Prego Homestyle Alfredo Pasta Sauce, 22 Oz Jar (pack Of 3) by Campbell Soup Company: Similar Foods
- Product:
- Prego Homestyle Alfredo Pasta Sauce, 22 Oz Jar (pack Of 3)
- Brand:
- Prego
- Maker:
- Campbell Soup Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2649224/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g | |
| Trans Fat | 0.0g | |
| Cholesterol | 50.0mg | |
| Sodium | 650.0mg | |
| Total Carbohydrates | 5.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.67g | |
| Sugars, added | N/A | |
| Protein | 1.67g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 33.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 11.67g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Butter, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Modified Food Starch, Canola And Or Soybean Oil, Contains Less Than 1% Of: Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Skim Milk, Salt, Sugar, Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [ Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Xanthan Gum, Garlic, Spices, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat, Xanthan Gum Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (=) | |
| Sodium | 650.0mg (=) | |
| Total Carbohydrates | 5.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (=) | |
| Sugars, added | N/A | |
| Protein | 1.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 33.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.67g (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Butter, Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Contains Less Than 1% Of: Salt, Sugar, Dehydrated Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Garlic, Black Pepper, Xanthan Gum, Nonfat Dry Milk, Yeast Extract, Dried Onions, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (=) | |
| Sodium | 650.0mg (=) | |
| Total Carbohydrates | 5.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (=) | |
| Sugars, added | N/A | |
| Protein | 1.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 33.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.67g (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Butter, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Modified Food Starch, Canola And Or Soybean Oil, Contains Less Than 1% Of: Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Skim Milk, Salt, Sugar, Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [ Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Xanthan Gum, Garlic, Spices, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat, Xanthan Gum Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (=) | |
| Sodium | 650.0mg (=) | |
| Total Carbohydrates | 5.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (=) | |
| Sugars, added | N/A | |
| Protein | 1.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 33.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.67g (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Butter, Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Contains Less Than 1% Of: Salt, Sugar, Dehydrated Whey, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Disodium Phosphate, Garlic, Black Pepper, Xanthan Gum, Nonfat Dry Milk, Yeast Extract, Dried Onions, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Natural Flavoring, Anhydrous Milkfat Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | N/A | |
| Saturated Fat | 5.83g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (=) | |
| Sodium | 650.0mg (=) | |
| Total Carbohydrates | 6.67g (+1.67g, +33.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (=) | |
| Sugars, added | N/A | |
| Protein | 1.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.17mg (+0.17mg) | |
| Potassium, K | 33.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 11.67g (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Butter, Modified Food Starch, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Roasted Onions, Contains Less Than 2% Of: Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Garlic, Salt, Sugar, Natural Flavoring, Disodium Phosphate, Dried Onions, Roasted Garlic, Spice, Xanthan Gum, Yeast Extract, Onion Juice Concentrate, Onions, Lactic Acid Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+12.00kcal, +9.02%) | |
| Total Fat | 12.9g | |
| Saturated Fat | 6.45g (+0.62g, +10.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (-2.00mg, -4.00%) | |
| Sodium | 645.0mg (-5.00mg, -0.77%) | |
| Total Carbohydrates | 4.84g (-0.16g, -3.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+1.56g, +93.41%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (+1.56g, +93.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-2.00mg, -2.99%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-33.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream, Water, Soybean Oil And Or Canola Oil, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Modified Egg Yolk (egg Yolks, Salt, Enzyme), Salt, Sugar, Parmesan Cheese Flavor Base (parmesan Cheese Concentrate [granular And Parmesan Cheese {milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Salt, Yeast Extract, Parmesan Cheese [milk, Salt, Enzymes], Butter, Corn Oil, Olive Oil, Sweet Cream, Sugar, Onion Powder, Garlic Powder, Natural Flavor), Black Pepper, Xanthan Gum, Roasted Garlic Puree, Onion Powder, Nutmeg, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-24.00kcal, -18.05%) | |
| Total Fat | 6.25g | |
| Saturated Fat | 3.12g (-2.71g, -46.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-19.00mg, -38.00%) | |
| Sodium | 656.0mg (+6.00mg, +0.92%) | |
| Total Carbohydrates | 6.25g (+1.25g, +25.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.12g (+1.45g, +86.83%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+4.58g, +274.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 15.0mg | |
| Calcium, Ca | 62.0mg (-5.00mg, -7.46%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cooked White Chicken Meat (chicken, Water, Modified Corn Starch, Salt), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cultured Milk, Bacterial Culture, Salt, Calcium Chloride, Enzyme), Milk, Cream Cheese (milk, Cream, Part Skim Milk, Salt, Guar Gum, Xanthan Gum, Locust Bean Gum, Bacterial Culture), Cayenne Pepper Puree (cayenne Pepper, Salt, Vinegar), Red Bell Pepper, Vinegar, Modified Corn Starch, Canola Oil, Seasoning (modified Corn Starch, Nonfat Milk, Buttermilk, Dehydrated Vegetables [onion, Garlic, Tomato], Dextrose, Cheese [cheddar Cheese {milk, Cheese Cultures, Salt, Enzyme}, Whey, Disodium Phosphate, Enzyme], Sour Cream [nonfat Milk, Cream, Bacterial Culture, Citric Acid, Tocopherols, Silicon Dioxide], Spice, Flavor, Turmeric Extract), Garlic Powder, Onion Powder, Salt, Sugar, Cellulose, Enriched Flour (wheat Flour, Amylase, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | 10.0g | |
| Saturated Fat | 5.83g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-17.00mg, -34.00%) | |
| Sodium | 650.0mg (=) | |
| Total Carbohydrates | 5.0g (=) | |
| Dietary Fiber | N/A | |
| Sugars | 3.33g (+1.66g, +99.40%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.66g, +99.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 30.0ug | |
| Ingredients | ||
|---|---|---|
Water, Cream, Whey Protein Concentrate, Modified Corn Starch, Butter (cream, Salt), Natural Flavor, Salt, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Datem, Xanthan Gum, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Vinegar, Salt), Garlic Powder, Onion Powder, Black Pepper, And Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-33.00kcal, -24.81%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.33g (-2.50g, -42.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-8.00mg, -16.00%) | |
| Sodium | 617.0mg (-33.00mg, -5.08%) | |
| Total Carbohydrates | 5.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (=) | |
| Sugars, added | N/A | |
| Protein | 1.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-17.00mg, -25.37%) | |
| Iron, Fe | 0.17mg (+0.17mg) | |
| Potassium, K | 17.0mg (-16.00mg, -48.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 8.33g (-3.34g, -28.62%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Contains Less Than 1% Of: Salt, Sugar, Basil, Garlic, Natural Flavoring, Spice, Disodium Phosphate, Enzyme Modified Cheese Paste (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes), Xanthan Gum, Yeast Extract, Beta Carotene For Color, Granular Cheese (milk, Cultures, Salt, Enzymes), Lactic Acid, Huito & Watermelon Juice Concentrates For Color, Whey, Romano Cheese (cow's Milk, Cultures, Salt, Enzymes), Sodium Citrate Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (=) | |
| Total Fat | 6.67g | |
| Saturated Fat | 0.0g (-5.83g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-33.00mg, -66.00%) | |
| Sodium | 633.0mg (-17.00mg, -2.62%) | |
| Total Carbohydrates | 13.33g (+8.33g, +166.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.0g (+8.33g, +498.80%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.66g, +99.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Buttermilk (cultured Nonfat Milk, Milk, Sodium Citrate, Vitamin A Palmitate), Yogurt (cultured Pasteurized Grade A Milk, Cream, Nonfat Milk, Pectin, Carrageenan), Caramelized Onion Puree, Reduced Acid Pineapple Juice Concentrate, Whey Protein Concentrate, Soybean Oil, White Wine Vinegar, Distilled Vinegar, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Spices), Onion Puree, Salt, Molasses, Xanthan Gum, Egg Yolk, Natural Flavor, Onion Powder, Roasted Garlic Puree, Spice (mustard Seed) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-18.00kcal, -13.53%) | |
| Total Fat | 8.2g | |
| Saturated Fat | 5.74g (-0.09g, -1.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-1.00mg, -2.00%) | |
| Sodium | 639.0mg (-11.00mg, -1.69%) | |
| Total Carbohydrates | 4.92g (-0.08g, -1.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.64g (-0.03g, -1.80%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.03g, -1.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-34.00mg, -50.75%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-33.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cream, Cheese Blend [granular, Parmesan, And Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Salt, Lactic Acid, Citric Acid), Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Enzymes), Chablis Wine, Sugar, Butter (cream, Natural Flavor), Salt, Sodium Phosphate, Dried Garlic, Gum Arabic, Guar Gum, Spice, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-18.00kcal, -13.53%) | |
| Total Fat | 8.2g | |
| Saturated Fat | 4.92g (-0.91g, -15.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-1.00mg, -2.00%) | |
| Sodium | 639.0mg (-11.00mg, -1.69%) | |
| Total Carbohydrates | 4.92g (-0.08g, -1.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.64g (-0.03g, -1.80%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.03g, -1.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-34.00mg, -50.75%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-33.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cream, Cheese Blend [granular, Parmesan, And Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Salt, Lactic Acid, Citric Acid], Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Enzymes), Chablis Wine, Sugar, Butter (cream, Natural Flavor), Salt, Ricotta Cheese (milk, Vinegar, Salt), Sodium Phosphate, Provolone Cheese (milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Gum Arabic, Guar Gum, Spice, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-10.00kcal, -7.52%) | |
| Total Fat | 10.0g | |
| Saturated Fat | 3.08g (-2.75g, -47.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+15.00mg, +30.00%) | |
| Sodium | 608.0mg (-42.00mg, -6.46%) | |
| Total Carbohydrates | 0.77g (-4.23g, -84.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (+6.02g, +360.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (+10.00mg, +14.93%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 54.0mg (+21.00mg, +63.64%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Chicken Broth, Water, Contains Less Than 2% Of: Salt, Spices, Beef, Pork, Sugar, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-10.00kcal, -7.52%) | |
| Total Fat | 10.0g | |
| Saturated Fat | 3.08g (-2.75g, -47.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+15.00mg, +30.00%) | |
| Sodium | 608.0mg (-42.00mg, -6.46%) | |
| Total Carbohydrates | 0.77g (-4.23g, -84.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (+6.02g, +360.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (+10.00mg, +14.93%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 54.0mg (+21.00mg, +63.64%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Chicken Broth, Water, Contains Less Than 2% Of: Salt, Spices, Beef, Pork, Sugar, Sodium Phosphate, Sodium Erythorbate, Flavoring, Sodium Nitrite, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-33.00kcal, -24.81%) | |
| Total Fat | 8.33g | |
| Saturated Fat | 4.17g (-1.66g, -28.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-17.00mg, -34.00%) | |
| Sodium | 617.0mg (-33.00mg, -5.08%) | |
| Total Carbohydrates | 3.33g (-1.67g, -33.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (+16.00mg, +23.88%) | |
| Iron, Fe | 2.17mg (+2.17mg) | |
| Potassium, K | 33.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Cream, Pecorino Romano P D O Cheese Made From Sheep S Milk (sheep's Milk, Salt, Enzyme), Sunflower Oil, Modified Corn Starch, Egg Yolk Powder (dried Egg Yolks, Salt Corn Syrup Solids), Salt, Yeast Extract, Lactose, Natural Flavor, Sodium Citrate, Xanthan Gum, Sodium Hexametaphosphate, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+17.00kcal, +12.78%) | |
| Total Fat | 10.0g | |
| Saturated Fat | 3.33g (-2.50g, -42.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-33.00mg, -66.00%) | |
| Sodium | 633.0mg (-17.00mg, -2.62%) | |
| Total Carbohydrates | 10.0g (+5.00g, +100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+1.66g, +99.40%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (+1.66g, +99.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-33.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Dry Milk, Corn Oil, Red Bell Peppers, Modified Food Starch, Diced Tomatoes, Less Than 2% Maltodextrin, Green Chili Peppers, Jalapeno Peppers, Natural Flavors, Sodium Phosphate, Salt, Sodium Hexametaphosphate, Datem, Sodium Alginate, Annatto Color | ||