Hannaford Hamburger Buns by Hannaford Bros Co: Similar Foods

Product:
Hamburger Buns
Brand:
Hannaford
Maker:
Hannaford Bros Co

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2101980/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Hannaford Hamburger Buns by Hannaford Bros Co

All Nutrients Per 100g (3.527 oz)
Calories 275.0kcal
Total Fat2.94g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 471.0mg
Total Carbohydrates 52.94g
Dietary Fiber 2.0g
Sugars 7.84g
Sugars, added N/A
Protein 9.8g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca78.0mg
Iron, Fe2.82mg
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated1.96g
Thiamin0.0mg
Riboflavin0.267mg
Niacin3.922mg
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Wheat Gluten, Yeast, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono And Diglycerides, Enzymes, Ascorbic Acid), Wheat Flour, Calcium Sulfate, Wheat Starch, Soy Lecithin, Calcium Carbonate, Monocalcium Phosphate, Soy Flour, Calcium Propionate (to Retard Spoilage)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.85
Mrs Baird's, Enriched Large Bread by Bimbo Bakeries Usa, Inc

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-6.00kcal, -2.18%)
Total Fat3.85g (+0.91g, +30.95%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 462.0mg (-9.00mg, -1.91%)
Total Carbohydrates 50.0g (-2.94g, -5.55%)
Dietary Fiber 0.0g (-2.00g, -100.00%)
Sugars 7.69g (-0.15g, -1.91%)
Sugars, added N/A
Protein 7.69g (-2.11g, -21.53%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-1.00mg, -1.28%)
Iron, Fe2.77mg (-0.05mg, -1.77%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.0g (-1.96g, -100.00%)
Thiamin0.0mg (=)
Riboflavin0.262mg (-0.00mg, -1.87%)
Niacin3.077mg (-0.85mg, -21.55%)
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast Contains 2% Or Less Of Each Of The Following: Soybean Oil, Salt, Wheat Gluten, Calcium Propionate (preservative), Monoglycerides, Datem, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate, Monocalcium Phosphate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.85
Bunny Honey Wheat Bread, Honey by Lewis Bakeries Inc

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-6.00kcal, -2.18%)
Total Fat3.85g (+0.91g, +30.95%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 462.0mg (-9.00mg, -1.91%)
Total Carbohydrates 50.0g (-2.94g, -5.55%)
Dietary Fiber 3.8g (+1.80g, +90.00%)
Sugars 7.69g (-0.15g, -1.91%)
Sugars, added N/A
Protein 7.69g (-2.11g, -21.53%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-1.00mg, -1.28%)
Iron, Fe2.77mg (-0.05mg, -1.77%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.0g (-1.96g, -100.00%)
Thiamin1.0mg (+1.00mg)
Riboflavin0.392mg (+0.13mg, +46.82%)
Niacin4.615mg (+0.69mg, +17.67%)
Ingredients
Unbleached Enriched Wheat Flour [flour, Barley Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Yeast, Sugar, Whole Wheat Flour, Honey, Wheat Gluten, Wheat Bran, Contains 2% Or Less Of The Following: Soybean Oil, Cultured Wheat Flour, Vinegar, Salt, Dough Conditioners (ethoxylated Mono And Diglycerides, Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Yeast Nutrients (monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate), Wheat Starch, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.85
Holsum Honey' N Wheat Premium Bread by American Bakers Cooperative

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-6.00kcal, -2.18%)
Total Fat3.85g (+0.91g, +30.95%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 462.0mg (-9.00mg, -1.91%)
Total Carbohydrates 50.0g (-2.94g, -5.55%)
Dietary Fiber 3.8g (+1.80g, +90.00%)
Sugars 7.69g (-0.15g, -1.91%)
Sugars, added N/A
Protein 7.69g (-2.11g, -21.53%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-1.00mg, -1.28%)
Iron, Fe2.77mg (-0.05mg, -1.77%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.0g (-1.96g, -100.00%)
Thiamin1.0mg (+1.00mg)
Riboflavin0.392mg (+0.13mg, +46.82%)
Niacin4.615mg (+0.69mg, +17.67%)
Ingredients
Unbleached Enriched Wheat Flour [flour, Barley, Malt, Niacin (vitamin B3), Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid (vitamin B9)], Water, Yeast, Sugar, Whole Wheat Flour, Honey, Wheat Gluten, Wheat Bran, Contains 2% Or Less Of The Following: Soybean Oil, Cultured Wheat Flour, Vinegar, Salt, Dough Conditioners (ethoxylated Mono And Diglycerides, Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid), Yeast Nutrients (monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate), Wheat Starch, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.91
Koepplinger's Nriched White Bread, White by Perfection Bakeries, Inc

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-6.00kcal, -2.18%)
Total Fat2.88g (-0.06g, -2.04%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 462.0mg (-9.00mg, -1.91%)
Total Carbohydrates 51.92g (-1.02g, -1.93%)
Dietary Fiber 1.9g (-0.10g, -5.00%)
Sugars 3.85g (-3.99g, -50.89%)
Sugars, added N/A
Protein 7.69g (-2.11g, -21.53%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-1.00mg, -1.28%)
Iron, Fe3.46mg (+0.64mg, +22.70%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.96g (-1.00g, -51.02%)
Thiamin1.0mg (+1.00mg)
Riboflavin0.327mg (+0.06mg, +22.47%)
Niacin3.846mg (-0.08mg, -1.94%)
Ingredients
Enriched Unbleached Flour [wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin (vitamin B3), Folic Acid], Water, Yeast, High Fructose Corn Syrup, Soybean Oil, Salt, Monoglycerides, Calcium Propionate (a Preservative), Sodium Stearoyl Lactylate, Vinegar, Citric Acid, Calcium Sulfate, Ascorbic Acid, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.51
Cha Ching Enriched White Bread by Delhaize America, Inc

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-6.00kcal, -2.18%)
Total Fat1.92g (-1.02g, -34.69%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 462.0mg (-9.00mg, -1.91%)
Total Carbohydrates 50.0g (-2.94g, -5.55%)
Dietary Fiber 0.0g (-2.00g, -100.00%)
Sugars 3.85g (-3.99g, -50.89%)
Sugars, added N/A
Protein 7.69g (-2.11g, -21.53%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-1.00mg, -1.28%)
Iron, Fe2.77mg (-0.05mg, -1.77%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.0g (-1.96g, -100.00%)
Thiamin0.0mg (=)
Riboflavin0.262mg (-0.00mg, -1.87%)
Niacin3.077mg (-0.85mg, -21.55%)
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Salt, Calcium Propionate (preservative), Monoglycerides, Datem, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Wheat Gluten, Potassium Iodate, Monocalcium Phosphate, Cornstarch, Calcium Phosphate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.70
Hy Vee Multi Grain Artisan Bread by Hy Vee, Inc

All Nutrients Per 100g (3.527 oz)
Calories 281.0kcal (+6.00kcal, +2.18%)
Total Fat4.39g (+1.45g, +49.32%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 474.0mg (+3.00mg, +0.64%)
Total Carbohydrates 52.63g (-0.31g, -0.59%)
Dietary Fiber 5.3g (+3.30g, +165.00%)
Sugars 3.51g (-4.33g, -55.23%)
Sugars, added N/A
Protein 8.77g (-1.03g, -10.51%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca70.0mg (-8.00mg, -10.26%)
Iron, Fe3.16mg (+0.34mg, +12.06%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Wheat, Honey, Contains 2% Or Less Of: Flax Seeds, Sunflower Seeds, Rye, Sesame Seeds, Oats, Salt, Molasses, Barley, Corn, Poppy Seeds, Triticale, Millet, Rice Bran, Wheat Germ, Yeast, Cultured Wheat Starch
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.95
Pepperidge Farm, Hearth Baked Bread by Pepperidge Farm, Inc

All Nutrients Per 100g (3.527 oz)
Calories 268.0kcal (-7.00kcal, -2.55%)
Total Fat2.68g (-0.26g, -8.84%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 464.0mg (-7.00mg, -1.49%)
Total Carbohydrates 51.79g (-1.15g, -2.17%)
Dietary Fiber 1.8g (-0.20g, -10.00%)
Sugars 3.57g (-4.27g, -54.46%)
Sugars, added N/A
Protein 8.93g (-0.87g, -8.88%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-7.00mg, -8.97%)
Iron, Fe3.21mg (+0.39mg, +13.83%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated1.79g (-0.17g, -8.67%)
Thiamin0.0mg (=)
Riboflavin0.304mg (+0.04mg, +13.86%)
Niacin3.571mg (-0.35mg, -8.95%)
Ingredients
Made From: Unbromated Unbleached Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Yeast, Soybean Oil, Contains 2 Percent Or Less Of: High Fructose Corn Syrup, Yellow Cornmeal, Salt, Calcium Propionate And Sorbic Acid To Retard Spoilage, Lower Sodium Natural Sea Salt, Mono And Diglycerides, Wheat Flour, Malted Barley Flour And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.13
Mrs Freshley's Wheat Bread, Wheat by Flowers Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-6.00kcal, -2.18%)
Total Fat1.92g (-1.02g, -34.69%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 481.0mg (+10.00mg, +2.12%)
Total Carbohydrates 50.0g (-2.94g, -5.55%)
Dietary Fiber 3.8g (+1.80g, +90.00%)
Sugars 7.69g (-0.15g, -1.91%)
Sugars, added N/A
Protein 11.54g (+1.74g, +17.76%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-1.00mg, -1.28%)
Iron, Fe2.77mg (-0.05mg, -1.77%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Soybean Oil, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl 2 Lactylate, Mono And Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono And Diglycerides, Azodicarbonamide), Calcium Sulfate, Ammonium Sulfate, Monocalcium Phosphate, Enzymes, Soy Lecithin, Soy Flour, Calcium Propionate (to Retard Spoilage)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.37
Great Grains Bakery Texas Toast Bread by Maxim's Nutricare Inc

All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+11.00kcal, +4.00%)
Total Fat3.06g (+0.12g, +4.08%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 469.0mg (-2.00mg, -0.42%)
Total Carbohydrates 53.06g (+0.12g, +0.23%)
Dietary Fiber 0.0g (-2.00g, -100.00%)
Sugars 4.08g (-3.76g, -47.96%)
Sugars, added N/A
Protein 10.2g (+0.40g, +4.08%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca82.0mg (+4.00mg, +5.13%)
Iron, Fe2.94mg (+0.12mg, +4.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Unbleached Flour (wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Salt, Non Gmo Soybean Oil, Yeast, Vinegar, Cultured Wheat Flour, Citric Acid (a Preservative), Calcium Sulfate, Enzyme (plant Based), Ascorbic Acid (vitamin C)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.62
Dierbergs Kaiser Rolls by Dierberg's Markets, Inc

All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal (+7.00kcal, +2.55%)
Total Fat3.52g (+0.58g, +19.73%)
Saturated Fat 0.7g (+0.70g)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 465.0mg (-6.00mg, -1.27%)
Total Carbohydrates 54.93g (+1.99g, +3.76%)
Dietary Fiber 1.4g (-0.60g, -30.00%)
Sugars 2.82g (-5.02g, -64.03%)
Sugars, added N/A
Protein 8.45g (-1.35g, -13.78%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca85.0mg (+7.00mg, +8.97%)
Iron, Fe2.54mg (-0.28mg, -9.93%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour Malted Barley Flour Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin Folic Acid) Water, Yeast, Sugar Contains Less Than 2% Of Each Of The Following: Degerminated Yellow Corn Meal Soybean Oil, Salt, Vinegar, Calcium Propionate (a Preservative), Monoglycerides, Wheat Flour, Enzymes, Tumeric (color) Ascorbic Acid (dough Conditioner)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.19
Western Bagel, Plain Bagel Sticks by Western Bagel Baking Corp

All Nutrients Per 100g (3.527 oz)
Calories 268.0kcal (-7.00kcal, -2.55%)
Total Fat0.7g (-2.24g, -76.19%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 479.0mg (+8.00mg, +1.70%)
Total Carbohydrates 53.52g (+0.58g, +1.10%)
Dietary Fiber 2.8g (+0.80g, +40.00%)
Sugars 4.23g (-3.61g, -46.05%)
Sugars, added N/A
Protein 9.86g (+0.06g, +0.61%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca85.0mg (+7.00mg, +8.97%)
Iron, Fe3.8mg (+0.98mg, +34.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of: Wheat Gluten, Salt, Yeast, Calcium Propionate And Sorbic Acid (preservatives), Mono Diglycerides, Guar Gum, Ascorbic Acid, Citric Acid, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.15
Shoprite, Honey Wheat Bread by Wakefern Food Corporation

All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+11.00kcal, +4.00%)
Total Fat1.79g (-1.15g, -39.12%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 464.0mg (-7.00mg, -1.49%)
Total Carbohydrates 53.57g (+0.63g, +1.19%)
Dietary Fiber 3.6g (+1.60g, +80.00%)
Sugars 7.14g (-0.70g, -8.93%)
Sugars, added N/A
Protein 10.71g (+0.91g, +9.29%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-7.00mg, -8.97%)
Iron, Fe2.57mg (-0.25mg, -8.87%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.0g (-1.96g, -100.00%)
Thiamin1.0mg (+1.00mg)
Riboflavin0.364mg (+0.10mg, +36.33%)
Niacin4.286mg (+0.36mg, +9.28%)
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Dried Honey, Sugar, Whole Wheat Flour, Crushed Wheat, Contains 2% Or Less Of Each Of The Following: Wheat Starch, Salt, Soybean Oil, Cultured Wheat Flour, Wheat Flour, Vinegar, Raisin Juice Concentrate, Calcium Sulfate, Guar Gum, Soy Lecithin, Enzymes, Ascorbic Acid (dough Conditioner)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.15
Big Y Enriched Honey Wheat Bread by Big Y Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (+11.00kcal, +4.00%)
Total Fat1.79g (-1.15g, -39.12%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 464.0mg (-7.00mg, -1.49%)
Total Carbohydrates 53.57g (+0.63g, +1.19%)
Dietary Fiber 3.6g (+1.60g, +80.00%)
Sugars 7.14g (-0.70g, -8.93%)
Sugars, added N/A
Protein 10.71g (+0.91g, +9.29%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-7.00mg, -8.97%)
Iron, Fe2.57mg (-0.25mg, -8.87%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g (=)
Fatty acids, total polyunsaturated0.0g (-1.96g, -100.00%)
Thiamin1.0mg (+1.00mg)
Riboflavin0.364mg (+0.10mg, +36.33%)
Niacin4.286mg (+0.36mg, +9.28%)
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Dried Honey, Sugar, Whole Wheat Flour, Crushed Wheat, Contains 2% Or Less Of Each Of The Following: Wheat Starch, Salt, Soybean Oil, Cultured Wheat Flour, Wheat Flour, Vinegar, Raisin Juice Concentrate, Calcium Sulfate, Guar Gum, Calcium Stearate, Soy Lecithin, Enzymes, Ascorbic Acid (dough Conditioner)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.62
Great Grains Bakery Enriched Premium Hot Dog Buns by Maxim's Nutricare Inc

All Nutrients Per 100g (3.527 oz)
Calories 271.0kcal (-4.00kcal, -1.45%)
Total Fat5.21g (+2.27g, +77.21%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 458.0mg (-13.00mg, -2.76%)
Total Carbohydrates 47.92g (-5.02g, -9.48%)
Dietary Fiber 2.1g (+0.10g, +5.00%)
Sugars 4.17g (-3.67g, -46.81%)
Sugars, added N/A
Protein 8.33g (-1.47g, -15.00%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca83.0mg (+5.00mg, +6.41%)
Iron, Fe3.75mg (+0.93mg, +32.98%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Unbleached Flour (wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cane Sugar, Non Gmo Soybean Oil, Yeast, Salt, Wheat Gluten, Vinegar, Cultured Wheat Flour, Calcium Sulfate, Enzyme (plant Based)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.66
The Bakery, Blueberry Bagels by Wal Mart Stores, Inc

All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal (+7.00kcal, +2.55%)
Total Fat1.18g (-1.76g, -59.86%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 459.0mg (-12.00mg, -2.55%)
Total Carbohydrates 56.47g (+3.53g, +6.67%)
Dietary Fiber 2.4g (+0.40g, +20.00%)
Sugars 8.24g (+0.40g, +5.10%)
Sugars, added N/A
Protein 9.41g (-0.39g, -3.98%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca71.0mg (-7.00mg, -8.97%)
Iron, Fe3.18mg (+0.36mg, +12.77%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of: Wheat Gluten, Salt, Yeast, Corn Syrup, Natural And Artificial Flavor, Modified Corn Starch, Corn Cereal, Calcium Propionate And Sorbic Acid (preservatives), Cottonseed Fiber, Blueberries, Mono Diglycerides, Guar Gum, Ascorbic Acid, Citric Acid, Enzymes, Partially Hydrogenated Vegetable Oil (cottonseed And Or Soybean), Fd&c Red 40 Lake, Fd&c Blue 2 Lake, Fd&c Blue 1 Lake