Pillsbury Fto Unbaked Butter Pinched Straight Croissant Dough 60 Count by General Mills Sales Inc: Similar Foods
- Product:
- Pillsbury Fto Unbaked Butter Pinched Straight Croissant Dough 60 Count
- Brand:
- Pillsbury
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2688057/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 361.0kcal | |
| Total Fat | 21.82g | |
| Saturated Fat | 13.17g | |
| Trans Fat | 0.73g | |
| Cholesterol | 70.0mg | |
| Sodium | 386.0mg | |
| Total Carbohydrates | 33.55g | |
| Dietary Fiber | 1.5g | |
| Sugars | 4.14g | |
| Sugars, added | N/A | |
| Protein | 7.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg | |
| Iron, Fe | 2.34mg | |
| Potassium, K | 96.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter, Water, Sugar, Yeast, Egg Yolks, Nonfat Milk, Vital Wheat Gluten, Salt, Whey Protein Concentrate, Pectin, Tapioca Dextrin, Xanthan Gum, Gum Arabic, Dough Conditioner (ascorbic Acid, Enzymes), Agar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 369.0kcal (+8.00kcal, +2.22%) | |
| Total Fat | 20.0g (-1.82g, -8.34%) | |
| Saturated Fat | 12.31g (-0.86g, -6.53%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 62.0mg (-8.00mg, -11.43%) | |
| Sodium | 385.0mg (-1.00mg, -0.26%) | |
| Total Carbohydrates | 41.54g (+7.99g, +23.82%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 7.69g (+3.55g, +85.75%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+2.00mg, +6.90%) | |
| Iron, Fe | 2.15mg (-0.19mg, -8.12%) | |
| Potassium, K | 108.0mg (+12.00mg, +12.50%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Butter (cream, Natural Flavor), Sugar, Dry Whole Milk, Yeast, Eggs, Salt, Acacia, Enzymes, Sodium Stearoyl Lactylate, Corn Syrup, Malted Barley Extract, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+14.00kcal, +3.88%) | |
| Total Fat | 19.64g (-2.18g, -9.99%) | |
| Saturated Fat | 10.71g (-2.46g, -18.68%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 62.0mg (-8.00mg, -11.43%) | |
| Sodium | 393.0mg (+7.00mg, +1.81%) | |
| Total Carbohydrates | 42.86g (+9.31g, +27.75%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 7.14g (+3.00g, +72.46%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-0.45g, -5.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+7.00mg, +24.14%) | |
| Iron, Fe | 2.32mg (-0.02mg, -0.85%) | |
| Potassium, K | 107.0mg (+11.00mg, +11.46%) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Butter (cream, Natural Flavor), Sugar, Eggs, Dry Whole Milk, Yeast, Salt, Acacia, Enzymes, Sodium Stearoyl Lactylate, Corn Syrup, Malted Barley Extract, Dextrose, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (-9.00kcal, -2.49%) | |
| Total Fat | 19.72g (-2.10g, -9.62%) | |
| Saturated Fat | 11.27g (-1.90g, -14.43%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 56.0mg (-14.00mg, -20.00%) | |
| Sodium | 366.0mg (-20.00mg, -5.18%) | |
| Total Carbohydrates | 38.03g (+4.48g, +13.35%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 5.63g (+1.49g, +35.99%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-0.55g, -7.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (+13.00mg, +44.83%) | |
| Iron, Fe | 2.39mg (+0.05mg, +2.14%) | |
| Potassium, K | 85.0mg (-11.00mg, -11.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream), Sugar, Yeast, Eggs, Nonfat Dry Milk, Salt, Natural Flavor, Wheat Gluten, Whey Protein Concentrate, Datem, Inactivated Yeast, Mono And Diglycerides, Xanthan Gum, L Cysteine Hydrochloride, Enzyme, Canola Oil, Ascorbic Acid, Sodium Caseinate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 356.0kcal (-5.00kcal, -1.39%) | |
| Total Fat | 13.33g (-8.49g, -38.91%) | |
| Saturated Fat | 8.89g (-4.28g, -32.50%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 67.0mg (-3.00mg, -4.29%) | |
| Sodium | 400.0mg (+14.00mg, +3.63%) | |
| Total Carbohydrates | 51.11g (+17.56g, +52.34%) | |
| Dietary Fiber | 4.4g (+2.90g, +193.33%) | |
| Sugars | 13.33g (+9.19g, +221.98%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+1.30g, +17.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-7.00mg, -24.14%) | |
| Iron, Fe | 0.67mg (-1.67mg, -71.37%) | |
| Potassium, K | 111.0mg (+15.00mg, +15.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour, Sugar, Concentrated Butter, Whole Eggs, Creme Fraiche (cultured Pasteurized Milk), Invert Sugar Syrup, Yeast, Wheat Gluten, Salt, Natural Flavors, Emulsifier (mono And Diglycerides Of Fatty Acids), Milk Proteins, Deactivated Yeast, Color (beta Carotene) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (-11.00kcal, -3.05%) | |
| Total Fat | 18.0g (-3.82g, -17.51%) | |
| Saturated Fat | 11.0g (-2.17g, -16.48%) | |
| Trans Fat | 1.0g (+0.27g, +36.99%) | |
| Cholesterol | 70.0mg (=) | |
| Sodium | 360.0mg (-26.00mg, -6.74%) | |
| Total Carbohydrates | 40.0g (+6.45g, +19.23%) | |
| Dietary Fiber | 1.0g (-0.50g, -33.33%) | |
| Sugars | 15.0g (+10.86g, +262.32%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-0.59g, -7.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+6.00mg, +20.69%) | |
| Iron, Fe | 2.0mg (-0.34mg, -14.53%) | |
| Potassium, K | 95.0mg (-1.00mg, -1.04%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese And Greek Yogurt Filling [cream Cheese (milk, Cream, Skim Milk, Salt, Bacterial Culture,locust Bean Gum, Xanthan Gum, Guar Gum), Greek Yogurt (skim Milk, Bacterial Cult Jre), Sugar, Eggs, Water, Modified Corn Starch, Glucono Delta Lactone, Concentrated Lemon Juice, Natural Flavour], Cherries Filling (cherries, Sugar, Water, Modified Corn Starch), Butter (cream), Water, Yeast, Sugar, Eggs, Partially Skimmed Milk (milk, Vit A Palmitate, Vit D3), Salt, Wheat Gluten, Food Enzymes (xylanase, Amylase), Ascorbic Acid Dried Eggs, Skim Milk, Soy Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 362.0kcal (+1.00kcal, +0.28%) | |
| Total Fat | 19.15g (-2.67g, -12.24%) | |
| Saturated Fat | 12.77g (-0.40g, -3.04%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 53.0mg (-17.00mg, -24.29%) | |
| Sodium | 362.0mg (-24.00mg, -6.22%) | |
| Total Carbohydrates | 38.3g (+4.75g, +14.16%) | |
| Dietary Fiber | 2.1g (+0.60g, +40.00%) | |
| Sugars | 4.26g (+0.12g, +2.90%) | |
| Sugars, added | N/A | |
| Protein | 6.38g (-1.21g, -15.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (+14.00mg, +48.28%) | |
| Iron, Fe | 2.34mg (=) | |
| Potassium, K | 85.0mg (-11.00mg, -11.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream), Sugar, Yeast, Eggs, Nonfat Dry Milk, Salt, Natural Flavor, Wheat Gluten, Whey Protein Concentrate, Datem, Inactivated Yeast, Mono And Diglycerides, Xanthan Gum, L Cysteine Hydrochloride, Enzyme, Canola Oil, Ascorbic Acid, Sodium Caseinate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-4.00kcal, -1.11%) | |
| Total Fat | 10.71g (-11.11g, -50.92%) | |
| Saturated Fat | 4.46g (-8.71g, -66.14%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 393.0mg (+7.00mg, +1.81%) | |
| Total Carbohydrates | 53.57g (+20.02g, +59.67%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 12.5g (+8.36g, +201.93%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-0.45g, -5.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-11.00mg, -37.93%) | |
| Iron, Fe | 1.43mg (-0.91mg, -38.89%) | |
| Potassium, K | 89.0mg (-7.00mg, -7.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Sugar, Eggs, Butter (pasteurized Cream, Natural Flavors), Expeller Pressed Soybean Oil, Yeast, Sour Cream (cultured Cream), Salt, Natural Flavor, Vital Wheat Gluten, Sweet Whey, Enzymes, Beta Carotene (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-4.00kcal, -1.11%) | |
| Total Fat | 21.43g (-0.39g, -1.79%) | |
| Saturated Fat | 12.5g (-0.67g, -5.09%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 357.0mg (-29.00mg, -7.51%) | |
| Total Carbohydrates | 35.71g (+2.16g, +6.44%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 3.57g (-0.57g, -13.77%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-0.45g, -5.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (-11.00mg, -37.93%) | |
| Iron, Fe | 3.57mg (+1.23mg, +52.56%) | |
| Potassium, K | 79.0mg (-17.00mg, -17.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid [dough Conditioner]), Butter, Water, Sugar, Yeast, Dough Conditioner (wheat Flour, Malt Flour, Ascorbic Acid, Enzymes), Salt, Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 365.0kcal (+4.00kcal, +1.11%) | |
| Total Fat | 19.23g (-2.59g, -11.87%) | |
| Saturated Fat | 9.62g (-3.55g, -26.96%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 38.0mg (-32.00mg, -45.71%) | |
| Sodium | 385.0mg (-1.00mg, -0.26%) | |
| Total Carbohydrates | 42.31g (+8.76g, +26.11%) | |
| Dietary Fiber | 1.9g (+0.40g, +26.67%) | |
| Sugars | 3.85g (-0.29g, -7.00%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (+0.10g, +1.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-10.00mg, -34.48%) | |
| Iron, Fe | 2.69mg (+0.35mg, +14.96%) | |
| Potassium, K | 77.0mg (-19.00mg, -19.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream), Sugar Acid), Water, Butter (cream), Sugar Yeast, Canola And Or Soybean Oil, Eggs, Salt, Natural Flavor (milk), Mono And Diglycerides, Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 369.0kcal (+8.00kcal, +2.22%) | |
| Total Fat | 21.54g (-0.28g, -1.28%) | |
| Saturated Fat | 13.85g (+0.68g, +5.16%) | |
| Trans Fat | 0.77g (+0.04g, +5.48%) | |
| Cholesterol | 46.0mg (-24.00mg, -34.29%) | |
| Sodium | 369.0mg (-17.00mg, -4.40%) | |
| Total Carbohydrates | 38.46g (+4.91g, +14.63%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 7.69g (+3.55g, +85.75%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (-1.44g, -18.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg (+17.00mg, +58.62%) | |
| Iron, Fe | 1.54mg (-0.80mg, -34.19%) | |
| Potassium, K | 77.0mg (-19.00mg, -19.79%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized Cream, Water), Water, Sugar, Yeast, Skim Milk Powder, Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Wheat Gluten, Xanthan Gum, Calcium Carbonate, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 369.0kcal (+8.00kcal, +2.22%) | |
| Total Fat | 21.54g (-0.28g, -1.28%) | |
| Saturated Fat | 13.85g (+0.68g, +5.16%) | |
| Trans Fat | 0.77g (+0.04g, +5.48%) | |
| Cholesterol | 46.0mg (-24.00mg, -34.29%) | |
| Sodium | 369.0mg (-17.00mg, -4.40%) | |
| Total Carbohydrates | 38.46g (+4.91g, +14.63%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 7.69g (+3.55g, +85.75%) | |
| Sugars, added | N/A | |
| Protein | 6.15g (-1.44g, -18.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg (+17.00mg, +58.62%) | |
| Iron, Fe | 1.54mg (-0.80mg, -34.19%) | |
| Potassium, K | 77.0mg (-19.00mg, -19.79%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized Cream, Water), Water, Sugar, Yeast, Skim Milk Powder, Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Wheat Gluten, Xanthan Gum, Calcium Carbonate, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 340.0kcal (-21.00kcal, -5.82%) | |
| Total Fat | 13.21g (-8.61g, -39.46%) | |
| Saturated Fat | 6.6g (-6.57g, -49.89%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 66.0mg (-4.00mg, -5.71%) | |
| Sodium | 377.0mg (-9.00mg, -2.33%) | |
| Total Carbohydrates | 52.83g (+19.28g, +57.47%) | |
| Dietary Fiber | 1.9g (+0.40g, +26.67%) | |
| Sugars | 15.09g (+10.95g, +264.49%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-1.93g, -25.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+7.00mg, +24.14%) | |
| Iron, Fe | 1.89mg (-0.45mg, -19.23%) | |
| Potassium, K | 77.0mg (-19.00mg, -19.79%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Pumpkin, Eggs, Sugar, Brown Sugar (sugar, Molasses), Butter (cream, Natural Flavoring), Margarine (palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Beta Carotene [color], Vitamin A Palmitate), Water, Contains Less Than 2% Of Beta Carotene (color), Cinnamon, Enzymes, Glaze (sodium Alginate And 2% Or Less Of Soy Lecithin, Mono And Diglycerides), Natural Flavor, Salt, Sour Cream (cultured Cream, Enzyme), Wheat Gluten, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 360.0kcal (-1.00kcal, -0.28%) | |
| Total Fat | 16.0g (-5.82g, -26.67%) | |
| Saturated Fat | 5.0g (-8.17g, -62.03%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 50.0mg (-20.00mg, -28.57%) | |
| Sodium | 380.0mg (-6.00mg, -1.55%) | |
| Total Carbohydrates | 44.0g (+10.45g, +31.15%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 10.0g (+5.86g, +141.55%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.41g, +5.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 0.0mg (-29.00mg, -100.00%) | |
| Iron, Fe | 2.16mg (-0.18mg, -7.69%) | |
| Potassium, K | 80.0mg (-16.00mg, -16.67%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Contains Less Than 2% Of Each Of The Following: Interesterified Soybean Oil, Salt, Dextrose, Dried Yeast, Wheat Gluten, Wheat Flour, Malted Barley Flour With Sulfites, Enzymes, Datem, Ascorbic Acid Added As A Dough Conditioner, Monoglycerides With Citric Acid Preservative, Soybean Oil, Sorbitan Monostearate, Cellulose Gum, Potassium Iodate, L Cysteine Spread Ingredients: Interesterified Soybean Oil, Sugar, Sweetened Condensed Milk (milk, Sugar), Eggs, Contains Less Than 2% Of Each Of The Following: Cinnamon, Butter (cream, Salt), Sodium Silicoaluminate, Natural Flavor, Soybean Oil, Annatto Extract Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (-9.00kcal, -2.49%) | |
| Total Fat | 18.68g (-3.14g, -14.39%) | |
| Saturated Fat | 3.85g (-9.32g, -70.77%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 60.0mg (-10.00mg, -14.29%) | |
| Sodium | 374.0mg (-12.00mg, -3.11%) | |
| Total Carbohydrates | 41.76g (+8.21g, +24.47%) | |
| Dietary Fiber | 1.1g (-0.40g, -26.67%) | |
| Sugars | 24.18g (+20.04g, +484.06%) | |
| Sugars, added | N/A | |
| Protein | 4.4g (-3.19g, -42.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (+4.00mg, +13.79%) | |
| Iron, Fe | 1.43mg (-0.91mg, -38.89%) | |
| Potassium, K | 77.0mg (-19.00mg, -19.79%) | |
| Vitamin D, IU | 13.0IU | |
| Ingredients | ||
|---|---|---|
Creme Cake Mix (sugar, Bleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch Modified, Soybean Oil, Dairy Product Solids [milk], Contains 2% Or Less Of Each Of The Following: Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Emulsifier [propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Sodium Stearoyl Lactylate), Vital Wheat Gluten, Artificial Flavor, Egg Whites, Soy Flour), Whole Eggs, Soybean Gil, Water, Blueberries, Contains 2% Or Less Of: Blueberry Flavor (blueberry Juice Concentrate, Essential Oil, Propylene Glycol, Water, Alcohol), Butter Flavor (water, Cottonseed Oil, Natural And Artificial Flavor, Tragacanth Gum, Citric Acid, Sodium Benzoate [as A Preservative], Vitamine), Wheat Flour, Potassium Sorbate (to Protect Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-4.00kcal, -1.11%) | |
| Total Fat | 21.43g (-0.39g, -1.79%) | |
| Saturated Fat | 14.29g (+1.12g, +8.50%) | |
| Trans Fat | 0.0g (-0.73g, -100.00%) | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 357.0mg (-29.00mg, -7.51%) | |
| Total Carbohydrates | 39.29g (+5.74g, +17.11%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 7.14g (+3.00g, +72.46%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-0.45g, -5.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+7.00mg, +24.14%) | |
| Iron, Fe | 3.57mg (+1.23mg, +52.56%) | |
| Potassium, K | 71.0mg (-25.00mg, -26.04%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized Cream, Water), Water, Sugar, Yeast, Skim Milk Powder, Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Wheat Gluten, Xanthan Gum, Calcium Carbonate, Beta Carotene (color) | ||