Green Chile Food Company Mild Beef & Potato Burrito, Mild, Beef & Potato by Green Chile Concepts Llc: Similar Foods
- Product:
- Mild Beef & Potato Burrito, Mild, Beef & Potato
- Brand:
- Green Chile Food Company
- Maker:
- Green Chile Concepts Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2468500/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal | |
| Total Fat | 9.41g | |
| Saturated Fat | 4.12g | |
| Trans Fat | 0.29g | |
| Cholesterol | 24.0mg | |
| Sodium | 576.0mg | |
| Total Carbohydrates | 22.94g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 9.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 1.82mg | |
| Potassium, K | 165.0mg | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Bleached Wheat Flour (wheat Flour, Enrichment [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzyme), Ground Beef, Water, Shredded Potatoes (potatoes, Contains 2% Or Less Of Dextrose, Salt, Sodium Acid Pyrophosphate Added To Maintain Natural Color), Green Chile, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose Added To Prevent Caking), Fire Roasted Tomatoes (vine Ripened Unpeeled Diced Tomatoes, Tomato Juice, Less Than 2% Of Salt, Citric Acid, Yeast Extract, Calcium Chloride, Natural Flavor, Onion Juice, Garlic Powder, Onion Powder), Shortening (interesterifled Soybean Oil, Mono And Diglycerides), Onions, Salt, Chipotle Peppers (chipotle Peppers, Water, Tomato Puree, Corn Oil, Corn Starch, Salt, Vinegar, Caramel Color, Onion Powder, Garlic Powder, Spices), Crushed Tomatoes (crushed Tomatoes, Tomato Puree, Salt, Citric Acid, Calcium Chloride), Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Modified Food Starch, Cherry Tomatoes, Rice Flour, Canola Oil, Mono Diglycerides, Tortilla Preservative (fumaric Acid, Sodium Propionate [mold Inhibitor], Potassium Sorbate [mold Inhibitor], Citric Acid, Corn Starch, Silicon Dioxide [flow Agent], Salt), Potassium Sorbate, Cumin, Sugar, Black Pepper, Cilantro, Lime Juice From Concentrate (water, Concentrated Lime Juice And Less Than 2% Of Lime Oil, Sodium Benzoate [preservative], Sodium Metabisulfite [preservative]), Kosher Salt (salt, Yellow Prussiate Of Soda), Guar Gum, Smoked Sea Salt, Apple Cider Vinegar, Balsamic Vinegar, Granulated Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-2.00kcal, -0.97%) | |
| Total Fat | 7.77g (-1.64g, -17.43%) | |
| Saturated Fat | 2.91g (-1.21g, -29.37%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 34.0mg (+10.00mg, +41.67%) | |
| Sodium | 563.0mg (-13.00mg, -2.26%) | |
| Total Carbohydrates | 18.93g (-4.01g, -17.48%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 4.37g (+3.19g, +270.34%) | |
| Sugars, added | N/A | |
| Protein | 13.59g (+4.18g, +44.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-2.00mg, -2.13%) | |
| Iron, Fe | 1.17mg (-0.65mg, -35.71%) | |
| Potassium, K | 155.0mg (-10.00mg, -6.06%) | |
| Vitamin D, IU | 6.0IU (+4.00IU, +200.00%) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Oven Roasted Turkey Breast (turkey Breast Meat, Water, Salt, Turbinado Sugar, Carrageenar [from Seaweed], Baking Soda) Sourdough Bread (enriched Wheat Flour (wheat Flour, Malted Barley Flour Niacin, Iron, Thianine Mononitrate Riboflavin, Folic Acid], Water, Sugar Soybean Oil, Yeast, Wheat Sourdough [water, Fermented Wheat Flour], Mold Inhibitor [cultured Wheat Flour, Vinegar] Salt, Wheat Gluten, Sunflower Lecithin, Dough Conditioner [wheat Flour, Enzymes Salt]), Green Leaf Lettuce, Vermont Sharp White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Bacon Smoke Flavoring Added (bacon Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-2.00kcal, -0.97%) | |
| Total Fat | 6.45g (-2.96g, -31.46%) | |
| Saturated Fat | 2.69g (-1.43g, -34.71%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 27.0mg (+3.00mg, +12.50%) | |
| Sodium | 570.0mg (-6.00mg, -1.04%) | |
| Total Carbohydrates | 19.89g (-3.05g, -13.30%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.54g (-0.64g, -54.24%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+7.26g, +77.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+13.00mg, +13.83%) | |
| Iron, Fe | 1.61mg (-0.21mg, -11.54%) | |
| Potassium, K | 184.0mg (+19.00mg, +11.52%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ovengold Roasted Turkey Breast (turkey Breast, Water Contains Less Than 1 5% Of Salt, Sugar, Sodium Phosphate, Dextrose Coated With: Dextrose, Sea Salt, Honey Solids [refinery Syrup, Honey], Paprika, Spices, Onion, 2% Or Less Of Natural Flavors, Extractives Of Paprika And Turmeric), Multigrain Ciabatta Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Nacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rolled Oats, Sourdough [water, Fermented Rye Flour], Cracked Rye, Wheat Bran, Vegetable Oil [canola Oil Or Soybean Oil], Salt, Sugar, Yeast, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Fermented Rye Flour [rye Flour, Watre, Yearst, Lactic Acid Bacteria], Malted Barley Extract, Wheat Gluten, Monoglycerides, Wheat Grains, Rye Grains, Oat Grains, Flax Seeds, Cultured Wheat Starch, Millet Seeds, Teff Seeds, Guar Gum), Longhorn Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes Annatto [vegetable Color]), Green Leaf Lettuce) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+15.00kcal, +7.28%) | |
| Total Fat | 5.52g (-3.89g, -41.34%) | |
| Saturated Fat | 2.15g (-1.97g, -47.82%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 15.0mg (-9.00mg, -37.50%) | |
| Sodium | 558.0mg (-18.00mg, -3.13%) | |
| Total Carbohydrates | 31.29g (+8.35g, +36.40%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.45g (+1.27g, +107.63%) | |
| Sugars, added | N/A | |
| Protein | 10.43g (+1.02g, +10.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+10.00mg, +10.64%) | |
| Iron, Fe | 1.96mg (+0.14mg, +7.69%) | |
| Potassium, K | 160.0mg (-5.00mg, -3.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Seasoned Chicken Breast With Rib Meat (boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin], Seasoning [potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil], Salt, Sodium Phosphates, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Ranch Sauce Seasoning (creamer [sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Dipotassium Phosphate, 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor], Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum, Natural & Artificial Flavors), Tomato Concentrate, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Yeast, Degerminated Yellow Cornmeal, Baking Powder (corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Hot Sauce (aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic), Seasoning (hot Sauce Powder [hot Sauce {aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic Powder}, Maltodextrin], Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural Flavors, Extractive Of Paprika, Grill Flavor [from Sunflower Oil]), Salt, Inactive Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes), Soy Lecithin, Wheat Starch, Enrichment (niacin, Reduced Iron, Wheat Flour, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+30.00kcal, +14.56%) | |
| Total Fat | 8.57g (-0.84g, -8.93%) | |
| Saturated Fat | 3.57g (-0.55g, -13.35%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 18.0mg (-6.00mg, -25.00%) | |
| Sodium | 571.0mg (-5.00mg, -0.87%) | |
| Total Carbohydrates | 30.71g (+7.77g, +33.87%) | |
| Dietary Fiber | 2.1g (+0.90g, +75.00%) | |
| Sugars | 3.57g (+2.39g, +202.54%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.59g, +6.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (+9.00mg, +9.57%) | |
| Iron, Fe | 2.14mg (+0.32mg, +17.58%) | |
| Potassium, K | 156.0mg (-9.00mg, -5.45%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: (enriched Wheat Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Sugar, Contains Less Than 2% Of Wheat Gluten, Soybean And Or Corn Oil, Salt, Yeast, Sodium Bicarbonate, Sodium Aluminum Phosphate, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Ascorbic Acid, Yellow Corn Meal), Sauce: (water, Tomato Paste, Canola Oil, Sugar, Salt, Spices [black Pepper, Oregano, Fennel], Modified Corn Starch, Garlic, Onion, Sunflower Oil {mfg Aid}), Toppings: Mozzarella Cheese (partly Skimmed Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Pepperoni (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Flavorings [mustard, Spice Extractives], Oleoresin Of Paprika, Sodium Erythorbate, Natural Smoke Flavor, Dehydrated Garlic, Sodium Nitrite, Citric Acid), Cooked Italian Sausage (pork, Spices, Water, Salt, Dextrose, Sodium Phosphates, Sugar, Garlic Powder), Powdered Cellulose {to Prevent Caking} | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+6.00kcal, +2.91%) | |
| Total Fat | 7.96g (-1.45g, -15.41%) | |
| Saturated Fat | 3.1g (-1.02g, -24.76%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 18.0mg (-6.00mg, -25.00%) | |
| Sodium | 593.0mg (+17.00mg, +2.95%) | |
| Total Carbohydrates | 26.55g (+3.61g, +15.74%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 0.88g (-0.30g, -25.42%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-0.56g, -5.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (+30.00mg, +31.91%) | |
| Iron, Fe | 2.04mg (+0.22mg, +12.09%) | |
| Potassium, K | 168.0mg (+3.00mg, +1.82%) | |
| Vitamin D, IU | 4.0IU (+2.00IU, +100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: Organic Enriched Flour (unbleached Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Organic Wheat Bran, Salt, Yeast Toppings: Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Tomato Sauce (organic Tomatoes, Organic Onions, Organic Carrots, Organic Celery, Organic Garlic, Organic Red Wine, Organic Maple Syrup, Organic Extra Virgin Olive Oil, Salt, Organic Parsley, Organic Spices, Organic Black Pepper, Organic Red Pepper Flakes), Pepperoni Topping (water, Soybean Oil, Isolated Soy Protein [contains Soy Lecithin], Carrageenan, Gum Blend [agar, Konjac Gum], Salt, Paprika, Contains 2% Or Less Of: Dried Vinegar, Methylcellulose, Yeast Extract, Spice, Garlic Powder, Citric Acid), Broccoli, Mushrooms, Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes, Cellulose Powder), Parsley, Canola Oil, Olive Oil, Parmesan Cheese (cultured Milk, Salt, Enzymes), Sea Salt, Asiago Cheese (cultured Milk, Salt, Enzymes), Garlic, Oregano, Marjoram | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-18.00kcal, -8.74%) | |
| Total Fat | 11.76g (+2.35g, +24.97%) | |
| Saturated Fat | 2.94g (-1.18g, -28.64%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 41.0mg (+17.00mg, +70.83%) | |
| Sodium | 565.0mg (-11.00mg, -1.91%) | |
| Total Carbohydrates | 8.24g (-14.70g, -64.08%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+3.53g, +37.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (=) | |
| Iron, Fe | 0.0mg (-1.82mg, -100.00%) | |
| Potassium, K | 184.0mg (+19.00mg, +11.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.35g | |
| Fatty acids, total polyunsaturated | 5.29g | |
| Ingredients | ||
|---|---|---|
Crabmeat, Water, Mayonnaise (soybean Oil, Egg Yolks, Water, Distilled Vinegar, Salt, Cider Vinegar, Egg White Solids, Paprika Extract [color], Natural Flavor), Breadcrumbs (wheat Flour, Palm Oil, Sugar, Salt, Yeast), Diced Onion, Milk, Cream, Textured Wheat Protein (wheat Gluten, Wheat Starch), Butter (cream, Salt), Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Less Than 2% Of: Potato Starch, Celery Seed, Garlic, Salt, Sea Salt, Potassium Chloride, Sugar, Dried Red Bell Pepper, Corn Flour, Parsley, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+20.00kcal, +9.71%) | |
| Total Fat | 7.26g (-2.15g, -22.85%) | |
| Saturated Fat | 2.82g (-1.30g, -31.55%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 16.0mg (-8.00mg, -33.33%) | |
| Sodium | 548.0mg (-28.00mg, -4.86%) | |
| Total Carbohydrates | 31.45g (+8.51g, +37.10%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 5.65g (+4.47g, +378.81%) | |
| Sugars, added | N/A | |
| Protein | 8.87g (-0.54g, -5.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+3.00mg, +3.19%) | |
| Iron, Fe | 1.85mg (+0.03mg, +1.65%) | |
| Potassium, K | 161.0mg (-4.00mg, -2.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika (color), Sugar, Flavor), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika (color), Flavor, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Onions, Sugar, Soybean Oil, Red Bell Peppers, Green Bell Peppers, Salt, Yeast, Whey Protein Concentrate, Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (=) | |
| Total Fat | 8.39g (-1.02g, -10.84%) | |
| Saturated Fat | 2.58g (-1.54g, -37.38%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 600.0mg (+24.00mg, +4.17%) | |
| Total Carbohydrates | 27.1g (+4.16g, +18.13%) | |
| Dietary Fiber | 3.2g (+2.00g, +166.67%) | |
| Sugars | 1.94g (+0.76g, +64.41%) | |
| Sugars, added | N/A | |
| Protein | 5.81g (-3.60g, -38.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 20.0mg | |
| Calcium, Ca | 112.0mg (+18.00mg, +19.15%) | |
| Iron, Fe | 0.58mg (-1.24mg, -68.13%) | |
| Potassium, K | 171.0mg (+6.00mg, +3.64%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Brown Rice Flour, Corn Starch, Water, Tapioca Starch, Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Powder, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Sea Salt, Red Wine Vinegar, Sugar), Sauce (cayenne Pepper Sauce [aged Red Cayenne Peppers, Distilled Vinegar, Salt Granulated Garlic], Water, Distilled Vinegar, Sugar, Jalapeno Puree [jalapeno Pepper, Vinegar, Salt, Calcium Chloride], Corn Starch, Garlic Powder, Salt, Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Bell Pepper, Black Beans, Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (=) | |
| Total Fat | 8.39g (-1.02g, -10.84%) | |
| Saturated Fat | 2.58g (-1.54g, -37.38%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 600.0mg (+24.00mg, +4.17%) | |
| Total Carbohydrates | 27.1g (+4.16g, +18.13%) | |
| Dietary Fiber | 3.2g (+2.00g, +166.67%) | |
| Sugars | 1.94g (+0.76g, +64.41%) | |
| Sugars, added | N/A | |
| Protein | 5.81g (-3.60g, -38.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 20.0mg | |
| Calcium, Ca | 112.0mg (+18.00mg, +19.15%) | |
| Iron, Fe | 0.58mg (-1.24mg, -68.13%) | |
| Potassium, K | 171.0mg (+6.00mg, +3.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Brown Rice Flour, Corn Starch, Water, Tapioca Starch, Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Powder, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Sea Salt, Red Wine Vinegar, Sugar), Sauce (cayenne Pepper Sauce [aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic], Water, Distilled Vinegar, Sugar, Jalapeno Puree [jalapeno Pepper, Vinegar, Salt, Calcium Chloride], Corn Starch, Garlic Powder, Salt, Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Red Bell Pepper, Black Beans, Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (=) | |
| Total Fat | 17.65g (+8.24g, +87.57%) | |
| Saturated Fat | 7.35g (+3.23g, +78.40%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 15.0mg (-9.00mg, -37.50%) | |
| Sodium | 559.0mg (-17.00mg, -2.95%) | |
| Total Carbohydrates | 2.94g (-20.00g, -87.18%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.18g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-3.53g, -37.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+12.00mg, +12.77%) | |
| Iron, Fe | 0.0mg (-1.82mg, -100.00%) | |
| Potassium, K | 185.0mg (+20.00mg, +12.12%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheese Blend (pasteurized Milk, Palm Oil, Cheese Cultures, Salt, Carob Bean Gum, Mono & Diglycerides, Apocarotenal [color]), Artichokes, Water, Spinach, Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil Blend (olive Oil, Canola Oil), Dehydrated Onion, Salt, Toasted Sesame Oil, Garlic Powder, Onion Powder, White Pepper, Dehydrated Garlic, Sodium Acid Sulfate (natural Acidifier), Citric Acid, Yeast Extract, Sodium Benzoate & Potassium Sorbate (preservatives), Lemon Juice Concentrate, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+24.00kcal, +11.65%) | |
| Total Fat | 8.11g (-1.30g, -13.82%) | |
| Saturated Fat | 3.04g (-1.08g, -26.21%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 17.0mg (-7.00mg, -29.17%) | |
| Sodium | 601.0mg (+25.00mg, +4.34%) | |
| Total Carbohydrates | 29.05g (+6.11g, +26.63%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.7g (+1.52g, +128.81%) | |
| Sugars, added | N/A | |
| Protein | 9.46g (+0.05g, +0.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+1.00mg, +1.06%) | |
| Iron, Fe | 0.81mg (-1.01mg, -55.49%) | |
| Potassium, K | 149.0mg (-16.00mg, -9.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Yellow Cornmeal, Contains 2% Or Less Of: Soybean Oil, Sugar, Yeast, Salt, Vital Wheat Gluten, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Diastatic Malt Powder [malted Barley Flour, Wheat Flour, Tapioca Dextrin And Or Dextrose], Dough Conditioners [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Contains One Or More Of The Following: Gluten, Enzymes, Ascorbic Acid, L Cysteine], Dough Strengthener [enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide {anti Caking}], Xanthan Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices And Flavorings, Water, Salt, Sugar, Sodium Phosphates, Paprika, Caramel Color), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Bell Peppers (green, Red), Onions, Black Olives (ripe Olives, Salt, Ferrous Gluconate [to Stabilize Colori) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+31.00kcal, +15.05%) | |
| Total Fat | 8.97g (-0.44g, -4.68%) | |
| Saturated Fat | 3.85g (-0.27g, -6.55%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 22.0mg (-2.00mg, -8.33%) | |
| Sodium | 571.0mg (-5.00mg, -0.87%) | |
| Total Carbohydrates | 29.49g (+6.55g, +28.55%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 3.21g (+2.03g, +172.03%) | |
| Sugars, added | N/A | |
| Protein | 9.62g (+0.21g, +2.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.1mg | |
| Calcium, Ca | 96.0mg (+2.00mg, +2.13%) | |
| Iron, Fe | 2.31mg (+0.49mg, +26.92%) | |
| Potassium, K | 173.0mg (+8.00mg, +4.85%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 23.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour [wheat Flour Malted Barley Flour Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin Folic Acid], Water Low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk Salt Enzymes] Tomato Paste Cooked Pizza Topping [sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar Garlic Powder] Water, Textured Vegetable Protein [soy Flour Salt]), Pepperoni Made With Pork Chicken And Beef [pork, Mechanically Separated Chicken Beef, Salt, Contains 2% Or Less Of Water Dextrose, Spices, Smoke Flavoring, Flavoring Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht], Bacon With Smoke Flavoring Added [cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite) Contains 2% Or Less Of: Sugar Modified Food Starch, Salt Spice, Dried Garlic, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion Soybean Oil, Yeast, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes], Non Fat Dry Milk Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (+37.00kcal, +17.96%) | |
| Total Fat | 10.14g (+0.73g, +7.76%) | |
| Saturated Fat | 4.73g (+0.61g, +14.81%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 24.0mg (=) | |
| Sodium | 568.0mg (-8.00mg, -1.39%) | |
| Total Carbohydrates | 27.7g (+4.76g, +20.75%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.7g (+1.52g, +128.81%) | |
| Sugars, added | N/A | |
| Protein | 10.14g (+0.73g, +7.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+14.00mg, +14.89%) | |
| Iron, Fe | 2.23mg (+0.41mg, +22.53%) | |
| Potassium, K | 155.0mg (-10.00mg, -6.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Seasoned Bread Crumbs [enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley], Yeast, Corn: Syrup, Palm Oil, Yellow Cornmeal, Semolina, Dough Conditioner Blend [datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme], Sugar, Salt, Natural Flavored Oil [soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene {color}], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L Cysteine, Soy Lecithin [processing Aid]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum) Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Paprika, Sugar, Garlic Powder, Flavorings), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Fully Cooked Chunked And Formed Canadian Bacon Water Added Made With Pork Sirloin Hips Natural Smoke Flavor Added (cured With Water, Sugar, Salt, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Natural Smoke Flavor, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+8.00kcal, +3.88%) | |
| Total Fat | 17.86g (+8.45g, +89.80%) | |
| Saturated Fat | 10.71g (+6.59g, +159.95%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 54.0mg (+30.00mg, +125.00%) | |
| Sodium | 571.0mg (-5.00mg, -0.87%) | |
| Total Carbohydrates | 7.14g (-15.80g, -68.88%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 3.57g (+2.39g, +202.54%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.84g, -62.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+13.00mg, +13.83%) | |
| Iron, Fe | 0.0mg (-1.82mg, -100.00%) | |
| Potassium, K | 179.0mg (+14.00mg, +8.48%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Grade A Milk, Cream, Modified Food Starch, Guar Gum, Sodium Citrate, Carrageenan, Dextrose, Potassium Sorbate, Enzymes, French Onion Dip Seasoning (dehydrated Onion, Salt, Sugar, Monosodium Glutamate, Hydrolyzed Vegetable Protein (corn), Dehydrated Parsley, Silicon Dioxide (added To Help Prevent Caking), Dehydrated Garlic), Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+30.00kcal, +14.56%) | |
| Total Fat | 8.57g (-0.84g, -8.93%) | |
| Saturated Fat | 3.57g (-0.55g, -13.35%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 21.0mg (-3.00mg, -12.50%) | |
| Sodium | 586.0mg (+10.00mg, +1.74%) | |
| Total Carbohydrates | 30.0g (+7.06g, +30.78%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.86g (+1.68g, +142.37%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+0.59g, +6.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+27.00mg, +28.72%) | |
| Iron, Fe | 0.86mg (-0.96mg, -52.75%) | |
| Potassium, K | 171.0mg (+6.00mg, +3.64%) | |
| Vitamin D, IU | 0.0IU (-2.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Salt, Leavening (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Yellow Corn Meal, Dough Conditioner (l Cysteine) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Paste, Soybean Oil, Seasoning [salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices Salt, Water, Sugar, Paprika, Flavoring, Sodium Phosphate], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice) | ||