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-38.00mg, -71.70%) | |
| Sodium | 451.0mg (-25.00mg, -5.25%) | |
| Total Carbohydrates | 31.58g (+1.48g, +4.92%) | |
| Dietary Fiber | 1.5g (-1.40g, -48.28%) | |
| Sugars | 3.76g (-1.09g, -22.47%) | |
| Sugars, added | N/A | |
| Protein | 11.28g (+0.60g, +5.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 226.0IU (+32.00IU, +16.49%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 188.0mg (-6.00mg, -3.09%) | |
| Iron, Fe | 0.54mg (-0.51mg, -48.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Sugar, Soybean Oil, White Cornmeal, Yeast, Vital Wheat Gluten, Salt, Cornmeal, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine), Natural Flavor, Sodium Bicarbonate, Sodium Aluminum Phosphate Cheese Blend: Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (cultured Part Skim Milk, Salt, Enzymes, May Contain Smoke Flavor), Romano Cheese Made From Cow's Milk (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: Water, Tomato Paste, Sugar, Salt, Soybean Oil, Modified Food Starch, Spices, Garlic Powder, Cultured Skim Milk, Sodium Benzoate, Potassium Sorbate, Citric Acid, Hydrolyzed Soy Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (-27.00kcal, -10.71%) | |
| Total Fat | 14.79g (+4.11g, +38.48%) | |
| Saturated Fat | 6.34g (+0.51g, +8.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (+24.00mg, +45.28%) | |
| Sodium | 444.0mg (-32.00mg, -6.72%) | |
| Total Carbohydrates | 3.52g (-26.58g, -88.31%) | |
| Dietary Fiber | 1.4g (-1.50g, -51.72%) | |
| Sugars | 0.7g (-4.15g, -85.57%) | |
| Sugars, added | N/A | |
| Protein | 18.31g (+7.63g, +71.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+17.00IU, +8.76%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 176.0mg (-18.00mg, -9.28%) | |
| Iron, Fe | 1.27mg (+0.22mg, +20.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Crust (chicken, Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Grapeseed Oil), Filling (broccoli, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Onion, Heavy Cream, Milk, Butter [pasteurized Cream], Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric], Egg Yolk, Garlic, Salt, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+40.00kcal, +15.87%) | |
| Total Fat | 9.73g (-0.95g, -8.90%) | |
| Saturated Fat | 2.65g (-3.18g, -54.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-31.00mg, -58.49%) | |
| Sodium | 451.0mg (-25.00mg, -5.25%) | |
| Total Carbohydrates | 38.05g (+7.95g, +26.41%) | |
| Dietary Fiber | 2.7g (-0.20g, -6.90%) | |
| Sugars | 13.27g (+8.42g, +173.61%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-0.06g, -0.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (-17.00IU, -8.76%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+4.20mg) | |
| Calcium, Ca | 177.0mg (-17.00mg, -8.76%) | |
| Iron, Fe | 1.59mg (+0.54mg, +51.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked White Meat Chicken With Barbeque Sauce Barbeque Sauce (high Fructose Corn Syrup, Water, Tomato Paste, Refiners Syrup, Sugar, Distilled Vinegar, Food Starch Modified, Salt, Salad Mustard [water, Vinegar, Mustard Seed, Salt, Turmeric, Paprika], Natural Hickory Smoke Flavor, Spices, Caramel Color, Sodium Benzoate And Potassium Sorbate (preservatives), Garlic Powder, Onion Powder, Celery, Citric Acid, Paprika), Cooked White Meat Chicken, Water, Vinegar, Mustard Seed, Salt, Turmeric, Paprika], Natural Hickory Smoke Flavor, Spices, Caramel Color, Sodium Benzoate And Potassium Sorbate (preservatives), Garlic Powder, Onion Powder, Celery, Citric Acid, Paprika), Cooked White Meat Chicken, Water, Glucono Delta Lactone Corn Tortilla Chips Ground Yellow Corn, Vegetable Oil (contains One Or More Of The Following: Corn, Sunflower, Or Soybean Oil), Corn Bran, And Salt Sweet Barbecue Sauce High Fructose Corn Syrup, Water, Tomato Paste, Molasses, Sugar, Distilled Vinegar, Food Starch Modified, Salt, Mustard (water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Natural Hickory Smoke Flavor, Caramel Color, Spices, Sodium Benzoate And Potassium Sorbate (preservatives), Garlic Powder, Onion Powder, Ground Celery, Citric Acid, Chili Powder, Ground Paprika Mozzarella Pasteurized Prepared Cheese Product Pasteurized Part Skim Milk, Water, Milk Protein Concentrate, Salt, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid As A Preservative, Enzymes, With Cellulose Powder Added To Prevent Caking Contains: Milk Pasteurized Prepared Cheese Product Pasteurized Part Skim Milk, Water, Milk Protein Concentrate, Salt, Sodium Citrate, Milkfat, Cheese Culture, Sorbic Acid As A Preservative, Enzymes, Apocarotenal (color), With Cellulose Powder Added To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+10.00kcal, +3.97%) | |
| Total Fat | 11.15g (+0.47g, +4.40%) | |
| Saturated Fat | 5.0g (-0.83g, -14.24%) | |
| Trans Fat | 0.19g (+0.19g) | |
| Cholesterol | 15.0mg (-38.00mg, -71.70%) | |
| Sodium | 446.0mg (-30.00mg, -6.30%) | |
| Total Carbohydrates | 31.92g (+1.82g, +6.05%) | |
| Dietary Fiber | 1.5g (-1.40g, -48.28%) | |
| Sugars | 4.62g (-0.23g, -4.74%) | |
| Sugars, added | N/A | |
| Protein | 9.62g (-1.06g, -9.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 192.0IU (-2.00IU, -1.03%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 154.0mg (-40.00mg, -20.62%) | |
| Iron, Fe | 2.08mg (+1.03mg, +98.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Tomato Paste, Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, 2% Or Less Of Shortening (palm Oil, Natural Butter Flavor, Beta Carotene [color]), Degerminated White Corn Meal, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Yeast, Parmesan, Asiago, And Romano Cheeses Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes), Seasoning (salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid), Salt, Mono And Diglycerides, Wheat Gluten, Datem, Methylcellulose, Soy Lecithin, Sodium Stearoyl Lactylate, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (-21.00kcal, -8.33%) | |
| Total Fat | 10.77g (+0.09g, +0.84%) | |
| Saturated Fat | 4.62g (-1.21g, -20.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-26.00mg, -49.06%) | |
| Sodium | 469.0mg (-7.00mg, -1.47%) | |
| Total Carbohydrates | 23.08g (-7.02g, -23.32%) | |
| Dietary Fiber | 1.5g (-1.40g, -48.28%) | |
| Sugars | 2.31g (-2.54g, -52.37%) | |
| Sugars, added | N/A | |
| Protein | 10.77g (+0.09g, +0.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 231.0IU (+37.00IU, +19.07%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 154.0mg (-40.00mg, -20.62%) | |
| Iron, Fe | 2.08mg (+1.03mg, +98.10%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Salt, Modified Corn Starch, Beef, Spices, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid, Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Vegetable Blend (green Bell Peppers, Black Olives, Red Bell Peppers, Onions), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Contains Less Than 2% Of Vegetable Oil (soybean Oil And Or Corn Oil), Sugar, Seasoning Blend (salt, Spice, Dried Garlic), Yeast, Salt, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-22.00kcal, -8.73%) | |
| Total Fat | 6.67g (-4.01g, -37.55%) | |
| Saturated Fat | 2.96g (-2.87g, -49.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-27.00mg, -50.94%) | |
| Sodium | 467.0mg (-9.00mg, -1.89%) | |
| Total Carbohydrates | 31.11g (+1.01g, +3.36%) | |
| Dietary Fiber | 1.5g (-1.40g, -48.28%) | |
| Sugars | 9.63g (+4.78g, +98.56%) | |
| Sugars, added | N/A | |
| Protein | 11.85g (+1.17g, +10.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+28.00IU, +14.43%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+2.70mg) | |
| Calcium, Ca | 148.0mg (-46.00mg, -23.71%) | |
| Iron, Fe | 1.33mg (+0.28mg, +26.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Smoked Gouda Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color, Natural Flavors]), Sauce (sugar, Water, Tomato Paste, Vinegar, Modified Food Starch, Salt, Worcestershire Concentrate [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent], Pineapple Juice Concentrate, Caramel Color, Spices, Molasses, Natural Hickory Smoke Flavor, Garlic Powder), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Carrageenan, Salt, Cornstarch, Spice), Red Onions, Dehydrated Cilantro Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch, Citric Acid, L Cysteine, Soy Lecithin (processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+9.00kcal, +3.57%) | |
| Total Fat | 14.08g (+3.40g, +31.84%) | |
| Saturated Fat | 4.23g (-1.60g, -27.44%) | |
| Trans Fat | N/A | |
| Cholesterol | 25.0mg (-28.00mg, -52.83%) | |
| Sodium | 458.0mg (-18.00mg, -3.78%) | |
| Total Carbohydrates | 21.83g (-8.27g, -27.48%) | |
| Dietary Fiber | 1.4g (-1.50g, -51.72%) | |
| Sugars | 3.52g (-1.33g, -27.42%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+2.00g, +18.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-53.00IU, -27.32%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 176.0mg (-18.00mg, -9.28%) | |
| Iron, Fe | 0.76mg (-0.29mg, -27.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (flour, Water, Yeast, Soybean Oil, Salt, Sugar, Calcium Propionate) Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Onions: (chopped) Garlic Spread: Liquid Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soy Lecithin, Vegetable Mono And Diglycerides, Potassium Sorbate, Sodium Benzoate And Citric Acid, (added As Preservatives), Garlic Powder, Colored With Beta Carotene, Vitamin A Palmitate Added May Contain: Chopped Garlic, Romano Cheese (skim Cow's Milk, Cheese Culture, Salt, Enzymes), Dehydrated Parsley Cheese, Cheddar: (made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) | ||