Jennie O Turkey Breakfast Sausage Links, Turkey Breakfast by Jennie O Turkey Store, Inc: Similar Foods
- Product:
- Turkey Breakfast Sausage Links, Turkey Breakfast
- Brand:
- Jennie O
- Maker:
- Jennie O Turkey Store, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2161137/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal | |
| Total Fat | 6.25g | |
| Saturated Fat | 1.79g | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg | |
| Sodium | 661.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 17.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg | |
| Iron, Fe | 0.64mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey, Contains 2% Or Less Seasoning (salt, Dextrose, Spice, Spice Extractives, Hydrolyzed Corn Protein, Bha, Bht, Citric Acid), Natural Flavoring, Calcium Lactate Made With Calcium Alginate Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (=) | |
| Total Fat | 6.25g (=) | |
| Saturated Fat | 1.79g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 661.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 0.64mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey, Contains 2% Or Less Seasoning (salt, Dextrose, Spice, Spice Extractives, Hydrolyzed Corn Protein, Bha, Bht, Citric Acid), Natural Flavoring, Calcium Lactate Made With Calcium Alginate Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (=) | |
| Total Fat | 6.25g (=) | |
| Saturated Fat | 1.79g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (=) | |
| Sodium | 661.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 0.64mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey, Contains 2% Or Less Seasoning (salt, Dextrose, Spice, Spice Extractives, Hydrolyzed Corn Protein, Bha, Bht, Citric Acid), Rosemary Extract, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+9.00kcal, +7.20%) | |
| Total Fat | 6.25g (=) | |
| Saturated Fat | 2.23g (+0.44g, +24.58%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-17.00mg, -23.94%) | |
| Sodium | 661.0mg (=) | |
| Total Carbohydrates | 2.68g (+2.68g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 54.0mg (-17.00mg, -23.94%) | |
| Iron, Fe | 0.96mg (+0.32mg, +50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Seasoning (salt, Maltodextrin, Dried Cane Syrup, Dried Garlic, Dried Onion, Yeast Extract, Dried Tomato, Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Dried Vinegar, Natural Flavor, Olive Oil, Lactic Acid), Sodium Phosphate Rubbed With: Seasoning (parmesan Romano Blue Mozzarella Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Maltodextrin, Dried Garlic, Spices, Salt, Dried Onion, Flavor [torula Yeast, Autolyzed Yeast Extract, Lipolyzed Butter Oil], Dried Red Bell Pepper, Dried Vinegar, Lactic Acid, Natural Flavor, Dried Parsley, Olive Oil, Turmeric Extract [color]), Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+20.00kcal, +16.00%) | |
| Total Fat | 12.9g (+6.65g, +106.40%) | |
| Saturated Fat | 6.45g (+4.66g, +260.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (-23.00mg, -32.39%) | |
| Sodium | 645.0mg (-16.00mg, -2.42%) | |
| Total Carbohydrates | 4.84g (+4.84g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-14.63g, -81.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-6.00mg, -8.45%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream, Water, Soybean Oil And Or Canola Oil, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Modified Egg Yolk (egg Yolks, Salt, Enzyme), Salt, Sugar, Parmesan Cheese Flavor Base (parmesan Cheese Concentrate [granular And Parmesan Cheese {milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Salt, Yeast Extract, Parmesan Cheese [milk, Salt, Enzymes], Butter, Corn Oil, Olive Oil, Sweet Cream, Sugar, Onion Powder, Garlic Powder, Natural Flavor), Black Pepper, Xanthan Gum, Roasted Garlic Puree, Onion Powder, Nutmeg, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal (-14.00kcal, -11.20%) | |
| Total Fat | 3.7g (-2.55g, -40.80%) | |
| Saturated Fat | 0.93g (-0.86g, -48.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-15.00mg, -21.13%) | |
| Sodium | 667.0mg (+6.00mg, +0.91%) | |
| Total Carbohydrates | 3.7g (+3.70g) | |
| Dietary Fiber | N/A | |
| Sugars | 3.7g (+3.70g) | |
| Sugars, added | N/A | |
| Protein | 16.67g (-1.19g, -6.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg (-34.00mg, -47.89%) | |
| Iron, Fe | 0.67mg (+0.03mg, +4.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham, Water, Honey, Contains 2% Or Less Of Dextrose, Potassium Lactate, Salt, Sodium Phosphates, Potassium Chloride, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite Turkey Breast, White Turkey, Turkey Broth, Contains 2% Or Less Of Potassium Lactate, Dextrose, Salt, Sodium Phosphates, Potassium Chloride, Sodium Diacetate, Natural Flavor, Sodium Nitrite, Sodium Erythorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+18.00kcal, +14.40%) | |
| Total Fat | 4.46g (-1.79g, -28.64%) | |
| Saturated Fat | 0.89g (-0.90g, -50.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-9.00mg, -12.68%) | |
| Sodium | 661.0mg (=) | |
| Total Carbohydrates | 1.79g (+1.79g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+5.35g, +29.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 36.0mg (-35.00mg, -49.30%) | |
| Iron, Fe | 0.64mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pink Salmon, Salt, Bron Sugar, Natural Wood Smoke | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-37.00kcal, -29.60%) | |
| Total Fat | 1.75g (-4.50g, -72.00%) | |
| Saturated Fat | 0.0g (-1.79g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+17.00mg, +23.94%) | |
| Sodium | 649.0mg (-12.00mg, -1.82%) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.3g (+1.44g, +8.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 70.0mg (-1.00mg, -1.41%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Shrimp, Water, Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+16.00kcal, +12.80%) | |
| Total Fat | 7.81g (+1.56g, +24.96%) | |
| Saturated Fat | 1.56g (-0.23g, -12.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (+7.00mg, +9.86%) | |
| Sodium | 656.0mg (-5.00mg, -0.76%) | |
| Total Carbohydrates | 3.12g (+3.12g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 15.62g (-2.24g, -12.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (-40.00mg, -56.34%) | |
| Iron, Fe | 0.94mg (+0.30mg, +46.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Skinless Chicken Meat, Water, Contains 2% Or Less Of Salt, Sugar, Spices, Sage, Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-18.00kcal, -14.40%) | |
| Total Fat | 1.79g (-4.46g, -71.36%) | |
| Saturated Fat | 0.0g (-1.79g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-9.00mg, -12.68%) | |
| Sodium | 679.0mg (+18.00mg, +2.72%) | |
| Total Carbohydrates | 1.79g (+1.79g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+1.78g, +9.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 36.0mg (-35.00mg, -49.30%) | |
| Iron, Fe | 0.64mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast Raised Without Antibiotics, Water, Contains Less Than 2% Od Sea Salt, Evaporated Cane Syrup, Vinegar, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+8.00kcal, +6.40%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (+4.04g, +225.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 650.0mg (-11.00mg, -1.66%) | |
| Total Carbohydrates | 5.0g (+5.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+1.67g) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-16.19g, -90.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | 33.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 11.67g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Butter, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Modified Food Starch, Canola And Or Soybean Oil, Contains Less Than 1% Of: Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Skim Milk, Salt, Sugar, Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [ Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Xanthan Gum, Garlic, Spices, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat, Xanthan Gum Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+8.00kcal, +6.40%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (+4.04g, +225.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 650.0mg (-11.00mg, -1.66%) | |
| Total Carbohydrates | 5.0g (+5.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+1.67g) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-16.19g, -90.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | 33.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 11.67g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Butter, Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Contains Less Than 1% Of: Salt, Sugar, Dehydrated Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Garlic, Black Pepper, Xanthan Gum, Nonfat Dry Milk, Yeast Extract, Dried Onions, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+8.00kcal, +6.40%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (+4.04g, +225.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 650.0mg (-11.00mg, -1.66%) | |
| Total Carbohydrates | 5.0g (+5.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+1.67g) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-16.19g, -90.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | 33.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 11.67g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Butter, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Modified Food Starch, Canola And Or Soybean Oil, Contains Less Than 1% Of: Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Skim Milk, Salt, Sugar, Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [ Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Xanthan Gum, Garlic, Spices, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat, Xanthan Gum Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+8.00kcal, +6.40%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (+4.04g, +225.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 650.0mg (-11.00mg, -1.66%) | |
| Total Carbohydrates | 5.0g (+5.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+1.67g) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-16.19g, -90.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | 33.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 11.67g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Butter, Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Contains Less Than 1% Of: Salt, Sugar, Dehydrated Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Garlic, Black Pepper, Xanthan Gum, Nonfat Dry Milk, Yeast Extract, Dried Onions, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+8.00kcal, +6.40%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (+4.04g, +225.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 650.0mg (-11.00mg, -1.66%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+1.67g) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-16.19g, -90.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.17mg (-0.47mg, -73.44%) | |
| Potassium, K | 33.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 11.67g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Butter, Modified Food Starch, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Roasted Onions, Contains Less Than 2% Of: Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Garlic, Salt, Sugar, Natural Flavoring, Disodium Phosphate, Dried Onions, Roasted Garlic, Spice, Xanthan Gum, Yeast Extract, Onion Juice Concentrate, Onions, Lactic Acid Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+25.00kcal, +20.00%) | |
| Total Fat | 7.14g (+0.89g, +14.24%) | |
| Saturated Fat | 2.86g (+1.07g, +59.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-21.00mg, -29.58%) | |
| Sodium | 657.0mg (-4.00mg, -0.61%) | |
| Total Carbohydrates | 13.57g (+13.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.71g (+5.71g) | |
| Sugars, added | N/A | |
| Protein | 11.43g (-6.43g, -36.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 43.0mg (-28.00mg, -39.44%) | |
| Iron, Fe | 1.03mg (+0.39mg, +60.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug | |
| Ingredients | ||
|---|---|---|
Chicken, Water, Corn Syrup [corn Syrup, Salt, Vanilla Extract (vanilla Beans, Water, Ethyl Alcohol)], Soy Sauce [water, Soybeans, Wheat], Butter [cream(milk), Natural Flavor], Honey, Tapioca Starch, Sugar, Garlic, Vinegar, Garlic Powder, Corn Starch, Onion, Pear Puree [pears, Ascorbic Acid], Apple Puree [apples, Ascorbic Acid], Pineapple Juice [pineapple Juice, Ascorbic Acid(vitamin C)], Black Pepper | ||