Hafla Vegetarian Spread by Kosher Provision, Inc: Similar Foods
- Product:
- Vegetarian Spread
- Brand:
- Hafla
- Maker:
- Kosher Provision, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2057701/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal | |
| Total Fat | 17.86g | |
| Saturated Fat | 1.79g | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg | |
| Sodium | 214.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 7.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg | |
| Iron, Fe | 1.29mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Eggplant, Onion, Squash, Canola Oil, Sugar, Citric Acid, Salt, Spices, Potassium Sorbate & Sodium Benzoate (added To Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-18.00kcal, -7.76%) | |
| Total Fat | 16.07g (-1.79g, -10.02%) | |
| Saturated Fat | 10.71g (+8.92g, +498.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 232.0mg (+18.00mg, +8.41%) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+3.57g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.15g, +100.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Goat Milk, Enzymes, Salt Fig (figs, Pure Cane Sugar, Fruit Pectin, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+18.00kcal, +7.76%) | |
| Total Fat | 21.43g (+3.57g, +19.99%) | |
| Saturated Fat | 14.29g (+12.50g, +698.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 232.0mg (+18.00mg, +8.41%) | |
| Total Carbohydrates | 14.29g (+7.15g, +100.14%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+3.57g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-3.57g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (=) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean And Or Xantham And Or Guar Gums), Figs, Water, White Balsamic Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+3.00kcal, +1.29%) | |
| Total Fat | 10.59g (-7.27g, -40.71%) | |
| Saturated Fat | 7.06g (+5.27g, +294.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 224.0mg (+10.00mg, +4.67%) | |
| Total Carbohydrates | 31.76g (+24.62g, +344.82%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 21.18g (+17.61g, +493.28%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-3.61g, -50.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 47.0mg (-24.00mg, -33.80%) | |
| Iron, Fe | 0.85mg (-0.44mg, -34.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tiramisu Syrup (water, High Fructose Corn Syrup, Natural And Artificial Flavor, Caramel Color, Potassium Sorbate Preservative, Sulfiting Agents Preservative), Sugar, Heavy Cream (cream, Milk, Mono And Diglycerides, Polysorbate 80, Carrageenan), Cream Cheese (milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Vanilla Artificially Flavored Filling (sugar, Modified Food Starch, Filling Base [partially Hydrogenated Vegetable Oils {coconut, Palm Kernel, Palm, Soybean}, Corn Syrup Solids, Sugar, Propylene Glycol Monostearate, Sodium Caseinate, Acetylated Monoglycerides, Mono And Diglycerides], Dextrose, Nonfat Milk, Salt, Sodium Acid Pyrophosphate, Yellow 5, Yellow 6, Titanium Dioxide Color, Artificial Flavor), Contains Less Than 2% Of The Following: Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Modified Food Starch, Baking Soda, Salt, Soybean Oil, Wheat Gluten, Emulsifier Blend (maltodextrin, Monoglycerides, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Sodium Caseinate, Sodium Stearate, Datem), Leavening (sodium Aluminum Phosphate, Aluminum Sulfate), Cocoa Processed With Alkali, Soy Lecithin, Sodium Caseinate, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+15.00kcal, +6.47%) | |
| Total Fat | 11.76g (-6.10g, -34.15%) | |
| Saturated Fat | 7.06g (+5.27g, +294.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-24.00mg, -26.97%) | |
| Sodium | 224.0mg (+10.00mg, +4.67%) | |
| Total Carbohydrates | 31.76g (+24.62g, +344.82%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 21.18g (+17.61g, +493.28%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-3.61g, -50.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 47.0mg (-24.00mg, -33.80%) | |
| Iron, Fe | 0.85mg (-0.44mg, -34.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tiramisu Syrup (water, High Fructose Corn Syrup, Natural And Artificial Flavor, Colored With Caramel Color, Preservatives [potassium Sorbate, Sulfiting Agents]), Sugar, Heavy Cream (cream, Mono & Diglycerides, Polysorbate 80, Carrageenan), Cream Cheese (milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Enriched Beached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Vanilla Artificially Flavored Filling (sugar, Modified Cornstarch, Filling Base [partially Hydrogenated Vegetable Oils {coconut, Palm Kernel, Palm, Soybean}, Corn Syrup Solids, Sugar, Propylene Glycol Monostearate, Sodium Caseinate, Acetylated Monoglycerides, Mono & Diglycerides], Dextrose, Nonfat Milk, Salt, Sodium Acid Pyrophosphate, Yellow 5, Yellow 6, Colored With Titanium Dioxide, Artificial Flavor), Contains Less Than 2% Of The Following: Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Modified Cornstarch, Leavening (baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Soy Lecithin, Salt, Soybean Oil, Wheat Gluten, Cocoa Processed With Alkali, Modified Tapioca Starch, Maltodextrin, Sodium Caseinate, Monoglycerides, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Sodium Stearoyl Lactylate, Xanthan Gum, Datem | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-32.00kcal, -13.79%) | |
| Total Fat | 20.0g (+2.14g, +11.98%) | |
| Saturated Fat | 10.0g (+8.21g, +458.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-39.00mg, -43.82%) | |
| Sodium | 247.0mg (+33.00mg, +15.42%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+3.10g, +86.83%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-24.00IU, -6.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cream, Nonfat Milk, Stabilizer (food Starch Modified, Tapioca Flour, Guar Gum, Carrageenan, Gelatin, Potassium Phosphate, Mono And Diglycerides), Salt, Potassium Sorbate And Sorbic Acid (preservatives), Sodium Citrate, Lactic Acid, Citric Acid, Natural And Artificial Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-32.00kcal, -13.79%) | |
| Total Fat | 20.0g (+2.14g, +11.98%) | |
| Saturated Fat | 10.0g (+8.21g, +458.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-39.00mg, -43.82%) | |
| Sodium | 233.0mg (+19.00mg, +8.88%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+3.10g, +86.83%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-24.00IU, -6.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 100.0mg (+29.00mg, +40.85%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cream, Nonfat Milk, Stabilizer (food Starch Modified, Tapioca Flour, Guar Gum, Carrageenan Gelatin, Potassium Sorbate And Sorbic Acid (preservatives), Sodium Citrate, Lactic Acid, Citric Acid, Natural And Artificial Flavors, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+27.00kcal, +11.64%) | |
| Total Fat | 17.24g (-0.62g, -3.47%) | |
| Saturated Fat | 7.76g (+5.97g, +333.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-46.00mg, -51.69%) | |
| Sodium | 207.0mg (-7.00mg, -3.27%) | |
| Total Carbohydrates | 24.14g (+17.00g, +238.10%) | |
| Dietary Fiber | 1.7g (+1.70g) | |
| Sugars | 18.97g (+15.40g, +431.37%) | |
| Sugars, added | N/A | |
| Protein | 5.17g (-1.97g, -27.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 345.0IU (-12.00IU, -3.36%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 103.0mg (+32.00mg, +45.07%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk*, Cream*, Sugar*, Peanut Butter*, Tapioca Syrup*, Cocoa* (processed With Alkali), Canola Oil*, Chocolate Extract*, Tapioca Starch*, Guar Gum*, Soy Lecithin*, Locust Bean Gum*, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+50.00kcal, +21.55%) | |
| Total Fat | 15.29g (-2.57g, -14.39%) | |
| Saturated Fat | 7.06g (+5.27g, +294.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-24.00mg, -26.97%) | |
| Sodium | 200.0mg (-14.00mg, -6.54%) | |
| Total Carbohydrates | 36.47g (+29.33g, +410.78%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 25.88g (+22.31g, +624.93%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-2.43g, -34.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 0.85mg (-0.44mg, -34.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Sugar, Cream, Bleached Wheat Flour, Egg, Hydrogenated & Partially Hydrogenated Soybean Oil And Or Cottonseed Oil, Grham Flour, Salt, Whole Milk Solids, Molasses, Modified Food Starch, Strawberries, Corn Syrup, Natural & Artificial Flavor, Dextrose, Guar Gum, Nonfat Milk, Carrageenan, Citric Acid, Potassium Sorbate (preservatives), Sodium Citrate, Locust Bean Gum, Tapioca Starch, Sodium Bicarbonate (leavening), Honey, Sodium Phosphate, Xanthan Gum, Tara Gum, Red # 40, Mono & Diglycerides, Sodium Alginate, Soybean Lecithin, Beta Carotene, Vitamin A Palmitate, Sodium Benzoate (preservative), Calcium Disodium Edta (protects Flavor), Glycerol, Maltodextrin, Enzymes, Riboflavin, Folic Acid, Iron, Niacin, Thiamine Mononitrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (+34.00kcal, +14.66%) | |
| Total Fat | 15.62g (-2.24g, -12.54%) | |
| Saturated Fat | 7.03g (+5.24g, +292.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 82.0mg (-7.00mg, -7.87%) | |
| Sodium | 234.0mg (+20.00mg, +9.35%) | |
| Total Carbohydrates | 32.03g (+24.89g, +348.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 30.47g (+26.90g, +753.50%) | |
| Sugars, added | N/A | |
| Protein | 3.91g (-3.23g, -45.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (-45.00IU, -12.61%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 78.0mg (+7.00mg, +9.86%) | |
| Iron, Fe | 0.28mg (-1.01mg, -78.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sugar, Bleached Wheat Flour, Cream, Cultured Pasteurized Milk, Eggs, Hydrogenated & Partially Hydrogenated Soybean And Or Cottonseed Oil, Nonfat Milk, Palm Oil, Egg Whites, Egg Yolks, Salt, Natural & Artificial Flavor, Dextrose, Whey, Xanthan Gum, Lemon Oil, Citric Acid, Guar Gum, Carob Bean Gum, Tara Gum, Soybean Lecithin, Vitamin A Palmitate, Corn Starch, Beta Carotene, Titanium Dioxide (color), Rice Flour, Tapioca Starch, Mono & Diglycerides, Sodium Alginate, Sorbitan Monostearate (emulsifier), Propylene Glycol Monostearate (emulsifier), Mono & Diesteres Of Fatty Acids, Silicon Dioxide (anticaking), Glycerol, Maltodextrin, Calcium Disodium Edta (protects Flavor), Sodium Benzoate (preservative), Sodium Stearoyl Lactylate (emulsifier), Polysorbate 60, Tbhq (antioxidant), Sodium Acetate, Cellulose Gum, Yellow # 5, Red # 40, Soy Flour, Niacin, Folic Acid, Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Leavenings (sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Sodium Silicoaluminate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+27.00kcal, +11.64%) | |
| Total Fat | 14.12g (-3.74g, -20.94%) | |
| Saturated Fat | 7.06g (+5.27g, +294.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-54.00mg, -60.67%) | |
| Sodium | 200.0mg (-14.00mg, -6.54%) | |
| Total Carbohydrates | 34.12g (+26.98g, +377.87%) | |
| Dietary Fiber | 5.9g (+5.90g) | |
| Sugars | 17.65g (+14.08g, +394.40%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-1.26g, -17.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 94.0mg (+23.00mg, +32.39%) | |
| Iron, Fe | 0.42mg (-0.87mg, -67.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt Xanthan Carob Bean And Or Guar Gum), Sugar, Whole Eggs Yogurt (cultured Milk), Water, Wheat Flour, Nonfat Milk Solids, Milk Protein Concentrate, Enriched Wheat Flour (contain Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Tapioca Starch Soluble Corn Fiber, Modified Corn Starch, Palm Oil, Whole Wheat Flour Butter, Molasses, Honey Salt, Baking Soda, Natural Flavors Vanilla Extract, Soy Lecithin, Stevia Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-39.00kcal, -16.81%) | |
| Total Fat | 6.43g (-11.43g, -64.00%) | |
| Saturated Fat | 3.57g (+1.78g, +99.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-46.00mg, -51.69%) | |
| Sodium | 207.0mg (-7.00mg, -3.27%) | |
| Total Carbohydrates | 24.29g (+17.15g, +240.20%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 2.14g (-1.43g, -40.06%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+1.43g, +20.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 107.0mg (+36.00mg, +50.70%) | |
| Iron, Fe | 1.93mg (+0.64mg, +49.61%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Extra Fancy Durum Flour (enriched With Niacin, Ferrous Sulfate,thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs, Pecorino Romano Cheese (pasteurized Sheep's Milk, Culture, Salt, Rennet), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Salt, Parsley Flakes, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-32.00kcal, -13.79%) | |
| Total Fat | 20.0g (+2.14g, +11.98%) | |
| Saturated Fat | 10.0g (+8.21g, +458.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-39.00mg, -43.82%) | |
| Sodium | 167.0mg (-47.00mg, -21.96%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+3.10g, +86.83%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.47g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-24.00IU, -6.72%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.0mg (-1.29mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cream, Nonfat Milk, Stabilizer (food Starch Modified, Tapioca Flour, Guar Gum, Carrageenan, Gelatin, Potassium Phosphate, Mono And Diglycerides), Salt, Potassium Sorbate And Sorbic Acid (preservatives), Sodium Citrate, Natural And Artificial Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+27.00kcal, +11.64%) | |
| Total Fat | 12.94g (-4.92g, -27.55%) | |
| Saturated Fat | 7.06g (+5.27g, +294.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-60.00mg, -67.42%) | |
| Sodium | 200.0mg (-14.00mg, -6.54%) | |
| Total Carbohydrates | 34.12g (+26.98g, +377.87%) | |
| Dietary Fiber | 5.9g (+5.90g) | |
| Sugars | 17.65g (+14.08g, +394.40%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-2.43g, -34.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (-4.00IU, -1.12%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 0.42mg (-0.87mg, -67.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan, Carob Bean And Or Guar Gum), Sugar, Strawberry Filling (sugar, Water, Strawberries, Food Starch, Citric Acid, Salt, Natural Flavor), Whole Eggs, Yogurt (cultured Milk), Water, Wheat Flour, Nonfat Milk Solids, Milk Protein Concentrate, Enriched Wheat Flour (contain: Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Soluble Corn Fiber, Modified Corn Starch, Palm Oil, Whole Wheat Flour, Butter, Molasses, Honey, Salt, Baking Soda, Natural Flavors, Vanilla Extract, Soy Lecithin, Stevia Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-33.00kcal, -14.22%) | |
| Total Fat | 6.38g (-11.48g, -64.28%) | |
| Saturated Fat | 2.84g (+1.05g, +58.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (-43.00mg, -48.31%) | |
| Sodium | 248.0mg (+34.00mg, +15.89%) | |
| Total Carbohydrates | 21.99g (+14.85g, +207.98%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.71g (-2.86g, -80.11%) | |
| Sugars, added | N/A | |
| Protein | 12.77g (+5.63g, +78.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 355.0IU (-2.00IU, -0.56%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 106.0mg (+35.00mg, +49.30%) | |
| Iron, Fe | 1.28mg (-0.01mg, -0.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Semolina (semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Chicken Breast, Kale, Bacon (water, Salt Sodium Phosphates, Brown Sugar, Sodium Erythorbate, Sodium Nitrite), Water, Egg (egg, Citric Acid, Water), Milk (ascorbic Acid (vitamin C) And Vitamin D2), Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Corn Flour Cellulose (anti Caking Agent), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes And Cellulose (to Prevent Caking)), Onion, Bread (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), 2% Or Less Of Cream, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Canola And Olive Oil, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Corn Flour Cellulose(anti Caking Agent)), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), White Wine (wine, Salt, Sulfites), Garlic, Butter (pasteurized Cream, Salt), Salt, Whey Protein, Modified Food Starch, Rice Starch, Balsamic Vinegar (wine Vinegar, Concentrated Cooked Grape Must, Caramel Color), Carrageenan, Brown Sugar, Red Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 187.0kcal (-45.00kcal, -19.40%) | |
| Total Fat | 3.54g (-14.32g, -80.18%) | |
| Saturated Fat | 0.76g (-1.03g, -57.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (-41.00mg, -46.07%) | |
| Sodium | 227.0mg (+13.00mg, +6.07%) | |
| Total Carbohydrates | 17.17g (+10.03g, +140.48%) | |
| Dietary Fiber | 2.5g (+2.50g) | |
| Sugars | 3.54g (-0.03g, -0.84%) | |
| Sugars, added | N/A | |
| Protein | 21.21g (+14.07g, +197.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+22.00IU, +6.16%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 40.0mg (-31.00mg, -43.66%) | |
| Iron, Fe | 1.82mg (+0.53mg, +41.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread (unbleached Wheat Flour, Filtered Water, Unbleached Whole Wheat Flour, Brown Sugar, Molasses, Sweet Whey, Wheat Gluten, Shortening, Corn Syrup, Corn Grits, Barley Grits, Oats, Cracked Rye, Millet, Flaxseed, Poppy Seeds, Black Sesame Seeds, Sesame Seeds, Salt, Yeast, Enzymes, Guar Gum, Ascorbic Acid, Malted Barley Flour), Chicken (chicken, Salt, Dextrose, Sodium Phosphate, Brown Sugar, Natural Flavor], Pepperocini (peppers, Water, Distilled Vinegar, Salt, Citric Acid, Benzoate Sodium Bisulfite [preservative]), Lettuce | ||