Boar's Head Blazing Buffalo Chicken, Bacon & Jalapeno Pepper Jack Cheese Club Sub, Blazing Buffalo by Hearthside Usa, Llc: Similar Foods
- Product:
- Blazing Buffalo Chicken, Bacon & Jalapeno Pepper Jack Cheese Club Sub, Blazing Buffalo
- Brand:
- Boar's Head
- Maker:
- Hearthside Usa, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2152081/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal | |
| Total Fat | 9.78g | |
| Saturated Fat | 4.44g | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg | |
| Sodium | 707.0mg | |
| Total Carbohydrates | 16.89g | |
| Dietary Fiber | 0.9g | |
| Sugars | 0.89g | |
| Sugars, added | N/A | |
| Protein | 17.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg | |
| Iron, Fe | 1.33mg | |
| Potassium, K | 210.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Blazing Buffalo Style Oven Roasted Chicken Breast (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Sunflower Oil Coated With Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Natural Flavor, Sugar), Ciabatta Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Extra Virgin Olive Oil, Yeast, Fermented Wheat Flour, Monoglycerides, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Extract, Cultured Wheat Starch), Monterey Jack Cheese With Jalapenos (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Green Leaf Lettuce, Fully Cooked Bacon, Natural Smoke Flavoring Added (cured With: Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythobate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (+25.00kcal, +11.01%) | |
| Total Fat | 14.07g (+4.29g, +43.87%) | |
| Saturated Fat | 5.93g (+1.49g, +33.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-14.00mg, -29.79%) | |
| Sodium | 704.0mg (-3.00mg, -0.42%) | |
| Total Carbohydrates | 19.26g (+2.37g, +14.03%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 2.22g (+1.33g, +149.44%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-6.22g, -35.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 163.0mg (+15.00mg, +10.14%) | |
| Iron, Fe | 0.74mg (-0.59mg, -44.36%) | |
| Potassium, K | 195.0mg (-15.00mg, -7.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Cultured Wheat Starch, Salt, Yeast, Sugar, Citric Acid, L Cysteine), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Tomato Paste, Water, Olive Oil, Seasoning [salt, Spices, Paprika, Onion & Garlic]), Cooked Italian Sausage (pork, Salt, Corn Syrup Solids, Spices, Water, Paprika, Sodium Phosphate, Garlic, Dextrose, Dehydrated Red Bell Pepper, Extractives Of Spices Including Paprika, Flavoring, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Parmesan And Romano Made From Cow's Milk Cheese Blend (pasteurized Milk And Part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-6.00kcal, -2.64%) | |
| Total Fat | 12.08g (+2.30g, +23.52%) | |
| Saturated Fat | 5.37g (+0.93g, +20.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-17.00mg, -36.17%) | |
| Sodium | 678.0mg (-29.00mg, -4.10%) | |
| Total Carbohydrates | 18.79g (+1.90g, +11.25%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 3.36g (+2.47g, +277.53%) | |
| Sugars, added | N/A | |
| Protein | 9.4g (-7.93g, -45.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 154.0mg (+6.00mg, +4.05%) | |
| Iron, Fe | 0.67mg (-0.66mg, -49.62%) | |
| Potassium, K | 191.0mg (-19.00mg, -9.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Xanthan Gum, Garlic Powder), Cheeses (low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occuring In Sea Salt And Celery Juice Powder (pork, Beef, Sea Salt*, Contains 2% Or Less Of Each: Natural Flavors, Spices, Lactic Acid Starter Culture, Cultured Celery Juice*, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Celery Powder*, Cane Sugar, Natural Spice Extractives, Oleoresin Of Paprika), Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Red Peppers, Green Peppers, Black Olives (olives, Salt, Ferrous Gluconate [stabilizer]), Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+7.00kcal, +3.08%) | |
| Total Fat | 12.1g (+2.32g, +23.72%) | |
| Saturated Fat | 5.65g (+1.21g, +27.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-19.00mg, -40.43%) | |
| Sodium | 694.0mg (-13.00mg, -1.84%) | |
| Total Carbohydrates | 20.97g (+4.08g, +24.16%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.23g (+2.34g, +262.92%) | |
| Sugars, added | N/A | |
| Protein | 10.48g (-6.85g, -39.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (+21.00mg, +14.19%) | |
| Iron, Fe | 1.45mg (+0.12mg, +9.02%) | |
| Potassium, K | 185.0mg (-25.00mg, -11.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Cooked Seasoned Pizza Topping Made With Pork And Chicken, Bha, Bht And Citric Acid Added To Help Protect Flavor (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, Bha, Bht, Citric Acid), Canadian Style Bacon Water Added Made With Pork Sirloin Hips, Chopped And Formed, Smoke Flavor Added (cured With Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Wheat Starch, Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), 2% Or Less Of Vegetable Oil (soybean Oiland Or Corn Oil And Or Palm Oil), Salt, Yeast, Sugar, Spices, Baking Powder, Mono And Diglycerides, Gum Arabic, Wheat Flour, Dried Garlic, Natural Flavor, Ascorbic Acid (dough Conditioner), Enzymes, Butter Oil, Tocopherol (to Protect Flavor), Medium Chain Triglycerides, Sunflower Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-16.00kcal, -7.05%) | |
| Total Fat | 8.42g (-1.36g, -13.91%) | |
| Saturated Fat | 3.16g (-1.28g, -28.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-5.00mg, -10.64%) | |
| Sodium | 726.0mg (+19.00mg, +2.69%) | |
| Total Carbohydrates | 25.26g (+8.37g, +49.56%) | |
| Dietary Fiber | 4.2g (+3.30g, +366.67%) | |
| Sugars | 3.16g (+2.27g, +255.06%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (-4.70g, -27.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 158.0mg (+10.00mg, +6.76%) | |
| Iron, Fe | 1.52mg (+0.19mg, +14.29%) | |
| Potassium, K | 242.0mg (+32.00mg, +15.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.63g | |
| Fatty acids, total polyunsaturated | 2.63g | |
| Ingredients | ||
|---|---|---|
Southwest Veggie Patty (whole Eggs, Organic Potatoes, Cooked Black Beans [black Beans, Water], Red Bell Peppers, Onions, Diced Tomatoes, Corn Oil, Soy Protein Concentrate, Green Chiles, Wheat Gluten, Water, Egg Whites, Bulgur Wheat, Cornstarch, Calcium Caseinate, Tomato Juice, Salt, Tomato Powder, Sugar, Sodium Diacetate, Onion Powder, Garlic Powder, Yeast Extract, Malic Acid, Modified Corn Starch, Xanthan Gum, Natural And Artificial Flavor, Disodium Inosinate, Disodium Guanylate, Paprika Extract Color, Caramel Color), English Muffin (water, Whole Wheat Flour, Wheat Flour, Fermented Wheat Flour, Degerminated Yellow Corn Meal, Yeast, Cellulose, Soybean Oil, Wheat Gluten, Salt, Wheat Bran, Calcium Propionate [preservative], Inactive Dry Yeast, Barley Malt Syrup, Caramel Color, Malted Barley Flour, Natural And Artificial Flavor, Unsalted Butter, Soy Lecithin), Pasteurized Process Pepper Jack Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Green And Red Jalapeno Peppers, Salt, Color Added, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+9.00kcal, +3.96%) | |
| Total Fat | 11.02g (+1.24g, +12.68%) | |
| Saturated Fat | 4.72g (+0.28g, +6.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-23.00mg, -48.94%) | |
| Sodium | 717.0mg (+10.00mg, +1.41%) | |
| Total Carbohydrates | 23.62g (+6.73g, +39.85%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 3.94g (+3.05g, +342.70%) | |
| Sugars, added | N/A | |
| Protein | 10.24g (-7.09g, -40.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 181.0mg (+33.00mg, +22.30%) | |
| Iron, Fe | 1.65mg (+0.32mg, +24.06%) | |
| Potassium, K | 220.0mg (+10.00mg, +4.76%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Sauce (water, Tomato Paste, Extra Virgin Olive Oil, Organic Cane Sugar, Organic Garlic Powder, Sea Salt, Organic Minced Garlic, Organic Basil, Organic Black Pepper, Organic Oregano, Organic Red Pepper), Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Microbial Enzymes, Potato Starch, Spinach, Kalamata Olives (olives, Water, Salt, Acetic Acid, Lactic Acid, Cultured Dextrose), Sundried Tomatoes (tomatoes, Salt) Crust: Unbleached Enriched Wheat Flour (unbleached Wheat Flour, Malted Barley Flour, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Breadcrumbs (unbleached Wheat Flour, Cane Sugar, Yeast, Salt), Organic Expeller Pressed Soybean Oil, Yeast, Extra Virgin Olive Oil, Honey, Organic Cane Sugar, Natural Flavor, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+28.00kcal, +12.33%) | |
| Total Fat | 13.43g (+3.65g, +37.32%) | |
| Saturated Fat | 6.02g (+1.58g, +35.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-12.00mg, -25.53%) | |
| Sodium | 713.0mg (+6.00mg, +0.85%) | |
| Total Carbohydrates | 21.3g (+4.41g, +26.11%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 1.39g (+0.50g, +56.18%) | |
| Sugars, added | N/A | |
| Protein | 12.04g (-5.29g, -30.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 139.0mg (-9.00mg, -6.08%) | |
| Iron, Fe | 1.85mg (+0.52mg, +39.10%) | |
| Potassium, K | 176.0mg (-34.00mg, -16.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour ([niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid[dough Conditioner]), Water, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Sugar, Honey Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Muenster Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurizedmilk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor Diced Tomatoes, Tomato Puree (tomato Paste, Water) Contains Less Than 2% Of Sugar, Salt, Spices, Extra Virgin Olive Oil, Garlic Powder, Onion Powder, And Citric Acid, Pork, Beef, Seasoning (salt, Spices, Dehydrated Garlic), Contains 2% Or Less Of Turbinado Sugar, Water, Salt, Cultured Celery Powder, Cherry Powder, Lactic Acid Starter Culture, Natural Flavoring, Sea Salt, Lime Juice Concentrate Pork, Spices, Water, Salt, Sugar, Natural | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+31.00kcal, +13.66%) | |
| Total Fat | 12.88g (+3.10g, +31.70%) | |
| Saturated Fat | 5.3g (+0.86g, +19.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-17.00mg, -36.17%) | |
| Sodium | 720.0mg (+13.00mg, +1.84%) | |
| Total Carbohydrates | 24.24g (+7.35g, +43.52%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 2.27g (+1.38g, +155.06%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (-5.97g, -34.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 159.0mg (+11.00mg, +7.43%) | |
| Iron, Fe | 2.12mg (+0.79mg, +59.40%) | |
| Potassium, K | 189.0mg (-21.00mg, -10.00%) | |
| Vitamin D, IU | 15.0IU (+15.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Contains 2% Or Less Of: Palm Oil, Yeast, Sugar, Salt, Soybean Oil, Sodium Aluminum Phosphate, Mono Calcium Phosphate, Vital Wheat Gluten, Guar Gum, Dough Conditioner [ascorbic Acid, Natural Enzymes], Sodium Bicarbonate), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Seasoned Pizza Topping (sausage [pork, Mechanically Separated Chicken, Water, Spices, Salt, Sodium Phosphates, Paprika {color}, Modified Food Starch, Natural Flavor, Autolyzed Yeast Extract, Bha, Bht, Citric Acid, Yeast Extract, Disodium Inosinate, Soy Lecithin], Water, Textured Soy Protein Concentrate, Soy Protein Concentrate), Tomato Paste, Cooked Beef Pizza Topping (hamburger [beef, Salt, Spice], Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Potato Flour [dehydrated Potatoes, Sodium Acid Pyrophosphate], Hydrolyzed Proteins [corn, Soy, Wheat], Corn Syrup Solids, Corn Maltodextrin, Garlic Powder, Sunflower Oil, Modified Corn Starch, Natural Flavor), Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Parika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Contains Less Than 2% Of Garlic Puree (garlic, Water), Oat Fiber, Seasoning (sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+23.00kcal, +10.13%) | |
| Total Fat | 12.14g (+2.36g, +24.13%) | |
| Saturated Fat | 5.71g (+1.27g, +28.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-18.00mg, -38.30%) | |
| Sodium | 693.0mg (-14.00mg, -1.98%) | |
| Total Carbohydrates | 22.86g (+5.97g, +35.35%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 2.14g (+1.25g, +140.45%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-6.62g, -38.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (-14.00mg, -9.46%) | |
| Iron, Fe | 1.43mg (+0.10mg, +7.52%) | |
| Potassium, K | 178.0mg (-32.00mg, -15.24%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Soy Lecithin, Salt, Sodium Bicarbonate, Cellulose Gum, Guar Gum, Xanthan Gum, Wheat Flour, Ascorbic Acid, Enzymes, May Contain: Silicon Dioxide, Wheat Starch, Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate Monohydrate), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Green Pepper, Red Pepper, Yellow Pepper, Onion, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+33.00kcal, +14.54%) | |
| Total Fat | 13.74g (+3.96g, +40.49%) | |
| Saturated Fat | 5.34g (+0.90g, +20.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-16.00mg, -34.04%) | |
| Sodium | 710.0mg (+3.00mg, +0.42%) | |
| Total Carbohydrates | 24.43g (+7.54g, +44.64%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 5.34g (+4.45g, +500.00%) | |
| Sugars, added | N/A | |
| Protein | 9.92g (-7.41g, -42.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (-6.00mg, -4.05%) | |
| Iron, Fe | 1.91mg (+0.58mg, +43.61%) | |
| Potassium, K | 178.0mg (-32.00mg, -15.24%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Low Moisture Part Skim Mozzarella And Parmesan Cheeses (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage (pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika), Water, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Vegetable Oil (soybean And Or Canola Oil), Precooked Bacon Ends And Pieces (bacon [cured With Water, Sugar, Salt, Sodium Phosphate, Natural Flavor], Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Yeast, Wheat Flour, Sugar, Salt, Modified Food Starch, Dextrose, Oat Fiber, Guar Gum, Sea Salt, Dried Garlic, Wheat Gluten, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Spice, Dried Onion, Mono And Diglycerides, Dehydrated Romano Cheese (cultured Pasteurized Sheep's And Cow's Milk, Salt, Enzymes), Paprika, Soy Flour, Sodium Stearoyl Lactylate, Enzymes (contains Wheat), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+6.00kcal, +2.64%) | |
| Total Fat | 10.08g (+0.30g, +3.07%) | |
| Saturated Fat | 4.65g (+0.21g, +4.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-24.00mg, -51.06%) | |
| Sodium | 667.0mg (-40.00mg, -5.66%) | |
| Total Carbohydrates | 24.03g (+7.14g, +42.27%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 2.33g (+1.44g, +161.80%) | |
| Sugars, added | N/A | |
| Protein | 10.85g (-6.48g, -37.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-1.00mg, -0.68%) | |
| Iron, Fe | 2.33mg (+1.00mg, +75.19%) | |
| Potassium, K | 191.0mg (-19.00mg, -9.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water Beer Water Barley, Malt, Corn, Maltose, Yeast, Hops, Ryeflour, Soybean Oil Yeast, Vital Wheat Gluten, Contains 2% Or Less Of The Following: Honey, Butter Pasteurized Cream, Natural Flavors] Vinegar, Oat Bran, Salt Encapsulated Baking Soda [sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Cultured Whey, Whey, Seasoning [natural Flavors, Fractionated Coconut Oil, Triethyl Citrate, Propylene Glycol And Ethyl Alcohol, Molasses, Sour Flavoring (corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate (a Processing Aid, Lactic Acid, Acetic Acid) Soy Lecithin And Canola Oil Dough Conditioner (wheat Flour Ascorbic Acid, Enzymes), Sauce (water Tomatoes, Hot Sauce Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic), Spice Salt, Sugar Spices, Onion Powder Garlic Powder, Whole Milk Mozzarella Cheese Pasteurized Mlk Cheese Cultures, Salt, Enzymes), Pepperoni Pork, Beef Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acd Starter Culture Oleoresin Of Parika Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate, Tomatoes, Onion Green Bell Pepper, Parmesan And Romano Cheese Blend (parmesan Cheese Pasteurized Milk Cheese Cultures, Salt Rennet, Romano Cheese [pasteurized Milk Cheese Cultures, Salt, Rennet), Seasoning (salt, Spices, Onion, Garlic, Natural Flavors, Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (+39.00kcal, +17.18%) | |
| Total Fat | 7.03g (-2.75g, -28.12%) | |
| Saturated Fat | 2.73g (-1.71g, -38.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-8.00mg, -17.02%) | |
| Sodium | 719.0mg (+12.00mg, +1.70%) | |
| Total Carbohydrates | 32.03g (+15.14g, +89.64%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 5.47g (+4.58g, +514.61%) | |
| Sugars, added | N/A | |
| Protein | 15.62g (-1.71g, -9.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-15.00mg, -10.14%) | |
| Iron, Fe | 2.58mg (+1.25mg, +93.98%) | |
| Potassium, K | 188.0mg (-22.00mg, -10.48%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Slider Bun (enriched Wheat Flour Bleached [bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Sugar, Soybean Oil & Fully Hydrogenated Soybean Oil, Yeast, Contains 2 Or Less: Of Nonfat Milk, Salt, Potato Flour Whole Eggs, Dextrose, Leavening [sodium Acid Pyrosphosphate Baking Soda] , Calcium Propionate [preservative], Soy Flour, Datem, Mono & Diglycerides , Whey [milk], Dough Conditioner [calcium Sulfate, Tricalcium Phosphate, Magnesium Carbonate, Ascorbic Acid), L Cysteine, Ammonium Chloride, Sodium Stearoyl Lactylate, Corn Starch, Annatto & Turmeric Oleoresins & Beta Carotene [color], Natural & Artificial Flavors, Mineral Oil), Hickory Smoked Turkey Breast Meat (turkey Breast, Turkey Broth, Contains 2% Or Less Of: Salt, Sugar, Sodium Phosphates), Mild Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes & Annatto [[color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+20.00kcal, +8.81%) | |
| Total Fat | 12.78g (+3.00g, +30.67%) | |
| Saturated Fat | 5.73g (+1.29g, +29.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-23.00mg, -48.94%) | |
| Sodium | 718.0mg (+11.00mg, +1.56%) | |
| Total Carbohydrates | 21.59g (+4.70g, +27.83%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 1.32g (+0.43g, +48.31%) | |
| Sugars, added | N/A | |
| Protein | 10.13g (-7.20g, -41.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+28.00mg, +18.92%) | |
| Iron, Fe | 1.59mg (+0.26mg, +19.55%) | |
| Potassium, K | 181.0mg (-29.00mg, -13.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}] Contains Less Than 2% Of Each Of The Following: Salt, Mono And Diglycerides, Leavening [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Wheat Gluten, Monoglycerides, Calcium Propionate, Fumaric Acid, Guar Gum, Microcrystalline Cellulose, L Cysteine), Fully Cooked Ham Water Added (cured With Water, Salt, Dextrose, Sugar, Dry Vinegar, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Natural Smoke Flavor, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Kale, Whipped Cream Cheese Spread (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Fire Roasted Red Peppers (red Pepper, Water, Salt, Citric Acid), Pepperoncini (pepperoncini, Water, Salt, Calcium Chloride, Acetic Acid, Citric Acid, Sodium Benzoate [preservative], Sodium Metabisulfite, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-1.00kcal, -0.44%) | |
| Total Fat | 19.35g (+9.57g, +97.85%) | |
| Saturated Fat | 6.45g (+2.01g, +45.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+1.00mg, +2.13%) | |
| Sodium | 710.0mg (+3.00mg, +0.42%) | |
| Total Carbohydrates | 3.23g (-13.66g, -80.88%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-0.89g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.9g (-4.43g, -25.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (+13.00mg, +8.78%) | |
| Iron, Fe | 0.32mg (-1.01mg, -75.94%) | |
| Potassium, K | 161.0mg (-49.00mg, -23.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sweet Ham (pork, Water, Salt, Sugar, Fructose, Brown Sugar, Sodium Tripolyphosphate, Sodium Erythorbate, Sodium Nitrite), Pickles (cucumbers, Water, Vinegar, Salt, Natural Flavors, Calcium Chloride [firming Agent], Polysorbate 80, Sodium Benzoate [preservative], Yellow 5, Blue 1), Spanish Brand Pork (pork, Water, Salt, Sodium Tripolyphosphate, Spices, Garlic Powder), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Neufchatel Cheese (pasteurized Cultured Milk And Cream, Salt,guar Gum, Carob Bean Gum), Mayonnaise (soybean Oil, Egg Yolks With Salt, Water, Vinegar, Sugar, Corn Syrup, Salt, Spice, Onion Powder, Garlic Powder, Calcium Disodium Edta [preservative]), Mustard (vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Seasoning Mix (salt, Black Pepper, Potassium Sorbate And Sodium Benzoate [preservatives], Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+16.00kcal, +7.05%) | |
| Total Fat | 11.81g (+2.03g, +20.76%) | |
| Saturated Fat | 4.86g (+0.42g, +9.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-12.00mg, -25.53%) | |
| Sodium | 674.0mg (-33.00mg, -4.67%) | |
| Total Carbohydrates | 23.61g (+6.72g, +39.79%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 2.08g (+1.19g, +133.71%) | |
| Sugars, added | N/A | |
| Protein | 11.81g (-5.52g, -31.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (+26.00mg, +17.57%) | |
| Iron, Fe | 1.88mg (+0.55mg, +41.35%) | |
| Potassium, K | 181.0mg (-29.00mg, -13.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid], Water, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Sugar, Salt, Cultured Wheat Starch, Olive Oil, Sodium Bicarbonate, Sodium Aluminum Phosphate, Honey, L Cysteine, Citric Acid), Sauce (water, Tomato Paste, Seasoning [maltodextrin, Modified Food Starch, Sugar, Salt, Dextrose, Spices, Dehydrated Garlic, Citric Acid, Xanthan Gum], Soybean Oil), Low Moisture Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Seasoning [spices, Salt, Dextrose, Garlic, And Onion Powder], Flavorings), Hard Salami (beef And Pork, Salt, Contains 2% Or Less Of Dextrose, Water, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Bacon (bacon Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+30.00kcal, +13.22%) | |
| Total Fat | 20.0g (+10.22g, +104.50%) | |
| Saturated Fat | 5.71g (+1.27g, +28.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-4.00mg, -8.51%) | |
| Sodium | 743.0mg (+36.00mg, +5.09%) | |
| Total Carbohydrates | 11.43g (-5.46g, -32.33%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 2.86g (+1.97g, +221.35%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-11.62g, -67.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (+23.00mg, +15.54%) | |
| Iron, Fe | 0.0mg (-1.33mg, -100.00%) | |
| Potassium, K | 200.0mg (-10.00mg, -4.76%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Imitation Crab (fish Protein [pollock Whiting], Water, Wheat Starch, Rice Wine [water, Sugar, Alcohol, Rice, Salt], Egg White, Sugar, Sorbitol, Soybean Oil, Potato Starch, Contains Less Than 2% Of Calcium Carbonate, Hydrolyzed Corn Soy Protein, Isolated Soy Protein, Modified Tapioca Starch, Natural & Artificial Crab Flavor [crab], Oat Fiber, Potassium Chloride, Salt, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Wheat Gluten, Autolyzed Yeast Extract, Carrageenan, Color Added [carmine, Caramel, Paprika], Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Water, Seasoning (salt, Dehydrated Garlic And Onion, Dextrose, Xanthan Gum, Spices, Yeast Extract, Parsley, Paprika, Hydrolyzed Soy Protein, Natural Flavors, Torula Yeast, Spice Extractives Including Paprika), Pimentos (pimentos, Water, Citric Acid), Phosphoric Acid, Glucono Delta Lactone, Potassium Sorbate & Sodium Benzoate (preservatives) | ||