Genova Delicatessen Gorgonzola Sauce, Gorgonzola by Genova Delicatessen: Similar Foods
- Product:
- Gorgonzola Sauce, Gorgonzola
- Brand:
- Genova Delicatessen
- Maker:
- Genova Delicatessen
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2435495/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal | |
| Total Fat | 55.0g | |
| Saturated Fat | 16.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 17.0mg | |
| Sodium | 817.0mg | |
| Total Carbohydrates | 6.67g | |
| Dietary Fiber | 1.7g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 8.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 250.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Heavy Cream (cow's Milk), Gorgonzola Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Mushrooms, Parmesan & Romano Cheese (pasteurized Skim Cow's Milk, Sheep's Milk, Culture, Enzymes, Salt, Flow Agent (less Than 2% Microcellulose Crystalline)), Butter, Garlic, Rosemary, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (+16.00kcal, +11.27%) | |
| Total Fat | 55.0g (=) | |
| Saturated Fat | 16.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 817.0mg (=) | |
| Total Carbohydrates | 6.67g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 250.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Basil, Parmesan & Romano Cheese (pasteurized Skim Cow's Milk, Sheep's Milk, Culture, Enzymes, Salt, Flow Agent (less Than 2% Microcellulose Crystalline)), Garlic, Extra Virgin Olive Oil, Salt,pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+25.00kcal, +17.61%) | |
| Total Fat | 13.33g (-41.67g, -75.76%) | |
| Saturated Fat | 3.33g (-13.34g, -80.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 800.0mg (-17.00mg, -2.08%) | |
| Total Carbohydrates | 0.0g (-6.67g, -100.00%) | |
| Dietary Fiber | N/A | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-1.66g, -19.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 267.0mg (+17.00mg, +6.80%) | |
| Iron, Fe | 2.4mg (+2.40mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mixed Pitted Olives (kalamata, Green, Blonde), Salt, Vinegar, Lemon Juice, (seasoned In A Natural Marinade With Extra Virgin Olive Oil, Basil, Black Pepper, Lemon Peel) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (+77.00kcal, +54.23%) | |
| Total Fat | 15.62g (-39.38g, -71.60%) | |
| Saturated Fat | 9.38g (-7.29g, -43.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+30.00mg, +176.47%) | |
| Sodium | 781.0mg (-36.00mg, -4.41%) | |
| Total Carbohydrates | 6.25g (-0.42g, -6.30%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.12g (+3.12g) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+1.05g, +12.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (-42.00IU, -6.30%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 250.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk With Vitamin C & D Added, Fontina Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onion, Cream Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Guar Gum, Carob Bean Gum), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain Honey), Garlic, Butter (pasteurized Cream, Salt), 2% Or Less Of Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Scallion, Salt, Whey Protein Concentrate, Balsamic Vinegar (wine Vinegar, Grape Must, Caramel [color], Contains Sulfites), Brown Sugar, Modified Food Starch, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+58.00kcal, +40.85%) | |
| Total Fat | 15.0g (-40.00g, -72.73%) | |
| Saturated Fat | 8.33g (-8.34g, -50.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+50.00mg, +294.12%) | |
| Sodium | 767.0mg (-50.00mg, -6.12%) | |
| Total Carbohydrates | 3.33g (-3.34g, -50.07%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+5.00g, +60.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 200.0mg (-50.00mg, -20.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Celery, Sour Cream (cultured Milk, Cream, Skim Milk, Modified Corn Starch, Guar Gum, Carrageenan, Locust Bean Gum), Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [6 12ppm] [a Mold Inhibitor]), Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder), Water, Scallions, Butter Flavor (maltodextrin, Butter Flavor [butter, Buttermilk Powder, Natural Flavor], Annatto And Turmeric [for Color]), Apple Cider Vinegar, Ranch Seasoning (maltodextrin, Salt, Dehydrated Onion, Yeast Extract, Dehydrated Garlic, Dehydrated Parsley, Carrageenan, Cultured Buttermilk, Soybean Oil [as A Processing Aid], Spice, Not More Than 2% Silicon Dioxide Added To Prevent Caking), Corn Starch, Sea Salt, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+64.00kcal, +45.07%) | |
| Total Fat | 14.71g (-40.29g, -73.25%) | |
| Saturated Fat | 8.82g (-7.85g, -47.09%) | |
| Trans Fat | N/A | |
| Cholesterol | 59.0mg (+42.00mg, +247.06%) | |
| Sodium | 824.0mg (+7.00mg, +0.86%) | |
| Total Carbohydrates | 0.0g (-6.67g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.65g (+9.32g, +111.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 588.0IU (-79.00IU, -11.84%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 235.0mg (-15.00mg, -6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Mozzarella: Pasteurized Milk & Cream, Vinegar, Vegetable Enzymes, Salt Prosciutto: Pork, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 120.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (+26.00kcal, +18.31%) | |
| Total Fat | 11.5g (-43.50g, -79.09%) | |
| Saturated Fat | 7.08g (-9.59g, -57.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 106.0mg (+89.00mg, +523.53%) | |
| Sodium | 761.0mg (-56.00mg, -6.85%) | |
| Total Carbohydrates | 1.77g (-4.90g, -73.46%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 1.77g (+1.77g) | |
| Sugars, added | N/A | |
| Protein | 13.27g (+4.94g, +59.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (-3.00IU, -0.45%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 221.0mg (-29.00mg, -11.60%) | |
| Iron, Fe | 0.96mg (+0.96mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Ham (cured With Water, Dextrose, Salt, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Egg, Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes,, Annatto For Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+95.00kcal, +66.90%) | |
| Total Fat | 13.46g (-41.54g, -75.53%) | |
| Saturated Fat | 7.05g (-9.62g, -57.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+31.00mg, +182.35%) | |
| Sodium | 808.0mg (-9.00mg, -1.10%) | |
| Total Carbohydrates | 15.38g (+8.71g, +130.58%) | |
| Dietary Fiber | 0.6g (-1.10g, -64.71%) | |
| Sugars | 0.64g (+0.64g) | |
| Sugars, added | N/A | |
| Protein | 13.46g (+5.13g, +61.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 641.0IU (-26.00IU, -3.90%) | |
| Vitamin C, total ascorbic acid | 2.3mg (+2.30mg) | |
| Calcium, Ca | 192.0mg (-58.00mg, -23.20%) | |
| Iron, Fe | 0.92mg (+0.92mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Contains 2% Or Less Of Yeast, Salt, Oat Bran, Sugar, Oat Fiber, Nonfat Dried Milk, Wheat Flour, Enzymes), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Boneless Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Water, Less Than 2% Modified Potato Starch, Potassium Lactate, Salt, Potassium And Sodium Phosphate Chicken, Chicken Broth, Natural Flavor [extract Of Rosemary), Chicken Fat, Potassium Chloride And Or Natural Flavor [contains Milk, Soybeans, Wheat], Chicken Skin, Autolyzed Yeast Extract, Canola Oil, Soybean Oil, Flavor, Chicken Powder, Chicken Broth Powder, Yeast Extract, Gum Arabic, Onion Powder, Citric Acid), Buffalo Wing Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika Xanthan Gum, Sodium Benzoate [as A Preservative], Natural Butter Type Flavor, Garlic Powder), Creme Fraiche (cultured Pasteurized Cream, Citric Acid And Vitamin C [to Protect Freshness]), Green Onion, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 133.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+91.00kcal, +64.08%) | |
| Total Fat | 16.67g (-38.33g, -69.69%) | |
| Saturated Fat | 0.0g (-16.67g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 33.0mg (+16.00mg, +94.12%) | |
| Sodium | 733.0mg (-84.00mg, -10.28%) | |
| Total Carbohydrates | 13.33g (+6.66g, +99.85%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-1.66g, -19.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 267.0mg (+17.00mg, +6.80%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Non Fat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan Gum, Locust Bean Gum), Canola Oil, Parmesan Cheese (part Skim Milk, Culture, Salt, Enzymes), Sugar, Romano Cheese (milk, Culture, Salt, Enzymes), Water, Egg Yolk, Salt, Modified Corn Starch, Distilled Vinegar, Gluconic Acid, Acacia Gum, Dried Spinach, Dried Garlic, Natural Flavors, Lactic Acid, Xanthan Gum, Carrageenan Gum, Dried Onion, Spices, Parmesan Cheese Flavour [granular And Parmesan Cheese (milk, Culture, Salt, Enzymes), Water, Salt, Lactic Acid, Citric Acid] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 152.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-17.00kcal, -11.97%) | |
| Total Fat | 0.0g (-55.00g, -100.00%) | |
| Saturated Fat | 0.71g (-15.96g, -95.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 893.0mg (+76.00mg, +9.30%) | |
| Total Carbohydrates | 7.14g (+0.47g, +7.05%) | |
| Dietary Fiber | 3.6g (+1.90g, +111.76%) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+16.67g, +200.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+47.00IU, +7.05%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+107.00mg, +42.80%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fat Free Feta Cheese (pasteurized Skim Milk*, Salt, Whey Protein Concentrate*, Cheese Cultures, Enzymes, Vitamin A Palmitate), Cellulose Powder Added To Prevent Caking, Greek Seasoning (spices, Garlic, Corn Syrup Solids, Lemon Juice Solids, Natural Flavor, Modified Food Starch, Olive Oil Powder, Maltodextrin), Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 153.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+72.00kcal, +50.70%) | |
| Total Fat | 14.29g (-40.71g, -74.02%) | |
| Saturated Fat | 5.36g (-11.31g, -67.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+19.00mg, +111.76%) | |
| Sodium | 929.0mg (+112.00mg, +13.71%) | |
| Total Carbohydrates | 10.71g (+4.04g, +60.57%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.38g, +28.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+47.00IU, +7.05%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 286.0mg (+36.00mg, +14.40%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Sodium Caseinate, Cheddar And Monterey Jack Cheese, Malto Dextrin, Reduced Lactose Whey, Sodium Phosphate, Mono And Diglycerides, Natural Merlot Wine Flavor, Calcium Propionate (preservative), Apo Carotenal For Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 155.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+72.00kcal, +50.70%) | |
| Total Fat | 17.86g (-37.14g, -67.53%) | |
| Saturated Fat | 10.71g (-5.96g, -35.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+37.00mg, +217.65%) | |
| Sodium | 857.0mg (+40.00mg, +4.90%) | |
| Total Carbohydrates | 3.57g (-3.10g, -46.48%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+5.96g, +71.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+47.00IU, +7.05%) | |
| Vitamin C, total ascorbic acid | 32.1mg (+32.10mg) | |
| Calcium, Ca | 357.0mg (+107.00mg, +42.80%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized White Natural Cheese (milk, Cheese Cultures, Enzymes, Water, Cream, Sodium Phosphate, Salt), Filtered Water, Green Chiles, Roasted Jalapenos, Nonfat Dry Milk, (dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Cumin, Granulated Garlic, Salt, Capsicum, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 170.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 299.0kcal (+157.00kcal, +110.56%) | |
| Total Fat | 16.24g (-38.76g, -70.47%) | |
| Saturated Fat | 6.84g (-9.83g, -58.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+9.00mg, +52.94%) | |
| Sodium | 838.0mg (+21.00mg, +2.57%) | |
| Total Carbohydrates | 22.22g (+15.55g, +233.13%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 1.71g (+1.71g) | |
| Sugars, added | N/A | |
| Protein | 17.09g (+8.76g, +105.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 641.0IU (-26.00IU, -3.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 214.0mg (-36.00mg, -14.40%) | |
| Iron, Fe | 1.54mg (+1.54mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Panini Bread (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [interesterified Soybean Oil, Hydrogenated Soybean Oil], Mono & Diglyceride, Calcium Propionate*, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Dough Conditioner [modified Food Starch, Guar Gum, Cellulose Gum, Monoglycerides], Sorbic Acid*, Fumaric Acid, Potassium Sorbate*, Enzymes, Sodium Metabisulfite), Pepperoni (pork, Sea Salt, Less Than 2% Of The Following: Liquid Pepperoni Seasoning, Turbinado Sugar, Spices, Natural Flavoring, Lactic Acid Starter Culture, Organic Wine), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Vinegar, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 170.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+108.00kcal, +76.06%) | |
| Total Fat | 17.86g (-37.14g, -67.53%) | |
| Saturated Fat | 10.71g (-5.96g, -35.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+37.00mg, +217.65%) | |
| Sodium | 786.0mg (-31.00mg, -3.79%) | |
| Total Carbohydrates | 3.57g (-3.10g, -46.48%) | |
| Dietary Fiber | 0.0g (-1.70g, -100.00%) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+5.96g, +71.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+47.00IU, +7.05%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+107.00mg, +42.80%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Artificial Color (if Colored), Lactic Acid, Enzymes), Whole Milk (milk, Vitamin D3), Jalapeno Peppers (jalapeno Peppers, Water, Onions, Carrots, Vinegar, Lodized Salt, Spices, Soybean Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 170.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+144.00kcal, +101.41%) | |
| Total Fat | 17.46g (-37.54g, -68.25%) | |
| Saturated Fat | 7.94g (-8.73g, -52.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+19.00mg, +111.76%) | |
| Sodium | 849.0mg (+32.00mg, +3.92%) | |
| Total Carbohydrates | 19.05g (+12.38g, +185.61%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 3.17g (+3.17g) | |
| Sugars, added | N/A | |
| Protein | 13.49g (+5.16g, +61.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 595.0IU (-72.00IU, -10.79%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 238.0mg (-12.00mg, -4.80%) | |
| Iron, Fe | 0.86mg (+0.86mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Natural Cheese Blend [mozzarella, Provolone And Romano Cheeses (pasteurized Cow's Milk, Cheese Cultures, Enzymes, Salt)], Sauce (tomatoes, Corn Syrup, Salt, Modified Corn Starch, Soybean Oil, Dehydrated Onion, Spices, Olive Oil, Dehydrated Garlic, Natural Flavors, Distilled Vinegar), Cooked Sausage (pork, Water, Salt, Spices, Sugar, Sodium Phosphates), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate And Or Sodium Ascorbate And Or Sodium Phosphate, Flavoring, Sodium Nitrite May Also Contain: Maple Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Sodium Diacetate), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) Crust: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Salt, Yeast, Calcium Propionate (preservative), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 172.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-17.00kcal, -11.97%) | |
| Total Fat | 0.0g (-55.00g, -100.00%) | |
| Saturated Fat | 12.5g (-4.17g, -25.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+1.00mg, +5.88%) | |
| Sodium | 929.0mg (+112.00mg, +13.71%) | |
| Total Carbohydrates | 3.57g (-3.10g, -46.48%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 25.0g (+16.67g, +200.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+47.00IU, +7.05%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+107.00mg, +42.80%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Salt, Probiotic Cultures And Plant Based Cellulose (added To Prevent Caking) | ||