Cracker Barrel Macaroni & Cheese Dinner Parmesan White Cheddar, Macaroni & Cheese Dinner by Kraft Heinz Foods Company: Similar Foods
- Product:
- Macaroni & Cheese Dinner Parmesan White Cheddar, Macaroni & Cheese Dinner
- Brand:
- Cracker Barrel
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1727460/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal | |
| Total Fat | 10.2g | |
| Saturated Fat | 3.57g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 765.0mg | |
| Total Carbohydrates | 45.92g | |
| Dietary Fiber | 1.0g | |
| Sugars | 4.08g | |
| Sugars, added | N/A | |
| Protein | 13.27g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 204.0mg | |
| Iron, Fe | 2.76mg | |
| Potassium, K | 204.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Canola Oil, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Sodium Phosphate, Contains Less Than 2% Of Salt, Milk Protein Concentrate, Skim Milk, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Butter [cream, Salt], Cheese Culture, Enzymes, Milkfat, Annatto [color]); Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder Added To Prevent Caking, Potassium Sorbate To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-6.00kcal, -1.83%) | |
| Total Fat | 10.71g (+0.51g, +5.00%) | |
| Saturated Fat | 2.98g (-0.59g, -16.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 774.0mg (+9.00mg, +1.18%) | |
| Total Carbohydrates | 42.86g (-3.06g, -6.66%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 4.76g (+0.68g, +16.67%) | |
| Sugars, added | N/A | |
| Protein | 11.9g (-1.37g, -10.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 190.0mg (-14.00mg, -6.86%) | |
| Iron, Fe | 1.67mg (-1.09mg, -39.49%) | |
| Potassium, K | 238.0mg (+34.00mg, +16.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Cheese Culture, Natural Flavor, Enzymes, Oleoresin Paprika [color], Annatto Extract [color]); Seasoning Blend (pasteurized Part Skim Milk, Modified Cornstarch, Whey, Garlic Powder, Buttermilk Solids, Pasteurized Milk, Onion Powder, Whey Protein Concentrate, Salt, Spices, Contains 2% Or Less Of: Dried Parsley, Sodium Phosphate, Lactose, Maltodextrin, Citric Acid, Cheese Culture, Lactic Acid, Milkfat, Enzymes, Natural Flavor [contains Celery]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-11.00kcal, -3.36%) | |
| Total Fat | 11.22g (+1.02g, +10.00%) | |
| Saturated Fat | 3.06g (-0.51g, -14.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 755.0mg (-10.00mg, -1.31%) | |
| Total Carbohydrates | 40.82g (-5.10g, -11.11%) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 5.1g (+1.02g, +25.00%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (-1.03g, -7.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (-41.00mg, -20.10%) | |
| Iron, Fe | 2.45mg (-0.31mg, -11.23%) | |
| Potassium, K | 214.0mg (+10.00mg, +4.90%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk Protein Concentrate, Milk, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Natural Flavor, Enzymes, Cheese Culture, Oleoresin Paprika [color], Anatto Extract [color]); Bacon Bits With Added Smoke Flavoring (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 14.0g (+3.80g, +37.25%) | |
| Saturated Fat | 5.0g (+1.43g, +40.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+10.00mg, +50.00%) | |
| Sodium | 750.0mg (-15.00mg, -1.96%) | |
| Total Carbohydrates | 30.0g (-15.92g, -34.67%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 4.0g (-0.08g, -1.96%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-1.27g, -9.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 170.0mg (-34.00mg, -16.67%) | |
| Iron, Fe | 2.0mg (-0.76mg, -27.54%) | |
| Potassium, K | 190.0mg (-14.00mg, -6.86%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Biscuit Ingredients: Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of The Following: Potato Flour, Salt, Calcium Propionate (to Retain Freshness), Whey, Yeast Nutrients (monocalcium Phosphate), Dough Conditioners (monoglycerides) Sausage Ingredients: Pork (including The Ham, Loin, And Tenderloin), Water, Salt, Corn Syrup Solids, Spices, Sodium Phosphates, Sugar, Monosodium Glutamate, And Caramel Coloring Cheese Ingredients: American Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Water, Cream, Sodium Citrate, Contains Less Than 2% Of Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (preservative), Soy Lecithin, Apocarotenal And Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-27.00kcal, -8.26%) | |
| Total Fat | 14.0g (+3.80g, +37.25%) | |
| Saturated Fat | 5.0g (+1.43g, +40.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+10.00mg, +50.00%) | |
| Sodium | 750.0mg (-15.00mg, -1.96%) | |
| Total Carbohydrates | 30.0g (-15.92g, -34.67%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 4.0g (-0.08g, -1.96%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-1.27g, -9.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 170.0mg (-34.00mg, -16.67%) | |
| Iron, Fe | 2.0mg (-0.76mg, -27.54%) | |
| Potassium, K | 190.0mg (-14.00mg, -6.86%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Biscuit Ingredients: Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Sugar, Soybean Oil, Yeast, Contains 2% Or Less Of The Following: Potato Flour, Salt, Calcium Propionate (to Retain Freshness), Whey, Yeast Nutrients (monocalcium Phosphate), Dough Conditioners (monoglycerides) Sausage Ingredients: Pork (including The Ham, Loin, And Tenderloin), Water, Salt, Corn Syrup Solids, Spices, Sodium Phosphates, Sugar And Monosodium Glutamate Cheese Ingredients: American Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Water, Cream, Sodium Citrate, Contains Less Than 2% Of Salt, Sodium Phosphate, Citric Acid, Acetic Acid, Sorbic Acid (preservative), Soy Lecithin, Apocarotenal And Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+30.00kcal, +9.17%) | |
| Total Fat | 8.04g (-2.16g, -21.18%) | |
| Saturated Fat | 3.57g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+34.00mg, +170.00%) | |
| Sodium | 768.0mg (+3.00mg, +0.39%) | |
| Total Carbohydrates | 58.93g (+13.01g, +28.33%) | |
| Dietary Fiber | 3.6g (+2.60g, +260.00%) | |
| Sugars | 3.57g (-0.51g, -12.50%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 196.0mg (-8.00mg, -3.92%) | |
| Iron, Fe | 4.46mg (+1.70mg, +61.59%) | |
| Potassium, K | 196.0mg (-8.00mg, -3.92%) | |
| Vitamin D, IU | 14.0IU (+14.00IU) | |
| Ingredients | ||
|---|---|---|
Pasta (durum Wheat Semolina, Eggs), Filling (breadcrumbs [soft Wheat Flour, Salt], Ricotta Cheese [milk Whey, Salt] Sunflower Oil, Natural And Artificial Flavors, Water Salt, Porcini Mushroom Powder, Garlic Powder, Nutmeg, Rosemary Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+26.00kcal, +7.95%) | |
| Total Fat | 0.0g (-10.20g, -100.00%) | |
| Saturated Fat | 0.0g (-3.57g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 765.0mg (=) | |
| Total Carbohydrates | 79.41g (+33.49g, +72.93%) | |
| Dietary Fiber | 2.9g (+1.90g, +190.00%) | |
| Sugars | 5.88g (+1.80g, +44.12%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-7.39g, -55.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-28.00mg, -13.73%) | |
| Iron, Fe | 0.88mg (-1.88mg, -68.12%) | |
| Potassium, K | 206.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Mix: Cornstarch, White Rice Flour, Brown Rice Flour, Rbst Free Milk Powder, Tapioca Flour, Potato Starch, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Sugar, Xanthan Gum Yeast Packet: Yeast, Sorbitan Monostearate, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 315.0kcal (-12.00kcal, -3.67%) | |
| Total Fat | 17.98g (+7.78g, +76.27%) | |
| Saturated Fat | 2.25g (-1.32g, -36.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+19.00mg, +95.00%) | |
| Sodium | 730.0mg (-35.00mg, -4.58%) | |
| Total Carbohydrates | 16.85g (-29.07g, -63.31%) | |
| Dietary Fiber | 3.4g (+2.40g, +240.00%) | |
| Sugars | 2.25g (-1.83g, -44.85%) | |
| Sugars, added | N/A | |
| Protein | 20.22g (+6.95g, +52.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.7mg | |
| Calcium, Ca | 225.0mg (+21.00mg, +10.29%) | |
| Iron, Fe | 2.02mg (-0.74mg, -26.81%) | |
| Potassium, K | 191.0mg (-13.00mg, -6.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Uncured Ham No Nitrates Or Nitrites Added Except Those Naturally Occurring In Sea Salt And Celery Powder (pork, Water, Contains Less Than 1 5% Of: Sea Salt, Vinegar, Sodium Phosphate, Brown Sugar, Celery Powder, Sodium Ascorbate), Sea Salted Almonds (almonds, Oil [peanut, Cottonseed And Or Canola Oil), Sea Salt], Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzyme), Peanut Butter Filled Pretzels (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Peanut Butter [roasted Peanuts, Sugar, Salt] , Salt, High Oleic Canola Oil And Or Soybean Oil, Contains Less Than 2% Of: Corn Syrup, Barley Malt Extract, Leavening [yeast, Sodium Bicarbonate And Or Ammonium Bicarbonate], Sodium Hydroxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 309.0kcal (-18.00kcal, -5.50%) | |
| Total Fat | 10.29g (+0.09g, +0.88%) | |
| Saturated Fat | 3.68g (+0.11g, +3.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 765.0mg (=) | |
| Total Carbohydrates | 44.12g (-1.80g, -3.92%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 4.41g (+0.33g, +8.09%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (-2.98g, -22.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-57.00mg, -27.94%) | |
| Iron, Fe | 2.21mg (-0.55mg, -19.93%) | |
| Potassium, K | 191.0mg (-13.00mg, -6.37%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Contains Less Than 2% Of Sodium Phosphate, Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Enzymes, Annatto Extract [color], Natural Flavor, Oleoresin Paprika [color], Cheese Culture); Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (-9.00kcal, -2.75%) | |
| Total Fat | 9.85g (-0.35g, -3.43%) | |
| Saturated Fat | 2.65g (-0.92g, -25.77%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 773.0mg (+8.00mg, +1.05%) | |
| Total Carbohydrates | 46.21g (+0.29g, +0.63%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 3.03g (-1.05g, -25.74%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (-1.15g, -8.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (-52.00mg, -25.49%) | |
| Iron, Fe | 2.65mg (-0.11mg, -3.99%) | |
| Potassium, K | 170.0mg (-34.00mg, -16.67%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (wheat), Cheese Sauce (water, Cheddar Cheese [milk Ingredients, Salt, Modified Milk Ingredients*, Bacterial Culture, Microbial Enzyme, Lipase, Calcium Chloride, Natamycin], Modified Milk Ingredients, Vegetable Oil, Sodium Phosphate, Salt, Lactic Acid, Sorbic Acid, Sodium Alginate, Annatto, Paprika Oleoresin, Microbial Enzyme) * May Be Omitted | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (-11.00kcal, -3.36%) | |
| Total Fat | 8.39g (-1.81g, -17.75%) | |
| Saturated Fat | 4.94g (+1.37g, +38.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+3.00mg, +15.00%) | |
| Sodium | 762.0mg (-3.00mg, -0.39%) | |
| Total Carbohydrates | 51.88g (+5.96g, +12.98%) | |
| Dietary Fiber | 0.6g (-0.40g, -40.00%) | |
| Sugars | 3.46g (-0.62g, -15.20%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-5.03g, -37.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (-55.00mg, -26.96%) | |
| Iron, Fe | 0.43mg (-2.33mg, -84.42%) | |
| Potassium, K | 172.0mg (-32.00mg, -15.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Rice Pasta (white Rice Flour, Brown Rice Flour), Nonfat Milk, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Cream, Whey, Sodium Phosphate, Salt, Natural Flavor, Sodium Alginate, Lactic Acid, Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (-9.00kcal, -2.75%) | |
| Total Fat | 9.37g (-0.83g, -8.14%) | |
| Saturated Fat | 5.35g (+1.78g, +49.86%) | |
| Trans Fat | 0.01g (+0.01g) | |
| Cholesterol | 24.0mg (+4.00mg, +20.00%) | |
| Sodium | 758.0mg (-7.00mg, -0.92%) | |
| Total Carbohydrates | 47.86g (+1.94g, +4.22%) | |
| Dietary Fiber | 3.7g (+2.70g, +270.00%) | |
| Sugars | 3.96g (-0.12g, -2.94%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (-2.40g, -18.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-56.00mg, -27.45%) | |
| Iron, Fe | 0.91mg (-1.85mg, -67.03%) | |
| Potassium, K | 238.0mg (+34.00mg, +16.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour), Water, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Cream, Whey, Sodium Phosphate, Salt, Nonfat Milk, Natural Flavor, Sodium Alginate, Lactic Acid, Annatto Extract (for Color), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (-9.00kcal, -2.75%) | |
| Total Fat | 9.35g (-0.85g, -8.33%) | |
| Saturated Fat | 5.35g (+1.78g, +49.86%) | |
| Trans Fat | 0.01g (+0.01g) | |
| Cholesterol | 24.0mg (+4.00mg, +20.00%) | |
| Sodium | 757.0mg (-8.00mg, -1.05%) | |
| Total Carbohydrates | 47.86g (+1.94g, +4.22%) | |
| Dietary Fiber | 3.7g (+2.70g, +270.00%) | |
| Sugars | 3.96g (-0.12g, -2.94%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (-2.40g, -18.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-56.00mg, -27.45%) | |
| Iron, Fe | 0.91mg (-1.85mg, -67.03%) | |
| Potassium, K | 238.0mg (+34.00mg, +16.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour), Water, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Cream, Whey, Sodium Phosphate, Salt, Nonfat Milk, Natural Flavor, Sodium Alginate, Lactic Acid, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 287.0kcal (-40.00kcal, -12.23%) | |
| Total Fat | 17.2g (+7.00g, +68.63%) | |
| Saturated Fat | 8.28g (+4.71g, +131.93%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 35.0mg (+15.00mg, +75.00%) | |
| Sodium | 720.0mg (-45.00mg, -5.88%) | |
| Total Carbohydrates | 20.38g (-25.54g, -55.62%) | |
| Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
| Sugars | 1.91g (-2.17g, -53.19%) | |
| Sugars, added | N/A | |
| Protein | 12.74g (-0.53g, -3.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 204.0mg (=) | |
| Iron, Fe | 1.91mg (-0.85mg, -30.80%) | |
| Potassium, K | 185.0mg (-19.00mg, -9.31%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Yeast, Salt, Sugar, Oat Bran, Oat Fiber, Enzymes), Sauce (water, Tomato Paste, Modified Corn Starch, Maltodextrin, Sugar, Salt, Soybean Oil, Dextrose, Spices, Hydrolyzed Corn Protein, Dehydrated Garlic, Paprika, Citric Acid, Corn Oil, Xanthan Gum, Tricalcium Phosphate, Sodium Benzoate [preservative]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), No Smoke Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Grated Romano Cheese (romano Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (-24.00kcal, -7.34%) | |
| Total Fat | 5.05g (-5.15g, -50.49%) | |
| Saturated Fat | 2.53g (-1.04g, -29.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-10.00mg, -50.00%) | |
| Sodium | 768.0mg (+3.00mg, +0.39%) | |
| Total Carbohydrates | 51.52g (+5.60g, +12.20%) | |
| Dietary Fiber | 2.0g (+1.00g, +100.00%) | |
| Sugars | 5.05g (+0.97g, +23.77%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-2.16g, -16.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (-63.00mg, -30.88%) | |
| Iron, Fe | 3.03mg (+0.27mg, +9.78%) | |
| Potassium, K | 182.0mg (-22.00mg, -10.78%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.52g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Whey, Corn Syrup Solids, Maltodextrin, Non Fat Dry Milk, Salt, Sodium Phosphate, Contains 2% Or Less Of Natural Flavors, Canola Oil, Whole Milk Powder, With Paprika Extract, Turmeric Extract Added For Color, Sodium Alginate, Mono And Diglycerides, Xanthan Gum, Sorbic Acid [preservative], Lactic Acid) , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 330.0kcal (+3.00kcal, +0.92%) | |
| Total Fat | 10.71g (+0.51g, +5.00%) | |
| Saturated Fat | 2.68g (-0.89g, -24.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-7.00mg, -35.00%) | |
| Sodium | 768.0mg (+3.00mg, +0.39%) | |
| Total Carbohydrates | 43.75g (-2.17g, -4.73%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 3.57g (-0.51g, -12.50%) | |
| Sugars, added | N/A | |
| Protein | 11.61g (-1.66g, -12.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (-70.00mg, -34.31%) | |
| Iron, Fe | 2.68mg (-0.08mg, -2.90%) | |
| Potassium, K | 188.0mg (-16.00mg, -7.84%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor) | ||