Annie's Classic Cheddar Macaroni & Cheese With Organic Pasta by General Mills Sales Inc: Similar Foods
- Product:
- Annie's Classic Cheddar Macaroni & Cheese With Organic Pasta
- Brand:
- Annie's
- Maker:
- General Mills Sales Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2593949/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 374.0kcal | |
| Total Fat | 5.39g | |
| Saturated Fat | 2.86g | |
| Trans Fat | 0.19g | |
| Cholesterol | 12.0mg | |
| Sodium | 653.0mg | |
| Total Carbohydrates | 70.1g | |
| Dietary Fiber | 4.3g | |
| Sugars | 8.92g | |
| Sugars, added | N/A | |
| Protein | 11.21g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg | |
| Iron, Fe | 1.1mg | |
| Potassium, K | 459.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Thiamin | 0.0mg | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour), Whey, Cultured Cream, Butter (pasteurized Cream, Salt), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Salt, Corn Starch, Natural Flavor, Silicon Dioxide (for Anticaking), Nonfat Milk, Annatto Extract (for Color), Sodium Phosphate, Citric Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 374.0kcal (=) | |
| Total Fat | 5.39g (=) | |
| Saturated Fat | 2.86g (=) | |
| Trans Fat | 0.19g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 653.0mg (=) | |
| Total Carbohydrates | 70.1g (=) | |
| Dietary Fiber | 4.3g (=) | |
| Sugars | 8.92g (=) | |
| Sugars, added | N/A | |
| Protein | 11.21g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (=) | |
| Iron, Fe | 1.1mg (=) | |
| Potassium, K | 459.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Thiamin | 0.0mg (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Pasta (organic Wheat Flour), Whey, Cultured Cream, Butter (pasteurized Cream, Salt), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Salt, Corn Starch, Natural Flavor, Silicon Dioxide (for Anticaking), Nonfat Milk, Annatto Extract (for Color), Sodium Phosphate, Citric Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 686.0mg (+33.00mg, +5.05%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 11.43g (+2.51g, +28.14%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 2.86mg (+1.76mg, +160.00%) | |
| Potassium, K | 471.0mg (+12.00mg, +2.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (dairy Product Solids, Wheat Flour, Whey, Salt, Cheddar Cheese [milk, Cultures, Salt, Enzymes], Disodium Phosphate, Soybean Oil, Autolyzed Yeast Extract, Lactic Acid, Annatto Extract [color], Natural Flavors, Silicon Dioxide [anti Caking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 686.0mg (+33.00mg, +5.05%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 11.43g (+2.51g, +28.14%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-10.00mg, -10.42%) | |
| Iron, Fe | 3.0mg (+1.90mg, +172.73%) | |
| Potassium, K | 471.0mg (+12.00mg, +2.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (whey, Dairy Product Solids, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Modified Corn Starch, Natural Flavor, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+26.00kcal, +6.95%) | |
| Total Fat | 8.33g (+2.94g, +54.55%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 667.0mg (+14.00mg, +2.14%) | |
| Total Carbohydrates | 66.67g (-3.43g, -4.89%) | |
| Dietary Fiber | 6.7g (+2.40g, +55.81%) | |
| Sugars | 30.0g (+21.08g, +236.32%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-1.21g, -10.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-13.00mg, -13.54%) | |
| Iron, Fe | 2.33mg (+1.23mg, +111.82%) | |
| Potassium, K | 450.0mg (-9.00mg, -1.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Flaxseeds, Diced Dates (12 8%) [dates, Rice Flour], Raw Sugar, Dried Apricots (8 0%) [apricots, Rice Flour, Sulfur Dioxide], Honey, Greek Yogurt [whole Milk, Cream (milk), Live Cultures], Sodium Bicarbonate, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 360.0kcal (-14.00kcal, -3.74%) | |
| Total Fat | N/A | |
| Saturated Fat | 9.28g (+6.42g, +224.48%) | |
| Trans Fat | 0.2g (+0.01g, +5.26%) | |
| Cholesterol | 33.0mg (+21.00mg, +175.00%) | |
| Sodium | 635.0mg (-18.00mg, -2.76%) | |
| Total Carbohydrates | 28.92g (-41.18g, -58.74%) | |
| Dietary Fiber | 1.2g (-3.10g, -72.09%) | |
| Sugars | 8.27g (-0.65g, -7.29%) | |
| Sugars, added | N/A | |
| Protein | 7.64g (-3.57g, -31.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+9.00mg, +9.38%) | |
| Iron, Fe | 1.87mg (+0.77mg, +70.00%) | |
| Potassium, K | 448.0mg (-11.00mg, -2.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 23.7g | |
| Ingredients | ||
|---|---|---|
Honey Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Sweetener (sugar, Palm Oil, Cornstarch, Natural Flavor, Honey, Salt, Soy Lecithin, Wheat Flour), Sugar, Honey, Contains 2% Or Less: Soy Fiber, Sodium Bicarbonate, Dextrose, Monocalcium Phosphate, Leavening (sodium Aluminum Phosphate, Calcium Carbonate), Salt, Maltodextrin, Potassium Sorbate (to Maintain Freshness), Datem, Xanthan Gum, Tricalcium Phosphate, Natural Flavoring, Gum Arabic, Fully Cooked Sweet Hot Sausage Bites: Pork, Brown Sugar, Water, Contains 2% Or Less: Potassium Lactate, Salt, Spices, Dextrose, Sodium Phosphate, Molasses Solids, Caramel Color, Monosodium Glutamate, Maltodextrin, Spice Extractive, Sodium Diacetate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+26.00kcal, +6.95%) | |
| Total Fat | 10.0g (+4.61g, +85.53%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 700.0mg (+47.00mg, +7.20%) | |
| Total Carbohydrates | 73.33g (+3.23g, +4.61%) | |
| Dietary Fiber | 6.7g (+2.40g, +55.81%) | |
| Sugars | 6.67g (-2.25g, -25.22%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+2.12g, +18.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-29.00mg, -30.21%) | |
| Iron, Fe | 4.0mg (+2.90mg, +263.64%) | |
| Potassium, K | 467.0mg (+8.00mg, +1.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, High Oleic Sunflower Oil, Yeast, Salt, Sugar, Wheat Gluten, Dextrose, Flour Treatment Agent: Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-10.00kcal, -2.67%) | |
| Total Fat | 2.27g (-3.12g, -57.88%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 697.0mg (+44.00mg, +6.74%) | |
| Total Carbohydrates | 72.73g (+2.63g, +3.75%) | |
| Dietary Fiber | 3.0g (-1.30g, -30.23%) | |
| Sugars | 9.09g (+0.17g, +1.91%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (-0.60g, -5.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-20.00mg, -20.83%) | |
| Iron, Fe | 3.03mg (+1.93mg, +175.45%) | |
| Potassium, K | 500.0mg (+41.00mg, +8.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Whey (from Milk), Corn Syrup Solids, Cornstarch, Salt, Cream, Maltodextrin (from Corn), Nonfat Milk, Potassium Chloride, Parsley*, Garlic*, Citric Acid, Natural Flavors, Disodium Inosinate And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 356.0kcal (-18.00kcal, -4.81%) | |
| Total Fat | 4.44g (-0.95g, -17.63%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 667.0mg (+14.00mg, +2.14%) | |
| Total Carbohydrates | 68.89g (-1.21g, -1.73%) | |
| Dietary Fiber | 6.7g (+2.40g, +55.81%) | |
| Sugars | 2.22g (-6.70g, -75.11%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-0.10g, -0.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-23.00mg, -23.96%) | |
| Iron, Fe | 4.44mg (+3.34mg, +303.64%) | |
| Potassium, K | 400.0mg (-59.00mg, -12.85%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Whole Grain Quinoa, Whole Grain Parboiled Brown Rice, Garlic*, Onion*, Sea Salt, Spices, Organic Cane Sugar, Yeast Extract, Olive Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 364.0kcal (-10.00kcal, -2.67%) | |
| Total Fat | 2.27g (-3.12g, -57.88%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 697.0mg (+44.00mg, +6.74%) | |
| Total Carbohydrates | 72.73g (+2.63g, +3.75%) | |
| Dietary Fiber | 3.0g (-1.30g, -30.23%) | |
| Sugars | 9.09g (+0.17g, +1.91%) | |
| Sugars, added | N/A | |
| Protein | 10.61g (-0.60g, -5.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-25.00mg, -26.04%) | |
| Iron, Fe | 3.03mg (+1.93mg, +175.45%) | |
| Potassium, K | 505.0mg (+46.00mg, +10.02%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Pasta [wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid], Whey (from Milk), Corn Syrup Solids, Cornstarch, Salt, Cream, Maltodextrin (from Corn), Nonfat Milk, Potassium Chloride, Parsley*, Garlic*, Citric Acid, Natural Flavors, Disodium Inosinate And Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 714.0mg (+61.00mg, +9.34%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 12.86g (+3.94g, +44.17%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 3.0mg (+1.90mg, +172.73%) | |
| Potassium, K | 486.0mg (+27.00mg, +5.88%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (whey, Dairy Product Solids, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Modified Corn Starch, Natural Flavor, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-17.00kcal, -4.55%) | |
| Total Fat | 1.43g (-3.96g, -73.47%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 714.0mg (+61.00mg, +9.34%) | |
| Total Carbohydrates | 74.29g (+4.19g, +5.98%) | |
| Dietary Fiber | 2.9g (-1.40g, -32.56%) | |
| Sugars | 12.86g (+3.94g, +44.17%) | |
| Sugars, added | N/A | |
| Protein | 11.43g (+0.22g, +1.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+4.00mg, +4.17%) | |
| Iron, Fe | 3.0mg (+1.90mg, +172.73%) | |
| Potassium, K | 486.0mg (+27.00mg, +5.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.286mg | |
| Niacin | 8.571mg | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (whey, Dairy Product Solids, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salt, Modified Corn Starch, Natural Flavor, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+1.00kcal, +0.27%) | |
| Total Fat | 4.69g (-0.70g, -12.99%) | |
| Saturated Fat | 0.0g (-2.86g, -100.00%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 625.0mg (-28.00mg, -4.29%) | |
| Total Carbohydrates | 75.0g (+4.90g, +6.99%) | |
| Dietary Fiber | 12.5g (+8.20g, +190.70%) | |
| Sugars | 15.62g (+6.70g, +75.11%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-1.83g, -16.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 37.5mg | |
| Calcium, Ca | 62.0mg (-34.00mg, -35.42%) | |
| Iron, Fe | 3.38mg (+2.28mg, +207.27%) | |
| Potassium, K | 422.0mg (-37.00mg, -8.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fiber, insoluble | 9.0g | |
| Fiber, soluble | 3.0g | |
| Ingredients | ||
|---|---|---|
Whole Oat Flour (with Added Oat Bran), Yellow Corn Flour (with Added Corn Bran), Evaporated Cane Sugar, Whole Wheat Flour, Unsulfured Molasses, Salt, Baking Soda, Tocopherols (antioxidants To Preserve Freshness), Vitamin C (ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 373.0kcal (-1.00kcal, -0.27%) | |
| Total Fat | 4.26g (-1.13g, -20.96%) | |
| Saturated Fat | 2.35g (-0.51g, -17.83%) | |
| Trans Fat | 0.14g (-0.05g, -26.32%) | |
| Cholesterol | 10.0mg (-2.00mg, -16.67%) | |
| Sodium | 594.0mg (-59.00mg, -9.04%) | |
| Total Carbohydrates | 69.3g (-0.80g, -1.14%) | |
| Dietary Fiber | 4.7g (+0.40g, +9.30%) | |
| Sugars | 8.69g (-0.23g, -2.58%) | |
| Sugars, added | N/A | |
| Protein | 14.65g (+3.44g, +30.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+36.00mg, +37.50%) | |
| Iron, Fe | 1.39mg (+0.29mg, +26.36%) | |
| Potassium, K | 434.0mg (-25.00mg, -5.45%) | |
| Vitamin D, IU | 3.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg (=) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Organic Whey, Organic Cultured Cream, Organic Nonfat Milk, Salt, Organic Butter (organic Pasteurized Cream, Salt), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Corn Starch, Organic Annatto Extract (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (anticaking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 373.0kcal (-1.00kcal, -0.27%) | |
| Total Fat | 4.26g (-1.13g, -20.96%) | |
| Saturated Fat | 2.35g (-0.51g, -17.83%) | |
| Trans Fat | 0.14g (-0.05g, -26.32%) | |
| Cholesterol | 10.0mg (-2.00mg, -16.67%) | |
| Sodium | 594.0mg (-59.00mg, -9.04%) | |
| Total Carbohydrates | 69.3g (-0.80g, -1.14%) | |
| Dietary Fiber | 4.7g (+0.40g, +9.30%) | |
| Sugars | 8.69g (-0.23g, -2.58%) | |
| Sugars, added | N/A | |
| Protein | 14.65g (+3.44g, +30.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+36.00mg, +37.50%) | |
| Iron, Fe | 1.39mg (+0.29mg, +26.36%) | |
| Potassium, K | 434.0mg (-25.00mg, -5.45%) | |
| Vitamin D, IU | 3.0IU | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg (=) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Organic Whey, Organic Cultured Cream, Organic Nonfat Milk, Salt, Organic Butter (organic Pasteurized Cream, Salt), Organic Dried Cheddar Cheese (organic Cultured Pasteurized Milk, Salt, Non Animal Enzymes), Organic Corn Starch, Organic Annatto Extract (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (for Anticaking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 380.0kcal (+6.00kcal, +1.60%) | |
| Total Fat | 4.93g (-0.46g, -8.53%) | |
| Saturated Fat | 2.82g (-0.04g, -1.40%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 14.0mg (+2.00mg, +16.67%) | |
| Sodium | 606.0mg (-47.00mg, -7.20%) | |
| Total Carbohydrates | 69.01g (-1.09g, -1.55%) | |
| Dietary Fiber | 4.2g (-0.10g, -2.33%) | |
| Sugars | 9.86g (+0.94g, +10.54%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+1.47g, +13.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+45.00mg, +46.88%) | |
| Iron, Fe | 1.13mg (+0.03mg, +2.73%) | |
| Potassium, K | 423.0mg (-36.00mg, -7.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Thiamin | 0.0mg (=) | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Whey, Cultured Cream, Nonfat Milk, Salt, Butter (pasteurized Cream, Salt), Dried Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Corn Starch, Citric Acid, Annatto Extract (for Color), Lactic Acid, Sunflower Lecithin, Sodium Phosphate, Silicon Dioxide (for Anticaking) | ||