The Fresh Side Egg Salad by Duke Sandwich Productions, Inc: Similar Foods
- Product:
- Egg Salad
- Brand:
- The Fresh Side
- Maker:
- Duke Sandwich Productions, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2652662/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal | |
| Total Fat | 21.0g | |
| Saturated Fat | 4.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 320.0mg | |
| Sodium | 320.0mg | |
| Total Carbohydrates | 2.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.0g | |
| Sugars, added | N/A | |
| Protein | 11.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg | |
| Iron, Fe | 1.08mg | |
| Potassium, K | 140.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug | |
| Ingredients | ||
|---|---|---|
Hard Cooked Eggs, Water, Citric Acid, Sodium Benzoate And Nisin Preparation [as Preservatives]) Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spice, Calcium Disodium Edta [added To Protect Flavor]), Contains Less Than 2% Of: Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation, Salt, Black Pepper, Egg White Lysozyme, Spice, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (-31.00kcal, -12.92%) | |
| Total Fat | 15.38g (-5.62g, -26.76%) | |
| Saturated Fat | 3.85g (-0.65g, -14.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 363.0mg (+43.00mg, +13.44%) | |
| Sodium | 363.0mg (+43.00mg, +13.44%) | |
| Total Carbohydrates | 3.3g (+1.30g, +65.00%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.38g (+4.38g, +39.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+4.00mg, +10.00%) | |
| Iron, Fe | 1.98mg (+0.90mg, +83.33%) | |
| Potassium, K | 154.0mg (+14.00mg, +10.00%) | |
| Vitamin D, IU | 44.0IU | |
| Ingredients | ||
|---|---|---|
Free Range Non Gmo Eggs Ranch Dip: Pumpkin Seeds, Onion, Sea Salt, High Oleic Sunflower Oil, White Distilled Vinegar, Spices (parsley, Dill, Basil), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-20.00kcal, -8.33%) | |
| Total Fat | 18.68g (-2.32g, -11.05%) | |
| Saturated Fat | 3.85g (-0.65g, -14.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 297.0mg (-23.00mg, -7.19%) | |
| Sodium | 352.0mg (+32.00mg, +10.00%) | |
| Total Carbohydrates | 2.2g (+0.20g, +10.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.1g (+0.10g, +10.00%) | |
| Sugars, added | N/A | |
| Protein | 9.89g (-1.11g, -10.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+4.00mg, +10.00%) | |
| Iron, Fe | 1.19mg (+0.11mg, +10.19%) | |
| Potassium, K | 77.0mg (-63.00mg, -45.00%) | |
| Vitamin D, IU | 35.0IU | |
| Ingredients | ||
|---|---|---|
Eggs, Soybean Oil, Celery, Water, Contains Less Than 2% Of Onions, Mustard (distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices), Sugar, Egg Yolks (egg Yolks, Salt), Salt, White Distilled Vinegar, Pea Fiber, Spices, Lemon Juice Concentrate, Xanthan Gum, Guar Gum, Paprika (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-52.00kcal, -21.67%) | |
| Total Fat | 15.29g (-5.71g, -27.19%) | |
| Saturated Fat | 2.94g (-1.56g, -34.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 282.0mg (-38.00mg, -11.88%) | |
| Sodium | 365.0mg (+45.00mg, +14.06%) | |
| Total Carbohydrates | 3.53g (+1.53g, +76.50%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (+0.18g, +18.00%) | |
| Sugars, added | N/A | |
| Protein | 10.59g (-0.41g, -3.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (+42.00mg, +105.00%) | |
| Iron, Fe | 1.41mg (+0.33mg, +30.56%) | |
| Potassium, K | 141.0mg (+1.00mg, +0.71%) | |
| Vitamin D, IU | 42.0IU | |
| Ingredients | ||
|---|---|---|
Liquid Whole Eggs, Water, Canola Oil, Skim Milk Powder, Stabilizer (pea Hull Fiber, Salt, Corn Maltodextrin, Citric Acid, Dextrose, Guar Gum, Xanthan Gum, Calcium Silicate, Black Pepper Flavor, Beta Carotene [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-78.00kcal, -32.50%) | |
| Total Fat | 9.09g (-11.91g, -56.71%) | |
| Saturated Fat | 3.54g (-0.96g, -21.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 263.0mg (-57.00mg, -17.81%) | |
| Sodium | 313.0mg (-7.00mg, -2.19%) | |
| Total Carbohydrates | 5.05g (+3.05g, +152.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.02g (+1.02g, +102.00%) | |
| Sugars, added | N/A | |
| Protein | 15.15g (+4.15g, +37.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 69.0mg (+29.00mg, +72.50%) | |
| Iron, Fe | 0.0mg (-1.08mg, -100.00%) | |
| Potassium, K | 167.0mg (+27.00mg, +19.29%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg Patty With Cheddar Cheese [whole Egg, Whole Milk, Cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)}, Corn Starch, Sea Salt, White Pepper], Chicken Apple Sausage Patty (chicken Meat, Dehydrated Apples, Water, Contains Less Than 2% Of Salt, Sugar, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-40.00kcal, -16.67%) | |
| Total Fat | 16.0g (-5.00g, -23.81%) | |
| Saturated Fat | 3.5g (-1.00g, -22.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 248.0mg (-72.00mg, -22.50%) | |
| Sodium | 380.0mg (+60.00mg, +18.75%) | |
| Total Carbohydrates | 4.0g (+2.00g, +100.00%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.0g (+2.00g, +200.00%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (-2.00g, -18.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+40.00mg, +100.00%) | |
| Iron, Fe | 1.0mg (-0.08mg, -7.41%) | |
| Potassium, K | 140.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug (=) | |
| Ingredients | ||
|---|---|---|
Hard Cooked Egg, Savery Mayonnaise Base (mayonnaise [soybean Oil, Eggs And Egg Yolks, Water, Distilled Vinegar, Sugar, Salt, Lemon Juice Concentrate, Natural Flavors], Spices), Green Onion, Sweet Relish (cucumbers, High Fructose Corn Syrup, Vinegar, Water, Contains Less Than 2% Of Salt, Calcium Chloride, Xanthan Gum, Sodium Benzoate [preservative], Polysorbate 80, Alum, Natural Flavor, Turmeric Extract [color]), Dijon Mustard (distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Celery, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-88.00kcal, -36.67%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.17g (-2.33g, -51.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 261.0mg (-59.00mg, -18.44%) | |
| Sodium | 304.0mg (-16.00mg, -5.00%) | |
| Total Carbohydrates | 4.35g (+2.35g, +117.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (-2.30g, -20.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 52.0mg (+12.00mg, +30.00%) | |
| Iron, Fe | 1.57mg (+0.49mg, +45.37%) | |
| Potassium, K | 126.0mg (-14.00mg, -10.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug (=) | |
| Total fat (NLEA) | 10.87g | |
| Ingredients | ||
|---|---|---|
Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dried Milk, And Citric Acid Contains: Eggs | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-97.00kcal, -40.42%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.86g (-1.64g, -36.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 286.0mg (-34.00mg, -10.63%) | |
| Sodium | 357.0mg (+37.00mg, +11.56%) | |
| Total Carbohydrates | 0.0g (-2.00g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-2.43g, -22.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+20.00mg, +50.00%) | |
| Iron, Fe | 1.03mg (-0.05mg, -4.63%) | |
| Potassium, K | 129.0mg (-11.00mg, -7.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug (+1.00ug, +50.00%) | |
| Total fat (NLEA) | 10.0g | |
| Ingredients | ||
|---|---|---|
Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-97.00kcal, -40.42%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.86g (-1.64g, -36.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 286.0mg (-34.00mg, -10.63%) | |
| Sodium | 357.0mg (+37.00mg, +11.56%) | |
| Total Carbohydrates | 0.0g (-2.00g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-2.43g, -22.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+20.00mg, +50.00%) | |
| Iron, Fe | 1.03mg (-0.05mg, -4.63%) | |
| Potassium, K | 129.0mg (-11.00mg, -7.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug (+1.00ug, +50.00%) | |
| Total fat (NLEA) | 10.0g | |
| Ingredients | ||
|---|---|---|
Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-97.00kcal, -40.42%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.86g (-1.64g, -36.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 286.0mg (-34.00mg, -10.63%) | |
| Sodium | 357.0mg (+37.00mg, +11.56%) | |
| Total Carbohydrates | 0.0g (-2.00g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (-2.43g, -22.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+20.00mg, +50.00%) | |
| Iron, Fe | 1.03mg (-0.05mg, -4.63%) | |
| Potassium, K | 129.0mg (-11.00mg, -7.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 3.0ug (+1.00ug, +50.00%) | |
| Total fat (NLEA) | 10.0g | |
| Ingredients | ||
|---|---|---|
Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-29.00kcal, -12.08%) | |
| Total Fat | N/A | |
| Saturated Fat | 4.39g (-0.11g, -2.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 228.0mg (-92.00mg, -28.75%) | |
| Sodium | 333.0mg (+13.00mg, +4.06%) | |
| Total Carbohydrates | 5.26g (+3.26g, +163.00%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.75g (+0.75g, +75.00%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (-0.47g, -4.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+65.00mg, +162.50%) | |
| Iron, Fe | 1.75mg (+0.67mg, +62.04%) | |
| Potassium, K | 123.0mg (-17.00mg, -12.14%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug (=) | |
| Total fat (NLEA) | 15.79g | |
| Ingredients | ||
|---|---|---|
Whole Egg, Whole Milk, Cooked Turkey Breakfast Sausage (ground Turkey, Water, Contains Less Than 2% Of The Following: Salt, Spices, Dextrose, Sugar, Spice Extractives And Natural Flavoring), Soybean Oil, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Modified Corn Starch, Citrus Fiber, Salt, Citric Acid Contains: Eggs, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 126.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+70.00kcal, +29.17%) | |
| Total Fat | 29.0g (+8.00g, +38.10%) | |
| Saturated Fat | 5.0g (+0.50g, +11.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 280.0mg (-40.00mg, -12.50%) | |
| Sodium | 370.0mg (+50.00mg, +15.63%) | |
| Total Carbohydrates | 1.0g (-1.00g, -50.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.0g (-2.00g, -18.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-20.00mg, -50.00%) | |
| Iron, Fe | 1.08mg (=) | |
| Potassium, K | 70.0mg (-70.00mg, -50.00%) | |
| Vitamin D, IU | 40.0IU | |
| Ingredients | ||
|---|---|---|
Hard Cooked Eggs, Mayonnaise (soybean Oil, Egg Yolks, Vinegar, Water, Sugar, Salt, Spices, Natural Flavor), Natural Flavors, Dijon Mustard (water, Mustard Seeds, Vinegar, Salt, Potassium Metabisulfite [preservative], Citric Acid), Salt, Lemon Juice (water, Concentrated Lemon Juice), Nisin, White Pepper, Citric Acid, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-72.00kcal, -30.00%) | |
| Total Fat | 10.53g (-10.47g, -49.86%) | |
| Saturated Fat | 3.16g (-1.34g, -29.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 347.0mg (+27.00mg, +8.44%) | |
| Sodium | 253.0mg (-67.00mg, -20.94%) | |
| Total Carbohydrates | 6.32g (+4.32g, +216.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (+1.63g, +14.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+8.00mg, +20.00%) | |
| Iron, Fe | 1.05mg (-0.03mg, -2.78%) | |
| Potassium, K | 161.0mg (+21.00mg, +15.00%) | |
| Vitamin D, IU | 84.0IU | |
| Ingredients | ||
|---|---|---|
Organic Free Range Eggs*, Fried Rice Dip (organic Quinoa Crispies, Dried Tamari Sauce [fermented Soybeans, Salt], Carrots**, Toasted Sesame Oil, Sea Salt, Green Onions**, Garlic**, Ginger**) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-84.00kcal, -35.00%) | |
| Total Fat | 13.33g (-7.67g, -36.52%) | |
| Saturated Fat | 6.67g (+2.17g, +48.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 267.0mg (-53.00mg, -16.56%) | |
| Sodium | 378.0mg (+58.00mg, +18.13%) | |
| Total Carbohydrates | 0.0g (-2.00g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-2.11g, -19.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (+49.00mg, +122.50%) | |
| Iron, Fe | 0.0mg (-1.08mg, -100.00%) | |
| Potassium, K | 89.0mg (-51.00mg, -36.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (-1.00ug, -50.00%) | |
| Ingredients | ||
|---|---|---|
Egg White Mixture (egg Whites, Sodium Citrate, Triethyl Citrate, Guar Gum), Egg Yolks, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum), Shredded Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [for Color], Potato Starch, Corn Starch, Calcium Sulfate [to Prevent Caking], Natamycin [a Natural Mold Inhibitor], Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sodium Bicarbonate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 136.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-78.00kcal, -32.50%) | |
| Total Fat | 10.1g (-10.90g, -51.90%) | |
| Saturated Fat | 3.54g (-0.96g, -21.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 227.0mg (-93.00mg, -29.06%) | |
| Sodium | 364.0mg (+44.00mg, +13.75%) | |
| Total Carbohydrates | 3.03g (+1.03g, +51.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.01g (+0.01g, +1.00%) | |
| Sugars, added | N/A | |
| Protein | 15.15g (+4.15g, +37.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+32.00mg, +80.00%) | |
| Iron, Fe | 0.0mg (-1.08mg, -100.00%) | |
| Potassium, K | 170.0mg (+30.00mg, +21.43%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg Patty With Cheddar Cheese [whole Egg, Whole Milk, Cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)}, Corn Starch, Sea Salt, White Pepper], Turkey Sausage Patty (turkey, Water, Contains Less Than 2% Salt, Sugar, Spice, Chili Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 141.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (-5.00kcal, -2.08%) | |
| Total Fat | 19.75g (-1.25g, -5.95%) | |
| Saturated Fat | 5.56g (+1.06g, +23.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 309.0mg (-11.00mg, -3.44%) | |
| Sodium | 333.0mg (+13.00mg, +4.06%) | |
| Total Carbohydrates | 2.47g (+0.47g, +23.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.35g (+1.35g, +12.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (+9.00mg, +22.50%) | |
| Iron, Fe | 1.23mg (+0.15mg, +13.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-2.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Eggs, Mayonnaise (soybean Oil, Distilled Vinegar, Water, Egg Yolk, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Oleoresin Paprika [for Color], Calcium Disodium Edta [to Protect Flavor]), Contains Less Than 2% Of Dehydrated Onion, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Hot Sauce (aged Red Cayenne Peppers, Vinegar, Salt, Natural Flavor, Xanthan Gum, Garlic), Mustard*, Nisin Preparation, Natural Flavor, Potassium Sorbate (preservative), Salt, Sodium Benzoate (preservative), White Pepper | ||