Boar's Head Authentic Style Italian Sub Branded Deluxe Ham, Genoa Salami, Pepperoni & Picante Provolone Cheese, Authentic Style by Hearthside Usa, Llc: Similar Foods
- Product:
- Authentic Style Italian Sub Branded Deluxe Ham, Genoa Salami, Pepperoni & Picante Provolone Cheese, Authentic Style
- Brand:
- Boar's Head
- Maker:
- Hearthside Usa, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2151613/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 216.0kcal | |
Total Fat | 9.55g | |
Saturated Fat | 4.02g | |
Trans Fat | 0.0g | |
Cholesterol | 33.0mg | |
Sodium | 442.0mg | |
Total Carbohydrates | 20.1g | |
Dietary Fiber | 1.0g | |
Sugars | 1.51g | |
Sugars, added | N/A | |
Protein | 12.56g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 108.0mg | |
Iron, Fe | 2.01mg | |
Potassium, K | 169.0mg | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Ciabatta Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Extra Virgin Olive Oil, Yeast, Fermented Wheat Flour, Monoglycerides, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Extract, Cultured Wheat Starch), Deluxe Ham Water Added (fresh Ham, Water, Salt, Sugar, Dextrose, Less Than 2% Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Picante Provolone Cheese (pasteurized Whole Milk, Cheese Culture, Salt Enzymes), Green Leaf Lettuce, Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Vitamin C [sodium Ascorbate], Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Genoa Salami (pork, Salt, Contains 2% Or Less Of: Dextrose, Sugar, Water, Spice, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Roasted Red Peppers (roasted Red Peppers, Water, Salt, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (-16.00kcal, -7.41%) | |
Total Fat | 10.88g (+1.33g, +13.93%) | |
Saturated Fat | 6.18g (+2.16g, +53.73%) | |
Trans Fat | 0.29g (+0.29g) | |
Cholesterol | 47.0mg (+14.00mg, +42.42%) | |
Sodium | 456.0mg (+14.00mg, +3.17%) | |
Total Carbohydrates | 14.71g (-5.39g, -26.82%) | |
Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
Sugars | 1.76g (+0.25g, +16.56%) | |
Sugars, added | N/A | |
Protein | 11.47g (-1.09g, -8.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 103.0mg (-5.00mg, -4.63%) | |
Iron, Fe | 0.88mg (-1.13mg, -56.22%) | |
Potassium, K | 168.0mg (-1.00mg, -0.59%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Mac And Cheese (cooked Cavatappi Pasta [cavatappi Pasta {durum Wheat Semolina, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid}, Canola Oil], Cream [whole Milk], Whole Milk [milk, Vitamin D], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {color}, Cellulose Powder], Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Sharp White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder], Corn Starch, Salt, Dijon Mustard [distilled Vinegar, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric], Unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Spice), Buffalo Style Chicken (chicken Breast [chicken Breast, Water, Sodium Phosphate, Salt], Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Water, Whole Milk [milk, Vitamin D], Cream [whole Milk], Corn Starch, Paprika), Blue Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin [mold Inhibitor]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 227.0kcal (+11.00kcal, +5.09%) | |
Total Fat | 8.67g (-0.88g, -9.21%) | |
Saturated Fat | 3.0g (-1.02g, -25.37%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (-13.00mg, -39.39%) | |
Sodium | 427.0mg (-15.00mg, -3.39%) | |
Total Carbohydrates | 30.0g (+9.90g, +49.25%) | |
Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
Sugars | 4.67g (+3.16g, +209.27%) | |
Sugars, added | N/A | |
Protein | 8.67g (-3.89g, -30.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
Iron, Fe | 1.93mg (-0.08mg, -3.98%) | |
Potassium, K | 173.0mg (+4.00mg, +2.37%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Crust: Enriched Flour Wheat Flour, Malted Barley Flour, Nacin, Reduced Iron, Thiamine Mononitrate, Riboflamin Folic Acid), Water, Nonfat Milk, Vegetable Oil Soybean And Or Canola Oil), Contains 2% Or Less Of: High Olec Canola Oil Soy Protein, Sugar, Salt, Yeast, Modified Cellulose, Hydrogenated Cottonseed Oil Soy Lecithin Enzymes, Sauce Tomatoes (water Tomato Paste), Modifed Food Starch, Contans 2% Or Less Of Sugar, Salt, Spice, Dried Garlic Low Moisture Part Skim Mozzarella Cheese (part Skim Milk Cheese Cultures, Salt, Enzymes), Cooked Pizza Topping (sausage Pork, Mechanically Separated Chicken, Spices Water, Salt, Sugar, Garlic Powder), Water, Textured Vegetable Protein [soy Flour, Salt] Pepperoni Made With Pork Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Water Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture Sodium Ascorbate, Flavoring Garlic Powder, Sodium Nitrite, Bha Bht, Citric Acid Contains One Or More Of: Paprika, Oleoresin Of Paprka), Bell Peppers Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 227.0kcal (+11.00kcal, +5.09%) | |
Total Fat | 8.67g (-0.88g, -9.21%) | |
Saturated Fat | 3.0g (-1.02g, -25.37%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (-13.00mg, -39.39%) | |
Sodium | 427.0mg (-15.00mg, -3.39%) | |
Total Carbohydrates | 30.0g (+9.90g, +49.25%) | |
Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
Sugars | 4.67g (+3.16g, +209.27%) | |
Sugars, added | N/A | |
Protein | 8.67g (-3.89g, -30.97%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 100.0mg (-8.00mg, -7.41%) | |
Iron, Fe | 1.93mg (-0.08mg, -3.98%) | |
Potassium, K | 173.0mg (+4.00mg, +2.37%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Nonfat Milk, Vegetable Oil (soybean And Or Canola Oil), Contains 2% Or Less Of: High Oleic Canola Oil, Soy Protein, Sugar, Salt, Yeast, Modified Cellulose, Hydrogenated Cottonseed Oil, Soy Lecithin, Enzymes, Sauce: Tomatoes (water, Tomato Paste), Modified Corn Starch, Contain 2% Or Less Of: Sugar, Salt, Spice, Dried Garlic, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Pizza Topping (sausage [pork Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Pepperoni Made With Pork Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of Paprika, Oleoresin Of Paprika), Bell Peppers, Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 227.0kcal (+11.00kcal, +5.09%) | |
Total Fat | 8.51g (-1.04g, -10.89%) | |
Saturated Fat | 3.55g (-0.47g, -11.69%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (-12.00mg, -36.36%) | |
Sodium | 426.0mg (-16.00mg, -3.62%) | |
Total Carbohydrates | 29.08g (+8.98g, +44.68%) | |
Dietary Fiber | 2.1g (+1.10g, +110.00%) | |
Sugars | 2.13g (+0.62g, +41.06%) | |
Sugars, added | N/A | |
Protein | 9.22g (-3.34g, -26.59%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 106.0mg (-2.00mg, -1.85%) | |
Iron, Fe | 0.92mg (-1.09mg, -54.23%) | |
Potassium, K | 156.0mg (-13.00mg, -7.69%) | |
Vitamin D, IU | 6.0IU (+6.00IU) |
Ingredients | ||
---|---|---|
Crust [wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Yellow Cornmeal, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine], Sauce [tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar], Low Moisture Mozzarella Cheese [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], Italian Sausage [pork, Seasoning (spices, Dehydrated Garlic), Water, Salt, Flavoring], Italian Style Meatballs [beef, Pork, Water, Bread Crumbs (wheat Flour, Salt, Yeast), Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (whey, Part Skim Milk, Cream, Vinegar, Stabilizers {xanthan Gum, Locust Bean Gum, Guar Gum}), Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Liquid Egg Whites, Salt, Dried Garlic, Spices, Parsley, Brown Sugar, Caramel Color, Disodium Inosinate And Disodium Guanylate, Bha, Bht, And Citric Acid (to Protect Flavor)], Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Hot Italian Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Dehydrated Red Bell Peppers, Garlic, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Flavoring, Disodium Inosinate And Disodium Guanylate, Propyl Gallate, Bha, And Bht (to Protect Flavor)], Roasted Red And Green Bell Peppers, Roasted Red Onion, Parmesan Cheese [(pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.22
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 235.0kcal (+19.00kcal, +8.80%) | |
Total Fat | 18.24g (+8.69g, +90.99%) | |
Saturated Fat | 3.53g (-0.49g, -12.19%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 38.0mg (+5.00mg, +15.15%) | |
Sodium | 441.0mg (-1.00mg, -0.23%) | |
Total Carbohydrates | 9.41g (-10.69g, -53.18%) | |
Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 11.18g (-1.38g, -10.99%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 118.0mg (+10.00mg, +9.26%) | |
Iron, Fe | 0.41mg (-1.60mg, -79.60%) | |
Potassium, K | 182.0mg (+13.00mg, +7.69%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Romaine Lettuce, Chicken Breast (boneless, Skinless Chicken Breast, Water, Seasoning (potato Starch, Yeast Extract, Salt, Onion Powder, Garlic Powder, Spices, And Citrus Extract), And Dextrose), Caesar Romano Dressing (vegetable Oil (canola And Or Soybean Oil), Water, Romano Cheese (milk, Culture, Salt, Enzymes), Egg Yolk, Less Than 2% Of Distilled Vinegar, Salt, Dried Garlic, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Sugar, Lemon Juice Concentrate, Anchovy Paste (anchovies, Salt, Water), Ground Mustard, Spice, Xanthan Gum), Garlic Butter Croutons (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oils (canola And Or Sunflower And Or Soybean Oil), Dehydrated Garlic, Salt, Water, Yeast, Maltodextrin, Natural Butter Flavor (a Milk Ingredient), Ascorbic Acid (vitamin C)), Shredded Parmesan (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.86
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 232.0kcal (+16.00kcal, +7.41%) | |
Total Fat | 8.7g (-0.85g, -8.90%) | |
Saturated Fat | 3.26g (-0.76g, -18.91%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-19.00mg, -57.58%) | |
Sodium | 449.0mg (+7.00mg, +1.58%) | |
Total Carbohydrates | 30.43g (+10.33g, +51.39%) | |
Dietary Fiber | 2.2g (+1.20g, +120.00%) | |
Sugars | 2.9g (+1.39g, +92.05%) | |
Sugars, added | N/A | |
Protein | 8.7g (-3.86g, -30.73%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 119.0mg (+11.00mg, +10.19%) | |
Iron, Fe | 0.57mg (-1.44mg, -71.64%) | |
Potassium, K | 175.0mg (+6.00mg, +3.55%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
---|---|---|
Ingredients: Wheat Flour, Tomato Puree, Mozzarella Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Water, Organic Sunflower Seed Oil, Grated Hard Cheese (pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Basil Leaf, Salt, Extra Virgin Olive Oil, Corn Starch, Yeast, Dried Oregano |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.68
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 198.0kcal (-18.00kcal, -8.33%) | |
Total Fat | 7.05g (-2.50g, -26.18%) | |
Saturated Fat | 2.68g (-1.34g, -33.33%) | |
Trans Fat | 0.17g (+0.17g) | |
Cholesterol | 22.0mg (-11.00mg, -33.33%) | |
Sodium | 426.0mg (-16.00mg, -3.62%) | |
Total Carbohydrates | 23.83g (+3.73g, +18.56%) | |
Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
Sugars | 1.01g (-0.50g, -33.11%) | |
Sugars, added | N/A | |
Protein | 9.73g (-2.83g, -22.53%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 104.0mg (-4.00mg, -3.70%) | |
Iron, Fe | 1.71mg (-0.30mg, -14.93%) | |
Potassium, K | 185.0mg (+16.00mg, +9.47%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Flour Tortilla (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Cultured Wheat Flour, Expeller Pressed Canola Oil, Sunflower Lecithin [emulsifier], Corn Syrup, Vital Wheat Gluten, Malted Wheat Flour [unbleached Wheat Flour, Malted Barley Flour], Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Guar Gum, Instant Yeast [yeast, Sorbitan Monostearate, Ascorbic Acid], Xanthan Gum, Dough Conditioner [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Contains 2% Or Less Of The Following: Salt, Enzymes], Yeast, Citric Acid [to Maintain Freshness]), Cooked Rice (water, Enriched Long Grain Rice [long Grain Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Seared Shredded Beef And Binder (beef, Water, Salt, Rice Starch, Brown Sugar, Onion Powder, Garlic Powder, Yeast Extract, Black Pepper), Fire Roasted Poblano Fajita Blend (onions, Red Peppers, Poblano Peppers), Chipotle Sauce (tomatoes [tomatoes, Salt, Calcium Chloride, Citric Acid], Water, Roasted Tomatillo Puree, Onions, Chipotle Pepper Puree [water, Chipotle Chile Peppers], Lime Juice, Garlic, Cornstarch, Expeller Pressed Safflower Seed Oil, Sea Salt, Black Pepper), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking]), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Powdered Cellulose [to Prevent Caking]), Black Beans (black Beans, Water, Salt, Calcium Chloride), Lime Juice, Natural Flavor, Cilantro, Sea Salt, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 216.0kcal (=) | |
Total Fat | 4.8g (-4.75g, -49.74%) | |
Saturated Fat | 2.0g (-2.02g, -50.25%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 16.0mg (-17.00mg, -51.52%) | |
Sodium | 464.0mg (+22.00mg, +4.98%) | |
Total Carbohydrates | 32.0g (+11.90g, +59.20%) | |
Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
Sugars | 5.6g (+4.09g, +270.86%) | |
Sugars, added | N/A | |
Protein | 10.4g (-2.16g, -17.20%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 104.0mg (-4.00mg, -3.70%) | |
Iron, Fe | 1.68mg (-0.33mg, -16.42%) | |
Potassium, K | 160.0mg (-9.00mg, -5.33%) | |
Vitamin D, IU | 3.0IU (+3.00IU) |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Enzyme, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Yeast, Sugar, Salt, L Cysteine Hydrochloride (dough Conditioner) Toppings: Chicken Breast (chicken Breast, Water, Rice Starch, Salt, Potassium Chloride, Dextrose, Sodium Phosphate, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Calcium Chloride, Enzyme), Cheddar Cheese (pasteurized Milk, Salt, Calcium Chloride, Cheese Culture, Enzyme, Annatto Color, Cellulose), Red Bell Peppers, Red Onions Chipotle Bbq Sauce: Water, Tomato Paste, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfite), Invert Sugar, Brown Sugar, Distilled Vinegar, Contains Less Than 2% Of Salt, Modified Corn Starch, Dried Garlic, Chili Peppers, Onion Powder, Crushed Chilies, Chipotle Peppers, Paprika, Spices, Natural Flavor, Yeast Extract, Caramel Color |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.20
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 205.0kcal (-11.00kcal, -5.09%) | |
Total Fat | 6.16g (-3.39g, -35.50%) | |
Saturated Fat | 2.4g (-1.62g, -40.30%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-19.00mg, -57.58%) | |
Sodium | 432.0mg (-10.00mg, -2.26%) | |
Total Carbohydrates | 29.45g (+9.35g, +46.52%) | |
Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
Sugars | 3.42g (+1.91g, +126.49%) | |
Sugars, added | N/A | |
Protein | 8.9g (-3.66g, -29.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 96.0mg (-12.00mg, -11.11%) | |
Iron, Fe | 2.05mg (+0.04mg, +1.99%) | |
Potassium, K | 153.0mg (-16.00mg, -9.47%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [corn Starch, Sodium Aluminum Phosphate And Or Sodium Aluminum Sulfate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Sauce (water, Tomato Concentrate, Salt, Sugar, Spices, Onion Powder, Garlic Powder), Uncured Canadian Bacon Contains No Added Nitrates Or Nitrites Except Those Naturally Occurring In Cultured Celery Juice Powder (pork, Water, Salt, Sugar, Vinegar, Cultured Celery Juice Powder**), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pineapple |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.66
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 226.0kcal (+10.00kcal, +4.63%) | |
Total Fat | 6.77g (-2.78g, -29.11%) | |
Saturated Fat | 3.01g (-1.01g, -25.12%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 15.0mg (-18.00mg, -54.55%) | |
Sodium | 444.0mg (+2.00mg, +0.45%) | |
Total Carbohydrates | 32.33g (+12.23g, +60.85%) | |
Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
Sugars | 3.76g (+2.25g, +149.01%) | |
Sugars, added | N/A | |
Protein | 8.27g (-4.29g, -34.16%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 128.0mg (+20.00mg, +18.52%) | |
Iron, Fe | 2.18mg (+0.17mg, +8.46%) | |
Potassium, K | 158.0mg (-11.00mg, -6.51%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Water, Tomato Paste, Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Seasoning (salt, Spices, Dehydrated Garlic, Natural Flavors, Sugar, Malic Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.34
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 229.0kcal (+13.00kcal, +6.02%) | |
Total Fat | 5.88g (-3.67g, -38.43%) | |
Saturated Fat | 2.06g (-1.96g, -48.76%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 15.0mg (-18.00mg, -54.55%) | |
Sodium | 447.0mg (+5.00mg, +1.13%) | |
Total Carbohydrates | 31.18g (+11.08g, +55.12%) | |
Dietary Fiber | 2.4g (+1.40g, +140.00%) | |
Sugars | 3.53g (+2.02g, +133.77%) | |
Sugars, added | N/A | |
Protein | 12.35g (-0.21g, -1.67%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 124.0mg (+16.00mg, +14.81%) | |
Iron, Fe | 3.0mg (+0.99mg, +49.25%) | |
Potassium, K | 153.0mg (-16.00mg, -9.47%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
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Vitamin D (D2 + D3) | 0.0ug | |
Fatty acids, total monounsaturated | 1.18g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
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Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Soybean Oil, Sugar, Soluble Corn Product, Dehydrated Garlic), Water, Reduced Fat Mozzarella Cheese (cultured Part Skim Milk And Skim Milk, Modified Cornstarch*, Salt, Vitamin A Palmitate, Enzymes, *ingredient Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Natural Smoke Flavor, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), 2% Or Less Of Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Maltodextrin, Sugar, Salt, Modified Cornstarch, Spices, Dried Garlic, Dried Onions |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.95
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 226.0kcal (+10.00kcal, +4.63%) | |
Total Fat | 6.77g (-2.78g, -29.11%) | |
Saturated Fat | 3.01g (-1.01g, -25.12%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 15.0mg (-18.00mg, -54.55%) | |
Sodium | 444.0mg (+2.00mg, +0.45%) | |
Total Carbohydrates | 32.33g (+12.23g, +60.85%) | |
Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
Sugars | 3.76g (+2.25g, +149.01%) | |
Sugars, added | N/A | |
Protein | 8.27g (-4.29g, -34.16%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 129.0mg (+21.00mg, +19.44%) | |
Iron, Fe | 2.26mg (+0.25mg, +12.44%) | |
Potassium, K | 156.0mg (-13.00mg, -7.69%) | |
Vitamin D, IU | 0.0IU (=) |
Ingredients | ||
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Crust (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of The Following: Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Enzyme, Ascorbic Acid (dough Conditioner), Wheat Starch, Degermed Corn Meal, Soy Lecithin), Cheeses (low Moisture Partskim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes) Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Rennet), Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Sauce (water, Tomatoes, Salt, Spices, Dehydrated Garlic, Natural Flavors, Sugar, Malic Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.37
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 236.0kcal (+20.00kcal, +9.26%) | |
Total Fat | 9.42g (-0.13g, -1.36%) | |
Saturated Fat | 4.19g (+0.17g, +4.23%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (-15.00mg, -45.45%) | |
Sodium | 440.0mg (-2.00mg, -0.45%) | |
Total Carbohydrates | 29.32g (+9.22g, +45.87%) | |
Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
Sugars | 3.14g (+1.63g, +107.95%) | |
Sugars, added | N/A | |
Protein | 8.9g (-3.66g, -29.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 126.0mg (+18.00mg, +16.67%) | |
Iron, Fe | 1.78mg (-0.23mg, -11.44%) | |
Potassium, K | 183.0mg (+14.00mg, +8.28%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
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Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Grilled White Meat Chicken Strips (white Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Cream Cheese (milk, Cream, Contains Less Than 2% Of Salt, Carob Bean Gum, Cheese Culture), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin,potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Applewood Smoked Cooked Bacon (bacon [cured With Water, 2% Or Less Of Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavoring), Bacon (cured With Water, Salt, 2% Or Less Of Sugar, Sodium Erythorbate, Sodium Nitrite, Potassium Salt, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Fractionated Palm Oil, Sugar, Modified Food Starch, Vegetable Oil (soybean Oil And Or Canola Oil), Creamer (sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Soy Lecithin), Buttermilk Powder, Salt, Whey, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Nonfat Dry Milk, Bleached Wheat Flour, Natural Flavor, Yeast, Dried Garlic, Corn Syrup Solids, Potassium Salt, Lactic Acid, Autolyzed Yeast Extract, Spices, Xanthan Gum, Dried Onion, Dextrose, Citric Acid, Natural Smoke Flavor, Soy Flour, Dried Egg Whites |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.64
All Nutrients Per 100g (3.527 oz) | ||
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Calories | 200.0kcal (-16.00kcal, -7.41%) | |
Total Fat | 7.06g (-2.49g, -26.07%) | |
Saturated Fat | 4.12g (+0.10g, +2.49%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (-4.00mg, -12.12%) | |
Sodium | 459.0mg (+17.00mg, +3.85%) | |
Total Carbohydrates | 25.88g (+5.78g, +28.76%) | |
Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
Sugars | 2.35g (+0.84g, +55.63%) | |
Sugars, added | N/A | |
Protein | 7.06g (-5.50g, -43.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 122.0mg (+14.00mg, +12.96%) | |
Iron, Fe | 1.18mg (-0.83mg, -41.29%) | |
Potassium, K | 148.0mg (-21.00mg, -12.43%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
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Cooked Cavatappi Pasta (water, Enriched Semolina [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Milk With Vitamin D Added, Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Guar Gum, Carob Bean Gum), Tempura Flour (bleached Wheat Flour, Rice Flour, Cornstarch, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Food Starch Modified, Cheese Powder (whey [from Milk], Buttermilk Solids, Granular Cheese [milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Salt, Contains Less Than 2% Of Sodium Phosphate, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Citric Acid, Yellow 5, Yellow 6, Lactic Acid, Enzyme), 2% Or Less Of Butter (pasteurized Cream, Salt), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Sea Salt, Whey Protein Concentrate, Degermed Yellow Corn Meal, Rice Starch, Spices, Tapioca Dextrin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 237.0kcal (+21.00kcal, +9.72%) | |
Total Fat | 8.97g (-0.58g, -6.07%) | |
Saturated Fat | 3.85g (-0.17g, -4.23%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 19.0mg (-14.00mg, -42.42%) | |
Sodium | 462.0mg (+20.00mg, +4.52%) | |
Total Carbohydrates | 28.85g (+8.75g, +43.53%) | |
Dietary Fiber | 1.3g (+0.30g, +30.00%) | |
Sugars | 3.21g (+1.70g, +112.58%) | |
Sugars, added | N/A | |
Protein | 9.62g (-2.94g, -23.41%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 120.0mg (+12.00mg, +11.11%) | |
Iron, Fe | 0.64mg (-1.37mg, -68.16%) | |
Potassium, K | 173.0mg (+4.00mg, +2.37%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
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Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bbq Sauce (water, Tomato Concentrate, Bbq Seasoning [fructose, Modified Food Starch, Salt, Spice, Garlic Powder, Natural Flavors, Natural Hardwood Smoke Flavor, Xanthan Gum, Citric Acid], Molasses, Vinegar), Seasoned Chicken Breast With Rib Meat (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin], Seasoning [potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil], Salt, Sodium Phosphates, Carrageenan), Roasted Red Onions, Southwest Seasoning (chili Powder [chili Pepper, Cumin, Salt, Oregano, Natural Flavors, Pepper], Spices [including Paprika), Salt, Onion And Garlic), Olive Oil, Cilantro |