Keyport Wild Mexican Shrimp Ravioli by Keyport, Llc: Similar Foods
- Product:
- Wild Mexican Shrimp Ravioli
- Brand:
- Keyport
- Maker:
- Keyport, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2437335/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal | |
| Total Fat | 8.24g | |
| Saturated Fat | 2.94g | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg | |
| Sodium | 582.0mg | |
| Total Carbohydrates | 17.65g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 6.47g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg | |
| Iron, Fe | 1.18mg | |
| Potassium, K | 133.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Wild Mexican Shrimp Ravioli: Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wild Caught Mexican Shrimp, Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan), Shallot, Pasteurized Egg, White Wine (wine, Salt), Canola Oil, Garlic, Bread Crumb (bleached Wheat Flour, Yeast, Sugar, Salt), Butter, Spices, Salt, Fresh Dried Tomatoes, Shrimp Base (cooked Shrimp And Natural Shrimp Stock, Salt, Maltodextrin, Water, Corn Oil, Butter, Yeast Extract, Dried Potato, Sugar, Tomato Paste, Onion Powder, Oleoresin Paprika, Spice), Modified Food Starch, Sugar, Natural Flavor (contains Milk), Lemon Peel (lemon Peel, Water, Citric Acid), Seasoning (salt, Spices [including Mustard], Paprika), Lemon Juice Concentrate, Beta Carotene, Dehydrated Garlic, Garlic Butter Sauce: Water, Half And Half (milk, Cream), White Wine (wine, Salt), Garlic, Canola Oil, Butter, Natural Flavor (contains Milk), Modified Food Starch, Salt, Spices, Lemon Juice Concentrate, Sunflower Lecithin, Xanthan Gum, Dehydrated Onion, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (=) | |
| Total Fat | 7.06g (-1.18g, -14.32%) | |
| Saturated Fat | 3.53g (+0.59g, +20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+3.00mg, +7.89%) | |
| Sodium | 600.0mg (+18.00mg, +3.09%) | |
| Total Carbohydrates | 21.18g (+3.53g, +20.00%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+2.94g, +45.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (+18.00mg, +19.78%) | |
| Iron, Fe | 1.18mg (=) | |
| Potassium, K | 119.0mg (-14.00mg, -10.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, Enriched Long Grain Rice [long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid]), Sausage (pork, Water, Salt, Spices, Paprika, Sugar, Spice, Extractives Of Spices), Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Roasted Red Pepper (roasted Red Pepper, Water, Salt, Citric Acid), Roasted Yellow Pepper (roasted Yellow Pepper, Water, Salt, Citric Acid), Spinach, Contains 2% Or Less Of Each: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Garlic, Romano Cheese Made From Cow's Milk (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Butter (pasteurized Cream, Salt), Dried Egg Whites, Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Vegetable Base (carrot, Celery, Onion, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor), Spices, Modified Food Starch, Whole Milk (milk, Vitamin D3), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Starch, Cream, Olive Oil, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Brown Sugar, Organic Balsamic Vinegar (wine Vinegar, Concentrated Grape Must), Whey Protein Concentrate, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-9.00kcal, -5.11%) | |
| Total Fat | 16.67g (+8.43g, +102.31%) | |
| Saturated Fat | 11.67g (+8.73g, +296.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+12.00mg, +31.58%) | |
| Sodium | 600.0mg (+18.00mg, +3.09%) | |
| Total Carbohydrates | 6.67g (-10.98g, -62.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+2.15g, +182.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.14g, -48.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+9.00mg, +9.89%) | |
| Iron, Fe | 0.0mg (-1.18mg, -100.00%) | |
| Potassium, K | 133.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Grade A Cultured Pasteurized Cream And Milk, Sea Salt, Chives, Green Onion, Garlic, Onion Powder, Natural Preservative (cultured Skim Milk), Xanthan Gum, White Pepper, Cayenne Pepper, Chipotle Pepper, Bacon Flavor (canola Oil, Sunflower Oil, And Natural Smoke Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+12.00kcal, +6.82%) | |
| Total Fat | 4.51g (-3.73g, -45.27%) | |
| Saturated Fat | 2.41g (-0.53g, -18.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-27.00mg, -71.05%) | |
| Sodium | 579.0mg (-3.00mg, -0.52%) | |
| Total Carbohydrates | 30.08g (+12.43g, +70.42%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 3.01g (+1.83g, +155.08%) | |
| Sugars, added | N/A | |
| Protein | 7.52g (+1.05g, +16.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-16.00mg, -17.58%) | |
| Iron, Fe | 0.62mg (-0.56mg, -47.46%) | |
| Potassium, K | 152.0mg (+19.00mg, +14.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Peeled Tomatoes (tomatoes, Tomato Juice, Citric Acid), Fior Di Latte (cow's Milk) Mozzarella Cheese, Mother Dough (wheat Flour, Water, Salt), Extra Virgin Olive Oil, Salt, Parmesan Cheese, Basil Leaves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+12.00kcal, +6.82%) | |
| Total Fat | 4.51g (-3.73g, -45.27%) | |
| Saturated Fat | 2.26g (-0.68g, -23.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-27.00mg, -71.05%) | |
| Sodium | 579.0mg (-3.00mg, -0.52%) | |
| Total Carbohydrates | 30.08g (+12.43g, +70.42%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 3.01g (+1.83g, +155.08%) | |
| Sugars, added | N/A | |
| Protein | 7.52g (+1.05g, +16.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-16.00mg, -17.58%) | |
| Iron, Fe | 0.62mg (-0.56mg, -47.46%) | |
| Potassium, K | 152.0mg (+19.00mg, +14.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Flour, Water, Whole Canned Tomatoes (tomatoes, Tomato Juice, Citric Acid), Mozzarella Cheese (milk, Salt, Enzymes), Extra Virgin Olive Oil, Salt, Parmesan Cheese, Basil, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-9.00kcal, -5.11%) | |
| Total Fat | 16.67g (+8.43g, +102.31%) | |
| Saturated Fat | 10.0g (+7.06g, +240.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+12.00mg, +31.58%) | |
| Sodium | 567.0mg (-15.00mg, -2.58%) | |
| Total Carbohydrates | 3.33g (-14.32g, -81.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 26.67g (+25.49g, +2160.17%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.14g, -48.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-1.00mg, -1.10%) | |
| Iron, Fe | 0.0mg (-1.18mg, -100.00%) | |
| Potassium, K | 117.0mg (-16.00mg, -12.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Grade A Cultured Pasteurized Cream And Milk (carrageenan), Pickled Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride And Tumeric), Green Onion, Sea Salt, Cilantro, Parsley, Natural Preservative (cultured Skim Milk), Garlic Powder, Black Pepper, Onion Powder, Xanthan Gum, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (=) | |
| Total Fat | 15.29g (+7.05g, +85.56%) | |
| Saturated Fat | 5.29g (+2.35g, +79.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+21.00mg, +55.26%) | |
| Sodium | 588.0mg (+6.00mg, +1.03%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 4.71g (+3.53g, +299.15%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+1.77g, +27.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 59.0mg (-32.00mg, -35.16%) | |
| Iron, Fe | 1.18mg (=) | |
| Potassium, K | 132.0mg (-1.00mg, -0.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Minced Lobster Meat, Lucky Natural Flake (fish Protein [alaska Pollock, Water, Potato Starch, Egg White Sugar, 2% Or Less Of Mirin Wine [sake, Sugar Salt, Yeast Extract], Soybean Oil, Tapioca Starch, Sea Salt), Natural Crab Flavor (crab Extract (blue Crab, Water, Sea Salt, White Cognac Oil), Carrageenan, Tomato Lycopene Paprika Oleoresin For Color], Bread Crumbs (unbleached Wheat Flour, Organic Cane Sugar, Yeast, Sea Salt), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stablizers [guar Gum And Carob Bean Gum) Onions, Celery, Whole Eggs, Mayonnaise (soybean Oil, Egg Yolks, Distilled Vinegar Water, Sugar, Salt, Spices, Lemon Juice, Natural Flavor), Carrots, Lemon Juice, Cooking Sherry (wine, Salt), Worcestershire Sauce (vinegar, Molasses, Sugar Anchovies, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings Chili Pepper Extract), Onion Granular, Spices, Cooked In Oil (soybean, Cottonseed And Or Canola Oils) No Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-36.00kcal, -20.45%) | |
| Total Fat | 10.53g (+2.29g, +27.79%) | |
| Saturated Fat | 3.51g (+0.57g, +19.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-20.00mg, -52.63%) | |
| Sodium | 579.0mg (-3.00mg, -0.52%) | |
| Total Carbohydrates | 8.77g (-8.88g, -50.31%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 3.51g (+2.33g, +197.46%) | |
| Sugars, added | N/A | |
| Protein | 3.51g (-2.96g, -45.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (-21.00mg, -23.08%) | |
| Iron, Fe | 0.63mg (-0.55mg, -46.61%) | |
| Potassium, K | 123.0mg (-10.00mg, -7.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Beans (beans, Water, Less Than 2% Of Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Natural Flavor, Garlic Powder, Chili Pepper, Cumin, Paprika, Oregano, Onion, Whey (milk), Salt, Sugar, Potato Starch, Soy Lecithin, Natural Flavor, Crushed Tomatoes (water, Crushed Tomato Concentrate) Jalapeno Peppers, Diced Tomato In Tomato Juice, Distilled Vinegar, Dehydrated Onion, Modified Cornstarch, Sour Cream (cultured Cream, Enzymes), Avocado Pulp (avocado Pulp, Citric Acid), Lime Juice, Red Onion, Onion, Tomato, Cilantro, Extra Virgin Olive Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Powdered Cellulose, Natamycin), Black Clives (ripe Olives, Water, Salt, Ferrous Gluconate Added To Stabilize Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+36.00kcal, +20.45%) | |
| Total Fat | 11.76g (+3.52g, +42.72%) | |
| Saturated Fat | 3.53g (+0.59g, +20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-14.00mg, -36.84%) | |
| Sodium | 565.0mg (-17.00mg, -2.92%) | |
| Total Carbohydrates | 20.0g (+2.35g, +13.31%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.35g (+1.17g, +99.15%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+0.59g, +9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 68.0mg (-23.00mg, -25.27%) | |
| Iron, Fe | 1.29mg (+0.11mg, +9.32%) | |
| Potassium, K | 140.0mg (+7.00mg, +5.26%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes (water, Tomato Paste), Pasteurized Process Cheddar Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Sodium Pyrophosphate, Sorbic Acid [preservative], Sodium Citrate, Latic Acid, Annatto [color], Oleoresin Of Paprika, Enzymes), Cooked Dark Meat Chicken (chicken Leg Meat, Water, 2% Or Less Of: Chicken Broth, Flavorings, Isolated Soy Protein, Modified Food Starch, Salt), Dark Meat Chicken, Whey, Cayenne Pepper Sauce (aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Onion, Celery, Yellow Corn Flour, Contains 2% Or Less Of: Modified Food Starch, Eggs, Nonfat Milk, Butter (cream, Salt), Vegetable Oil (cottonseed And Or Canola Oil), Salt, Vinegar, Spice, Isolated Soy Protein, Sugar, Dried Garlic, Leavening (sodium Acid Pyrophosphate, Baking Soda), Oleoresin Paprika, Dried Onion, Annatto (color) Fried In Vegetable Oil (cottonseed And Or Canola Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-4.00kcal, -2.27%) | |
| Total Fat | 4.55g (-3.69g, -44.78%) | |
| Saturated Fat | 1.52g (-1.42g, -48.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-13.00mg, -34.21%) | |
| Sodium | 626.0mg (+44.00mg, +7.56%) | |
| Total Carbohydrates | 22.22g (+4.57g, +25.89%) | |
| Dietary Fiber | 3.0g (+3.00g) | |
| Sugars | 1.01g (-0.17g, -14.41%) | |
| Sugars, added | N/A | |
| Protein | 15.15g (+8.68g, +134.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-10.00mg, -10.99%) | |
| Iron, Fe | 1.82mg (+0.64mg, +54.24%) | |
| Potassium, K | 141.0mg (+8.00mg, +6.02%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Multigrain Bread (stone Ground Whole White Wheat Flour [unbleached, Unbromated Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin & Folic Acid], Water, Rye Flour, Rye Chops, Yeast, Contains 2% Or Less Of The Following: Salt, Soybean Oil, Wheat Gluten, Malted Barley Extract, Barley, Cracked Wheat, Corn Grits, Rye Malt, Flaxseeds, Spices, Malted Barley Flour, Sesame Seeds, Cultured Wheat Flour, Millett, Ascorbic Acid, Quar Gum, Coarse Ground Oats, Enzymes, Vegetable Mono & Diglycerides), Turkey (turkey Breast, Turkey Broth & 2% Or Less Of The Following: Salt, Sugar, Carrageenan, Sodium Citrate, Sodium Phosphate, Sodium Diacetate), Lettuce, Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-23.00kcal, -13.07%) | |
| Total Fat | 7.06g (-1.18g, -14.32%) | |
| Saturated Fat | 1.18g (-1.76g, -59.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+9.00mg, +23.68%) | |
| Sodium | 624.0mg (+42.00mg, +7.22%) | |
| Total Carbohydrates | 9.41g (-8.24g, -46.69%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.35g (+1.17g, +99.15%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+5.29g, +81.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (+3.00mg, +3.30%) | |
| Iron, Fe | 0.94mg (-0.24mg, -20.34%) | |
| Potassium, K | 141.0mg (+8.00mg, +6.02%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Blue Swimming Crab, Bread Crumbs (rice Flour, Glutinous Rice Flour, Soybean Oil, Yeast, Sugar, Dextrose, Salt, Ascorbic Acid), Soybean Oil, Water, Onion, Shallot, Red Bell Pepper, Mustard (water Mustard Powder, Distilled Vinegar, Salt, Citric Acid, Yeast Extract, Colored With Turmeric Oleoresin), Contains Less Than 2% Of The Following: Artificial Flavor, Bay Leaves, Citric Acid, Distilled Vinegar, Egg Whites, Egg, Extractives Of Paprika, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Mustard Powder, Mustard Seed, Paprika, Salt, Spices, Sugar, Tapioca Starch, Thyme, Xanthan Gum, Yeast Extract Lemon Remoulade Sauce: Water, Soybean Oil, Sugar, Modified Tapioca Starch, Modified Corn Starch, Distilled Vinegar, Egg Yolk Powder (egg Yolk, Maltodextrin, Salt), Salt, Pickled Cucumber (cucumber, Salt, Sugar, Citric Acid), Lactic Acid, Natural Lemon Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+28.00kcal, +15.91%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.03g (-0.91g, -30.95%) | |
| Trans Fat | 0.09g (+0.09g) | |
| Cholesterol | 21.0mg (-17.00mg, -44.74%) | |
| Sodium | 585.0mg (+3.00mg, +0.52%) | |
| Total Carbohydrates | 26.69g (+9.04g, +51.22%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 4.03g (+2.85g, +241.53%) | |
| Sugars, added | N/A | |
| Protein | 13.83g (+7.36g, +113.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-9.00mg, -9.89%) | |
| Iron, Fe | 1.71mg (+0.53mg, +44.92%) | |
| Potassium, K | 98.0mg (-35.00mg, -26.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 4.63g | |
| Ingredients | ||
|---|---|---|
Crackedwheat Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin,reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Crackedwheat, Sugar, Soybean Oil, Honey, Yeast, Salt, Dough Conditioner(monoglycerides), Calcium Propionate, Dough Conditioner (wheat Flour, Wheat Starch,enzymes, Salt), Sodium Stearoyl Lactylate, Caramel Color, Dough Conditioner(wheat Flour, Enzymes), Ascorbic Acid (oxidation) Oven Roasted Turkey Breast:turkey Breast, Turkey Broth, Less Than 2% Salt, Vinegar, Food Starch, Naturalflavor Pasteurized Process Cheddar Cheese: Milk, Cream, Water, Sodium Citrate,salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soylecithin, Color Added | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (=) | |
| Total Fat | 10.59g (+2.35g, +28.52%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-26.00mg, -68.42%) | |
| Sodium | 600.0mg (+18.00mg, +3.09%) | |
| Total Carbohydrates | 15.29g (-2.36g, -13.37%) | |
| Dietary Fiber | 9.4g (+9.40g) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+7.65g, +118.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-18.00mg, -19.78%) | |
| Iron, Fe | 1.18mg (=) | |
| Potassium, K | 167.0mg (+34.00mg, +25.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Starch Blend (modified Food Starch, Isolated Soy Protein, Wheat Gluten, Durum Semolina [enriched With Thiamine, Riboflavin, Folic Acid, Niacin, Iron], Wheat Protein Isolate [wheat Gluten Phosphate, Lactic Acid, Sulfite], Modified Wheat Starch, Salt), Cooked White Chicken (chicken Breast With Rie Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Tomato Paste, Soybean Oil, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Cayenne Pepper Sauce (cayenne Red Peppers, Vinegar, Water, Salt Garlic Powder), Onions, Less Than 2% Of Vinegar, Blue Cheese Flavor (blue Cheese [milk, Cultures, Salt Enzymes], Water, Sodium Phosphate), Resistant Maltodextrin, Wheat Gluten, Modified Food Starch Leavening (sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Salt, Sodium Bicarbonate, Methylcellulose, Spice, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-9.00kcal, -5.11%) | |
| Total Fat | 15.0g (+6.76g, +82.04%) | |
| Saturated Fat | 3.33g (+0.39g, +13.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-21.00mg, -55.26%) | |
| Sodium | 600.0mg (+18.00mg, +3.09%) | |
| Total Carbohydrates | 6.67g (-10.98g, -62.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+2.15g, +182.20%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.14g, -48.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (-24.00mg, -26.37%) | |
| Iron, Fe | 0.0mg (-1.18mg, -100.00%) | |
| Potassium, K | 100.0mg (-33.00mg, -24.81%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Fat Free Buttermilk, Water, Soybean Oil, Salt, Lemon Juice From Concentrate, Sugar, Garlic Powder, Vinegar, Food Starch Modified, Onion Powder, Eggs, Cultured Dextrose, Xanthan Gum, Guar Gum, Maltodextrin, Desert Salt ([contains: Sodium And Potassium Chloride], Yeast Extract), Buttermilk Flavor (maltodextrin, Natural Flavor), Spices, Parsley Flakes, Autolyzed Yeast Extract, Corn Syrup Solids | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+36.00kcal, +20.45%) | |
| Total Fat | 11.76g (+3.52g, +42.72%) | |
| Saturated Fat | 3.53g (+0.59g, +20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-14.00mg, -36.84%) | |
| Sodium | 553.0mg (-29.00mg, -4.98%) | |
| Total Carbohydrates | 20.0g (+2.35g, +13.31%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+0.59g, +9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-20.00mg, -21.98%) | |
| Iron, Fe | 1.29mg (+0.11mg, +9.32%) | |
| Potassium, K | 141.0mg (+8.00mg, +6.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wrapper: Water, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Grain Yellow Corn Flour, Contains 2% Or Less Of: Modified Food Starch, Vegetable Oil, Salt, Vinegar, Eggs, Isolated Soy Protein, Leavening (sodium Acid Pyrophosphate, Baking Soda), Dried Garlic, Spice, Oleoresin Paprika, Dried Onion, Annatto (color), Filling: Pasteurized Process Cheddar Cheese (cultured Milk, Water, Cream, Sodium Phosphate, Salt, Sodium Pyrophosphate, Sorbic Acid [preservative], Sodium Citrate, Lactic Acid, Annatto [color], Oleoresin Of Paprika, Enzymes), Cooked Dark Meat Chicken (chicken Leg Meat, Water, 2% Or Less Of: Chicken Broth, Flavorings, Isolated Soy Protein, Modified Food Starch, Salt), Dark Meat Chicken, Hot Sauce (aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Yellow Onion, Celery, Tomato Paste, Water, Modified Food Starch, Contains 2% Or Less Of: Dried Whey, Butter (cream, Salt), Spice, Sugar, Nonfat Dry Milk, Dried Garlic, Salt, Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+3.00kcal, +1.70%) | |
| Total Fat | 17.86g (+9.62g, +116.75%) | |
| Saturated Fat | 10.71g (+7.77g, +264.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+16.00mg, +42.11%) | |
| Sodium | 536.0mg (-46.00mg, -7.90%) | |
| Total Carbohydrates | 3.57g (-14.08g, -79.77%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+2.39g, +202.54%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-2.90g, -44.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (+5.00mg, +5.49%) | |
| Iron, Fe | 0.0mg (-1.18mg, -100.00%) | |
| Potassium, K | 125.0mg (-8.00mg, -6.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Grade A Cultured Pasteurized Cream And Milk (carrageenan), Green Onion, Seasoning Blend (salt, Garlic, Black Pepper, Starch, Oregano, Sage & Other Spices), Parsley, Natural Preservative (cultured Skim Milk), Dill, Xanthan Gum | ||