Katz Gluten Free Pumpkin Pie, Pumpkin by Gluten Free Bake Shop Inc: Similar Foods
- Product:
- Pumpkin Pie, Pumpkin
- Brand:
- Katz Gluten Free
- Maker:
- Gluten Free Bake Shop Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2475574/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal | |
| Total Fat | 15.52g | |
| Saturated Fat | 6.9g | |
| Trans Fat | 0.0g | |
| Cholesterol | 78.0mg | |
| Sodium | 276.0mg | |
| Total Carbohydrates | 36.21g | |
| Dietary Fiber | 1.7g | |
| Sugars | 15.52g | |
| Sugars, added | N/A | |
| Protein | 3.45g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 52.0mg | |
| Iron, Fe | 0.86mg | |
| Potassium, K | 138.0mg | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour (tapioca, White Rice, Corn, Sorghum), Palm Oil, Water, Eggs, Sugar, Salt, Xanthan Gum, Pumpkin Filling (pumpkin, Eggs, Water, Brown Sugar, Corn Starch, Sugar, Canola Oil, Pure Vanilla Extract, Cinnamon, Ginger, Cloves, Agar, Calcium Carbonate, Calcium Sulfate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 313.0kcal (+20.00kcal, +6.83%) | |
| Total Fat | 17.17g (+1.65g, +10.63%) | |
| Saturated Fat | 9.09g (+2.19g, +31.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-7.00mg, -8.97%) | |
| Sodium | 263.0mg (-13.00mg, -4.71%) | |
| Total Carbohydrates | 36.36g (+0.15g, +0.41%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 25.25g (+9.73g, +62.69%) | |
| Sugars, added | N/A | |
| Protein | 5.05g (+1.60g, +46.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+19.00mg, +36.54%) | |
| Iron, Fe | 1.11mg (+0.25mg, +29.07%) | |
| Potassium, K | 141.0mg (+3.00mg, +2.17%) | |
| Vitamin D, IU | 12.0IU (-2.00IU, -14.29%) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan And Or Carob Bean, And Or Guar Gums)), Cane Sugar, Pumpkin, Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Evaporated Milk (milk, Dipotassium Phosphate, Carrageenan, Vitamin D), Brown Sugar, Sour Cream (cream, Milk, Enzymes), Butter (cream, Salt), Pecans, Graham Flour, Palm Fruit Oil, Honey, Salt, Cinnamon, Baking Soda, Natural Flavor, Ginger, Cloves, Ground Nutmeg, Vanilla Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-7.00kcal, -2.39%) | |
| Total Fat | 16.07g (+0.55g, +3.54%) | |
| Saturated Fat | 10.71g (+3.81g, +55.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-7.00mg, -8.97%) | |
| Sodium | 268.0mg (-8.00mg, -2.90%) | |
| Total Carbohydrates | 17.86g (-18.35g, -50.68%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 10.71g (-4.81g, -30.99%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.84g, +314.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+19.00mg, +36.54%) | |
| Iron, Fe | 0.0mg (-0.86mg, -100.00%) | |
| Potassium, K | 125.0mg (-13.00mg, -9.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Cranberry (sweetened), Anti Caking (powdered Cellulose, Dextrose, Enzymes), Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-7.00kcal, -2.39%) | |
| Total Fat | 17.86g (+2.34g, +15.08%) | |
| Saturated Fat | 12.5g (+5.60g, +81.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-7.00mg, -8.97%) | |
| Sodium | 268.0mg (-8.00mg, -2.90%) | |
| Total Carbohydrates | 14.29g (-21.92g, -60.54%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 10.71g (-4.81g, -30.99%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.84g, +314.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+19.00mg, +36.54%) | |
| Iron, Fe | 1.29mg (+0.43mg, +50.00%) | |
| Potassium, K | 125.0mg (-13.00mg, -9.42%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Non Gmo Pasteurized Goat Milk, Certified Pure Organic Honey, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-7.00kcal, -2.39%) | |
| Total Fat | 17.86g (+2.34g, +15.08%) | |
| Saturated Fat | 12.5g (+5.60g, +81.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-7.00mg, -8.97%) | |
| Sodium | 268.0mg (-8.00mg, -2.90%) | |
| Total Carbohydrates | 14.29g (-21.92g, -60.54%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 10.71g (-4.81g, -30.99%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.84g, +314.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+19.00mg, +36.54%) | |
| Iron, Fe | 1.29mg (+0.43mg, +50.00%) | |
| Potassium, K | 125.0mg (-13.00mg, -9.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Non Gmo Pasteurized Goat Milk, Certified Pure Organic Honey, Salt, Cheese Cultures, Microbial Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (+5.00kcal, +1.71%) | |
| Total Fat | 12.77g (-2.75g, -17.72%) | |
| Saturated Fat | 5.32g (-1.58g, -22.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 101.0mg (+23.00mg, +29.49%) | |
| Sodium | 266.0mg (-10.00mg, -3.62%) | |
| Total Carbohydrates | 41.49g (+5.28g, +14.58%) | |
| Dietary Fiber | 2.1g (+0.40g, +23.53%) | |
| Sugars | 3.19g (-12.33g, -79.45%) | |
| Sugars, added | N/A | |
| Protein | 6.38g (+2.93g, +84.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-20.00mg, -38.46%) | |
| Iron, Fe | 1.17mg (+0.31mg, +36.05%) | |
| Potassium, K | 128.0mg (-10.00mg, -7.25%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour (tapioca Starch, White Rice Flour, Corn Starch, Soy Flour, Flaxseed Meal), Water, Eggs, Palm Oil, Honey, Brown Sugar, Xanthan Gum, Salt, Dry Yeast, Apple Cider Vinegar, Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 298.0kcal (+5.00kcal, +1.71%) | |
| Total Fat | 7.02g (-8.50g, -54.77%) | |
| Saturated Fat | 4.39g (-2.51g, -36.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-34.00mg, -43.59%) | |
| Sodium | 263.0mg (-13.00mg, -4.71%) | |
| Total Carbohydrates | 52.63g (+16.42g, +45.35%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 17.54g (+2.02g, +13.02%) | |
| Sugars, added | N/A | |
| Protein | 8.77g (+5.32g, +154.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+1.00mg, +1.92%) | |
| Iron, Fe | 2.46mg (+1.60mg, +186.05%) | |
| Potassium, K | 140.0mg (+2.00mg, +1.45%) | |
| Vitamin D, IU | 7.0IU (-7.00IU, -50.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (sugar, Water), Butter (pasteurized Cream, Salt), Eggs, Contains Less Than 2% Of Each Of The Following: Potato Flour, Yeast, Whey, Nonfat Milk, Soy Flour, Salt, Degerminated Yellow Corn Flour, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ascorbic Acid Added As A Dough Conditioner, Ammonium Sulfate, Wheat Starch, Sorbitan Monostearate, Enzymes, Microcrystalline Cellulose, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+23.00kcal, +7.85%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.75g (-5.15g, -74.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+1.00mg, +1.28%) | |
| Sodium | 263.0mg (-13.00mg, -4.71%) | |
| Total Carbohydrates | 42.11g (+5.90g, +16.29%) | |
| Dietary Fiber | 3.5g (+1.80g, +105.88%) | |
| Sugars | 17.54g (+2.02g, +13.02%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (+1.81g, +52.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (-8.00mg, -15.38%) | |
| Iron, Fe | 1.75mg (+0.89mg, +103.49%) | |
| Potassium, K | 123.0mg (-15.00mg, -10.87%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 14.04g | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Eggs, Sugar,soybean Canola Oil, Enriched Flour (wheat Flour, Malted Barleyflour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folicacid), Honey, Dextrose, Modified Corn Starch, Milk Whey, Wheatbran, Leavening (baking Soda, Sodium Aluminum Phosphate,sodium Acid Pyrophosphate, Monocalcium Phosphate), Vital Wheatgluten, Salt, Nonfat Milk, Calcium Actetate, Xanthan Gum, Guargum, Soy Flour, Dry Molasses, Baking Soda, Nutmeg, Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+9.00kcal, +3.07%) | |
| Total Fat | 6.98g (-8.54g, -55.03%) | |
| Saturated Fat | 4.65g (-2.25g, -32.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-31.00mg, -39.74%) | |
| Sodium | 279.0mg (+3.00mg, +1.09%) | |
| Total Carbohydrates | 53.49g (+17.28g, +47.72%) | |
| Dietary Fiber | 2.3g (+0.60g, +35.29%) | |
| Sugars | 18.6g (+3.08g, +19.85%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (+5.85g, +169.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (+18.00mg, +34.62%) | |
| Iron, Fe | 2.79mg (+1.93mg, +224.42%) | |
| Potassium, K | 140.0mg (+2.00mg, +1.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (sugar, Water), Butter (pasteurized Cream, Salt), Eggs, Contains Less Than 2% Of Each Of The Following: Potato Flour, Whey, Yeast, Nonfat Milk, Salt, Wheat Gluten, Soy Flour, Degerminated Yellow Corn Flour, Sodium Stearoyl Lactylate, Datem, Inactive Yeast, Monocalcium Phosphate, Sorbic Acid Preservative, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ammonium Sulfate, Wheat Starch, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Sorbitan Monostearate, Mono & Diglycerides, Microcrystalline Cellulose, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+34.00kcal, +11.60%) | |
| Total Fat | 21.24g (+5.72g, +36.86%) | |
| Saturated Fat | 12.39g (+5.49g, +79.57%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 97.0mg (+19.00mg, +24.36%) | |
| Sodium | 274.0mg (-2.00mg, -0.72%) | |
| Total Carbohydrates | 28.32g (-7.89g, -21.79%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 20.35g (+4.83g, +31.12%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (+2.74g, +79.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+19.00mg, +36.54%) | |
| Iron, Fe | 0.0mg (-0.86mg, -100.00%) | |
| Potassium, K | 133.0mg (-5.00mg, -3.62%) | |
| Vitamin D, IU | 14.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Cultured Milk & Cream, Salt, Stabilizers [carob Bean & Or Guar Gums]), Cane Sugar, Pasteurized Cultured Milk & Cream, Eggs, Pumpkin, Sour Cream (cultured Cream), Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (cream, Salt), Brown Rice Flour, Brown Sugar, Palm Oil, Cocoa, Graham Flour, Pecans, Salt, Wheat Germ, Honey, Cinnamon, Baking Soda, Natural Flavor, Ginger, Carob Bean Gum, Guar Gum, Cloves, Whey, Soy Lecithin (emulsifier), Vanilla Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+28.00kcal, +9.56%) | |
| Total Fat | 7.14g (-8.38g, -53.99%) | |
| Saturated Fat | 3.57g (-3.33g, -48.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-24.00mg, -30.77%) | |
| Sodium | 268.0mg (-8.00mg, -2.90%) | |
| Total Carbohydrates | 50.0g (+13.79g, +38.08%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 17.86g (+2.34g, +15.08%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+3.69g, +106.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+2.00mg, +3.85%) | |
| Iron, Fe | 3.57mg (+2.71mg, +315.12%) | |
| Potassium, K | 150.0mg (+12.00mg, +8.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (pasteurized Cream, Salt), Eggs, Contains 2% Or Less Of The Following: Sodium Silicoaluminate, Potato Flour, Yeast, Sorbitan Monostearate, Ascorbic Acid (added As A Dough Conditioner), Whey, Corn Flour, Monocalcium Phosphate, Soy Flour, Nonfat Milk, Salt, Wheat Gluten, Datem, Calcium Silicate (anti Caking), Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Wheat Starch, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+19.00kcal, +6.48%) | |
| Total Fat | 7.79g (-7.73g, -49.81%) | |
| Saturated Fat | 4.55g (-2.35g, -34.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-33.00mg, -42.31%) | |
| Sodium | 273.0mg (-3.00mg, -1.09%) | |
| Total Carbohydrates | 51.95g (+15.74g, +43.47%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 18.18g (+2.66g, +17.14%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+5.64g, +163.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (+13.00mg, +25.00%) | |
| Iron, Fe | 2.6mg (+1.74mg, +202.33%) | |
| Potassium, K | 143.0mg (+5.00mg, +3.62%) | |
| Vitamin D, IU | 5.0IU (-9.00IU, -64.29%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (sugar, Water), Butter (pasteurized Cream, Salt), Eggs, Contains Less Than 2% Of Each Of The Following: Potato Flour, Whey, Yeast, Nonfat Milk, Salt, Wheat Gluten, Datem, Soy Flour, Degerminated Yellow Corn Flour, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Sorbic Acid Preservative, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Sorbitan Monostearate, Mono & Diglycerides, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+40.00kcal, +13.65%) | |
| Total Fat | 17.65g (+2.13g, +13.72%) | |
| Saturated Fat | 7.84g (+0.94g, +13.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 78.0mg (=) | |
| Sodium | 255.0mg (-21.00mg, -7.61%) | |
| Total Carbohydrates | 35.29g (-0.92g, -2.54%) | |
| Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
| Sugars | 11.76g (-3.76g, -24.23%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+2.43g, +70.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (-3.00mg, -5.77%) | |
| Iron, Fe | 0.71mg (-0.15mg, -17.44%) | |
| Potassium, K | 137.0mg (-1.00mg, -0.72%) | |
| Vitamin D, IU | 8.0IU (-6.00IU, -42.86%) | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Water, Eggs, Palm Oil*, Sugar, Whey Powder, Dried Banana, Baking Powder (sodium Bicarbonate, Monocalcium Phosphate), Salt, Citric Acid, Natural Banana Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+11.00kcal, +3.75%) | |
| Total Fat | 7.61g (-7.91g, -50.97%) | |
| Saturated Fat | 4.35g (-2.55g, -36.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-35.00mg, -44.87%) | |
| Sodium | 272.0mg (-4.00mg, -1.45%) | |
| Total Carbohydrates | 52.17g (+15.96g, +44.08%) | |
| Dietary Fiber | 2.2g (+0.50g, +29.41%) | |
| Sugars | 17.39g (+1.87g, +12.05%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (+5.25g, +152.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (+13.00mg, +25.00%) | |
| Iron, Fe | 2.61mg (+1.75mg, +203.49%) | |
| Potassium, K | 130.0mg (-8.00mg, -5.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Liquid Sugar (sugar, Water), Butter (pasteurized Cream, Salt), Eggs, Contains Less Than 2% Of Each Of The Following: Potato Flour, Whey, Yeast, Nonfat Milk, Salt, Wheat Gluten, Soy Flour, Degerminated Yellow Corn Flour, Sodium Stearoyl Lactylate, Datem, Monocalcium Phosphate, Sorbic Acid Preservative, Wheat Flour, Calcium Sulfate, Sodium Silicoaluminate, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Sorbitan Monostearate, Mono & Diglycerides, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+10.00kcal, +3.41%) | |
| Total Fat | 7.58g (-7.94g, -51.16%) | |
| Saturated Fat | 4.55g (-2.35g, -34.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-33.00mg, -42.31%) | |
| Sodium | 288.0mg (+12.00mg, +4.35%) | |
| Total Carbohydrates | 48.48g (+12.27g, +33.89%) | |
| Dietary Fiber | 3.0g (+1.30g, +76.47%) | |
| Sugars | 18.18g (+2.66g, +17.14%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+5.64g, +163.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (-10.00mg, -19.23%) | |
| Iron, Fe | 3.03mg (+2.17mg, +252.33%) | |
| Potassium, K | 155.0mg (+17.00mg, +12.32%) | |
| Vitamin D, IU | 0.0IU (-14.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (pasteurized Cream, Salt), Eggs, Contains Less Than 2 % Of Each Of The Following: Sodium Silicoaluminate, Potato Flour, Soy Flour, Whey, Corn Flour, Monocalcium Phosphate, Ascorbic Acid (added As A Dough Conditioner), Nonfat Milk, Salt, Datem, Calcium Silicate (anti Caking Agent), Yeast, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Sorbic Acid (preservative), Mono & Diglycerides, Wheat Starch, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+10.00kcal, +3.41%) | |
| Total Fat | 7.58g (-7.94g, -51.16%) | |
| Saturated Fat | 4.55g (-2.35g, -34.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-33.00mg, -42.31%) | |
| Sodium | 288.0mg (+12.00mg, +4.35%) | |
| Total Carbohydrates | 48.48g (+12.27g, +33.89%) | |
| Dietary Fiber | 3.0g (+1.30g, +76.47%) | |
| Sugars | 18.18g (+2.66g, +17.14%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+5.64g, +163.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (-10.00mg, -19.23%) | |
| Iron, Fe | 3.03mg (+2.17mg, +252.33%) | |
| Potassium, K | 155.0mg (+17.00mg, +12.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Butter (pasteurized Cream, Salt), Eggs, Contains Less Than 2% Of Each Of The Following: Sodium Silicoaluminate, Potato Flour, Soy Flour, Whey, Corn Flour, Monocalcium Phosphate, Ascorbic Acid (added As A Dough Conditioner), Nonfat Milk, Salt, Datem, Calcium Silicate (anti Caking Agent) Yeast, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Sorbic Acid (preservative), Mono & Diglycerides, Wheat Starch, Enzymes | ||