Annie's Super! Mac Shells And Real Aged Cheddar Mac And Cheese by General Mills Sales Inc: Similar Foods
- Product:
- Annie's Super! Mac Shells And Real Aged Cheddar Mac And Cheese
- Brand:
- Annie's
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2683541/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 384.0kcal | |
| Total Fat | 7.46g | |
| Saturated Fat | 3.77g | |
| Trans Fat | 0.24g | |
| Cholesterol | 17.0mg | |
| Sodium | 779.0mg | |
| Total Carbohydrates | 59.46g | |
| Dietary Fiber | 8.2g | |
| Sugars | 6.48g | |
| Sugars, added | N/A | |
| Protein | 20.88g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg | |
| Iron, Fe | 1.74mg | |
| Potassium, K | 371.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Wheat Flour, Organic Pea Protein, Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Whey, Butter (pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Annatto Extract (for Color), Silicon Dioxide (for Anticaking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 383.0kcal (-1.00kcal, -0.26%) | |
| Total Fat | 7.52g (+0.06g, +0.80%) | |
| Saturated Fat | 3.8g (+0.03g, +0.80%) | |
| Trans Fat | 0.23g (-0.01g, -4.17%) | |
| Cholesterol | 17.0mg (=) | |
| Sodium | 808.0mg (+29.00mg, +3.72%) | |
| Total Carbohydrates | 59.29g (-0.17g, -0.29%) | |
| Dietary Fiber | 8.2g (=) | |
| Sugars | 6.25g (-0.23g, -3.55%) | |
| Sugars, added | N/A | |
| Protein | 20.86g (-0.02g, -0.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (-14.00mg, -7.00%) | |
| Iron, Fe | 1.74mg (=) | |
| Potassium, K | 383.0mg (+12.00mg, +3.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Wheat Flour, Organic Pea Protein, Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Whey, Butter (pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (-6.00kcal, -1.56%) | |
| Total Fat | 8.11g (+0.65g, +8.71%) | |
| Saturated Fat | 4.05g (+0.28g, +7.43%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 20.0mg (+3.00mg, +17.65%) | |
| Sodium | 811.0mg (+32.00mg, +4.11%) | |
| Total Carbohydrates | 59.46g (=) | |
| Dietary Fiber | 8.1g (-0.10g, -1.22%) | |
| Sugars | 6.76g (+0.28g, +4.32%) | |
| Sugars, added | N/A | |
| Protein | 20.27g (-0.61g, -2.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 189.0mg (-11.00mg, -5.50%) | |
| Iron, Fe | 1.76mg (+0.02mg, +1.15%) | |
| Potassium, K | 378.0mg (+7.00mg, +1.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Organic Pea Protein, Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Whey, Butter (pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 380.0kcal (-4.00kcal, -1.04%) | |
| Total Fat | 4.93g (-2.53g, -33.91%) | |
| Saturated Fat | 2.82g (-0.95g, -25.20%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 14.0mg (-3.00mg, -17.65%) | |
| Sodium | 803.0mg (+24.00mg, +3.08%) | |
| Total Carbohydrates | 67.61g (+8.15g, +13.71%) | |
| Dietary Fiber | 2.8g (-5.40g, -65.85%) | |
| Sugars | 8.45g (+1.97g, +30.40%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (-6.80g, -32.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (-31.00mg, -15.50%) | |
| Iron, Fe | 1.41mg (-0.33mg, -18.97%) | |
| Potassium, K | 366.0mg (-5.00mg, -1.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Macaroni Product (wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 380.0kcal (-4.00kcal, -1.04%) | |
| Total Fat | 4.93g (-2.53g, -33.91%) | |
| Saturated Fat | 2.82g (-0.95g, -25.20%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 14.0mg (-3.00mg, -17.65%) | |
| Sodium | 803.0mg (+24.00mg, +3.08%) | |
| Total Carbohydrates | 67.61g (+8.15g, +13.71%) | |
| Dietary Fiber | 2.8g (-5.40g, -65.85%) | |
| Sugars | 8.45g (+1.97g, +30.40%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (-6.80g, -32.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (-31.00mg, -15.50%) | |
| Iron, Fe | 1.41mg (-0.33mg, -18.97%) | |
| Potassium, K | 366.0mg (-5.00mg, -1.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Macaroni Product (wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 386.0kcal (+2.00kcal, +0.52%) | |
| Total Fat | 5.0g (-2.46g, -32.98%) | |
| Saturated Fat | 2.86g (-0.91g, -24.14%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 14.0mg (-3.00mg, -17.65%) | |
| Sodium | 743.0mg (-36.00mg, -4.62%) | |
| Total Carbohydrates | 67.14g (+7.68g, +12.92%) | |
| Dietary Fiber | 2.9g (-5.30g, -64.63%) | |
| Sugars | 7.14g (+0.66g, +10.19%) | |
| Sugars, added | N/A | |
| Protein | 17.14g (-3.74g, -17.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (+14.00mg, +7.00%) | |
| Iron, Fe | 1.14mg (-0.60mg, -34.48%) | |
| Potassium, K | 357.0mg (-14.00mg, -3.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Cheese Seasoning (organic Nonfat Dry Milk, Organic Cheddar Cheese [organic Cultured Pasteurized Milk, Salt, Enzymes], Salt, Sodium Phosphate, Lactic Acid, Organic Annatto, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 3.57g (-3.89g, -52.14%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 814.0mg (+35.00mg, +4.49%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 2.9g (-5.30g, -64.63%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-6.59g, -31.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (-14.00mg, -7.00%) | |
| Iron, Fe | 1.14mg (-0.60mg, -34.48%) | |
| Potassium, K | 371.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Macaroni (organic Semolina [from Organic Wheat]); Cheese Sauce Mix (whey Buttermilk Organic Cheddar Cheese [organic Cultured Milk Salt Enzymes (non Animal)], Salt, Nonfat Milk, Natural Flavor Cultured Milk, Citric Acid, Sodium Phosphate, Organic Annatto Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 2.86g (-4.60g, -61.66%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 786.0mg (+7.00mg, +0.90%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 1.4g (-6.80g, -82.93%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (-8.02g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-29.00mg, -14.50%) | |
| Iron, Fe | 3.86mg (+2.12mg, +121.84%) | |
| Potassium, K | 400.0mg (+29.00mg, +7.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 2.86g (-4.60g, -61.66%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 786.0mg (+7.00mg, +0.90%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 1.4g (-6.80g, -82.93%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (-8.02g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-29.00mg, -14.50%) | |
| Iron, Fe | 3.86mg (+2.12mg, +121.84%) | |
| Potassium, K | 400.0mg (+29.00mg, +7.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 2.86g (-4.60g, -61.66%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 786.0mg (+7.00mg, +0.90%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 1.4g (-6.80g, -82.93%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (-8.02g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-29.00mg, -14.50%) | |
| Iron, Fe | 3.86mg (+2.12mg, +121.84%) | |
| Potassium, K | 400.0mg (+29.00mg, +7.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1] , Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 2.86g (-4.60g, -61.66%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 786.0mg (+7.00mg, +0.90%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 1.4g (-6.80g, -82.93%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (-8.02g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-29.00mg, -14.50%) | |
| Iron, Fe | 3.86mg (+2.12mg, +121.84%) | |
| Potassium, K | 400.0mg (+29.00mg, +7.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 2.86g (-4.60g, -61.66%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 786.0mg (+7.00mg, +0.90%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 1.4g (-6.80g, -82.93%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (-8.02g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-29.00mg, -14.50%) | |
| Iron, Fe | 3.86mg (+2.12mg, +121.84%) | |
| Potassium, K | 400.0mg (+29.00mg, +7.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-27.00kcal, -7.03%) | |
| Total Fat | 2.86g (-4.60g, -61.66%) | |
| Saturated Fat | 1.43g (-2.34g, -62.07%) | |
| Trans Fat | 0.0g (-0.24g, -100.00%) | |
| Cholesterol | 7.0mg (-10.00mg, -58.82%) | |
| Sodium | 771.0mg (-8.00mg, -1.03%) | |
| Total Carbohydrates | 70.0g (+10.54g, +17.73%) | |
| Dietary Fiber | 1.4g (-6.80g, -82.93%) | |
| Sugars | 10.0g (+3.52g, +54.32%) | |
| Sugars, added | N/A | |
| Protein | 12.86g (-8.02g, -38.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (-29.00mg, -14.50%) | |
| Iron, Fe | 3.86mg (+2.12mg, +121.84%) | |
| Potassium, K | 400.0mg (+29.00mg, +7.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (wheat Flour, Durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce Mix (whey, Milkfat, Salt, Milk Protein Concentrate, Sodium Triphosphate, Contains Less Than 2% Of Tapioca Flour, Citric Acid, Calcium Phosphate, Sodium Phosphate, Lactic Acid, With Paprika, Turmeric, And Annatto Added For Color, Cheese Culture, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (-9.00kcal, -2.34%) | |
| Total Fat | 4.97g (-2.49g, -33.38%) | |
| Saturated Fat | 2.49g (-1.28g, -33.95%) | |
| Trans Fat | 0.16g (-0.08g, -33.33%) | |
| Cholesterol | 14.0mg (-3.00mg, -17.65%) | |
| Sodium | 775.0mg (-4.00mg, -0.51%) | |
| Total Carbohydrates | 68.17g (+8.71g, +14.65%) | |
| Dietary Fiber | 5.6g (-2.60g, -31.71%) | |
| Sugars | 6.76g (+0.28g, +4.32%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (-5.39g, -25.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (-52.00mg, -26.00%) | |
| Iron, Fe | 1.37mg (-0.37mg, -21.26%) | |
| Potassium, K | 368.0mg (-3.00mg, -0.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Organic Annatto Extract (for Color), Silicon Dioxide (for Anticaking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 372.0kcal (-12.00kcal, -3.13%) | |
| Total Fat | 5.68g (-1.78g, -23.86%) | |
| Saturated Fat | 2.91g (-0.86g, -22.81%) | |
| Trans Fat | 0.18g (-0.06g, -25.00%) | |
| Cholesterol | 14.0mg (-3.00mg, -17.65%) | |
| Sodium | 783.0mg (+4.00mg, +0.51%) | |
| Total Carbohydrates | 67.35g (+7.89g, +13.27%) | |
| Dietary Fiber | 4.4g (-3.80g, -46.34%) | |
| Sugars | 6.05g (-0.43g, -6.64%) | |
| Sugars, added | N/A | |
| Protein | 12.98g (-7.90g, -37.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-39.00mg, -19.50%) | |
| Iron, Fe | 1.18mg (-0.56mg, -32.18%) | |
| Potassium, K | 337.0mg (-34.00mg, -9.16%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Pasta* (wheat Flour*), Dried Cheddar Cheese* (cultured Pasteurized Milk*, Salt, Non Animal Enzymes), Whey*, Salt, Sodium Phosphate, Annatto Extract* (for Color), Silicon Dioxide (for Anticaking) *organicpasta* (wheat Flour*), Whey*, Cultured Cream*, Nonfat Dry Milk*, Salt, Butter* (pasteurized Cream*, Salt), Dried Cheddar Cheese* (cultured Pasteurized Milk*, Salt, Non Animal Enzymes), Corn Starch*, Annatto Extract* (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (for Anticaking) *organicpasta* (wheat Flour*), Dried Cheddar Cheese* (cultured Pasteurized Milk*, Salt, Non Animal Enzymes), Whey*, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) *organic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 372.0kcal (-12.00kcal, -3.13%) | |
| Total Fat | 5.68g (-1.78g, -23.86%) | |
| Saturated Fat | 2.91g (-0.86g, -22.81%) | |
| Trans Fat | 0.18g (-0.06g, -25.00%) | |
| Cholesterol | 14.0mg (-3.00mg, -17.65%) | |
| Sodium | 783.0mg (+4.00mg, +0.51%) | |
| Total Carbohydrates | 67.35g (+7.89g, +13.27%) | |
| Dietary Fiber | 4.4g (-3.80g, -46.34%) | |
| Sugars | 6.05g (-0.43g, -6.64%) | |
| Sugars, added | N/A | |
| Protein | 12.98g (-7.90g, -37.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (-39.00mg, -19.50%) | |
| Iron, Fe | 1.18mg (-0.56mg, -32.18%) | |
| Potassium, K | 337.0mg (-34.00mg, -9.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Whey, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking) | ||