High Brew Coffee Double Espresso Cold Brew Coffee, Double Espresso by High Brew Coffee, Inc: Similar Foods
- Product:
- Double Espresso Cold Brew Coffee, Double Espresso
- Brand:
- High Brew Coffee
- Maker:
- High Brew Coffee, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2364933/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 25.0kcal | |
| Total Fat | 0.31g | |
| Saturated Fat | 0.15g | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 11.0mg | |
| Total Carbohydrates | 4.31g | |
| Dietary Fiber | 0.3g | |
| Sugars | 3.08g | |
| Sugars, added | N/A | |
| Protein | 0.92g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg | |
| Iron, Fe | 0.09mg | |
| Potassium, K | 252.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cold Brewed Coffee (water, Coffee), Reduced Fat Milk, Cane Sugar, Pectin, Potassium Phosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (-2.00kcal, -8.00%) | |
| Total Fat | 0.28g (-0.03g, -9.68%) | |
| Saturated Fat | 0.14g (-0.01g, -6.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 1.0mg (-1.00mg, -50.00%) | |
| Sodium | 10.0mg (-1.00mg, -9.09%) | |
| Total Carbohydrates | 4.23g (-0.08g, -1.86%) | |
| Dietary Fiber | 0.3g (=) | |
| Sugars | 3.1g (+0.02g, +0.65%) | |
| Sugars, added | N/A | |
| Protein | 0.85g (-0.07g, -7.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-2.00mg, -9.09%) | |
| Iron, Fe | 0.08mg (-0.01mg, -11.11%) | |
| Potassium, K | 254.0mg (+2.00mg, +0.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cold Brewed Coffee (water, Coffee), Reduced Fat Milk, Cane Sugar, Pectin, Potassium Phosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (-4.00kcal, -16.00%) | |
| Total Fat | 0.21g (-0.10g, -32.26%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (=) | |
| Sodium | 11.0mg (=) | |
| Total Carbohydrates | 4.22g (-0.09g, -2.09%) | |
| Dietary Fiber | 0.4g (+0.10g, +33.33%) | |
| Sugars | 2.53g (-0.55g, -17.86%) | |
| Sugars, added | N/A | |
| Protein | 0.84g (-0.08g, -8.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-1.00mg, -4.55%) | |
| Iron, Fe | 0.0mg (-0.09mg, -100.00%) | |
| Potassium, K | 253.0mg (+1.00mg, +0.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cold Brewed Coffee (water, Coffee), Reduced Fat Milk, Cane Sugar, Pectin, Potassium Phosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 6.0mg (-5.00mg, -45.45%) | |
| Total Carbohydrates | 3.61g (-0.70g, -16.24%) | |
| Dietary Fiber | 2.4g (+2.10g, +700.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.61g (+2.69g, +292.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+3.00mg, +13.64%) | |
| Iron, Fe | 0.73mg (+0.64mg, +711.11%) | |
| Potassium, K | 253.0mg (+1.00mg, +0.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Asparagus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 6.0mg (-5.00mg, -45.45%) | |
| Total Carbohydrates | 3.61g (-0.70g, -16.24%) | |
| Dietary Fiber | 2.4g (+2.10g, +700.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.61g (+2.69g, +292.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+3.00mg, +13.64%) | |
| Iron, Fe | 1.2mg (+1.11mg, +1233.33%) | |
| Potassium, K | 253.0mg (+1.00mg, +0.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Asparagus Spears | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 21.0kcal (-4.00kcal, -16.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 15.0mg (+4.00mg, +36.36%) | |
| Total Carbohydrates | 5.42g (+1.11g, +25.75%) | |
| Dietary Fiber | 0.0g (-0.30g, -100.00%) | |
| Sugars | 4.58g (+1.50g, +48.70%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-0.92g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-5.00mg, -22.73%) | |
| Iron, Fe | N/A | |
| Potassium, K | 256.0mg (+4.00mg, +1.59%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Coconut Water, Pineapple Puree, Vitamin C, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 30.0kcal (+5.00kcal, +20.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 5.0mg (-6.00mg, -54.55%) | |
| Total Carbohydrates | 4.0g (-0.31g, -7.19%) | |
| Dietary Fiber | 2.0g (+1.70g, +566.67%) | |
| Sugars | 3.0g (-0.08g, -2.60%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (+1.08g, +117.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-5.00mg, -22.73%) | |
| Iron, Fe | 0.4mg (+0.31mg, +344.44%) | |
| Potassium, K | 252.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cauliflower | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 18.0kcal (-7.00kcal, -28.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 6.0mg (-5.00mg, -45.45%) | |
| Total Carbohydrates | 3.53g (-0.78g, -18.10%) | |
| Dietary Fiber | 1.2g (+0.90g, +300.00%) | |
| Sugars | 2.35g (-0.73g, -23.70%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+0.26g, +28.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-4.00mg, -18.18%) | |
| Iron, Fe | 1.18mg (+1.09mg, +1211.11%) | |
| Potassium, K | 253.0mg (+1.00mg, +0.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Zucchini, Asparagus Saute Blend (asparagus, Red Onion, Crimini Mushrooms), Grape Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 6.0mg (-5.00mg, -45.45%) | |
| Total Carbohydrates | 3.53g (-0.78g, -18.10%) | |
| Dietary Fiber | 2.4g (+2.10g, +700.00%) | |
| Sugars | 1.18g (-1.90g, -61.69%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+2.61g, +283.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+2.00mg, +9.09%) | |
| Iron, Fe | 1.18mg (+1.09mg, +1211.11%) | |
| Potassium, K | 259.0mg (+7.00mg, +2.78%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Asparagus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 6.0mg (-5.00mg, -45.45%) | |
| Total Carbohydrates | 4.71g (+0.40g, +9.28%) | |
| Dietary Fiber | 2.4g (+2.10g, +700.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+2.61g, +283.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+2.00mg, +9.09%) | |
| Iron, Fe | 0.71mg (+0.62mg, +688.89%) | |
| Potassium, K | 259.0mg (+7.00mg, +2.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Asparagus Spears | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 6.0mg (-5.00mg, -45.45%) | |
| Total Carbohydrates | 3.53g (-0.78g, -18.10%) | |
| Dietary Fiber | 2.4g (+2.10g, +700.00%) | |
| Sugars | 0.0g (-3.08g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+2.61g, +283.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+2.00mg, +9.09%) | |
| Iron, Fe | 0.71mg (+0.62mg, +688.89%) | |
| Potassium, K | 259.0mg (+7.00mg, +2.78%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Asparagus Spears | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (+4.00kcal, +16.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 18.0mg (+7.00mg, +63.64%) | |
| Total Carbohydrates | 5.88g (+1.57g, +36.43%) | |
| Dietary Fiber | 1.2g (+0.90g, +300.00%) | |
| Sugars | 3.53g (+0.45g, +14.61%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+0.26g, +28.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-3.00mg, -13.64%) | |
| Iron, Fe | 0.0mg (-0.09mg, -100.00%) | |
| Potassium, K | 246.0mg (-6.00mg, -2.38%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Red Pepper (usa),zucchini(mexico) Yellow Squash (usa), Red Onion (usa),carrots (usa) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 18.0mg (+7.00mg, +63.64%) | |
| Total Carbohydrates | 4.71g (+0.40g, +9.28%) | |
| Dietary Fiber | 3.5g (+3.20g, +1066.67%) | |
| Sugars | 3.53g (+0.45g, +14.61%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (+2.61g, +283.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 28.0mg (+6.00mg, +27.27%) | |
| Iron, Fe | 1.18mg (+1.09mg, +1211.11%) | |
| Potassium, K | 255.0mg (+3.00mg, +1.19%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Cauletti | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 24.0kcal (-1.00kcal, -4.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 0.0mg (-11.00mg, -100.00%) | |
| Total Carbohydrates | 4.71g (+0.40g, +9.28%) | |
| Dietary Fiber | 1.2g (+0.90g, +300.00%) | |
| Sugars | 2.35g (-0.73g, -23.70%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+0.26g, +28.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-1.00mg, -4.55%) | |
| Iron, Fe | 0.0mg (-0.09mg, -100.00%) | |
| Potassium, K | 251.0mg (-1.00mg, -0.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Zucchini, Yellow Squash, Yellow Onion, Dill, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 18.0kcal (-7.00kcal, -28.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 18.0mg (+7.00mg, +63.64%) | |
| Total Carbohydrates | 3.53g (-0.78g, -18.10%) | |
| Dietary Fiber | 2.4g (+2.10g, +700.00%) | |
| Sugars | 2.35g (-0.73g, -23.70%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (+0.26g, +28.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+2.00mg, +9.09%) | |
| Iron, Fe | 1.18mg (+1.09mg, +1211.11%) | |
| Potassium, K | 247.0mg (-5.00mg, -1.98%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Carrots, Red Cabbage | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 23.0kcal (-2.00kcal, -8.00%) | |
| Total Fat | 0.0g (-0.31g, -100.00%) | |
| Saturated Fat | 0.0g (-0.15g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 0.0mg (-11.00mg, -100.00%) | |
| Total Carbohydrates | 4.65g (+0.34g, +7.89%) | |
| Dietary Fiber | 1.2g (+0.90g, +300.00%) | |
| Sugars | 2.33g (-0.75g, -24.35%) | |
| Sugars, added | N/A | |
| Protein | 2.33g (+1.41g, +153.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (=) | |
| Iron, Fe | 1.16mg (+1.07mg, +1188.89%) | |
| Potassium, K | 255.0mg (+3.00mg, +1.19%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Asparagus, Mushroom, Red Onion | ||