Del Monte Fresh Produce Lentil Soup Starter by Del Monte Fresh Produce N A , Inc: Similar Foods
- Product:
- Lentil Soup Starter
- Brand:
- Del Monte Fresh Produce
- Maker:
- Del Monte Fresh Produce N A , Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2090545/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 35.0mg | |
| Total Carbohydrates | 23.53g | |
| Dietary Fiber | 4.7g | |
| Sugars | 3.53g | |
| Sugars, added | N/A | |
| Protein | 7.06g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU | |
| Vitamin C, total ascorbic acid | 7.1mg | |
| Calcium, Ca | 47.0mg | |
| Iron, Fe | 2.12mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
5 60 Oz Bag Dried Lentil Beans (usa), Yellow Onions (usa), Celery (usa), Carrots (usa), Rosemary Sprig (usa), And Thyme Sprig (usa) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-11.00kcal, -8.53%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 22.35g (-1.18g, -5.01%) | |
| Dietary Fiber | 10.6g (+5.90g, +125.53%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+1.18g, +16.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.1mg (=) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 2.12mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lentils, Yellow Onion, Celery, Carrot, Thyme, Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-11.00kcal, -8.53%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 12.0mg (-23.00mg, -65.71%) | |
| Total Carbohydrates | 27.06g (+3.53g, +15.00%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 1.18g (-2.35g, -66.57%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.6mg (+3.50mg, +49.30%) | |
| Calcium, Ca | 0.0mg (-47.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-2.12mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dashin, Yams, Pumpkin, Sweet Potatoes, Cassava, Plantain | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal (-47.00kcal, -36.43%) | |
| Total Fat | 3.53g (+3.53g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 11.76g (-11.77g, -50.02%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.1mg (+7.00mg, +98.59%) | |
| Calcium, Ca | 24.0mg (-23.00mg, -48.94%) | |
| Iron, Fe | 0.42mg (-1.70mg, -80.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sweet Potato, Rutabaga, Turnips, Red Onion, Olive Oil, Rosemary, Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-58.00kcal, -44.96%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 18.0mg (-17.00mg, -48.57%) | |
| Total Carbohydrates | 14.12g (-9.41g, -39.99%) | |
| Dietary Fiber | 3.5g (-1.20g, -25.53%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-3.53g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.8mg (-4.30mg, -60.56%) | |
| Calcium, Ca | 24.0mg (-23.00mg, -48.94%) | |
| Iron, Fe | 0.85mg (-1.27mg, -59.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Peas, Corn, Cut Green Beans, Lime Beans | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-58.00kcal, -44.96%) | |
| Total Fat | 3.53g (+3.53g) | |
| Saturated Fat | 1.76g (+1.76g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 65.0mg (+30.00mg, +85.71%) | |
| Total Carbohydrates | 10.59g (-12.94g, -54.99%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 4.71g (+1.18g, +33.43%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.6mg (+10.50mg, +147.89%) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 0.42mg (-1.70mg, -80.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Rutabaga, Turnips, Parsnips, Shallots, Roasted Garlic Herb Butter (grade Aa Butter, Expeller Pressed Canola Oil, Garlic [garlic, Citric Acid], Herbs [parsley, Basil, Oregano, Chives], Onion Salt [salt, Dehydrated Onion], Garlic Salt [salt, Dehydrated Garlic], Black Pepper), Rosemary, Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-31.00kcal, -24.03%) | |
| Total Fat | 6.12g (+6.12g) | |
| Saturated Fat | 3.67g (+3.67g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 86.0mg (+51.00mg, +145.71%) | |
| Total Carbohydrates | 8.98g (-14.55g, -61.84%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 4.49g (+0.96g, +27.20%) | |
| Sugars, added | N/A | |
| Protein | 1.22g (-5.84g, -82.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4082.0IU (-36.00IU, -0.87%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-4.70mg, -66.20%) | |
| Calcium, Ca | 41.0mg (-6.00mg, -12.77%) | |
| Iron, Fe | 0.29mg (-1.83mg, -86.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pumpkin, Light Cream, Sweet Potatoes, Onions, Butter (cream, Salt), Brown Sugar, Contains 2% Or Less Of: Cornstarch, Salt, Nisin Preparation, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-31.00kcal, -24.03%) | |
| Total Fat | 6.12g (+6.12g) | |
| Saturated Fat | 3.67g (+3.67g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 86.0mg (+51.00mg, +145.71%) | |
| Total Carbohydrates | 8.98g (-14.55g, -61.84%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 4.49g (+0.96g, +27.20%) | |
| Sugars, added | N/A | |
| Protein | 1.22g (-5.84g, -82.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4082.0IU (-36.00IU, -0.87%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-4.70mg, -66.20%) | |
| Calcium, Ca | 41.0mg (-6.00mg, -12.77%) | |
| Iron, Fe | 0.29mg (-1.83mg, -86.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pumpkin, Light Cream, Sweet Potatoes, Onions, Butter (cream, Salt), Brown Sugar, Contains 2% Or Less Of: Corn Starch, Salt, Nisin Preparation And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-31.00kcal, -24.03%) | |
| Total Fat | 6.12g (+6.12g) | |
| Saturated Fat | 3.67g (+3.67g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+20.00mg) | |
| Sodium | 86.0mg (+51.00mg, +145.71%) | |
| Total Carbohydrates | 8.98g (-14.55g, -61.84%) | |
| Dietary Fiber | 0.8g (-3.90g, -82.98%) | |
| Sugars | 4.49g (+0.96g, +27.20%) | |
| Sugars, added | N/A | |
| Protein | 1.22g (-5.84g, -82.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4082.0IU (-36.00IU, -0.87%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-4.70mg, -66.20%) | |
| Calcium, Ca | 41.0mg (-6.00mg, -12.77%) | |
| Iron, Fe | 0.29mg (-1.83mg, -86.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pumpkin, Light Cream, Sweet Potatoes, Onions, Butter (cream, Salt), Brown Sugar, Contains 2% Or Less Of: Corn Starch, Salt, Nisin Preparation And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-76.00kcal, -58.91%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 35.0mg (=) | |
| Total Carbohydrates | 11.76g (-11.77g, -50.02%) | |
| Dietary Fiber | 3.5g (-1.20g, -25.53%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-4.71g, -66.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.1mg (=) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 0.85mg (-1.27mg, -59.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Zucchini, Cauliflower, Carrots, Italian Green Beans And Red Pepper Strips | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 47.0kcal (-82.00kcal, -63.57%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+6.00mg, +17.14%) | |
| Total Carbohydrates | 10.59g (-12.94g, -54.99%) | |
| Dietary Fiber | 3.5g (-1.20g, -25.53%) | |
| Sugars | 4.71g (+1.18g, +33.43%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 17.6mg (+10.50mg, +147.89%) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 0.85mg (-1.27mg, -59.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Carrots, Rutabaga, Turnips, Parsnips, Shallots, Rosemary, Thyme, Garlic (garlic, Water, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (-88.00kcal, -68.22%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+6.00mg, +17.14%) | |
| Total Carbohydrates | 10.59g (-12.94g, -54.99%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 7.06g (+3.53g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 5.6mg (-1.50mg, -21.13%) | |
| Calcium, Ca | 47.0mg (=) | |
| Iron, Fe | 0.42mg (-1.70mg, -80.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Beets, Organic Parsnips, Organic Orange Carrots, Organic Yellow Carrots, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 41.0kcal (-88.00kcal, -68.22%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+6.00mg, +17.14%) | |
| Total Carbohydrates | 9.41g (-14.12g, -60.01%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.1mg (=) | |
| Calcium, Ca | 24.0mg (-23.00mg, -48.94%) | |
| Iron, Fe | 0.42mg (-1.70mg, -80.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Celery, Carrots, Onions, Potatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-94.00kcal, -72.87%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+6.00mg, +17.14%) | |
| Total Carbohydrates | 8.82g (-14.71g, -62.52%) | |
| Dietary Fiber | 1.8g (-2.90g, -61.70%) | |
| Sugars | 5.29g (+1.76g, +49.86%) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.1mg (+7.00mg, +98.59%) | |
| Calcium, Ca | 35.0mg (-12.00mg, -25.53%) | |
| Iron, Fe | 0.42mg (-1.70mg, -80.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Kale, Apples, Carrots, Beets, Celery, Cucumbers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-94.00kcal, -72.87%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 0.0mg (-35.00mg, -100.00%) | |
| Total Carbohydrates | 8.24g (-15.29g, -64.98%) | |
| Dietary Fiber | 1.2g (-3.50g, -74.47%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 10.6mg (+3.50mg, +49.30%) | |
| Calcium, Ca | 24.0mg (-23.00mg, -48.94%) | |
| Iron, Fe | 0.42mg (-1.70mg, -80.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 35.0kcal (-94.00kcal, -72.87%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 41.0mg (+6.00mg, +17.14%) | |
| Total Carbohydrates | 7.06g (-16.47g, -70.00%) | |
| Dietary Fiber | 2.4g (-2.30g, -48.94%) | |
| Sugars | 3.53g (=) | |
| Sugars, added | N/A | |
| Protein | 1.18g (-5.88g, -83.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 4118.0IU (=) | |
| Vitamin C, total ascorbic acid | 42.4mg (+35.30mg, +497.18%) | |
| Calcium, Ca | 71.0mg (+24.00mg, +51.06%) | |
| Iron, Fe | 0.85mg (-1.27mg, -59.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Red And Green Cabbage, Organic Carrots, Organic Kale, Organic Cilantro | ||