Rojo's Medium Mexicali Dip by Lakeview Farms, Llc: Similar Foods
- Product:
- Medium Mexicali Dip
- Brand:
- Rojo's
- Maker:
- Lakeview Farms, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2596843/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal | |
Total Fat | 32.14g | |
Saturated Fat | 10.71g | |
Trans Fat | 0.0g | |
Cholesterol | 54.0mg | |
Sodium | 643.0mg | |
Total Carbohydrates | 7.14g | |
Dietary Fiber | 0.0g | |
Sugars | 3.57g | |
Sugars, added | N/A | |
Protein | 7.14g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg | |
Iron, Fe | 0.0mg | |
Potassium, K | 250.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 1.0ug |
Ingredients | ||
---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Neufchtel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Jalapeo Peppers (jalapeo Pepper, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [maintains Freshness]), Seasoning (dehydrated Vegetables [tomato, Onion, Garlic, Red & Green Bell Peppers], Spice, Salt), Citrus Fiber, Sodium Benzoate & Potassium Sorbate (maintains Freshness) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 32.14g (=) | |
Saturated Fat | 10.71g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (=) | |
Sodium | 643.0mg (=) | |
Total Carbohydrates | 7.14g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.57g (=) | |
Sugars, added | N/A | |
Protein | 7.14g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 250.0mg (=) | |
Vitamin D, IU | 29.0IU |
Ingredients | ||
---|---|---|
Sour Cream (cultured Cream Nonfat Dry Milk, Gelatin) , Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate, Neufchatel Cheese Pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt , Enzymes),(jalapeno Pepper, Water Vinegar, Salt, Calcium Chloride, Sodium Benzoate [maintains Freshness]), , Seasoning (dehydrated Vegetables [tomato, Onion, Garlic, Red & Green Bell Peppers), Spice, Salt), Citrus Fiber, Sodium Benzoate & Potassium Sorbate (maintain Freshness) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 32.14g (=) | |
Saturated Fat | 10.71g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (=) | |
Sodium | 643.0mg (=) | |
Total Carbohydrates | 7.14g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.57g (=) | |
Sugars, added | N/A | |
Protein | 7.14g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 250.0mg (=) | |
Vitamin D, IU | 29.0IU |
Ingredients | ||
---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Water, Jalapeno Peppers (jalapeno Pepper, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [maintains Freshness]), Seasoning Dehydrated Vegetables [tomato, Onion, Garlic, Red & Green Bell Peppers], Spice, Salt), Citrus Fiber, Sodium Benzoate & Potassium Sorbate (maintains Freshness) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.64
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 300.0kcal (-21.00kcal, -6.54%) | |
Total Fat | 26.67g (-5.47g, -17.02%) | |
Saturated Fat | 11.67g (+0.96g, +8.96%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 67.0mg (+13.00mg, +24.07%) | |
Sodium | 633.0mg (-10.00mg, -1.56%) | |
Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.33g (-0.24g, -6.72%) | |
Sugars, added | N/A | |
Protein | 6.67g (-0.47g, -6.58%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 233.0mg (-17.00mg, -6.80%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Cream Cheese (milk Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Jalapeno Peppers, Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Natamycin Natural Mold Inhibitor]), Bacon (bacon Cured With Water, Salt, Sugar, Sodium Nitrite May Contain: Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Modified Corn Starch, Sodium Phosphate And Phosphoric Acid, Salt, Cultured Skim Milk, Natural Cheese Flavor (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Nonfat Dry Milk,salt Disodium Phosphate), Natural Cheese Flavor (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, And Enzymes], Butterfat, Water, Nonfat Milk Solids, Cream, Salt, Natural Flavors, Whey, Yeast Extract, Xanthan Gum), Sodium Acetate, Sodium Diacetate, Natural Flavor, Citric Acid, Potassium Sorbate (maintain Freshness), Sodium Benzoate (maintain Freshness) , , |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.38
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (=) | |
Total Fat | 32.14g (=) | |
Saturated Fat | 10.71g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (=) | |
Sodium | 607.0mg (-36.00mg, -5.60%) | |
Total Carbohydrates | 7.14g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.57g (=) | |
Sugars, added | N/A | |
Protein | 3.57g (-3.57g, -50.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 250.0mg (=) | |
Vitamin D, IU | 29.0IU |
Ingredients | ||
---|---|---|
Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Mayonnaise (soybean Oil, Water, Distilled Vinegar, Egg Yolks, Whole Eggs, Sugar, Salt, Spices, Citric Acid, Lemon Juice Concentrate), Neufchatel Cheese (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [natural Mold Inhibitor]), Water, Jalapeno Peppers (jalapeno Pepper, Water, Vinegar, Salt, Sodium Benzoate [maintains Freshness], Calcium Chloride), Seasoning (dehydrated Vegetables [tomato, Onion, Garlic, Red & Green Bell Peppers], Spice, Salt), Citrus Fiber, Sodium Benzoate & Potassium Sorbate (maintains Freshness) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.27
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 324.0kcal (+3.00kcal, +0.93%) | |
Total Fat | 17.18g (-14.96g, -46.55%) | |
Saturated Fat | 8.78g (-1.93g, -18.02%) | |
Trans Fat | 0.19g (+0.19g) | |
Cholesterol | 31.0mg (-23.00mg, -42.59%) | |
Sodium | 672.0mg (+29.00mg, +4.51%) | |
Total Carbohydrates | 28.63g (+21.49g, +300.98%) | |
Dietary Fiber | 1.1g (+1.10g) | |
Sugars | 2.67g (-0.90g, -25.21%) | |
Sugars, added | N/A | |
Protein | 12.98g (+5.84g, +81.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 137.0mg (-6.00mg, -4.20%) | |
Iron, Fe | 2.21mg (+2.21mg) | |
Potassium, K | 260.0mg (+10.00mg, +4.00%) | |
Vitamin D, IU | 9.0IU |
Ingredients | ||
---|---|---|
Dough: Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Palm Oil, [sugar, Salt, Enriched Semolina Flour (enriched Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Garlic Powder, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) Filling: Pizza Sauce (water, Tomato Paste, Seasoning (sugar, Salt, Spices {less Than 2% Silicon Dioxide Added To Prevent Caking}]), Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, And Enzymes), Cooked Ham With Natural Juices: (ham, Water, Contains 2% Or Less Of Potassium Lactate, Salt, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Pepperoni With Bha Bht And Citric Acid Added To Help Protect Flavor (pork, Beef, Salt, Contains 2% Or Less Of: Sugar, Spices, Oleoresin Paprika, Sodium Ascorbate, Garlic Powder, Dextrose, Lactic Acid Starter Culture, Natural Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid), Hard Salami With Bha, Bht And Citric Acid Added To Help Protect Flavor And Natural Smoke Flavoring Added (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Sodium Ascorbate, Bha, Bht, Citric Acid), Provolone Cheese (cultured Pasteurized Milk, Salt, And Enzymes), Four Cheese Flavor (cheese Blend [cheddar Cheese, Parmesan Cheese, Romano Cheese, And Mozzarella Cheese {pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate, Maltodextrin, Salt}) Topping: Parmesan & Romano Cheese Blend (parmesan Cheese [milk, Salt, Enzymes], Romano Cheese (milk, Salt, Enzymes), Powdered Cellulose Starch Blend Added To Prevent Caking), Breadcrumbs (bleached Flour, Water, Vegetable Oil [soybean Oil, Cottonseed Oil, And Or Canola Oil], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Parsley |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.44
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 338.0kcal (+17.00kcal, +5.30%) | |
Total Fat | 19.48g (-12.66g, -39.39%) | |
Saturated Fat | 7.79g (-2.92g, -27.26%) | |
Trans Fat | 0.65g (+0.65g) | |
Cholesterol | 45.0mg (-9.00mg, -16.67%) | |
Sodium | 636.0mg (-7.00mg, -1.09%) | |
Total Carbohydrates | 25.97g (+18.83g, +263.73%) | |
Dietary Fiber | 1.3g (+1.30g) | |
Sugars | 6.49g (+2.92g, +81.79%) | |
Sugars, added | N/A | |
Protein | 14.29g (+7.15g, +100.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 119.0mg (-24.00mg, -16.78%) | |
Iron, Fe | 2.6mg (+2.60mg) | |
Potassium, K | 221.0mg (-29.00mg, -11.60%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) |
Ingredients | ||
---|---|---|
Slider Bun (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Nonfat Milk, Yeast, Contains 2% Or Less Of Each Of The Following Salt, Dough Conditioners (gum Acacia, Calcium Sulfate, Corn Starch, Mono And Diglycerides, Wheat Flour, Guar Gum, Wheat Starch, Enzymes), Cultured Wheat Flour, Vinegar, Milk Solids, Natural Flavors, Turmeric, Paprika, Shine Agent (water, Pea Protein, Canola Oil, Dextrose, Maltodextrin, Starch)) Fully Cooked Charbroiled Mini Beef Steak Burger Caramel Color Added (beef Caramel Color, Salt, Vinegar Powder), Pasteurized Process American Cheese (milk, Water, Cream, Sodium Citrate, Salt, Cheese Culture, Tetrasodium Pyrophosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin, Citric Acid, Color Added Secret Sauce (tomato Puree (water, Tomato Paste Onions, High Fructose Corn Syrup, Dill Pickle Relish (cucumber, Distilled Vinegar, Water, Salt, Xanthan Gum, Dill Emulsion), Canola Oil, Distilled Vinegar, Water, Sugar, Food Starch Modified, Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder), Contains 2% Or Less Of Following: Salt, Whey Protein Concentrate, Cultured Cream, Nonfat Milk Ketchup Seasoning (onion Powder, Dextrose, Natural Flavors), Glucono Delta Lactone, Pineapple Juice Concentrate, Lactic Acid, Yeast Extract, Sodium Acid Pyrophosphate, Natural Smoke Flavor Datem, Xanthan Gum, Spices, Mustard Flour Molasses Granulated Garlic, Potassium Sorbate (preservative), Natural Flavor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 314.0kcal (-7.00kcal, -2.18%) | |
Total Fat | 13.57g (-18.57g, -57.78%) | |
Saturated Fat | 9.29g (-1.42g, -13.26%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 79.0mg (+25.00mg, +46.30%) | |
Sodium | 629.0mg (-14.00mg, -2.18%) | |
Total Carbohydrates | 39.29g (+32.15g, +450.28%) | |
Dietary Fiber | 2.1g (+2.10g) | |
Sugars | 7.86g (+4.29g, +120.17%) | |
Sugars, added | N/A | |
Protein | 10.0g (+2.86g, +40.06%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 157.0mg (+14.00mg, +9.79%) | |
Iron, Fe | 0.71mg (+0.71mg) | |
Potassium, K | 229.0mg (-21.00mg, -8.40%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Filling: Ricotta Cheese (cultured Milk Whey, Cream, Salt, Acidity Regulator [citric Acid, Lactic Acid]), Cream, Parmigiano Reggiano Pdo Cheese (cultured Milk, Salt, Enzymes), Water, Balsamic Vinegar Sauce (balsamic Vinegar Of Modena Pgi [wine Vinegar, Concentrated Grape Must], Sugar, Corn Starch), Toasted Wheat Crumbs (wheat Flour, Salt, Yeast), Whey Powder, Butter, Corn Flour, Salt Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina, Soybeans |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.71
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 339.0kcal (+18.00kcal, +5.61%) | |
Total Fat | 26.79g (-5.35g, -16.65%) | |
Saturated Fat | 11.61g (+0.90g, +8.40%) | |
Trans Fat | 0.89g (+0.89g) | |
Cholesterol | 80.0mg (+26.00mg, +48.15%) | |
Sodium | 616.0mg (-27.00mg, -4.20%) | |
Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.89g (-2.68g, -75.07%) | |
Sugars, added | N/A | |
Protein | 19.64g (+12.50g, +175.07%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 161.0mg (+18.00mg, +12.59%) | |
Iron, Fe | 1.79mg (+1.79mg) | |
Potassium, K | 223.0mg (-27.00mg, -10.80%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Beef, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Jalapeno Peppers, Water, Sea Salt, Spices, Sugar, Dry Jalapeno Peppers, Granulated Garlic, Celery Powder In A Natural Pork Casing |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.52
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 300.0kcal (-21.00kcal, -6.54%) | |
Total Fat | 12.14g (-20.00g, -62.23%) | |
Saturated Fat | 5.0g (-5.71g, -53.31%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 57.0mg (+3.00mg, +5.56%) | |
Sodium | 629.0mg (-14.00mg, -2.18%) | |
Total Carbohydrates | 37.86g (+30.72g, +430.25%) | |
Dietary Fiber | 2.9g (+2.90g) | |
Sugars | 5.71g (+2.14g, +59.94%) | |
Sugars, added | N/A | |
Protein | 10.0g (+2.86g, +40.06%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 114.0mg (-29.00mg, -20.28%) | |
Iron, Fe | 0.71mg (+0.71mg) | |
Potassium, K | 264.0mg (+14.00mg, +5.60%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Filling: Ricotta Cheese (cultured Milk Whey, Cream, Salt, Acidity Regulator [citric Acid, Lactic Acid]), Water, Gorgonzola Pdo Cheese (milk, Salt, Bacterial Culture, Enzymes), Mozzarella Cheese (cultured Milk, Salt, Microbial Enzymes), Whey Powder, Sunflower Oil, Corn Starch And Potato Fiber, Walnuts, Corn Flour, Mascarpone Cheese (cream, Acidity Regulator [citric Acid]), Salt Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina, Soybeans |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 348.0kcal (+27.00kcal, +8.41%) | |
Total Fat | 27.68g (-4.46g, -13.88%) | |
Saturated Fat | 12.5g (+1.79g, +16.71%) | |
Trans Fat | 0.89g (+0.89g) | |
Cholesterol | 80.0mg (+26.00mg, +48.15%) | |
Sodium | 643.0mg (=) | |
Total Carbohydrates | 2.68g (-4.46g, -62.46%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.89g (-2.68g, -75.07%) | |
Sugars, added | N/A | |
Protein | 20.54g (+13.40g, +187.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 170.0mg (+27.00mg, +18.88%) | |
Iron, Fe | 1.79mg (+1.79mg) | |
Potassium, K | 223.0mg (-27.00mg, -10.80%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Beef, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Water, Sea Salt, Spices, Sugar, Granulated Garlic, Celery Powder In A Natural Pork Casing |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.91
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 320.0kcal (-1.00kcal, -0.31%) | |
Total Fat | 22.66g (-9.48g, -29.50%) | |
Saturated Fat | 9.38g (-1.33g, -12.42%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 90.0mg (+36.00mg, +66.67%) | |
Sodium | 648.0mg (+5.00mg, +0.78%) | |
Total Carbohydrates | 20.31g (+13.17g, +184.45%) | |
Dietary Fiber | 1.6g (+1.60g) | |
Sugars | 3.12g (-0.45g, -12.61%) | |
Sugars, added | N/A | |
Protein | 9.38g (+2.24g, +31.37%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 141.0mg (-2.00mg, -1.40%) | |
Iron, Fe | 1.48mg (+1.48mg) | |
Potassium, K | 289.0mg (+39.00mg, +15.60%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) |
Ingredients | ||
---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor (maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)), Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum Fully Cooked Pork Sausage Patty: Pork, Water Contains 2% Or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color Fully Cooked Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid Pasteurized Process American Cheese: Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (preservative), Soy Lecithin, Tetrasodium Pyrophosphate |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.06
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 289.0kcal (-32.00kcal, -9.97%) | |
Total Fat | 15.13g (-17.01g, -52.92%) | |
Saturated Fat | 5.26g (-5.45g, -50.89%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (-18.00mg, -33.33%) | |
Sodium | 664.0mg (+21.00mg, +3.27%) | |
Total Carbohydrates | 25.0g (+17.86g, +250.14%) | |
Dietary Fiber | 2.0g (+2.00g) | |
Sugars | 1.97g (-1.60g, -44.82%) | |
Sugars, added | N/A | |
Protein | 13.16g (+6.02g, +84.31%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 171.0mg (+28.00mg, +19.58%) | |
Iron, Fe | 1.25mg (+1.25mg) | |
Potassium, K | 250.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) |
Ingredients | ||
---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Sauce: (tomatoes, Salt, Water, Spices (oregano, Salt, Black Pepper)), Rbst Free Whole Milk Mozzarella*: (pasteurized Milk, Cheese Cultures, Salt, Enzymes) *our Cheese Is Made From Milk That Is Rbst Free No Significant Difference Has Been Shown Between Milk Derived From Rbst Treated And Non Rbst Treated Cows, Sausage: (pork, Salt, Spices, Flavorings), Fire Roasted Vegetables: (green Peppers, Red Onions, Mushrooms, Red Peppers), All Natural* Uncured Pepperoni: (no Nitrites Or Nitrates Added* Except For Naturally Occurring In Celery Juice And Cherry Powder, Pork, Salt, Contains 2% Or Less Of Turbinado Sugar, Spices, Flavoring, Celery Juice Powder, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika, Lime Juice Concentrate) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 293.0kcal (-28.00kcal, -8.72%) | |
Total Fat | 11.43g (-20.71g, -64.44%) | |
Saturated Fat | 6.43g (-4.28g, -39.96%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 61.0mg (+7.00mg, +12.96%) | |
Sodium | 621.0mg (-22.00mg, -3.42%) | |
Total Carbohydrates | 36.43g (+29.29g, +410.22%) | |
Dietary Fiber | 1.4g (+1.40g) | |
Sugars | 6.43g (+2.86g, +80.11%) | |
Sugars, added | N/A | |
Protein | 10.0g (+2.86g, +40.06%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 171.0mg (+28.00mg, +19.58%) | |
Iron, Fe | 0.5mg (+0.50mg) | |
Potassium, K | 257.0mg (+7.00mg, +2.80%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Filling: Mozzarella Sauce (water, Mozzarella Cheese (milk, Salt, Enzymes), Corn Flour, Salt), Ricotta Cheese (cultured Milk Whey, Cream, Salt, Citric Acid (acidity Regulator]), Gorgonzola Pdo Cheese (milk, Bacterial Culture, Salt, Enzymes), Whey Powder, Mascarpone Cheese (cream, Citric Acid (acidity Regulator]), Sunflower Oil, Ricotta Cheese From Buffalo Milk (cultured Buffalo Milk Whey, Salt, Citric Acid (acidity Regulator]), Egg White, Corn Starch, Salt, Lactose, Potato Fiber, Pasta: Wheat Flour, Pasteurized Liquid Whole Egg, Durum Wheat Semolina |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.36
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 281.0kcal (-40.00kcal, -12.46%) | |
Total Fat | 16.99g (-15.15g, -47.14%) | |
Saturated Fat | 6.54g (-4.17g, -38.94%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 39.0mg (-15.00mg, -27.78%) | |
Sodium | 667.0mg (+24.00mg, +3.73%) | |
Total Carbohydrates | 18.3g (+11.16g, +156.30%) | |
Dietary Fiber | 1.3g (+1.30g) | |
Sugars | 1.96g (-1.61g, -45.10%) | |
Sugars, added | N/A | |
Protein | 13.07g (+5.93g, +83.05%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 169.0mg (+26.00mg, +18.18%) | |
Iron, Fe | 0.65mg (+0.65mg) | |
Potassium, K | 230.0mg (-20.00mg, -8.00%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Crust (unbleached Flour [wheat Flour, Malted Barley Flour], Water, Organic Expeller Pressed Soybean Oil, Contains 2% Or Less Of Yeast, Salt, Dextrose, Cultured Wheat Starch [preservative], Soy Lecithin), Sauc (water, Tomato Paste, Soybean Oil, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes}], Spices, Garlic Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice), Fully Cooked Chunked And Formed Canadian Bacon Water Added Made With Pork Sirloin Hips (cured With Water, Sugar, Salt, Contains 2% Or Less Of Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite) Fully Cooked Bacon Topping (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Garnish (grated Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose {anticaking}], Grated Romano Cheese [romano Chees Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Dehydrated Garlic, Spice) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 300.0kcal (-21.00kcal, -6.54%) | |
Total Fat | 26.67g (-5.47g, -17.02%) | |
Saturated Fat | 20.0g (+9.29g, +86.74%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 67.0mg (+13.00mg, +24.07%) | |
Sodium | 667.0mg (+24.00mg, +3.73%) | |
Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 6.67g (+3.10g, +86.83%) | |
Sugars, added | N/A | |
Protein | 6.67g (-0.47g, -6.58%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 200.0mg (-50.00mg, -20.00%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) |
Ingredients | ||
---|---|---|
Pasteurized Cream And Skim Milk, Carrots, Onions, Red Peppers, Salt, Lactic Acid, Stabilizers (locust Bean, Guar And Xanthan Gums) Potassium Sorbate (maintains Freshness) |