La Yogurt Blueberry Probiotic Original Blended Lowfat Yogurt, Blueberry by Johanna Foods, Inc: Similar Foods

Product:
Blueberry Probiotic Original Blended Lowfat Yogurt, Blueberry
Brand:
La Yogurt
Maker:
Johanna Foods, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2185496/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal
Total Fat0.88g
Saturated Fat 0.59g
Trans Fat 0.0g
Cholesterol 3.0mg
Sodium 53.0mg
Total Carbohydrates 17.65g
Dietary Fiber 0.0g
Sugars 15.29g
Sugars, added N/A
Protein 2.94g
Core Vitamins and Minerals
Vitamin A, IU441.0IU
Vitamin C, total ascorbic acid0.7mg
Calcium, Ca118.0mg
Iron, Fe0.0mg
Potassium, K153.0mg
Vitamin D, IU47.0IU
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, High Fructose Corn Syrup, Modified Cornstarch, Nonfat Milk Solids, Natural Flavors, Pectin, Citric Acid, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Red 40, Blue 1, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.04
All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (=)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 17.65g (=)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+0.70mg, +100.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K159.0mg (+6.00mg, +3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Modified Cornstarch, Blueberries, High Fructose Corn Syrup, Nonfat Milk Solids, Blackberries, Raspberries, Natural Flavors, Pectin, Citric Acid, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Calcium Chloride, Red 40 And Blue 1, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.04
All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (=)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 17.65g (=)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+0.70mg, +100.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K147.0mg (-6.00mg, -3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Pineapple, Modified Cornstarch, Nonfat Milk Solids, Creamed Coconut (coconut, Partially Hydrogenated Soybean Oil), Pectin, Locust Bean Gum, Citric Acid, Potassium Sorbate (to Maintain Freshness), Natural Flavors, Monocalcium Phosphate, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.07
All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (=)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 17.65g (=)
Dietary Fiber 0.0g (=)
Sugars 14.71g (-0.58g, -3.79%)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+0.70mg, +100.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K147.0mg (-6.00mg, -3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Modified Cornstarch, Blueberries, Nonfat Milk Solids, Concentrated Pomegranate Juice, Natural Flavors, Concentrated Fruit And Vegetable Juices For Color (black Carrot, Blueberry, Purple Carrot), Potassium Sorbate (to Maintain Freshness), Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.19
All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (=)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 18.24g (+0.59g, +3.34%)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid2.1mg (+1.40mg, +200.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K147.0mg (-6.00mg, -3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Raspberry Puree, Modified Cornstarch, Nonfat Milk Solids, Natural Flavors, Pectin, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Monocalcium Phosphate, Red 40, Vitamin A Palmitate And Vitamin D3
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.62
All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (=)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 17.65g (=)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid3.5mg (+2.80mg, +400.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K147.0mg (-6.00mg, -3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Modified Cornstarch, Nonfat Milk Solids, Natural Flavors, Pectin, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Monocalcium Phosphate, Red 40, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.74
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 17.65g (=)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid2.8mg (+2.10mg, +300.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K147.0mg (-6.00mg, -3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Strawberries, Banana Puree Concentrate, Modified Cornstarch, Nonfat Milk Solids, Natural Flavors, Pectin, Locust Bean Gum, Potassium Sorbate ( To Maintain Freshness), Monocalcium Phosphate, Red 40, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.76
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 53.0mg (=)
Total Carbohydrates 17.06g (-0.59g, -3.34%)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid2.8mg (+2.10mg, +300.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K147.0mg (-6.00mg, -3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Low Fat Milk, Sugar, Strawberries, Modified Cornstarch, Pineapple, Nonfat Milk Solids, Cherries, Peaches, Pectin, Natural Flavors, Locust Bean Gum, Potassium Sorbate (to Maintain Freshness), Monocalcium Phosphate, Red 40, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobaacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.05
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 56.0mg (+3.00mg, +5.66%)
Total Carbohydrates 17.06g (-0.59g, -3.34%)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+0.70mg, +100.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K159.0mg (+6.00mg, +3.92%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Peaches, High Fructose Corn Syrup, Modified Cornstarch, Nonfat Milk Solids, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Annatto (color), Potassium Sorbate (to Maintain Freshness), Sodium Citrate, Calcium Chloride, Vitamin A Palmitate And Vitamin D3
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.86
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 3.0mg (=)
Sodium 62.0mg (+9.00mg, +16.98%)
Total Carbohydrates 17.06g (-0.59g, -3.34%)
Dietary Fiber 0.0g (=)
Sugars 15.29g (=)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+0.70mg, +100.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K153.0mg (=)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, High Fructose Corn Syrup, Lemon Puree, Modified Cornstarch, Nonfat Milk Solids, Pectin, Citric Acid, Locust Bean Gum, Sodium Citrate, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Turmeric (color), Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.32
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+3.00mg, +100.00%)
Sodium 56.0mg (+3.00mg, +5.66%)
Total Carbohydrates 15.88g (-1.77g, -10.03%)
Dietary Fiber 0.0g (=)
Sugars 13.53g (-1.76g, -11.51%)
Sugars, added N/A
Protein 3.53g (+0.59g, +20.07%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.4mg (+0.70mg, +100.00%)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K165.0mg (+12.00mg, +7.84%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Modified Cornstarch, Nonfat Milk Solids, Vanilla, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.63
All Nutrients Per 100g (3.527 oz)
Calories 112.0kcal (+18.00kcal, +19.15%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+3.00mg, +100.00%)
Sodium 53.0mg (=)
Total Carbohydrates 21.76g (+4.11g, +23.29%)
Dietary Fiber 0.0g (=)
Sugars 19.41g (+4.12g, +26.95%)
Sugars, added N/A
Protein 4.12g (+1.18g, +40.14%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid0.7mg (=)
Calcium, Ca118.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K165.0mg (+12.00mg, +7.84%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, High Fructose Corn Syrup, Nonfat Milk Solids, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Potassium Sorbate (to Maintain Freshness), Red 40, Blue 1, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus And L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.46
All Nutrients Per 100g (3.527 oz)
Calories 106.0kcal (+12.00kcal, +12.77%)
Total Fat1.1g (+0.22g, +25.00%)
Saturated Fat 0.66g (+0.07g, +11.86%)
Trans Fat 0.0g (=)
Cholesterol 4.0mg (+1.00mg, +33.33%)
Sodium 57.0mg (+4.00mg, +7.55%)
Total Carbohydrates 19.82g (+2.17g, +12.29%)
Dietary Fiber 0.0g (=)
Sugars 17.18g (+1.89g, +12.36%)
Sugars, added N/A
Protein 4.41g (+1.47g, +50.00%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.1mg (+0.40mg, +57.14%)
Calcium, Ca132.0mg (+14.00mg, +11.86%)
Iron, Fe0.0mg (=)
Potassium, K181.0mg (+28.00mg, +18.30%)
Vitamin D, IU53.0IU (+6.00IU, +12.77%)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Strawberry Puree, Fructose, Kosher Gelatin, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Citric Acid, Red 40, Vitamin A Palmitate, Vitamin D3 Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.46
All Nutrients Per 100g (3.527 oz)
Calories 106.0kcal (+12.00kcal, +12.77%)
Total Fat1.1g (+0.22g, +25.00%)
Saturated Fat 0.66g (+0.07g, +11.86%)
Trans Fat 0.0g (=)
Cholesterol 4.0mg (+1.00mg, +33.33%)
Sodium 57.0mg (+4.00mg, +7.55%)
Total Carbohydrates 19.82g (+2.17g, +12.29%)
Dietary Fiber 0.0g (=)
Sugars 17.18g (+1.89g, +12.36%)
Sugars, added N/A
Protein 4.41g (+1.47g, +50.00%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid1.1mg (+0.40mg, +57.14%)
Calcium, Ca132.0mg (+14.00mg, +11.86%)
Iron, Fe0.0mg (=)
Potassium, K181.0mg (+28.00mg, +18.30%)
Vitamin D, IU53.0IU (+6.00IU, +12.77%)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Strawberry Puree, Fructose, Kosher Gelatin, Natural Flavors, Potassium Sorbate (to Maintain Freshness), Citric Acid, Red 40, Vitamin A Palmitate, Vitamin D3 Contains Active Yogurt Cultures With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus, L Casei Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.56
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-6.00kcal, -6.38%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat N/A
Cholesterol 3.0mg (=)
Sodium 44.0mg (-9.00mg, -16.98%)
Total Carbohydrates 17.06g (-0.59g, -3.34%)
Dietary Fiber N/A
Sugars 14.12g (-1.17g, -7.65%)
Sugars, added N/A
Protein 2.94g (=)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acidN/A
Calcium, Ca88.0mg (-30.00mg, -25.42%)
Iron, FeN/A
Potassium, K135.0mg (-18.00mg, -11.76%)
Vitamin D, IU35.0IU (-12.00IU, -25.53%)
Ingredients
Cultured Grade A Low Fat Milk, Water, Sugar, Fructose, Modified Food Starch, Raspberry Puree, Contains Less Than 1% Of Modified Corn Starch, Kosher Gelatin, Natural Flavor, Red 40, Blue 1, Malic Acid, Potassium Sorbate (to Maintain Freshness), Sodium Citrate, Vitamin A Palmitate, Vitamin D3 Contains Active Yogurt Cultures Including L Acidophilus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.21
All Nutrients Per 100g (3.527 oz)
Calories 112.0kcal (+18.00kcal, +19.15%)
Total Fat0.88g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 6.0mg (+3.00mg, +100.00%)
Sodium 56.0mg (+3.00mg, +5.66%)
Total Carbohydrates 21.76g (+4.11g, +23.29%)
Dietary Fiber 0.0g (=)
Sugars 18.82g (+3.53g, +23.09%)
Sugars, added N/A
Protein 4.12g (+1.18g, +40.14%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (=)
Vitamin C, total ascorbic acid0.7mg (=)
Calcium, Ca147.0mg (+29.00mg, +24.58%)
Iron, Fe0.0mg (=)
Potassium, K171.0mg (+18.00mg, +11.76%)
Vitamin D, IU47.0IU (=)
Ingredients
Cultured Pasteurized Grade A Lowfat Milk, Sugar, Modified Cornstarch, Nonfat Milk Solids, Cherries, Fructose, Kosher Gelatin, Natural Flavors, Citric Acid, Potassium Sorbate (to Maintain Freshness), Caramel Color, Red 40, Blue 1, Vitamin A Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Biifdus, L Acidophilus And L Casei Cultures