Pillsbury Baked Croissant Bun 80 Count by General Mills Sales Inc: Similar Foods
- Product:
- Pillsbury Baked Croissant Bun 80 Count
- Brand:
- Pillsbury
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2688363/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal | |
| Total Fat | 14.1g | |
| Saturated Fat | 6.12g | |
| Trans Fat | 0.17g | |
| Cholesterol | 0.0mg | |
| Sodium | 365.0mg | |
| Total Carbohydrates | 47.48g | |
| Dietary Fiber | 1.5g | |
| Sugars | 6.98g | |
| Sugars, added | N/A | |
| Protein | 7.09g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg | |
| Iron, Fe | 2.48mg | |
| Potassium, K | 73.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Monoglycerides, Potassium Sorbate & Citric Acid [preservatives], Natural Flavor, Beta Carotene [color], Vitamin A Palmitate), Sugar, Yeast Contains 2% Or Less Of: Salt, Natural And Artificial Flavor, Modified Corn Starch, Calcium Propionate (preservative), Whey, Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (=) | |
| Total Fat | 14.54g (+0.44g, +3.12%) | |
| Saturated Fat | 6.28g (+0.16g, +2.61%) | |
| Trans Fat | 0.17g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 355.0mg (-10.00mg, -2.74%) | |
| Total Carbohydrates | 45.31g (-2.17g, -4.57%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 6.52g (-0.46g, -6.59%) | |
| Sugars, added | N/A | |
| Protein | 6.62g (-0.47g, -6.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+2.00mg, +16.67%) | |
| Iron, Fe | 2.35mg (-0.13mg, -5.24%) | |
| Potassium, K | 77.0mg (+4.00mg, +5.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-2.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Croissants (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Margarine [palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono And Diglycerides, Potassium Sorbate And Citric Acid (preservatives), Natural Flavor, Beta Carotene Color, Vitamin A Palmitate], Sugar, Yeast Contains 2% Or Less Of The Following: Salt, Whey, Natural And Artificial Flavor, Modified Corn Starch, Calcium Propionate [preservative], Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (=) | |
| Total Fat | 14.54g (+0.44g, +3.12%) | |
| Saturated Fat | 6.28g (+0.16g, +2.61%) | |
| Trans Fat | 0.17g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 355.0mg (-10.00mg, -2.74%) | |
| Total Carbohydrates | 45.31g (-2.17g, -4.57%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 6.52g (-0.46g, -6.59%) | |
| Sugars, added | N/A | |
| Protein | 6.62g (-0.47g, -6.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+2.00mg, +16.67%) | |
| Iron, Fe | 2.35mg (-0.13mg, -5.24%) | |
| Potassium, K | 77.0mg (+4.00mg, +5.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-2.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Croissants (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Margarine [palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono And Diglycerides, Potassium Sorbate And Citric Acid (preservatives), Natural Flavor, Beta Carotene Color, Vitamin A Palmitate], Sugar, Yeast Contains 2% Or Less Of The Following: Salt, Whey, Natural And Artificial Flavor, Modified Corn Starch, Calcium Propionate [preservative], Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 339.0kcal (=) | |
| Total Fat | 14.54g (+0.44g, +3.12%) | |
| Saturated Fat | 6.28g (+0.16g, +2.61%) | |
| Trans Fat | 0.17g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 355.0mg (-10.00mg, -2.74%) | |
| Total Carbohydrates | 45.31g (-2.17g, -4.57%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 6.52g (-0.46g, -6.59%) | |
| Sugars, added | N/A | |
| Protein | 6.62g (-0.47g, -6.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+2.00mg, +16.67%) | |
| Iron, Fe | 2.35mg (-0.13mg, -5.24%) | |
| Potassium, K | 77.0mg (+4.00mg, +5.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-2.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Made With: Croissants (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Margarine [palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono And Diglycerides, Potassium Sorbate And Citric Acid (preservatives), Natural Flavor, Beta Carotene Color, Vitamin A Palmitate], Sugar, Yeast Contains 2% Or Less Of The Following: Salt, Whey, Natural And Artificial Flavor, Modified Corn Starch, Calcium Propionate [preservative], Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (-19.00kcal, -5.60%) | |
| Total Fat | 12.0g (-2.10g, -14.89%) | |
| Saturated Fat | 2.0g (-4.12g, -67.32%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 360.0mg (-5.00mg, -1.37%) | |
| Total Carbohydrates | 44.0g (-3.48g, -7.33%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 2.0g (-4.98g, -71.35%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.91g, +12.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+8.00mg, +66.67%) | |
| Iron, Fe | 3.0mg (+0.52mg, +20.97%) | |
| Potassium, K | 80.0mg (+7.00mg, +9.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-2.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% Or Less Of: Salt, Yeast, Wheat Gluten, Corn Protein, Ascorbic Acid Added As A Dough Conditioner, Microbial Enzymes Spread: Vegetable Oil Blend (soybean, Palm), Water, Crushed Garlic, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Onion Powder, Salt, Sweet Cream Buttermilk, Mono And Diglycerides, Natural Flavors, Sunflower Lecithin, Spice, Natural Garlic Flavor, Lactic Acid, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (-6.00kcal, -1.77%) | |
| Total Fat | 9.09g (-5.01g, -35.53%) | |
| Saturated Fat | 0.0g (-6.12g, -100.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 379.0mg (+14.00mg, +3.84%) | |
| Total Carbohydrates | 51.52g (+4.04g, +8.51%) | |
| Dietary Fiber | 3.0g (+1.50g, +100.00%) | |
| Sugars | 6.06g (-0.92g, -13.18%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-1.03g, -14.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-12.00mg, -100.00%) | |
| Iron, Fe | 2.73mg (+0.25mg, +10.08%) | |
| Potassium, K | 61.0mg (-12.00mg, -16.44%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Sunflower Oil, Potatoes, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-13.00kcal, -3.83%) | |
| Total Fat | 5.81g (-8.29g, -58.79%) | |
| Saturated Fat | 0.0g (-6.12g, -100.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 372.0mg (+7.00mg, +1.92%) | |
| Total Carbohydrates | 58.14g (+10.66g, +22.45%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 13.95g (+6.97g, +99.86%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (-0.11g, -1.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+11.00mg, +91.67%) | |
| Iron, Fe | 2.79mg (+0.31mg, +12.50%) | |
| Potassium, K | 70.0mg (-3.00mg, -4.11%) | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Pasteurized Whole Egg, Yeast, Salt Microbial Enzymes, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-13.00kcal, -3.83%) | |
| Total Fat | 5.81g (-8.29g, -58.79%) | |
| Saturated Fat | 0.0g (-6.12g, -100.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 372.0mg (+7.00mg, +1.92%) | |
| Total Carbohydrates | 58.14g (+10.66g, +22.45%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 13.95g (+6.97g, +99.86%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (-0.11g, -1.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+11.00mg, +91.67%) | |
| Iron, Fe | 2.79mg (+0.31mg, +12.50%) | |
| Potassium, K | 70.0mg (-3.00mg, -4.11%) | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Pasteurized Whole Egg, Yeast, Salt, Microbial Enzymes, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-13.00kcal, -3.83%) | |
| Total Fat | 5.81g (-8.29g, -58.79%) | |
| Saturated Fat | 0.0g (-6.12g, -100.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 372.0mg (+7.00mg, +1.92%) | |
| Total Carbohydrates | 58.14g (+10.66g, +22.45%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 13.95g (+6.97g, +99.86%) | |
| Sugars, added | N/A | |
| Protein | 6.98g (-0.11g, -1.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+11.00mg, +91.67%) | |
| Iron, Fe | 2.79mg (+0.31mg, +12.50%) | |
| Potassium, K | 70.0mg (-3.00mg, -4.11%) | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour ([wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Sugar, Soybean Oil, Contains Less Than 2% Of: Pasteurized Whole Egg, Yeast, Salt, Microbial Enzymes, Ascorbic Acid Added As A Dough Conditioner | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+11.00kcal, +3.24%) | |
| Total Fat | 5.0g (-9.10g, -64.54%) | |
| Saturated Fat | 0.0g (-6.12g, -100.00%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 375.0mg (+10.00mg, +2.74%) | |
| Total Carbohydrates | 65.0g (+17.52g, +36.90%) | |
| Dietary Fiber | 5.0g (+3.50g, +233.33%) | |
| Sugars | 0.0g (-6.98g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+7.91g, +111.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+8.00mg, +66.67%) | |
| Iron, Fe | 0.0mg (-2.48mg, -100.00%) | |
| Potassium, K | 70.0mg (-3.00mg, -4.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Whole Spelt Flour, Sesame Seeds, Water, Salt, Natural Oregano Essence | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+12.00kcal, +3.54%) | |
| Total Fat | 16.49g (+2.39g, +16.95%) | |
| Saturated Fat | 7.22g (+1.10g, +17.97%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 361.0mg (-4.00mg, -1.10%) | |
| Total Carbohydrates | 45.36g (-2.12g, -4.47%) | |
| Dietary Fiber | 1.0g (-0.50g, -33.33%) | |
| Sugars | 16.49g (+9.51g, +136.25%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (-1.94g, -27.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+24.00mg, +200.00%) | |
| Iron, Fe | 2.06mg (-0.42mg, -16.94%) | |
| Potassium, K | 70.0mg (-3.00mg, -4.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour, Water, Sugars (sugar, Dextrose, Glucose Solids, High Fructose Corn Syrup), Shortening (palm Oil, Modified Palm Oil, Canola Oil), Soybean Oil, Salt, Defatted Soy Flour, Leavening (yeast, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Ammonium Bicarbonate), Whey, Mono And Diglycerides, Wheat Gluten, Sodium Stearoyl Lactylate, Skim Milk, Propylene Glycol Mono Fatty Acid Esters, Eggs, Acetylated Tartaric Acid Esters Of Mono And Diglycerides, Enzymes (amylase), Glycerin, Natural And Artificial Flavors, Soy Lecithin, Corn Starch, Food Starch Modified, Blend Of Vegetable Oils (modified Palm Oil, Canola Oil), Methylcellulose, Xanthan Gum, Polysorbate 60, Glucono Delta Lactone, Sodium Acid Sulphate, Cocoa, Preservatives (calcium Propionate, Potassium Sorbate, Sodium Benzoate), Colors (caramel, Beta Carotene, Titanium Dioxide), Sulfites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 331.0kcal (-8.00kcal, -2.36%) | |
| Total Fat | 16.38g (+2.28g, +16.17%) | |
| Saturated Fat | 7.78g (+1.66g, +27.12%) | |
| Trans Fat | 0.29g (+0.12g, +70.59%) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 376.0mg (+11.00mg, +3.01%) | |
| Total Carbohydrates | 38.97g (-8.51g, -17.92%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 4.46g (-2.52g, -36.10%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (-0.09g, -1.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+3.00mg, +25.00%) | |
| Iron, Fe | 2.27mg (-0.21mg, -8.47%) | |
| Potassium, K | 97.0mg (+24.00mg, +32.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Butter, Yeast, Sugar, Canola Oil, Salt, High Fructose Corn Syrup, Whey, Monoglycerides, Soy Lecithin, Artificial Flavor, Egg White, Citric Acid (preservative), Ascorbic Acid, Enzymes, Artificial Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+18.00kcal, +5.31%) | |
| Total Fat | 16.07g (+1.97g, +13.97%) | |
| Saturated Fat | 3.57g (-2.55g, -41.67%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 375.0mg (+10.00mg, +2.74%) | |
| Total Carbohydrates | 53.57g (+6.09g, +12.83%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 7.14g (+0.16g, +2.29%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.09g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+20.00mg, +166.67%) | |
| Iron, Fe | 0.0mg (-2.48mg, -100.00%) | |
| Potassium, K | 86.0mg (+13.00mg, +17.81%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Potato Starch And Or Potato Flour, Cassava Flour, Corn Starch, Tapioca Starch, Rice Flour, Palm Oil And Or Non Gmo Canola Oil, Tapioca Syrup, Rice Syrup, Soluble Corn Fiber, Sugar, Cellulose Gum, Salt, Brown Sugar, Inactive Yeast, Baking Powder, Organic Tapioca Syrup Solids, Sunflower Lecithin, Rosemary Extract, Natural Flavors, Ascorbic Acid, Less Than 2% Silicon Dioxide And Sunflower Oil Added As Processing Aid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+14.00kcal, +4.13%) | |
| Total Fat | 19.12g (+5.02g, +35.60%) | |
| Saturated Fat | 5.88g (-0.24g, -3.92%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 22.0mg (+22.00mg) | |
| Sodium | 368.0mg (+3.00mg, +0.82%) | |
| Total Carbohydrates | 44.12g (-3.36g, -7.08%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 23.53g (+16.55g, +237.11%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-2.68g, -37.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+1.00mg, +8.33%) | |
| Iron, Fe | 1.47mg (-1.01mg, -40.73%) | |
| Potassium, K | 81.0mg (+8.00mg, +10.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour(wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,riboflavin, Folic Acid), Sugar, Soybean Oil,defatted Soy Flour, Dried Egg Yolks,nonfat Dry Milk, Sodium Acid Pyrophosphate, Sodium Bicarbonate,wheat Starch,salt,soy Lecithin, Dextrose, Spices, Artificial Flavor,beta Carotene,whey,cellulose Gum , Sugar Water, Maltodextrin Contains 2% Or Less Of Each Of The Following: Agar,cellulose Gum,potassium Sorbate (preservative), Citric Acid,mono And Diglycerides, Water, Palm Oil, Water, Soybean Oil, Contains Less Than 2% Of Whey,soy Lecithin, Vitamin A Palmitate And Vitamin D3 Added,natural Flavor , Sugar, Corn Syrup, Vegetable Shortening (palm Oil, Fully Hydrogenated Cottonseed Oil), Water, Cocoa, Contains 2% Or Less Of Each Of The Following: Mono And Diglycerides, Salt, Soy Lecithin, Potassium Sorbate (preservative), Artificial Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 336.0kcal (-3.00kcal, -0.88%) | |
| Total Fat | 17.24g (+3.14g, +22.27%) | |
| Saturated Fat | 9.48g (+3.36g, +54.90%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 353.0mg (-12.00mg, -3.29%) | |
| Total Carbohydrates | 39.66g (-7.82g, -16.47%) | |
| Dietary Fiber | 1.7g (+0.20g, +13.33%) | |
| Sugars | 1.72g (-5.26g, -75.36%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (-2.78g, -39.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 13.0mg (+1.00mg, +8.33%) | |
| Iron, Fe | 0.86mg (-1.62mg, -65.32%) | |
| Potassium, K | 103.0mg (+30.00mg, +41.10%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-2.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water Margarine [palm And Canola Oil, Water, Salt, Citric Acid (acidity Regulator), Sorbic Acid (preservative) Mono And Diglycerides Of Fatty Acids (emulsifiers)], Sugar, Salt, Leavening (disodium Diphosphate, Sodium Bicarbonate), Corn Starch, Ascorbic Acid (antioxidant), Potassium Sorbate (preservative), Citric Acid (acidity Regulator), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (-19.00kcal, -5.60%) | |
| Total Fat | 10.0g (-4.10g, -29.08%) | |
| Saturated Fat | 2.0g (-4.12g, -67.32%) | |
| Trans Fat | 0.0g (-0.17g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 360.0mg (-5.00mg, -1.37%) | |
| Total Carbohydrates | 46.0g (-1.48g, -3.12%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 4.0g (-2.98g, -42.69%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.91g, +12.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+8.00mg, +66.67%) | |
| Iron, Fe | 3.0mg (+0.52mg, +20.97%) | |
| Potassium, K | 100.0mg (+27.00mg, +36.99%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread Stick (enriched Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Soybean Oil, Sugar, Contains 2% Or Less Of Each: Wheat Gluten, Yeast, Salt, Guar Gum, Enzymes, Ascorbic Acid, Vegetable Protein), Spread (vegetable Oil Blend [soybean, Palm Oils], Water, Garlic, Sweet Cream Buttermilk, Onion Powder, Contains 2% Or Less Of Each: Salt, Natural Flavors, Monoglycerides, Soy Lecithin, Spice, Citric Acid, Lactic Acid, Beta Carotene [for Color]) | ||