Annies Homegrown Organic Annie's Homegrown Organic Mixed Berry Whole Milk Yogurt, 4 Ct by General Mills Sales Inc: Similar Foods
- Product:
- Annie's Homegrown Organic Mixed Berry Whole Milk Yogurt, 4 Ct
- Brand:
- Annies Homegrown Organic
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1457036/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal | |
| Total Fat | 3.1g | |
| Saturated Fat | 1.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg | |
| Sodium | 58.0mg | |
| Total Carbohydrates | 7.96g | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.19g | |
| Sugars, added | N/A | |
| Protein | 3.54g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 204.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Organic Milk, Organic Strawberries, Organic Blueberries, Organic Raspberries, Organic Tapioca Starch, Organic Blackberries, Natural Flavor, Organic Color (organic Apple Juice, Organic Blackcurrant Juice, Organic Radish Juice), Pectin, Live And Active Cultures (l Bulgaricus, S Thermophilus, L Acidophilus, Bifidobacterium Sp , L Paracasei), Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (=) | |
| Total Fat | 3.1g (=) | |
| Saturated Fat | 1.77g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (=) | |
| Sodium | 58.0mg (=) | |
| Total Carbohydrates | 7.96g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.19g (=) | |
| Sugars, added | N/A | |
| Protein | 3.54g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Organic Milk, Organic Blueberries, Organic Tapioca Starch, Pectin, Natural Flavor, Live And Active Cultures (l Bulgaricus, S Thermophilus, L Acidophilus, Bifidobacterium Sp , L Paracasei), Organic Color (organic Carrot Juice, Organic Apple Juice, Organic Blackcurrant Juice) , Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+3.00kcal, +3.75%) | |
| Total Fat | 3.75g (+0.65g, +20.97%) | |
| Saturated Fat | 2.5g (+0.73g, +41.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-1.00mg, -7.69%) | |
| Sodium | 54.0mg (-4.00mg, -6.90%) | |
| Total Carbohydrates | 7.92g (-0.04g, -0.50%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 6.25g (+0.06g, +0.97%) | |
| Sugars, added | N/A | |
| Protein | 4.17g (+0.63g, +17.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Pasteurized Whole Milk, Organic Pasteurized Nonfat Milk, Organic Agave Nectar, Organic Vanilla Extract, Organic Vanilla Flavor, Organic Inulin, Lactase Enzyme, Live Cultures (including 11 Probiotic Strains: Bifidobacterium Lactis Bb 12, L Acidophilus La 5, L Rhamnosus Lb3, L Casei [2 Isolated Strains], L Rhamnosus [2 Isolated Strains], L Acidophilus [2 Isolated Strains], Bifidobacterium Lactis [2 Isolated Strains]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (=) | |
| Total Fat | 3.33g (+0.23g, +7.42%) | |
| Saturated Fat | 2.33g (+0.56g, +31.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (=) | |
| Sodium | 63.0mg (+5.00mg, +8.62%) | |
| Total Carbohydrates | 7.33g (-0.63g, -7.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.0g (-0.19g, -3.07%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+0.46g, +12.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 151.0mg (+9.00mg, +6.34%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Whole Milk, Organic Non Fat Milk, Organic Tapioca Starch, Fruit Pectin, Live And Active Cultures (l Bulgaricus, S Thermophilus) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (+2.00kcal, +2.50%) | |
| Total Fat | 4.71g (+1.61g, +51.94%) | |
| Saturated Fat | 2.94g (+1.17g, +66.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+5.00mg, +38.46%) | |
| Sodium | 65.0mg (+7.00mg, +12.07%) | |
| Total Carbohydrates | 6.47g (-1.49g, -18.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.29g (-0.90g, -14.54%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+11.00mg, +7.75%) | |
| Iron, Fe | 0.06mg (+0.06mg) | |
| Potassium, K | 206.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 1.47g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Cream, Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.94g (-0.16g, -5.16%) | |
| Saturated Fat | 1.76g (-0.01g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 56.0mg (-2.00mg, -3.45%) | |
| Total Carbohydrates | 5.88g (-2.08g, -26.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (-0.31g, -5.01%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+5.00mg, +3.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (-10.00mg, -4.90%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Nonfat Dry Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (+9.00kcal, +11.25%) | |
| Total Fat | 3.57g (+0.47g, +15.16%) | |
| Saturated Fat | 1.79g (+0.02g, +1.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-4.00mg, -30.77%) | |
| Sodium | 62.0mg (+4.00mg, +6.90%) | |
| Total Carbohydrates | 12.5g (+4.54g, +57.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.93g (+2.74g, +44.26%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (+0.03g, +0.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+1.00mg, +0.70%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 196.0mg (-8.00mg, -3.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Organic Corn Starch, Organic Banana Pure, Organic Carob Bean Gum, Organic Strawberry Juice Concentrate (color), Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.94g (-0.16g, -5.16%) | |
| Saturated Fat | 1.76g (-0.01g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 56.0mg (-2.00mg, -3.45%) | |
| Total Carbohydrates | 5.88g (-2.08g, -26.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (-0.31g, -5.01%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (+7.00mg, +4.93%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Nonfat Milk Solids, Contains Active Yogurt Cultures Including L Bulgaricus, S Thermophilus, Bifidobacterium (bb 12), L Acidophilus And L Casei | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.94g (-0.16g, -5.16%) | |
| Saturated Fat | 1.76g (-0.01g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 56.0mg (-2.00mg, -3.45%) | |
| Total Carbohydrates | 5.88g (-2.08g, -26.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (-0.31g, -5.01%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (+7.00mg, +4.93%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Nonfat Milk Solids And Natamycin (natural Mold Inhibitor), Contains Active Yogurt Cultures Including L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.94g (-0.16g, -5.16%) | |
| Saturated Fat | 1.76g (-0.01g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 56.0mg (-2.00mg, -3.45%) | |
| Total Carbohydrates | 5.88g (-2.08g, -26.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (-0.31g, -5.01%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (+7.00mg, +4.93%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Nonfat Milk Solids | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.94g (-0.16g, -5.16%) | |
| Saturated Fat | 1.76g (-0.01g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 56.0mg (-2.00mg, -3.45%) | |
| Total Carbohydrates | 5.88g (-2.08g, -26.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (-0.31g, -5.01%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 149.0mg (+7.00mg, +4.93%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 195.0mg (-9.00mg, -4.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Nonfat Milk Solids And Natamycin (natural Mold Inhibitor), Contains Active Yogurt Cultures Including L Bulgaricus, S Thermophilus, Bifidobacterium (bb 12), L Acidophilus, And L Casei | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-9.00kcal, -11.25%) | |
| Total Fat | 2.94g (-0.16g, -5.16%) | |
| Saturated Fat | 1.76g (-0.01g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+2.00mg, +15.38%) | |
| Sodium | 56.0mg (-2.00mg, -3.45%) | |
| Total Carbohydrates | 5.88g (-2.08g, -26.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.88g (-0.31g, -5.01%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+5.00mg, +3.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (-10.00mg, -4.90%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk And Nonfat Milk Solids Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidobacterium Bb 12, L Acidophilus And L Casei Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-4.00kcal, -5.00%) | |
| Total Fat | 1.18g (-1.92g, -61.94%) | |
| Saturated Fat | 0.88g (-0.89g, -50.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-7.00mg, -53.85%) | |
| Sodium | 65.0mg (+7.00mg, +12.07%) | |
| Total Carbohydrates | 12.35g (+4.39g, +55.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.76g (+5.57g, +89.98%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+5.00mg, +3.52%) | |
| Iron, Fe | 0.06mg (+0.06mg) | |
| Potassium, K | 200.0mg (-4.00mg, -1.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Lowfat Milk, Sugar, Nonfat Milk, Natural Flavors And Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-4.00kcal, -5.00%) | |
| Total Fat | 1.18g (-1.92g, -61.94%) | |
| Saturated Fat | 0.88g (-0.89g, -50.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-7.00mg, -53.85%) | |
| Sodium | 65.0mg (+7.00mg, +12.07%) | |
| Total Carbohydrates | 12.35g (+4.39g, +55.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.76g (+5.57g, +89.98%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+5.00mg, +3.52%) | |
| Iron, Fe | 0.06mg (+0.06mg) | |
| Potassium, K | 200.0mg (-4.00mg, -1.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Lowfat Milk, Sugar, Nonfat Milk, Natural Flavors And Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (+2.00kcal, +2.50%) | |
| Total Fat | 5.29g (+2.19g, +70.65%) | |
| Saturated Fat | 2.94g (+1.17g, +66.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+8.00mg, +61.54%) | |
| Sodium | 65.0mg (+7.00mg, +12.07%) | |
| Total Carbohydrates | 6.47g (-1.49g, -18.72%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.29g (-0.90g, -14.54%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+11.00mg, +7.75%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 206.0mg (+2.00mg, +0.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Cream, Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (+2.00kcal, +2.50%) | |
| Total Fat | 1.18g (-1.92g, -61.94%) | |
| Saturated Fat | 0.88g (-0.89g, -50.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-7.00mg, -53.85%) | |
| Sodium | 62.0mg (+4.00mg, +6.90%) | |
| Total Carbohydrates | 12.94g (+4.98g, +62.56%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.18g (+4.99g, +80.61%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (+0.58g, +16.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (-1.00mg, -0.70%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (-10.00mg, -4.90%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Skim Milk And Milk, Sugar, Strawberries, Corn Starch, Gelatin, Natural Flavors, Monk Fruit Extract, Vegetable Juice For Color, Vitamin A Palmitate, Vitamin D3, Active Cultures With L Acidophilus And B Bifidum | ||