Giant Eagle Chef Salad by Giant Eagle, Inc: Similar Foods
- Product:
- Chef Salad
- Brand:
- Giant Eagle
- Maker:
- Giant Eagle, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2301004/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal | |
| Total Fat | 9.55g | |
| Saturated Fat | 1.82g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 400.0mg | |
| Total Carbohydrates | 4.55g | |
| Dietary Fiber | 0.5g | |
| Sugars | 1.82g | |
| Sugars, added | N/A | |
| Protein | 5.45g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 341.0IU | |
| Vitamin C, total ascorbic acid | 4.1mg | |
| Calcium, Ca | 68.0mg | |
| Iron, Fe | 0.49mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Ranch Dressing (canola Oil, Nonfat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Maltodextrin, White Wine Vinegar, Egg Yolk, Salt, Sugar, Buttermilk Powder, Distilled Vinegar, Seasoning Blend [salt, Maltodextrin, Modified Corn Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum], Sodium Citrate, Dextrose, Xanthan Gum, Butter [cream, Salt], Dried Garlic, Dried Onion, Spices, Mustard Flour, Natural Flavors, Modified Corn Starch), Smoked Turkey Breast (cured With: Water, Contains 2% Or Less Of Salt, Dextrose, Modified Cornstarch, Sodium Lactate, Sodium Phosphate, Carrageenan, Natural Flavoring, Sodium Diacetate, Natural Mesquite Smoke Flavor, Ascorbic Acid, Sodium Nitrite, Citric Acid), Smoked Ham Water Added (cured With: Water, Sugar, Contains 2% Or Less Of Salt, Sodium Lactate, Sodium Phosphates, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (swiss Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-3.00kcal, -2.44%) | |
| Total Fat | 6.34g (-3.21g, -33.61%) | |
| Saturated Fat | 3.17g (+1.35g, +74.18%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 19.0mg (-1.00mg, -5.00%) | |
| Sodium | 394.0mg (-6.00mg, -1.50%) | |
| Total Carbohydrates | 10.21g (+5.66g, +124.40%) | |
| Dietary Fiber | 1.1g (+0.60g, +120.00%) | |
| Sugars | 1.41g (-0.41g, -22.53%) | |
| Sugars, added | N/A | |
| Protein | 5.28g (-0.17g, -3.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (+11.00IU, +3.23%) | |
| Vitamin C, total ascorbic acid | 7.4mg (+3.30mg, +80.49%) | |
| Calcium, Ca | 53.0mg (-15.00mg, -22.06%) | |
| Iron, Fe | 0.63mg (+0.14mg, +28.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Red Potatoes (with Dextrose), Water, Half And Half (milk, Cream), Mexican Style Beef Crumbles (beef, Crushed Tomatoes [tomatoes, Salt, Citric Acid], Green Chili Peppers, Seasoning [salt, Spices, Paprika, Dehydrated Onion, Dehydrated Garlic, Spice Extractive], Onions, Jalapeno Peppers, Sodium Phosphates), Green Bell Peppers, Fire Roasted Red Bell Peppers, Cooked Bacon With Smoke Flavoring Added (bacon [cured With Water, Salt, Sugar, Sodium Nitrite] May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less Than 2% Of Milkfat, Salt, Sodium Alginate, Lactic Acid, Apocarotenal [color]), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Less Than 2% Of Modified Food Starch, Jalapeno Peppers (with Water, Vinegar And Salt), Unsalted Butter (cream, Natural Flavor), Salt, Ground Chipotle Chili Pepper, Spices, Chili Powder (chili Pepper, Spices, Salt, Garlic Powder), Cheese Flavor (cheddar Cheese And Limburger Cheese [milk, Cultures, Salt, Enzymes], Water, Milkfat, Nonfat Dry Milk, Disodium Phosphate, Salt, Alcohol, Xanthan Gum), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+10.00kcal, +8.13%) | |
| Total Fat | 5.0g (-4.55g, -47.64%) | |
| Saturated Fat | 3.33g (+1.51g, +82.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-3.00mg, -15.00%) | |
| Sodium | 383.0mg (-17.00mg, -4.25%) | |
| Total Carbohydrates | 16.67g (+12.12g, +266.37%) | |
| Dietary Fiber | 3.3g (+2.80g, +560.00%) | |
| Sugars | 0.0g (-1.82g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+1.22g, +22.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-8.00IU, -2.35%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-0.10mg, -2.44%) | |
| Calcium, Ca | 67.0mg (-1.00mg, -1.47%) | |
| Iron, Fe | 1.2mg (+0.71mg, +144.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Refried Beans (water, Beans [pinto Beans {dry}, Lard, Salt]), Pico De Gallo (tomatoes, Yellow Onion, Fresh Cilantro, Jalapeno Peppers), Pepper Jack Cheese (pepperjack Cheese [pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Cooked Black Beans, Roasted Corn, Sour Cream (grade A Cultured Cream), Bean Dip Seasoning (salt, Maltodextrin, Onion, Spices [including Chili Pepper], Degermed Yellow Cornmeal, Sugar, Red Bell Pepper, Garlic, Natural Flavor, Oleoresin Paprika), Fresh Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-10.00kcal, -8.13%) | |
| Total Fat | 9.68g (+0.13g, +1.36%) | |
| Saturated Fat | 4.03g (+2.21g, +121.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+12.00mg, +60.00%) | |
| Sodium | 419.0mg (+19.00mg, +4.75%) | |
| Total Carbohydrates | 6.45g (+1.90g, +41.76%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 1.61g (-0.21g, -11.54%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-3.84g, -70.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-18.00IU, -5.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.10mg, -100.00%) | |
| Calcium, Ca | 65.0mg (-3.00mg, -4.41%) | |
| Iron, Fe | 0.0mg (-0.49mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Modified Corn Starch, Basil, Soybean Oil, Garlic, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Spinach, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Salt, Butter, Sugar, Xanthan Gum, Canola Oil, Spices Extract, Datem, Spice, Garlic Powder, Onion Powder, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-6.00kcal, -4.88%) | |
| Total Fat | 5.0g (-4.55g, -47.64%) | |
| Saturated Fat | 3.33g (+1.51g, +82.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-3.00mg, -15.00%) | |
| Sodium | 433.0mg (+33.00mg, +8.25%) | |
| Total Carbohydrates | 10.0g (+5.45g, +119.78%) | |
| Dietary Fiber | 3.3g (+2.80g, +560.00%) | |
| Sugars | 0.0g (-1.82g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+1.22g, +22.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-8.00IU, -2.35%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-0.10mg, -2.44%) | |
| Calcium, Ca | 67.0mg (-1.00mg, -1.47%) | |
| Iron, Fe | 1.2mg (+0.71mg, +144.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetarian Refried Beans (cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Garlic Powder, Natural Flavor), Pico De Gallo (tomatoes, Yellow Onion, Jalapeno Pepper, Cilantro), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Sour Cream (cultured Pasteurized Grade A Cream, Non Fat Milk Solids, Enzyme]), Sliced Jalapeno (fresh Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic]), Sliced Ripe Olives (ripe Olives, Water, Salt, Ferrous Gluconate [to Stabilize Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-6.00kcal, -4.88%) | |
| Total Fat | 5.0g (-4.55g, -47.64%) | |
| Saturated Fat | 3.33g (+1.51g, +82.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-3.00mg, -15.00%) | |
| Sodium | 433.0mg (+33.00mg, +8.25%) | |
| Total Carbohydrates | 10.0g (+5.45g, +119.78%) | |
| Dietary Fiber | 3.3g (+2.80g, +560.00%) | |
| Sugars | 0.0g (-1.82g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+1.22g, +22.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-8.00IU, -2.35%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-0.10mg, -2.44%) | |
| Calcium, Ca | 67.0mg (-1.00mg, -1.47%) | |
| Iron, Fe | 1.2mg (+0.71mg, +144.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetarian Refried Beans (cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chile Pepper, Onion Powder, Spices, Garlic Powder, Natural Flavor), Pico De Gallo (tomatoes, Yellow Onion, Jalapeno Pepper, Cilantro), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Sour Cream (cultured Cream, Whey, Food Starch Modified, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate [a Preservative]), Sliced Jalapeno (fresh Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Lactic And Malic Acid, Sodium Benzoate, Sodium Metabisulfite [preservatives] [contains Sulfites]), Sliced Ripe Olives (ripe Olives, Water, Salt, Ferrous Gluconate [to Stabilize Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (+16.00kcal, +13.01%) | |
| Total Fat | 6.52g (-3.03g, -31.73%) | |
| Saturated Fat | 1.9g (+0.08g, +4.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 405.0mg (+5.00mg, +1.25%) | |
| Total Carbohydrates | 14.4g (+9.85g, +216.48%) | |
| Dietary Fiber | 1.4g (+0.90g, +180.00%) | |
| Sugars | 3.26g (+1.44g, +79.12%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (+0.26g, +4.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 340.0IU (-1.00IU, -0.29%) | |
| Vitamin C, total ascorbic acid | 16.3mg (+12.20mg, +297.56%) | |
| Calcium, Ca | 41.0mg (-27.00mg, -39.71%) | |
| Iron, Fe | 0.98mg (+0.49mg, +100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (durum Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sauce Base (tomatoes, Sauteed Onions, Carrot Puree, Extra Virgin Olive And Sunflower Oils, Salt, Garlic, Basil, Sugar, Pepper, Citric Acid), Italian Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Flavorings, Bha, Bht, Citric Acid), Onions, Green Peppers, Red Peppers, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Extra Virgin Olive Oil, Garlic (with Water, Citric Acid), Salt, Sugar, Pepper, Dried Basil, Dried Oregano, Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-6.00kcal, -4.88%) | |
| Total Fat | 1.67g (-7.88g, -82.51%) | |
| Saturated Fat | 0.0g (-1.82g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 23.33g (+18.78g, +412.75%) | |
| Dietary Fiber | 3.3g (+2.80g, +560.00%) | |
| Sugars | 20.0g (+18.18g, +998.90%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-5.45g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-8.00IU, -2.35%) | |
| Vitamin C, total ascorbic acid | 16.0mg (+11.90mg, +290.24%) | |
| Calcium, Ca | 67.0mg (-1.00mg, -1.47%) | |
| Iron, Fe | 1.2mg (+0.71mg, +144.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seedless Raspberry Puree, Onion, Tomatoes (vine Ripened California Tomatoes, Tomato Puree, Salt, Citric Acid), Pure Cane Sugar, Molasses, Dijon Mustard (vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Brown Sugar, Chipotles In Adobo (water, Red Jalapeno Peppers, Tomato Paste, Vinegar, Salt, Oleoresin Paprika, Natural Flavor, Oleoresin Capsicum), Tomato Paste, Rice Wine Vinegar, Agave Nectar, Canola Oil, White Vinegar, Garlic, Smoked Paprika, Citrus Fiber, Natural Flavor, Salt, Onion Powder, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-6.00kcal, -4.88%) | |
| Total Fat | 6.71g (-2.84g, -29.74%) | |
| Saturated Fat | 4.95g (+3.13g, +171.98%) | |
| Trans Fat | N/A | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 382.0mg (-18.00mg, -4.50%) | |
| Total Carbohydrates | 10.25g (+5.70g, +125.27%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 0.71g (-1.11g, -60.99%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-1.92g, -35.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (+12.00IU, +3.52%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+6.50mg, +158.54%) | |
| Calcium, Ca | 35.0mg (-33.00mg, -48.53%) | |
| Iron, Fe | 0.38mg (-0.11mg, -22.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Idaho Potato, Water, Vitamin D Milk (grade A Milk And Vitamin D), Potato Flakes (idaho Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Mixed Tocopherols (added To Protect Freshness)), Unsalted Butter (cream, Natural Flavor), Sour Cream (cultured Milk, Cream, Whey Solids, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Carob Bean Gum And Potassium Sorbate (maintain Freshness)), Bacon Bits (bacon(cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite), May Also Contain Dextrose, Honey, Potassium Chloride, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate), Shredded Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme And Annatto (natural Vegetable Color), Cellulose Added To Prevent Caking), Salt, White Pepper, Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (+20.00kcal, +16.26%) | |
| Total Fat | 9.29g (-0.26g, -2.72%) | |
| Saturated Fat | 5.71g (+3.89g, +213.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+5.00mg, +25.00%) | |
| Sodium | 421.0mg (+21.00mg, +5.25%) | |
| Total Carbohydrates | 12.86g (+8.31g, +182.64%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 1.43g (-0.39g, -21.43%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-3.31g, -60.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+16.00IU, +4.69%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-2.40mg, -58.54%) | |
| Calcium, Ca | 43.0mg (-25.00mg, -36.76%) | |
| Iron, Fe | 0.26mg (-0.23mg, -46.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (potatoes, Skim Milk, Butter, Whole Milk, Natural Flavor, Salt, Disodium Dihydrogen Pyrophosphate [added To Maintain Color], Potassium Sorbate [added To Maintain Freshness] Spice), Garlic, Chive And Garlic Butter (butter [cream And Salt], Chive, Canola & Olive Oil Blend, Garlic, Sea Salt, Black Pepper), Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-4.00kcal, -3.25%) | |
| Total Fat | 10.17g (+0.62g, +6.49%) | |
| Saturated Fat | 0.85g (-0.97g, -53.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 432.0mg (+32.00mg, +8.00%) | |
| Total Carbohydrates | 8.47g (+3.92g, +86.15%) | |
| Dietary Fiber | 1.7g (+1.20g, +240.00%) | |
| Sugars | 4.24g (+2.42g, +132.97%) | |
| Sugars, added | N/A | |
| Protein | 1.69g (-3.76g, -68.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (-2.00IU, -0.59%) | |
| Vitamin C, total ascorbic acid | 12.7mg (+8.60mg, +209.76%) | |
| Calcium, Ca | 51.0mg (-17.00mg, -25.00%) | |
| Iron, Fe | 2.29mg (+1.80mg, +367.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Tomatoes (tomatoes, Tomato Juice, Salt, Sugar, Onions, Green Bell Peppers, Celery, Citric Acid, Basil, White Pepper), Roasted Roma Tomatoes, Water, Canola Oil, Sun Dried Tomatoes Lemon Juice (from Concentrate), White Vinegar, Contains Less Than 2% Of Olive Oil, Garlic, Natural Flavorings (soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-6.00kcal, -4.88%) | |
| Total Fat | 0.0g (-9.55g, -100.00%) | |
| Saturated Fat | 0.0g (-1.82g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 30.0g (+25.45g, +559.34%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 26.67g (+24.85g, +1365.38%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-5.45g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-8.00IU, -2.35%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+3.90mg, +95.12%) | |
| Calcium, Ca | 67.0mg (-1.00mg, -1.47%) | |
| Iron, Fe | 1.2mg (+0.71mg, +144.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brown Sugar, Water, Tomato Paste, Molasses, White Vinegar, Tomatoes, Dijon Mustard (water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Soy Sauce (water, Wheat, Soybeans, Salt), Dried Garlic, Orange Juice Concentrate, Salt, Dried Onion, Passionfruit Juice, Spices, Xanthan Gum, Liquid Smoke (water, Natural Hickory Smoke Concentrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+22.00kcal, +17.89%) | |
| Total Fat | 6.71g (-2.84g, -29.74%) | |
| Saturated Fat | 2.47g (+0.65g, +35.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+7.00mg, +35.00%) | |
| Sodium | 435.0mg (+35.00mg, +8.75%) | |
| Total Carbohydrates | 9.89g (+5.34g, +117.36%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 1.06g (-0.76g, -41.76%) | |
| Sugars, added | N/A | |
| Protein | 11.31g (+5.86g, +107.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (+12.00IU, +3.52%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+1.20mg, +29.27%) | |
| Calcium, Ca | 71.0mg (+3.00mg, +4.41%) | |
| Iron, Fe | 0.95mg (+0.46mg, +93.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (water, Pasteurized Process White Cheddar Cheese [cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Soybean Oil, Cornstarch, Whey Protein Concentrate, Garlic, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Romano Cheese From Cow's Milk [milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Mustard Flour, Xanthan Gum, Black Pepper, Salt, Enzymes), Stuffing (bread Crumbs [wheat Flour, Distilled Vinegar, Sugar, Salt, Baking Soda, Yeast, Spice Extractive, Dough Conditioners (ascorbic Acid, L Cysteine)], Fully Cooked Italian Sausage [pork, Spices (including Paprika), Water, Salt, Sugar, Dextrose, Granulated Garlic], Red Bell Peppers, Onions, Green Bell Peppers, Celery, Water), Cooked Turkey Breast Medallions (turkey Breast Meat, Water, Seasoning [autolyzed Yeast Extract, Maltodextrin (corn And Potato), Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Modified Cornstarch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika), Fully Cooked Applewood Smoked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (+16.00kcal, +13.01%) | |
| Total Fat | 10.2g (+0.65g, +6.81%) | |
| Saturated Fat | 5.71g (+3.89g, +213.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+15.00mg, +75.00%) | |
| Sodium | 384.0mg (-16.00mg, -4.00%) | |
| Total Carbohydrates | 7.76g (+3.21g, +70.55%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 2.04g (+0.22g, +12.09%) | |
| Sugars, added | N/A | |
| Protein | 4.08g (-1.37g, -25.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (-35.00IU, -10.26%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-2.60mg, -63.41%) | |
| Calcium, Ca | 61.0mg (-7.00mg, -10.29%) | |
| Iron, Fe | 0.44mg (-0.05mg, -10.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Light Cream, Clam Meat, Clam Broth From Concentrate, Potatoes, Onions, Water, Contains 2% Or Less Of: Clam Base (clams [clam Meat, Water, Modified Food Starch, Sodium Phosphate], Salt, Clam Broth, Sugar, Potato Flour, Corn Maltodextrin, Autolyzed Yeast Extract, Onion Powder, Codfish Powder, Spices), Butter (cream, Salt), Wheat Flour, Salt Pork (cured With Water, Salt), Modified Food Starch, Garlic, Fish Stock (pollock, Salt), Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (+16.00kcal, +13.01%) | |
| Total Fat | 10.2g (+0.65g, +6.81%) | |
| Saturated Fat | 5.71g (+3.89g, +213.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+15.00mg, +75.00%) | |
| Sodium | 384.0mg (-16.00mg, -4.00%) | |
| Total Carbohydrates | 7.76g (+3.21g, +70.55%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 2.04g (+0.22g, +12.09%) | |
| Sugars, added | N/A | |
| Protein | 4.08g (-1.37g, -25.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (-35.00IU, -10.26%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-2.60mg, -63.41%) | |
| Calcium, Ca | 61.0mg (-7.00mg, -10.29%) | |
| Iron, Fe | 0.44mg (-0.05mg, -10.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Light Cream, Clam Meat, Calm Broth From Concentrate, Potatoes Onions Water, Contains 2% Or Less Of: Calm (calm Meat, Water, Modified Food Starch, Sodium Phosphate], Salt, Clam Broth, Sugar, Potato Flour, Corn Maltodextrin, Autolyzed Yeast Extract Onion Powder, Codfish Powder, Spices), Butter (cream, Salt), Wheat Flour, Salt Pork Cured With Water, Salt), Modified Food Starch, Garlic, Fish Stock (pollock, Salt), Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (+16.00kcal, +13.01%) | |
| Total Fat | 10.2g (+0.65g, +6.81%) | |
| Saturated Fat | 5.71g (+3.89g, +213.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+15.00mg, +75.00%) | |
| Sodium | 384.0mg (-16.00mg, -4.00%) | |
| Total Carbohydrates | 7.76g (+3.21g, +70.55%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 2.04g (+0.22g, +12.09%) | |
| Sugars, added | N/A | |
| Protein | 4.08g (-1.37g, -25.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (-35.00IU, -10.26%) | |
| Vitamin C, total ascorbic acid | 1.5mg (-2.60mg, -63.41%) | |
| Calcium, Ca | 61.0mg (-7.00mg, -10.29%) | |
| Iron, Fe | 0.44mg (-0.05mg, -10.20%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Light Cream, Clam Meat, Clam Broth From Concentrate, Potatoes, Onions, Water, Contains 2% Or Less Of: Clam Base (clams [clam Meat, Water Modified Food Starch, Sodium Phosphates], Salt, Clam Broth, Sugar, Potato Flour, Corn Maltodextrin, Autolyzed Yeast Extract, Onion Powder, Codfish Powder, Spices), Butter (cream, Salt) Wheat Flour, Salt Pork (cured With Water, Salt), Modified Food Starch, Garlic, Fish Stock (pollock, Salt), Nisin Preparation And Spice | ||