Smart Ones Steak Fajitas Beef Steak With Seasoned Peppers & Onions And A Side Of Rice & Beans, Steak Fajitas by Kraft Heinz Foods Company: Similar Foods
- Product:
- Steak Fajitas Beef Steak With Seasoned Peppers & Onions And A Side Of Rice & Beans, Steak Fajitas
- Brand:
- Smart Ones
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2632241/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal | |
| Total Fat | 3.1g | |
| Saturated Fat | 0.88g | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg | |
| Sodium | 235.0mg | |
| Total Carbohydrates | 17.7g | |
| Dietary Fiber | 2.2g | |
| Sugars | 1.77g | |
| Sugars, added | N/A | |
| Protein | 6.64g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.0mg | |
| Calcium, Ca | 44.0mg | |
| Iron, Fe | 1.19mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 80.0ug | |
| Fatty acids, total monounsaturated | 0.88g | |
| Fatty acids, total polyunsaturated | 0.66g | |
| Ingredients | ||
|---|---|---|
Seasoned Vegetables (onions, Red Bell Peppers, Green Bell Peppers, Water, Spices, Onion Powder, Modified Corn Starch, Granulated Garlic, Paprika, Salt, Lime Juice Solids, Natural Flavors, Garlic Powder), Seasoned Rice And Beans (water, Cooked Enriched White Rice [water, Enriched Rice (white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid)], Zucchini, Red Beans, Tomato Puree [water, Tomato Paste], Corn, Light Sour Cream [cultured Nonfat Milk And Cream, Nonfat Dry Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum], Onions, Fire Roasted Green Chiles [green Chile Peppers, Citric Acid], Nonfat Milk, Spices, Carrot Juice Concentrate, Corn Oil, Salt, Garlic, Half And Half [milk, Cream], Modified Cornstarch, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Dehydrated Onion, Paprika, Yeast Extract, Xanthan Gum, Garlic Powder, Natural Flavor), Tortillas (enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Cottonseed Oil, Salt, Leavening [sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, And Or Sodium Acid Pyrophosphate, Calcium Sulfate], Guar Gum, Cellulose Gum, Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants [tocopherols, Ascorbic Acid], Dough Conditioners [fumaric Acid], Preservatives [calcium Propionate, Sorbic Acid, Citric Acid], L Cysteine Monohydrochloride), Cooked Beef Steak Strips (beef, Beef Broth, Contains 2% Or Less Of Modified Corn Starch, Dextrose, Soy Protein Concentrate, Flavor [maltodextrin, Natural Flavor, Beef Extract, Salt, Beef Tallow, Modified Food Starch, Yeast Extract], Grill Flavor [tapioca Dextrin, Grill Flavor (from Sunflower Oil), Natural Smoke Flavoring], Sodium Phosphates, Spice Extractives, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+3.00kcal, +2.42%) | |
| Total Fat | 3.52g (+0.42g, +13.55%) | |
| Saturated Fat | 1.76g (+0.88g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+11.00mg, +157.14%) | |
| Sodium | 239.0mg (+4.00mg, +1.70%) | |
| Total Carbohydrates | 16.9g (-0.80g, -4.52%) | |
| Dietary Fiber | 2.1g (-0.10g, -4.55%) | |
| Sugars | 2.11g (+0.34g, +19.21%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (+0.40g, +6.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.5mg (+0.50mg, +6.25%) | |
| Calcium, Ca | 42.0mg (-2.00mg, -4.55%) | |
| Iron, Fe | 1.27mg (+0.08mg, +6.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 95.0ug (+15.00ug, +18.75%) | |
| Ingredients | ||
|---|---|---|
Cooked White Rice, Grilled Seasoned Chicken (chicken White Meat, Water, Potato Starch, Sea Salt), Cooked Black Beans*, Cheese Sauce (whole Milk, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Heavy Cream, Butter [cream, Salt], Water, Potato Flour, Onions, Rice Starch, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Sea Salt, Spices), Corn, Poblano Peppers, Jalapenos, Sriracha Sauce (red Chili Peppers, Red Jalapeno Peppers, Distilled Vinegar, Sugar, Garlic, Salt, Xanthan Gum, Paprika Extract), Tomatoes, Brined Jalapenos (jalapeno Peppers, Vinegar, Salt), Cilantro, Corn Starch, Green Onions, Dehydrated Garlic, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-3.00kcal, -2.42%) | |
| Total Fat | 6.06g (+2.96g, +95.48%) | |
| Saturated Fat | 1.01g (+0.13g, +14.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 247.0mg (+12.00mg, +5.11%) | |
| Total Carbohydrates | 13.13g (-4.57g, -25.82%) | |
| Dietary Fiber | 2.5g (+0.30g, +13.64%) | |
| Sugars | 5.05g (+3.28g, +185.31%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-2.09g, -31.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.5mg (-3.50mg, -43.75%) | |
| Calcium, Ca | 30.0mg (-14.00mg, -31.82%) | |
| Iron, Fe | 0.73mg (-0.46mg, -38.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 91.0ug (+11.00ug, +13.75%) | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (iceberg And Romaine Lettuces, Green And Red Cabbages, Carrots, Ingredients May Vary By Season), Barbeque Ranch Dressing (lowfat Buttermilk [cultured Lowfat Milk, Cream, Salt], Vegetable Oil [soybean And Or Canola Oil], Sugar, Tomato Paste, Water, Distilled Vinegar, Brown Sugar, Egg Yolk, Salt, Apple Juice Concentrate, Pineapple Juice Concentrate, Spices [mustard], Modified Cornstarch, Apple Cider Vinegar, Hickory Smoke Flavor, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [as Preservatives], Onion Powder, Garlic Powder, Natural Flavors, Lactic Acid, Molasses, Extractive Of Paprika [for Color]), Barbeque Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Barbeque Rub [brown Sugar, Sugar, Salt, Spices, Paprika, Dehydrated Garlic, Dehydrated Onion, Mustard, Maltodextrin, Tapioca Dextrin, Lactic Acid, Grill Flavor {from Sunflower Oil}, Natural Smoke Flavors, Natural Flavor], Sodium Lactate And Sodium Diacetate, Brown Sugar, Less Than 2%: Rice Starch, Lemon Juice Concentrate, Vinegar, Sodium Phosphate, Maltodextrin, Natural Hickory Smoke Flavoring), Black Beans, Corn, Tortilla Strips (white Corn, Yellow Corn, Blue Corn, Sunflower Oil Or Corn Oil, Red Beet Powder, Sea Salt, Water, Trace Of Lime) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-9.00kcal, -7.26%) | |
| Total Fat | 3.25g (+0.15g, +4.84%) | |
| Saturated Fat | 0.49g (-0.39g, -44.32%) | |
| Trans Fat | 0.05g (+0.05g) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 237.0mg (+2.00mg, +0.85%) | |
| Total Carbohydrates | 16.92g (-0.78g, -4.41%) | |
| Dietary Fiber | 5.0g (+2.80g, +127.27%) | |
| Sugars | 2.69g (+0.92g, +51.98%) | |
| Sugars, added | N/A | |
| Protein | 5.22g (-1.42g, -21.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 12.2mg (+4.20mg, +52.50%) | |
| Calcium, Ca | 40.0mg (-4.00mg, -9.09%) | |
| Iron, Fe | 1.83mg (+0.64mg, +53.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 60.0ug (-20.00ug, -25.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Red Kidney Beans, Water, Cooked Black Beans, Cooked Great Northern Beans, Tomato Strips In Puree (with Salt And Citric Acid), Tomato Paste, Celery, Onions, Soybean Oil, Green Bell Peppers, Contains Less Than 2% Of Seasoning (potassium Chloride, Flavor [contains Maltodextrin]), Salt, Masa Harina (corn Masa Flour, Trace Of Lime), Sugar, Dehydrated Cilantro, Dehydrated Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-9.00kcal, -7.26%) | |
| Total Fat | 2.21g (-0.89g, -28.71%) | |
| Saturated Fat | 0.66g (-0.22g, -25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+6.00mg, +85.71%) | |
| Sodium | 243.0mg (+8.00mg, +3.40%) | |
| Total Carbohydrates | 17.26g (-0.44g, -2.49%) | |
| Dietary Fiber | 1.8g (-0.40g, -18.18%) | |
| Sugars | 1.77g (=) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-0.45g, -6.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.6mg (-1.40mg, -17.50%) | |
| Calcium, Ca | 44.0mg (=) | |
| Iron, Fe | 0.8mg (-0.39mg, -32.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 60.0ug (-20.00ug, -25.00%) | |
| Fatty acids, total monounsaturated | 0.44g (-0.44g, -50.00%) | |
| Fatty acids, total polyunsaturated | 0.66g (=) | |
| Ingredients | ||
|---|---|---|
Seasoned Vegetables (onions, Red Bell Peppers, Green Bell Peppers, Water, Spices, Onion Powder, Modified Food Starch, Granulated Garlic, Paprika, Salt, Lime Juice Solids, Natural Flavors, Garlic Powder), Seasoned Rice & Beans (water, Cooked Enriched White Rice [water, Enriched Rice (white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid)], Zucchini, Red Beans, Tomato Puree [water, Tomato Paste], Corn, Light Sour Cream [cultured Nonfat Milk And Cream, Nonfat Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum], Onions, Fire Roasted Green Chiles [green Chile Peppers, Citric Acid], Nonfat Milk, Spices, Carrot Juice Concentrate, Corn Oil, Salt, Garlic, Half And Half [milk, Cream], Modified Cornstarch, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Dehydrated Onion, Paprika, Yeast Extract, Xanthan Gum, Garlic Powder, Natural Flavor), Cooked Roasted White Meat Chicken Strips (white Chicken Meat, Water, Modified Tapioca Starch, Sugar, Dextrose, Salt, Sodium Phosphate, Modified Potato Starch), Tortillas (enriched Bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Cottonseed Oil, Salt, Leavening [sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, And Or Sodium Acid Pyrophosphate, Calcium Sulfate], Guar Gum, Cellulose Gum, Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants [tocopherols, Ascorbic Acid], Dough Conditioners [fumaric Acid], Preservatives [calcium Propionate, Sorbic Acid, Citric Acid], L Cysteine Monohydrochloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-1.00kcal, -0.81%) | |
| Total Fat | 4.09g (+0.99g, +31.94%) | |
| Saturated Fat | 0.74g (-0.14g, -15.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 253.0mg (+18.00mg, +7.66%) | |
| Total Carbohydrates | 15.24g (-2.46g, -13.90%) | |
| Dietary Fiber | 1.9g (-0.30g, -13.64%) | |
| Sugars | 2.23g (+0.46g, +25.99%) | |
| Sugars, added | N/A | |
| Protein | 5.95g (-0.69g, -10.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.3mg (-4.70mg, -58.75%) | |
| Calcium, Ca | 37.0mg (-7.00mg, -15.91%) | |
| Iron, Fe | 1.67mg (+0.48mg, +40.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 67.0ug (-13.00ug, -16.25%) | |
| Ingredients | ||
|---|---|---|
Organic Lasagna Pasta (organic Whole Durum Flour, Water), Organic Tomato Puree, Organic Zucchini, Organic Spinach, Filtered Water, Organic Onions, Mozzarella Style Soy Cheeze (tofu [filtered Water, Soybeans, Calcium Sulfate], Caseinate A Milk Derived Protein, Expeller Pressed Soybean Oil, Natural Flavor, Sea Salt, Lactic Acid, Soy Lecithin, Guar Gum), Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Extra Virgin Olive Oil, Organic Carrots, Basil, Sea Salt, Organic Garlic, Black Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-4.00kcal, -3.23%) | |
| Total Fat | 2.82g (-0.28g, -9.03%) | |
| Saturated Fat | 1.06g (+0.18g, +20.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+7.00mg, +100.00%) | |
| Sodium | 246.0mg (+11.00mg, +4.68%) | |
| Total Carbohydrates | 16.9g (-0.80g, -4.52%) | |
| Dietary Fiber | 2.8g (+0.60g, +27.27%) | |
| Sugars | 1.41g (-0.36g, -20.34%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+1.11g, +16.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.2mg (-3.80mg, -47.50%) | |
| Calcium, Ca | 56.0mg (+12.00mg, +27.27%) | |
| Iron, Fe | 1.27mg (+0.08mg, +6.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 63.0ug (-17.00ug, -21.25%) | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice*, Cooked Black Beans*, Grilled Seasoned Chicken (chicken White Meat, Water, Potato Starch, Sea Salt), Tomatoes In Juice (tomatoes, Calcium Chloride, Citric Acid), Bell Peppers, Corn, Cheddar Cheese (milk, Salt, Enzymes), Onions, Poblano Peppers, Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Corn Starch, Garlic, Salt, Cilantro, Jalapenos Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (+2.00kcal, +1.61%) | |
| Total Fat | 5.0g (+1.90g, +61.29%) | |
| Saturated Fat | 1.76g (+0.88g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+18.00mg, +257.14%) | |
| Sodium | 218.0mg (-17.00mg, -7.23%) | |
| Total Carbohydrates | 15.0g (-2.70g, -15.25%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 1.47g (-0.30g, -16.95%) | |
| Sugars, added | N/A | |
| Protein | 5.59g (-1.05g, -15.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.5mg (-4.50mg, -56.25%) | |
| Calcium, Ca | 29.0mg (-15.00mg, -34.09%) | |
| Iron, Fe | 0.79mg (-0.40mg, -33.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 79.0ug (-1.00ug, -1.25%) | |
| Ingredients | ||
|---|---|---|
Blanched Penne Pasta [ Water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil], Crushed Tomatoes In Puree, Cooked Shrimp Asparagus, Roasted Red Bell Peppers, Water, Cream, Soybean Oil, Tomatoes, White Wine, Grated Parmesan Cheese (pasteurized Cow's Milk, Culture, Salt, Enzymes), Onions, Whey Protein Concentrate, Garlic, Salt, Grated Pecorino Romano Cheese (sheep's Milk, Culture, Salt, Enzymes), Basil, Wheat Flour, Spices, Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-4.00kcal, -3.23%) | |
| Total Fat | 3.99g (+0.89g, +28.71%) | |
| Saturated Fat | 1.27g (+0.39g, +44.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+4.00mg, +57.14%) | |
| Sodium | 239.0mg (+4.00mg, +1.70%) | |
| Total Carbohydrates | 16.67g (-1.03g, -5.82%) | |
| Dietary Fiber | 2.2g (=) | |
| Sugars | 1.81g (+0.04g, +2.26%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-1.93g, -29.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 8.7mg (+0.70mg, +8.75%) | |
| Calcium, Ca | 54.0mg (+10.00mg, +22.73%) | |
| Iron, Fe | 0.98mg (-0.21mg, -17.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 49.0ug (-31.00ug, -38.75%) | |
| Ingredients | ||
|---|---|---|
Corn Tortillas (corn Cooked In Lime Water, Water, Guar Gum), Tomatillo Puree, Cooked Seasoned Diced Pork And Binder Product (pork, Water, Orange Juice Concentrate, Potato Starch, Sea Salt, Natural Flavoring, Paprika), Water, Tomatoes In Juice (tomatoes, Calcium Chloride, Citric Acid), Cooked White Rice, Hatch Green Chiles, Cooked Pinto Beans*, Onions, Bell Peppers, Poblano Peppers, Cheese Sauce (whole Milk, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Heavy Cream, Butter [cream, Salt], Water, Potato Flour, Onions, Rice Starch, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Sea Salt, Spices), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Garlic, Canola Oil, Corn Starch, Jalapenos, Cilantro, Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Salt, Extra Virgin Olive Oil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-9.00kcal, -7.26%) | |
| Total Fat | 2.64g (-0.46g, -14.84%) | |
| Saturated Fat | 1.1g (+0.22g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-3.00mg, -42.86%) | |
| Sodium | 251.0mg (+16.00mg, +6.81%) | |
| Total Carbohydrates | 18.5g (+0.80g, +4.52%) | |
| Dietary Fiber | 2.6g (+0.40g, +18.18%) | |
| Sugars | 2.64g (+0.87g, +49.15%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-2.23g, -33.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 7.9mg (-0.10mg, -1.25%) | |
| Calcium, Ca | 26.0mg (-18.00mg, -40.91%) | |
| Iron, Fe | 1.19mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 59.0ug (-21.00ug, -26.25%) | |
| Ingredients | ||
|---|---|---|
Organic Basmati Rice, Filtered Water, Organic Onions, Organic Peas, Organic Black Urad Dal*, Paneer Cheese (pasteurized Milk, Distilled Vinegar And Or Citric Acid), Organic Diced Tomatoes, Organic Mung Dal*, Organic Yellow Split Peas, Organic Tomato Puree, Organic Green Lentils, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Carrots, Organic Garlic, Organic Ginger, Sea Salt, Turmeric, Spices, Organic Cornstarch, Paprika, Organic Jalapeno Peppers, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (-16.00kcal, -12.90%) | |
| Total Fat | 8.33g (+5.23g, +168.71%) | |
| Saturated Fat | 2.5g (+1.62g, +184.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 242.0mg (+7.00mg, +2.98%) | |
| Total Carbohydrates | 3.33g (-14.37g, -81.19%) | |
| Dietary Fiber | 0.8g (-1.40g, -63.64%) | |
| Sugars | 1.67g (-0.10g, -5.65%) | |
| Sugars, added | N/A | |
| Protein | 2.5g (-4.14g, -62.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 10.0mg (+2.00mg, +25.00%) | |
| Calcium, Ca | 67.0mg (+23.00mg, +52.27%) | |
| Iron, Fe | 0.6mg (-0.59mg, -49.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 75.0ug (-5.00ug, -6.25%) | |
| Ingredients | ||
|---|---|---|
Tomatoes, Crushed Tomatoes, Heavy Cream, Fresh Onions, Pure Olive Oil, Vodka (80 Proof), Fresh Garlic, Fresh Basil, Sea Salt, Black Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-22.00kcal, -17.74%) | |
| Total Fat | 0.0g (-3.10g, -100.00%) | |
| Saturated Fat | 0.0g (-0.88g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 243.0mg (+8.00mg, +3.40%) | |
| Total Carbohydrates | 10.71g (-6.99g, -39.49%) | |
| Dietary Fiber | 1.8g (-0.40g, -18.18%) | |
| Sugars | 8.93g (+7.16g, +404.52%) | |
| Sugars, added | N/A | |
| Protein | 1.79g (-4.85g, -73.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.3mg (-3.70mg, -46.25%) | |
| Calcium, Ca | 18.0mg (-26.00mg, -59.09%) | |
| Iron, Fe | 0.64mg (-0.55mg, -46.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 80.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomato Soup (tomato Puree, Water, Tomato Paste, High Fructose Corn Syrup, Wheat Flour, Water, Contains Less Than 2% Of: Salt, Potassium Chloride, Flavoring, Citric Acid, Lower Sodium Natural Sea Salt, Ascorbic Acid (vitamin C) Monopotassium Phosphate, Celery Extract), Relish (cucumbers, Sugar, Vinegar, Water, Salt, Xanthan Gum, Potassium Sorbate, Spices, Red Bell Peppers, Yellow 5, Polysorbate 80), Brown Sugar (sugar, Molasses), Minced Onion, Crushed Red Pepper (dry Flakes), Mustard Seed, Pepper, Mustard (distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices, Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-6.00kcal, -4.84%) | |
| Total Fat | 4.94g (+1.84g, +59.35%) | |
| Saturated Fat | 1.49g (+0.61g, +69.32%) | |
| Trans Fat | 0.08g (+0.08g) | |
| Cholesterol | 32.0mg (+25.00mg, +357.14%) | |
| Sodium | 228.0mg (-7.00mg, -2.98%) | |
| Total Carbohydrates | 7.14g (-10.56g, -59.66%) | |
| Dietary Fiber | 1.5g (-0.70g, -31.82%) | |
| Sugars | 4.06g (+2.29g, +129.38%) | |
| Sugars, added | N/A | |
| Protein | 10.8g (+4.16g, +62.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 14.1mg (+6.10mg, +76.25%) | |
| Calcium, Ca | 29.0mg (-15.00mg, -34.09%) | |
| Iron, Fe | 1.27mg (+0.08mg, +6.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 58.0ug (-22.00ug, -27.50%) | |
| Ingredients | ||
|---|---|---|
Turkey Thigh Meat, Water, Tomato Paste, Onions, Seasoning (potassium Chloride, Natural Flavor [contains Maltodextrin]), Sugar, Seasoning (sugar, Onion, Spice, Garlic), Spices, Salt, Dehydrated Garlic, Fully Refined Soybean Oil, Citric Acid, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-22.00kcal, -17.74%) | |
| Total Fat | 3.89g (+0.79g, +25.48%) | |
| Saturated Fat | 0.71g (-0.17g, -19.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-5.00mg, -71.43%) | |
| Sodium | 265.0mg (+30.00mg, +12.77%) | |
| Total Carbohydrates | 13.07g (-4.63g, -26.16%) | |
| Dietary Fiber | 2.5g (+0.30g, +13.64%) | |
| Sugars | 1.41g (-0.36g, -20.34%) | |
| Sugars, added | N/A | |
| Protein | 3.89g (-2.75g, -41.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.4mg (-1.60mg, -20.00%) | |
| Calcium, Ca | 53.0mg (+9.00mg, +20.45%) | |
| Iron, Fe | 0.95mg (-0.24mg, -20.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 64.0ug (-16.00ug, -20.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Multigrain Penne Pasta (water, Whole Wheat Durum, Oats, Wheat, Rye, Brown Rice, Triticale, Barley, Buckwheat), Water, Pesto (basil, Expeller Pressed Canola Oil, Water, Parmesan Cheese [milk, Salt, Cultures, Enzymes], Garlic, Sea Salt), Peas, Carrots, Sweet Red Pepper, Garlic (garlic, Water), Basil, Rice Starch, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Evaporated Salt, Dehulled Barley Flour, Soy Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-22.00kcal, -17.74%) | |
| Total Fat | 2.35g (-0.75g, -24.19%) | |
| Saturated Fat | 1.18g (+0.30g, +34.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-1.00mg, -14.29%) | |
| Sodium | 212.0mg (-23.00mg, -9.79%) | |
| Total Carbohydrates | 16.47g (-1.23g, -6.95%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 2.75g (+0.98g, +55.37%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-1.93g, -29.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.7mg (-3.30mg, -41.25%) | |
| Calcium, Ca | 39.0mg (-5.00mg, -11.36%) | |
| Iron, Fe | 0.42mg (-0.77mg, -64.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 53.0ug (-27.00ug, -33.75%) | |
| Ingredients | ||
|---|---|---|
Vodka Sauce: Diced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Tomato Sauce (tomato Puree {water, Tomato Paste} Water, Salt, Citric Acid, Spice, Natural Flavors), Half & Half (milk, Cream), Water, Tomato Paste (tomato Paste, Citric Acid), Onions, Parmesan Cheese: Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes, Less Than 2% Powdered Cellulose Added To Prevent Caking, Modified Corn Starch, Vodka, Garlic, Olive Oil, Parsley, Xanthan Gum, Basil, Red Pepper, Salt, Black Pepper Cavatappi Pasta: (water, Enriched Durum Semolina, Salt, Olive Oil), Battered Eggplant: (eggplant, Wheat Flour, Soybean Oil, Salt, Garlic Powder, Onion Powder, Oregano, Parsley And Pepper Powder ), Garnish: Sundried Tomato, Mozzarella Cheese: Pasteurized Cultured Organic Milk, Sea Salt And Enzymes, Less Than 2% Micro Cellulose Crystalline As Flow Agent | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-12.00kcal, -9.68%) | |
| Total Fat | 8.0g (+4.90g, +158.06%) | |
| Saturated Fat | 2.8g (+1.92g, +218.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+5.00mg, +71.43%) | |
| Sodium | 200.0mg (-35.00mg, -14.89%) | |
| Total Carbohydrates | 8.0g (-9.70g, -54.80%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 4.0g (+2.23g, +125.99%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-4.24g, -63.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 4.8mg (-3.20mg, -40.00%) | |
| Calcium, Ca | 48.0mg (+4.00mg, +9.09%) | |
| Iron, Fe | 0.58mg (-0.61mg, -51.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 58.0ug (-22.00ug, -27.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes* (tomatoes*, Tomato Juice*, Calcium Chloride, Citric Acid), Water, Tomato Paste*, Cream*, Onions*, Extra Virgin Olive Oil*, Romano Cheese* (pasteurized Cultured Part Skim Cow's Milk*, Salt, Enzymes), Vodka*, Roasted Garlic*, Sea Salt, Basil*, Spice*, Citric Acid | ||