Annie's Classic Cheddar Macaroni & Cheese With Organic Pasta by General Mills Sales Inc: Similar Foods
- Product:
- Annie's Classic Cheddar Macaroni & Cheese With Organic Pasta
- Brand:
- Annie's
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2593949/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 374.0kcal | |
| Total Fat | 5.39g | |
| Saturated Fat | 2.86g | |
| Trans Fat | 0.19g | |
| Cholesterol | 12.0mg | |
| Sodium | 653.0mg | |
| Total Carbohydrates | 70.1g | |
| Dietary Fiber | 4.3g | |
| Sugars | 8.92g | |
| Sugars, added | N/A | |
| Protein | 11.21g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg | |
| Iron, Fe | 1.1mg | |
| Potassium, K | 459.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour), Whey, Cultured Cream, Butter (pasteurized Cream, Salt), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Salt, Corn Starch, Natural Flavor, Silicon Dioxide (for Anticaking), Nonfat Milk, Annatto Extract (for Color), Sodium Phosphate, Citric Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 374.0kcal (=) | |
| Total Fat | 5.39g (=) | |
| Saturated Fat | 2.86g (=) | |
| Trans Fat | 0.19g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 653.0mg (=) | |
| Total Carbohydrates | 70.1g (=) | |
| Dietary Fiber | 4.3g (=) | |
| Sugars | 8.92g (=) | |
| Sugars, added | N/A | |
| Protein | 11.21g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (=) | |
| Iron, Fe | 1.1mg (=) | |
| Potassium, K | 459.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Thiamin | 0.0mg (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour), Whey, Cultured Cream, Butter (pasteurized Cream, Salt), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Salt, Corn Starch, Natural Flavor, Silicon Dioxide (for Anticaking), Nonfat Milk, Annatto Extract (for Color), Sodium Phosphate, Citric Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 686.0mg (+33.00mg, +5.05%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 11.43g (+2.51g, +28.14%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 2.86mg (+1.76mg, +160.00%) | |
| Potassium, K | 471.0mg (+12.00mg, +2.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (dairy Product Solids, Wheat Flour, Whey, Salt, Cheddar Cheese [milk, Cultures, Salt, Enzymes], Disodium Phosphate, Soybean Oil, Autolyzed Yeast Extract, Lactic Acid, Annatto Extract [color], Natural Flavors, Silicon Dioxide [anti Caking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 686.0mg (+33.00mg, +5.05%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 11.43g (+2.51g, +28.14%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-10.00mg, -10.42%) | |
| Iron, Fe | 3.0mg (+1.90mg, +172.73%) | |
| Potassium, K | 471.0mg (+12.00mg, +2.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (whey, Dairy Product Solids, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Modified Corn Starch, Natural Flavor, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+26.00kcal, +6.95%) | |
| Total Fat | 8.33g (+2.94g, +54.55%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 667.0mg (+14.00mg, +2.14%) | |
| Total Carbohydrates | 66.67g (-3.43g, -4.89%) | |
| Dietary Fiber | 6.7g (+2.40g, +55.81%) | |
| Sugars | 30.0g (+21.08g, +236.32%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-1.21g, -10.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-13.00mg, -13.54%) | |
| Iron, Fe | 2.33mg (+1.23mg, +111.82%) | |
| Potassium, K | 450.0mg (-9.00mg, -1.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Flaxseeds, Diced Dates (12 8%) [dates, Rice Flour], Raw Sugar, Dried Apricots (8 0%) [apricots, Rice Flour, Sulfur Dioxide], Honey, Greek Yogurt [whole Milk, Cream (milk), Live Cultures], Sodium Bicarbonate, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+26.00kcal, +6.95%) | |
| Total Fat | 10.0g (+4.61g, +85.53%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 700.0mg (+47.00mg, +7.20%) | |
| Total Carbohydrates | 73.33g (+3.23g, +4.61%) | |
| Dietary Fiber | 6.7g (+2.40g, +55.81%) | |
| Sugars | 6.67g (-2.25g, -25.22%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+2.12g, +18.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-29.00mg, -30.21%) | |
| Iron, Fe | 4.0mg (+2.90mg, +263.64%) | |
| Potassium, K | 467.0mg (+8.00mg, +1.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, High Oleic Sunflower Oil, Yeast, Salt, Sugar, Wheat Gluten, Dextrose, Flour Treatment Agent: Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-10.00kcal, -2.67%) | |
| Total Fat | 2.27g (-3.12g, -57.88%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 697.0mg (+44.00mg, +6.74%) | |
| Total Carbohydrates | 72.73g (+2.63g, +3.75%) | |
| Dietary Fiber | 3.0g (-1.30g, -30.23%) | |
| Sugars | 9.09g (+0.17g, +1.91%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (-0.60g, -5.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-20.00mg, -20.83%) | |
| Iron, Fe | 3.03mg (+1.93mg, +175.45%) | |
| Potassium, K | 500.0mg (+41.00mg, +8.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Whey (from Milk), Corn Syrup Solids, Cornstarch, Salt, Cream, Maltodextrin (from Corn), Nonfat Milk, Potassium Chloride, Parsley*, Garlic*, Citric Acid, Natural Flavors, Disodium Inosinate And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-10.00kcal, -2.67%) | |
| Total Fat | 2.27g (-3.12g, -57.88%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 697.0mg (+44.00mg, +6.74%) | |
| Total Carbohydrates | 72.73g (+2.63g, +3.75%) | |
| Dietary Fiber | 3.0g (-1.30g, -30.23%) | |
| Sugars | 9.09g (+0.17g, +1.91%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (-0.60g, -5.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-25.00mg, -26.04%) | |
| Iron, Fe | 3.03mg (+1.93mg, +175.45%) | |
| Potassium, K | 505.0mg (+46.00mg, +10.02%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Pasta [wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid], Whey (from Milk), Corn Syrup Solids, Cornstarch, Salt, Cream, Maltodextrin (from Corn), Nonfat Milk, Potassium Chloride, Parsley*, Garlic*, Citric Acid, Natural Flavors, Disodium Inosinate And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 714.0mg (+61.00mg, +9.34%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 12.86g (+3.94g, +44.17%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 3.0mg (+1.90mg, +172.73%) | |
| Potassium, K | 486.0mg (+27.00mg, +5.88%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (whey, Dairy Product Solids, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Modified Corn Starch, Natural Flavor, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 714.0mg (+61.00mg, +9.34%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 12.86g (+3.94g, +44.17%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 3.0mg (+1.90mg, +172.73%) | |
| Potassium, K | 486.0mg (+27.00mg, +5.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.286mg | |
| Niacin | 8.571mg | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (whey, Dairy Product Solids, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Modified Corn Starch, Natural Flavor, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 12.5g (+7.11g, +131.91%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 679.0mg (+26.00mg, +3.98%) | |
| Total Carbohydrates | 60.71g (-9.39g, -13.40%) | |
| Dietary Fiber | 7.1g (+2.80g, +65.12%) | |
| Sugars | 3.57g (-5.35g, -59.98%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+3.08g, +27.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-64.00mg, -66.67%) | |
| Iron, Fe | 3.57mg (+2.47mg, +224.55%) | |
| Potassium, K | 439.0mg (-20.00mg, -4.36%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chickpea Flour, Rice Flour, Brussels Sprout Powder, Kale Powder, Green Pea, Sea Salt, Sunflower Oil, Himalayan Pink Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-10.00kcal, -2.67%) | |
| Total Fat | 1.52g (-3.87g, -71.80%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 712.0mg (+59.00mg, +9.04%) | |
| Total Carbohydrates | 77.27g (+7.17g, +10.23%) | |
| Dietary Fiber | 3.0g (-1.30g, -30.23%) | |
| Sugars | 7.58g (-1.34g, -15.02%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-2.12g, -18.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-13.00mg, -13.54%) | |
| Iron, Fe | 3.03mg (+1.93mg, +175.45%) | |
| Potassium, K | 503.0mg (+44.00mg, +9.59%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Long Grain Rice (rice, Niacin, Ferric Orthophosphate, Thiamin Mononitrate, Folic Acid), Enriched Vermicelli (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Whey (from Milk), Salt, Onion*, Broccoli*, Natural Flavors, Maltodextrin (from Corn), Potassium Chloride, Autolyzed Yeast Extract, Parsley*, Lactic Acid, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Disodium Inosinate And Disodium Guanylate, Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-10.00kcal, -2.67%) | |
| Total Fat | 1.52g (-3.87g, -71.80%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 712.0mg (+59.00mg, +9.04%) | |
| Total Carbohydrates | 77.27g (+7.17g, +10.23%) | |
| Dietary Fiber | 3.0g (-1.30g, -30.23%) | |
| Sugars | 7.58g (-1.34g, -15.02%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-2.12g, -18.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-13.00mg, -13.54%) | |
| Iron, Fe | 3.03mg (+1.93mg, +175.45%) | |
| Potassium, K | 503.0mg (+44.00mg, +9.59%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Long Grain Rice (rice, Niacin, Ferric Orthophosphate, Thiamin Mononitrate, Folic Acid), Enriched Vermicelli [wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid], Whey, Salt, Dried Onion, Dried Broccoli, Natural Flavors, Maltodextrin, Potassium Chloride, Autolyzed Yeast Extract, Dried Parsley, Lactic Acid, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Disodium Inosinate, Disodium Guanylate, Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+1.00kcal, +0.27%) | |
| Total Fat | 28.12g (+22.73g, +421.71%) | |
| Saturated Fat | 11.46g (+8.60g, +300.70%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 36.0mg (+24.00mg, +200.00%) | |
| Sodium | 708.0mg (+55.00mg, +8.42%) | |
| Total Carbohydrates | 22.92g (-47.18g, -67.30%) | |
| Dietary Fiber | 2.1g (-2.20g, -51.16%) | |
| Sugars | 3.12g (-5.80g, -65.02%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-2.88g, -25.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+8.00mg, +8.33%) | |
| Iron, Fe | 1.35mg (+0.25mg, +22.73%) | |
| Potassium, K | 458.0mg (-1.00mg, -0.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauteed Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum, Fully Cooked Sausage Patty: Pork, Water, Contains 2% Or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+55.00kcal, +14.71%) | |
| Total Fat | 10.71g (+5.32g, +98.70%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 679.0mg (+26.00mg, +3.98%) | |
| Total Carbohydrates | 57.14g (-12.96g, -18.49%) | |
| Dietary Fiber | 21.4g (+17.10g, +397.67%) | |
| Sugars | 3.57g (-5.35g, -59.98%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+10.22g, +91.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-25.00mg, -26.04%) | |
| Iron, Fe | 3.86mg (+2.76mg, +250.91%) | |
| Potassium, K | 500.0mg (+41.00mg, +8.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chickpeas, Sunflower Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 729.0mg (+76.00mg, +11.64%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 11.43g (+2.51g, +28.14%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 2.86mg (+1.76mg, +160.00%) | |
| Potassium, K | 486.0mg (+27.00mg, +5.88%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (dairy Product Solids, Wheat Flour, Whey, Salt, Cheddar Cheese [milk, Cultures, Salt, Enzymes], Disodium Phosphate, Soybean Oil, Autolyzed Yeast Extract, Lactic Acid, Annatto Extract [color], Natural Flavors, Silicon Dioxide [anti Caking Agent]) | ||