Sharp Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Modified Cornstarch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cooked Pork Breakfast Sausage Crumbles (pork, Seasoning [salt, Spices, Dextrose, Sugar, Yeast Extract, Spice Extracts], Vinegar, Water, Sodium Phosphates), Cooked Bacon Bits Hickory Smoke Flavor Added (bacon [pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Hickory Smoke Flavor)

Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pepperoni (pork, Beef, Salt, Contains 2% Or Less: Dextrose, Spices, Corn Syrup, Paprika, Oleoresin Of Paprika, Sodium Erythorbate, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite), Pasteurized Process Mozzarella Cheese (cheese [cultured Milk, Salt, Enzymes], Water, Cream, Potassium Phosphate, Sodium Phosphate, Salt, Sorbic Acid [for Freshness])

Prosciutto (dry Cured Ham) Pork, Sea Salt ,mild Salami Pork Sea Salt, Dextrose, Spices, Sodium Ascorbate, Flavors, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture ,dried Cantaloupe : Cantaloupe, Sugar, Citric Acid, Sodium Metabisulphite, Cantaloupe Flavor ,provolone Cheese : Cultured Pasteurized Milk, Salt, Enzymes ,roasted Almonds : Almonds, Peanut Oil, Salt

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Skim Milk Powder, Cheddar Cheese (milk, Bacterial Culture, Salt, Calcium Chloride, Annatto, Microbial Enzyme, Cellulose), Brown Flax Seeds, Millet, Pumpkin Seeds, Onion, Garlic, Baking Soda, Natural Flavor, Sea Salt, Red Pepper Flakes

Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Skim Milk Powder, Cheddar Cheese (milk, Bacterial Culture, Salt, Calcium Chloride, Annatto, Microbial Enzyme, Cellulose), Brown Flax Seeds, Millet, Pumpkin Seeds, Onion, Garlic, Baking Soda, Natural Flavor, Sea Salt

Uncured Hot Calabrese Contains No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Swiss Chard (pork, Sea Salt, And Less Than 2% Of The Following: Paprika, Dextrose, Lactic Acid Starter Culture, Swiss Chard, Spices), Asiago Cheese Cubes (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Crostini Crackers (unbleached Wheat Flour, Wheat Flour, Malted Barley Flour, Sunflower Oil, Sea Salt, Wheat Fiber, Yeast, Ascorbic Acid)

Cauliflower Flour, Wholegrain Rice Flour, Cassava Flour, Potato Starch, Rice Flour, Potato Flakes, Cassava Starch, *rspo Palm Oil, Natural Flavors, Maltodextrin, Salt, Sugar, Baking Powder, Paprika, Sunflower Lecithin, Rice Fibers, Onion Powder, Lentil Flour, Vegetable Blend Powder (spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Garlic Powder, Lactic Acid, Rosemary Extract

Pea Protein, Cocoa Processed With Alkali, Salt, Guar Gum, Reb A (stevia), Natural Flavors, Monk Fruit Extract

Frescatrano Olives: Olives, Water, Salt, Sunflower Oil, Lactic Acid, Tartaric Acid, Absorbic Acid May Contain Pits Parmesan Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Uncured Genoa Salami: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Organic Canola Oil), Wine, Garlic, Lactic Acid Starter Culture Uncured Sopressata Salami: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Organic Canola Oil), Wine, Garlic, Lactic Acid Starter Culture

Frescatrano Olives: Olives, Water, Salt, Sunflower Oil, Lactic Acid, Tartaric Acid, Absorbic Acid Parmesan Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Uncured Genoa Salami: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Organic Canola Oil), Wine, Garlic, Lactic Acid Starter Culture Uncured Sopressata Salami: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Organic Canola Oil), Wine, Garlic, Lactic Acid Starter Culture

Cauliflower Flour, Wholegrain Rice Flour, Cassava Flour, Potato Starch, Rice Flour, Potato Flakes, Cassava Starch, *rspo Palm Oil, Salt, Sugar, Baking Powder, Rice Fibers, Sunflower Lecithin, Paprika, Onion Powder, Lentil Flour, Vegetable Blend Powder (spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Garlic Powder, Rosemary Extract

Mozzarella Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes Hard Salami: Pork, Sea Salt Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Canola Oil), Wine, Garlic, Lactic Acid Starter Culture

Ingredients: Whole Wheat Flour, Wheat Protein Isolate, Nonfat Milk, Sugar, Whey Protein Isolate (milk Protein), Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soybean Oil

Ingredients: Whole Wheat Flour, Wheat Protein Isolate, Nonfat Milk, Sugar, Whey Protein Isolate (milk Protein), Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soybean Oil

Parmesan Cheese Ingredients: Cow Milk, Salt, Rennet Sopressata Salami Ingredients: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture Genoa Salami Ingredients: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture Frescatrano Olives Ingredients: Olives, Water, Salt, Sunflower Oli, Lactic Acid, Tartaric Acid, Ascorbic Acid