Giant Eagle Cheesy Chicken Tortilla Soup by Fresh Food Manufacturing: Similar Foods
- Product:
- Cheesy Chicken Tortilla Soup
- Brand:
- Giant Eagle
- Maker:
- Fresh Food Manufacturing
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2092020/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal | |
| Total Fat | 7.58g | |
| Saturated Fat | 4.92g | |
| Trans Fat | 0.0g | |
| Cholesterol | 27.0mg | |
| Sodium | 496.0mg | |
| Total Carbohydrates | 4.55g | |
| Dietary Fiber | 0.4g | |
| Sugars | 0.76g | |
| Sugars, added | N/A | |
| Protein | 5.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 284.0IU | |
| Vitamin C, total ascorbic acid | 3.4mg | |
| Calcium, Ca | 114.0mg | |
| Iron, Fe | 0.14mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Half And Half (milk Cream), Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Potato Starch, Cornstarch And Cellulose (anti Caking Agents)], Chicken Onion, Tomatoes (tomatoes, Tomato Puree), Contains 2% Or Less Of Poblano Peppers, Butter (cream, Water), Garlic Cornstarch, Wheat Flour, Chipolte Peppers In Sauce (chipolte Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Acetic Acid), Chicken Base [chicken With Juices Sea Salt, Chicken Flavor, Onion Powder, Potato Flour, Carrot Powder, Turmeric Flavor Black Pepper], Vegetable Base (vegetables (carrot, Onion, Celery), Salt, Cane Juice, Canola Oil, Carrot Powder, Potato Flour, Onion Powder, Black Pepper), Cilantro, Spices, Lime Juice, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (+8.00kcal, +7.55%) | |
| Total Fat | 8.16g (+0.58g, +7.65%) | |
| Saturated Fat | 5.31g (+0.39g, +7.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (=) | |
| Sodium | 531.0mg (+35.00mg, +7.06%) | |
| Total Carbohydrates | 6.12g (+1.57g, +34.51%) | |
| Dietary Fiber | 0.4g (=) | |
| Sugars | 1.22g (+0.46g, +60.53%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (-2.03g, -38.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (+22.00IU, +7.75%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-2.90mg, -85.29%) | |
| Calcium, Ca | 102.0mg (-12.00mg, -10.53%) | |
| Iron, Fe | 0.15mg (+0.01mg, +7.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Nonfat Dry Milk, Salted Butter (cream Salt), Enriched Bleached Wheat Flour (bleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour) Salt Seasoning (paprika, Spices, Turmeric Soybean Oil), Mono And Diglycerides, Natural Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate Sodium Citrate, Xanthan Gum), Garlic (garlic, Water, Citric Acid), Sodium Benzoate (preservative), Potassium Sorbate (preservative), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (+16.00kcal, +15.09%) | |
| Total Fat | 6.27g (-1.31g, -17.28%) | |
| Saturated Fat | 2.75g (-2.17g, -44.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-15.00mg, -55.56%) | |
| Sodium | 482.0mg (-14.00mg, -2.82%) | |
| Total Carbohydrates | 11.37g (+6.82g, +149.89%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 1.96g (+1.20g, +157.89%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-0.59g, -11.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+10.00IU, +3.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 78.0mg (-36.00mg, -31.58%) | |
| Iron, Fe | 0.71mg (+0.57mg, +407.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni (durum Wheat Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Butter [cream, Salt], Water, Whey, Natural Flavors, Nonfat Milk, Salt, Annatto Extract [color], Disodium Phosphate), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate), Modified Cornstarch, Salt, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Annatto Extract Color, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Yellow Color (water, Propylene Glycol, Yellow 5, Citric Acid, Sodium Benzoate [preservative]), Oleoresin Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+21.00kcal, +19.81%) | |
| Total Fat | 7.94g (+0.36g, +4.75%) | |
| Saturated Fat | 3.97g (-0.95g, -19.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-11.00mg, -40.74%) | |
| Sodium | 476.0mg (-20.00mg, -4.03%) | |
| Total Carbohydrates | 7.94g (+3.39g, +74.51%) | |
| Dietary Fiber | 1.6g (+1.20g, +300.00%) | |
| Sugars | 1.59g (+0.83g, +109.21%) | |
| Sugars, added | N/A | |
| Protein | 6.35g (+1.05g, +19.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 317.0IU (+33.00IU, +11.62%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.40mg, -100.00%) | |
| Calcium, Ca | 127.0mg (+13.00mg, +11.40%) | |
| Iron, Fe | 0.57mg (+0.43mg, +307.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Artichoke Parmesan Mushrooms Filling, (marinated Artichoke Hearts [quartered Artichoke Hearts, Water, Vegetable Oil (soybean And Or Sunflower Oil), Vinegar, Spices, Salt, Citric Acid, Ascorbic Acid], Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)], Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers (xanthan And Or Carob Bean, And Or Guar Gum)], Minced Garlic In Water [garlic, Water, Citric Acid]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soy Bean Oil, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+11.00kcal, +10.38%) | |
| Total Fat | 4.85g (-2.73g, -36.02%) | |
| Saturated Fat | 2.91g (-2.01g, -40.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-10.00mg, -37.04%) | |
| Sodium | 471.0mg (-25.00mg, -5.04%) | |
| Total Carbohydrates | 12.62g (+8.07g, +177.36%) | |
| Dietary Fiber | 1.0g (+0.60g, +150.00%) | |
| Sugars | 1.94g (+1.18g, +155.26%) | |
| Sugars, added | N/A | |
| Protein | 5.83g (+0.53g, +10.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 243.0IU (-41.00IU, -14.44%) | |
| Vitamin C, total ascorbic acid | 7.3mg (+3.90mg, +114.71%) | |
| Calcium, Ca | 121.0mg (+7.00mg, +6.14%) | |
| Iron, Fe | 0.87mg (+0.73mg, +521.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes, Natamycin As A Natural Mold Inhibitor), Modified Corn Starch, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Jalapeno Pepper, Parmesan And Romano Cheese Base (parmesan And Romano Cheese [milk, Culture, Enzymes, Salt], Water, Whey, Salt, Modified Corn Starch, Cultured Buttermilk Solids, Calcium And Sodium Caseinates, Natural Flavoring, And Garlic Powder), Salt, Dehydrated Red And Green Bell Peppers, Potassium Sorbate (preservative), Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+22.00kcal, +20.75%) | |
| Total Fat | 5.6g (-1.98g, -26.12%) | |
| Saturated Fat | 2.4g (-2.52g, -51.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-13.00mg, -48.15%) | |
| Sodium | 456.0mg (-40.00mg, -8.06%) | |
| Total Carbohydrates | 13.6g (+9.05g, +198.90%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 2.0g (+1.24g, +163.16%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+0.30g, +5.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (+16.00IU, +5.63%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-2.90mg, -85.29%) | |
| Calcium, Ca | 100.0mg (-14.00mg, -12.28%) | |
| Iron, Fe | 0.72mg (+0.58mg, +414.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Whet Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (american Cheese [milk,cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein, Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese{cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+22.00kcal, +20.75%) | |
| Total Fat | 5.6g (-1.98g, -26.12%) | |
| Saturated Fat | 2.4g (-2.52g, -51.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-13.00mg, -48.15%) | |
| Sodium | 456.0mg (-40.00mg, -8.06%) | |
| Total Carbohydrates | 13.6g (+9.05g, +198.90%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 2.0g (+1.24g, +163.16%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+0.30g, +5.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (+16.00IU, +5.63%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-2.90mg, -85.29%) | |
| Calcium, Ca | 100.0mg (-14.00mg, -12.28%) | |
| Iron, Fe | 0.72mg (+0.58mg, +414.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+22.00kcal, +20.75%) | |
| Total Fat | 5.6g (-1.98g, -26.12%) | |
| Saturated Fat | 2.4g (-2.52g, -51.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-13.00mg, -48.15%) | |
| Sodium | 456.0mg (-40.00mg, -8.06%) | |
| Total Carbohydrates | 13.6g (+9.05g, +198.90%) | |
| Dietary Fiber | 0.8g (+0.40g, +100.00%) | |
| Sugars | 2.0g (+1.24g, +163.16%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+0.30g, +5.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (+16.00IU, +5.63%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-2.90mg, -85.29%) | |
| Calcium, Ca | 100.0mg (-14.00mg, -12.28%) | |
| Iron, Fe | 0.72mg (+0.58mg, +414.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni (semolina Wheat Flour, Egg, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Water, Pasteurized Process Cheese Spread (american Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Annatto Color (soybean Oil, Mono And Diglycerides, Annatto Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+23.00kcal, +21.70%) | |
| Total Fat | 6.18g (-1.40g, -18.47%) | |
| Saturated Fat | 2.94g (-1.98g, -40.24%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 15.0mg (-12.00mg, -44.44%) | |
| Sodium | 453.0mg (-43.00mg, -8.67%) | |
| Total Carbohydrates | 13.24g (+8.69g, +190.99%) | |
| Dietary Fiber | 0.9g (+0.50g, +125.00%) | |
| Sugars | 2.06g (+1.30g, +171.05%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.58g, +10.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+10.00IU, +3.52%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+2.80mg, +82.35%) | |
| Calcium, Ca | 103.0mg (-11.00mg, -9.65%) | |
| Iron, Fe | 0.79mg (+0.65mg, +464.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Hatch Green Chiles, Pasteurized Process Monterey Jack Cheese (cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Lactic Acid, Sorbic Acid [preservative], Enzymes), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate And Sodium Benzoate To Protect Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (-19.00kcal, -17.92%) | |
| Total Fat | 4.7g (-2.88g, -37.99%) | |
| Saturated Fat | 2.01g (-2.91g, -59.15%) | |
| Trans Fat | 0.67g (+0.67g) | |
| Cholesterol | 23.0mg (-4.00mg, -14.81%) | |
| Sodium | 490.0mg (-6.00mg, -1.21%) | |
| Total Carbohydrates | 6.04g (+1.49g, +32.75%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 2.01g (+1.25g, +164.47%) | |
| Sugars, added | N/A | |
| Protein | 5.37g (+0.07g, +1.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (-16.00IU, -5.63%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-1.80mg, -52.94%) | |
| Calcium, Ca | 67.0mg (-47.00mg, -41.23%) | |
| Iron, Fe | 1.21mg (+1.07mg, +764.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Reconstituted Whole Milk, Water, Sea Clams, Fish (pollack), Shrimp, Wheat Flour, Margarine (soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Lecithin, Mono And Diglycerides, Sodium Benzoate As Preservative, Artificial Color And Flavor, Vitamin A Palmitate), Sherry Wine, Cream, Modified Corn Starch, Salt, Bell Peppers, Yeast Extract, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+32.00kcal, +30.19%) | |
| Total Fat | 6.0g (-1.58g, -20.84%) | |
| Saturated Fat | 3.0g (-1.92g, -39.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-12.00mg, -44.44%) | |
| Sodium | 520.0mg (+24.00mg, +4.84%) | |
| Total Carbohydrates | 19.0g (+14.45g, +317.58%) | |
| Dietary Fiber | 1.0g (+0.60g, +150.00%) | |
| Sugars | 0.0g (-0.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-3.30g, -62.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (+16.00IU, +5.63%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+2.60mg, +76.47%) | |
| Calcium, Ca | 80.0mg (-34.00mg, -29.82%) | |
| Iron, Fe | 0.9mg (+0.76mg, +542.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Green Peas, Potato, Onion Paste(onion, Olive Oil), Tomato Paste, Butter, Olive Oil, Milk, Salt, Coriander Powder, Green Chilli Paste(green Chilli, Water), Ginger, Coriander Leaves, Turmeric Powder, Red Chilli Powder, Cumin Powder, Garlic Paste, Fenugreek Powder, Cardamom Powder, Cinnamon Powder, Clove Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (+50.00kcal, +47.17%) | |
| Total Fat | 12.5g (+4.92g, +64.91%) | |
| Saturated Fat | 4.69g (-0.23g, -4.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+4.00mg, +14.81%) | |
| Sodium | 500.0mg (+4.00mg, +0.81%) | |
| Total Carbohydrates | 9.38g (+4.83g, +106.15%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 6.25g (+5.49g, +722.37%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-2.18g, -41.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (+28.00IU, +9.86%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+0.40mg, +11.76%) | |
| Calcium, Ca | 125.0mg (+11.00mg, +9.65%) | |
| Iron, Fe | 0.0mg (-0.14mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt (cultured Grade A Pasteurized Milk, Cream, Nonfat Milk, Pectin, Carrageenan), Sour Cream (cultured Milk, Cream, Nonfat Milk Powder, Gelatin), Cucumber, Canola Oil, Lemon Juice Concentrate, Salt, Extra Virgin Olive Oil, Modified Corn Starch, Dill, Garlic (garlic, Water), Xanthan Gum, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+28.00kcal, +26.42%) | |
| Total Fat | 10.71g (+3.13g, +41.29%) | |
| Saturated Fat | 2.14g (-2.78g, -56.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-27.00mg, -100.00%) | |
| Sodium | 514.0mg (+18.00mg, +3.63%) | |
| Total Carbohydrates | 5.0g (+0.45g, +9.89%) | |
| Dietary Fiber | 1.4g (+1.00g, +250.00%) | |
| Sugars | 0.71g (-0.05g, -6.58%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-3.16g, -59.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU (+2.00IU, +0.70%) | |
| Vitamin C, total ascorbic acid | 3.4mg (=) | |
| Calcium, Ca | 71.0mg (-43.00mg, -37.72%) | |
| Iron, Fe | 1.93mg (+1.79mg, +1278.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Spinach 70%, Rice (cooked) 18%, Soyaoil, Onions, Salt, Black Pepper, Acidifying Agent: Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-12.00kcal, -11.32%) | |
| Total Fat | 2.94g (-4.64g, -61.21%) | |
| Saturated Fat | 1.47g (-3.45g, -70.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-11.00mg, -40.74%) | |
| Sodium | 453.0mg (-43.00mg, -8.67%) | |
| Total Carbohydrates | 10.0g (+5.45g, +119.78%) | |
| Dietary Fiber | 0.9g (+0.50g, +125.00%) | |
| Sugars | 2.35g (+1.59g, +209.21%) | |
| Sugars, added | N/A | |
| Protein | 6.47g (+1.17g, +22.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+10.00IU, +3.52%) | |
| Vitamin C, total ascorbic acid | 7.1mg (+3.70mg, +108.82%) | |
| Calcium, Ca | 74.0mg (-40.00mg, -35.09%) | |
| Iron, Fe | 0.79mg (+0.65mg, +464.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Pasta [semolina, Egg White Solids, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Tomatoes (tomatoes, Tomato Puree, Salt, Citric Acid), Turkey Italian Sausage (turkey Raised Without Antibiotics, Water, Spices, Salt, Paprika), Beef Stock (water, Beef Broth [concentrate Beef Stock, Salt, Water], Beef Flavor, Salt, Flavor, Garlic Powder, Onion Powder, Tomato Paste), Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Light Cream, Onions, Celery, Tomato Paste, Contains 2% Or Less Of: Garlic, Olive Oil, Parmesan Cheese Flavor (parmesan Cheese [milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter [cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Spices, Sea Salt, Modified Food Starch, Sugar And Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+12.00kcal, +11.32%) | |
| Total Fat | 7.35g (-0.23g, -3.03%) | |
| Saturated Fat | 4.41g (-0.51g, -10.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+2.00mg, +7.41%) | |
| Sodium | 559.0mg (+63.00mg, +12.70%) | |
| Total Carbohydrates | 5.88g (+1.33g, +29.23%) | |
| Dietary Fiber | 0.0g (-0.40g, -100.00%) | |
| Sugars | 2.94g (+2.18g, +286.84%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.58g, +10.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+10.00IU, +3.52%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+0.10mg, +2.94%) | |
| Calcium, Ca | 118.0mg (+4.00mg, +3.51%) | |
| Iron, Fe | 0.0mg (-0.14mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pasteurized Process White Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Sodium Phosphate, Milkfat, Salt), Cooked Beef Topping (beef, Water, Textured Soy Flour, Seasoning [salt, Spices, Hydrolyzed Soy Protein, Garlic], Salt), Fire Roasted Tomatoes, Diced Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pasteurized Prepared Cheese Product (pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid [preservative], Cheese Culture, Enzymes, Apocarotenal [color]), Onions, Fire Roasted Green Chiles (green Chile Peppers, Citric Acid), Modified Cornstarch, Whey Protein Concentrate, Salt, Sodium Phosphate, Yeast Extract, Garlic Powder, Onion Powder, Xanthan Gum, Sunflower Oil, Natural Extractives Of Paprika (color), Natural Extractives Of Turmeric (color), Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+55.00kcal, +51.89%) | |
| Total Fat | 7.45g (-0.13g, -1.72%) | |
| Saturated Fat | 3.11g (-1.81g, -36.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-5.00mg, -18.52%) | |
| Sodium | 491.0mg (-5.00mg, -1.01%) | |
| Total Carbohydrates | 14.91g (+10.36g, +227.69%) | |
| Dietary Fiber | 1.2g (+0.80g, +200.00%) | |
| Sugars | 0.62g (-0.14g, -18.42%) | |
| Sugars, added | N/A | |
| Protein | 7.45g (+2.15g, +40.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 311.0IU (+27.00IU, +9.51%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+0.30mg, +8.82%) | |
| Calcium, Ca | 93.0mg (-21.00mg, -18.42%) | |
| Iron, Fe | 1.12mg (+0.98mg, +700.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enchiladas: Filling: Beef, Water, Bell Peppers, Onions, Textured Wheat Protein (wheat Gluten, Wheat Starch, Caramel Color, Phosphate, Mixed Tocopherols), Bell Peppers (bell Peppers, Water, Citric Acid), Contains 2% Or Less Of: Chile Peppers (red Chile Peppers, Citric Acid), Tomatoes (tomatoes, Citric Acid), Gelatin, Cereal (corn, Wheat, Rye, Oats, Rice), Bleached Wheat Flour Enriched (nacin, Reduced Iron, Thiamine Mononitrate, Riboflavin & Folic Acid), Flavorings, Modified Food Starch, Green Chiles, Chili Powder (chili Pepper, Salt, Spices, Garlic, Powder), Hydrolyzed Corn Gluten, Soy Protein, Wheat Gluten, Partially Hydrogenated Soybean And Cottonseed Oil, Vinegar, Salt Tortilla: Corn Flour (ground Corn, Trace Of Lime), Water Spicy Sauce: Water, California Pepper Puree (water, California Peppers, Citric Acid), Tomato Paste, Guajillo Pepper Puree (water, Guajillo Peppers, Citric Acid), Chicken Base (salt, Chicken Stock, Onion Powder, Garlic Powder, Chicken Fat, Spices Including Turmeric), Contains 2% Or Less Of: Soybean Oil, Modified Food Starch, Corn Starch, Vinegar, Garlic Crushed (garlic, Citric Acid), Cilantro Flavor (dextrose, Modified Corn Starch, Extractives Of Cilantro), Flavorings, Disodium Inosinate & Disodium Guanylate Cheese Blend: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) | ||