Wellaby's Light, Crisp Snack Baked With Real Cheese, Classic Cheese by Ebc Brakes Usa Inc: Similar Foods

Product:
Light, Crisp Snack Baked With Real Cheese, Classic Cheese
Brand:
Wellaby's
Maker:
Ebc Brakes Usa Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1928294/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 423.0kcal
Total Fat15.38g
Saturated Fat 7.69g
Trans Fat 0.0g
Cholesterol 58.0mg
Sodium 923.0mg
Total Carbohydrates 57.69g
Dietary Fiber 3.8g
Sugars 0.0g
Sugars, added N/A
Protein 15.38g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca769.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Potato Starch, Gouda Cheese (cultured Milk, Salt, Enzymes), Egg, Yeast Extract, Salt, Natural Flavoring, Paprika
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.08
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+31.00mg, +53.45%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 3.6g (-0.20g, -5.26%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca779.0mg (+10.00mg, +1.30%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.23
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat28.57g (+13.19g, +85.76%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+13.00mg, +22.41%)
Sodium 964.0mg (+41.00mg, +4.44%)
Total Carbohydrates 7.14g (-50.55g, -87.62%)
Dietary Fiber 3.6g (-0.20g, -5.26%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca743.0mg (-26.00mg, -3.38%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Raw Cow's Milk, Cultures, Enzymes, Clove, Cumin Seeds, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.67
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-23.00kcal, -5.44%)
Total Fat30.0g (+14.62g, +95.06%)
Saturated Fat 20.0g (+12.31g, +160.08%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+42.00mg, +72.41%)
Sodium 900.0mg (-23.00mg, -2.49%)
Total Carbohydrates 0.0g (-57.69g, -100.00%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (+4.62g, +30.04%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca800.0mg (+31.00mg, +4.03%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sharp Provolone Cheese (cultured Milk, Enzymes, Salt), Fontina Cheese (cultured Pasteurized Milk, Enzymes, Salt), Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+13.00mg, +22.41%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-55.00mg, -7.15%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+13.00mg, +22.41%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-55.00mg, -7.15%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+13.00mg, +22.41%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-55.00mg, -7.15%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+13.00mg, +22.41%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-55.00mg, -7.15%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Cow's Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.38
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (-30.00kcal, -7.09%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (+13.00mg, +22.41%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+9.62g, +62.55%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-55.00mg, -7.15%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.44
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+6.00kcal, +1.42%)
Total Fat32.14g (+16.76g, +108.97%)
Saturated Fat 21.43g (+13.74g, +178.67%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+31.00mg, +53.45%)
Sodium 929.0mg (+6.00mg, +0.65%)
Total Carbohydrates 3.57g (-54.12g, -93.81%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (+13.19g, +85.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-55.00mg, -7.15%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Asiago Cheese (pasteurized Part Skimmed Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Maltodextrin, Merlot Grape Skins, Dehydrated Cranberry, Rice Flour, Grape Juice Concentrate, Modified Corn Starch, Tapioca Starch, Pineapple Juice Concentrate, Natural Flavors, Citric Acid, Merlot Grape Seeds
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.66
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (-55.00kcal, -13.00%)
Total Fat26.32g (+10.94g, +71.13%)
Saturated Fat 15.79g (+8.10g, +105.33%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (+21.00mg, +36.21%)
Sodium 895.0mg (-28.00mg, -3.03%)
Total Carbohydrates 5.26g (-52.43g, -90.88%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 31.58g (+16.20g, +105.33%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca789.0mg (+20.00mg, +2.60%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Crafted In Wisconsin From Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.91
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-23.00kcal, -5.44%)
Total Fat20.0g (+4.62g, +30.04%)
Saturated Fat 20.0g (+12.31g, +160.08%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+42.00mg, +72.41%)
Sodium 900.0mg (-23.00mg, -2.49%)
Total Carbohydrates 0.0g (-57.69g, -100.00%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+24.62g, +160.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+31.00mg, +4.03%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.91
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-23.00kcal, -5.44%)
Total Fat20.0g (+4.62g, +30.04%)
Saturated Fat 20.0g (+12.31g, +160.08%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+42.00mg, +72.41%)
Sodium 900.0mg (-23.00mg, -2.49%)
Total Carbohydrates 0.0g (-57.69g, -100.00%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+24.62g, +160.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+31.00mg, +4.03%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.91
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-23.00kcal, -5.44%)
Total Fat20.0g (+4.62g, +30.04%)
Saturated Fat 20.0g (+12.31g, +160.08%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+42.00mg, +72.41%)
Sodium 900.0mg (-23.00mg, -2.49%)
Total Carbohydrates 0.0g (-57.69g, -100.00%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+24.62g, +160.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+31.00mg, +4.03%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.91
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-23.00kcal, -5.44%)
Total Fat20.0g (+4.62g, +30.04%)
Saturated Fat 20.0g (+12.31g, +160.08%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+42.00mg, +72.41%)
Sodium 900.0mg (-23.00mg, -2.49%)
Total Carbohydrates 0.0g (-57.69g, -100.00%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+24.62g, +160.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+31.00mg, +4.03%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.91
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (-23.00kcal, -5.44%)
Total Fat20.0g (+4.62g, +30.04%)
Saturated Fat 20.0g (+12.31g, +160.08%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+42.00mg, +72.41%)
Sodium 900.0mg (-23.00mg, -2.49%)
Total Carbohydrates 0.0g (-57.69g, -100.00%)
Dietary Fiber 0.0g (-3.80g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+24.62g, +160.08%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+31.00mg, +4.03%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor