Belgioioso Extra Aged Parmesan Cheese, Parmesan by Belgioioso Cheese, Inc: Similar Foods

Product:
Extra Aged Parmesan Cheese, Parmesan
Brand:
Belgioioso
Maker:
Belgioioso Cheese, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2445286/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal
Total Fat26.32g
Saturated Fat 15.79g
Trans Fat 0.0g
Cholesterol 79.0mg
Sodium 895.0mg
Total Carbohydrates 5.26g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 31.58g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca789.0mg
Iron, Fe0.0mg
Potassium, K0.0mg
Vitamin D, IU0.0IU
Ingredients
Crafted In Wisconsin From Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.57
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-11.00kcal, -2.99%)
Total Fat25.0g (-1.32g, -5.02%)
Saturated Fat 17.86g (+2.07g, +13.11%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 893.0mg (-2.00mg, -0.22%)
Total Carbohydrates 3.57g (-1.69g, -32.13%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-6.58g, -20.84%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca757.0mg (-32.00mg, -4.06%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Colby Cheese (cultured Pasteurized Organic Milk, Salt, Organic Annatto [color], Microbial Enzymes [non Animal, Rennetless])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.57
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-11.00kcal, -2.99%)
Total Fat25.0g (-1.32g, -5.02%)
Saturated Fat 17.86g (+2.07g, +13.11%)
Trans Fat N/A
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 893.0mg (-2.00mg, -0.22%)
Total Carbohydrates 3.57g (-1.69g, -32.13%)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 25.0g (-6.58g, -20.84%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca757.0mg (-32.00mg, -4.06%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Organic Colby Cheese (cultured Pasteurized Organic Milk, Salt, Organic Annatto [color], Microbial Enzymes (non Animal, Rennetless]), Organic Monterey Jack Cheese (cultured Pasteurized Organic Milk, Salt, Microbial Enzymes (non Animal, Rennetless]), Organic Cheddar Cheese (cultured Pasteurized Organic Milk, Salt, Microbial Enzymes [non Animal, Rennetless]), Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.36
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-11.00kcal, -2.99%)
Total Fat25.0g (-1.32g, -5.02%)
Saturated Fat 17.86g (+2.07g, +13.11%)
Trans Fat 0.0g (=)
Cholesterol 68.0mg (-11.00mg, -13.92%)
Sodium 893.0mg (-2.00mg, -0.22%)
Total Carbohydrates 3.57g (-1.69g, -32.13%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-6.58g, -20.84%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca757.0mg (-32.00mg, -4.06%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Organic Colby Cheese (cultured Pasteurized Organic Milk, Salt, Organic Annatto [color], Microbial Enzymes [non Animal, Rennetless]), Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.76
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (=)
Total Fat26.32g (=)
Saturated Fat 15.79g (=)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (=)
Sodium 895.0mg (=)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (-5.26g, -16.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca753.0mg (-36.00mg, -4.56%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.76
All Nutrients Per 100g (3.527 oz)
Calories 368.0kcal (=)
Total Fat26.32g (=)
Saturated Fat 15.79g (=)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (=)
Sodium 895.0mg (=)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.32g (-5.26g, -16.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca753.0mg (-36.00mg, -4.56%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.51
All Nutrients Per 100g (3.527 oz)
Calories 364.0kcal (-4.00kcal, -1.09%)
Total Fat27.27g (+0.95g, +3.61%)
Saturated Fat 18.18g (+2.39g, +15.14%)
Trans Fat 0.0g (=)
Cholesterol 68.0mg (-11.00mg, -13.92%)
Sodium 864.0mg (-31.00mg, -3.46%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 27.27g (-4.31g, -13.65%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca773.0mg (-16.00mg, -2.03%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.72
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat30.0g (+3.68g, +13.98%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Parmesan Cheese (pasteurized Part Skimmed Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.98
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-11.00kcal, -2.99%)
Total Fat25.0g (-1.32g, -5.02%)
Saturated Fat 17.86g (+2.07g, +13.11%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-8.00mg, -10.13%)
Sodium 893.0mg (-2.00mg, -0.22%)
Total Carbohydrates 3.57g (-1.69g, -32.13%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (-6.58g, -20.84%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-39.00mg, -4.94%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+32.00kcal, +8.70%)
Total Fat20.0g (-6.32g, -24.01%)
Saturated Fat 20.0g (+4.21g, +26.66%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (+21.00mg, +26.58%)
Sodium 900.0mg (+5.00mg, +0.56%)
Total Carbohydrates 0.0g (-5.26g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 40.0g (+8.42g, +26.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca800.0mg (+11.00mg, +1.39%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg (=)
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor