Whole Foods Market Bowtie Pasta Salad, Bowtie Pasta by Cyber Right Computing: Similar Foods

Product:
Bowtie Pasta Salad, Bowtie Pasta
Brand:
Whole Foods Market
Maker:
Cyber Right Computing

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2384493/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 204.0kcal
Total Fat7.04g
Saturated Fat 1.41g
Trans Fat 0.7g
Cholesterol 7.0mg
Sodium 289.0mg
Total Carbohydrates 30.28g
Dietary Fiber 2.1g
Sugars 2.11g
Sugars, added N/A
Protein 6.34g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca85.0mg
Iron, Fe0.28mg
Potassium, K56.0mg
Vitamin D, IU0.0IU
Ingredients
Pasta Mix(bow Tie Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sweet Tomato Basil Dressing (tomatoes, Non Gmo Oil Blend (sunflower Oil And Extra Virgin Olive Oil), Balsamic Vinegar, Red Bell Peppers, Basil, Garlic, Sea Salt, Black Pepper, Water, Paprika, Citric Acid), Red Bell Peppers, Parmesan Cheese(cultured Milk Salt, Enzymes, Cellulose To Prevent Caking, Natamycin To Protect Flavor), Kalamata Olives (pitted Kalamata Olives, Water, Vinager, Oil, Salt), Red Onions, Cilantro, Sea Salt And Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.92
All Nutrients Per 100g (3.527 oz)
Calories 191.0kcal (-13.00kcal, -6.37%)
Total Fat8.18g (+1.14g, +16.19%)
Saturated Fat 5.45g (+4.04g, +286.52%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 23.0mg (+16.00mg, +228.57%)
Sodium 282.0mg (-7.00mg, -2.42%)
Total Carbohydrates 22.73g (-7.55g, -24.93%)
Dietary Fiber 0.9g (-1.20g, -57.14%)
Sugars 0.0g (-2.11g, -100.00%)
Sugars, added N/A
Protein 4.55g (-1.79g, -28.23%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca96.0mg (+11.00mg, +12.94%)
Iron, Fe0.0mg (-0.28mg, -100.00%)
Potassium, K46.0mg (-10.00mg, -17.86%)
Vitamin D, IU0.0IU (=)
Ingredients
Cooked Rice (water, Rice), Cream, Water, Hard Grating Cheese (milk, Salt, Rennet, Lactic Starter), White Wine, Emmental Cheese (milk, Salt, Lactic Starter, Rennet), Onions, Rice Flour, Butter, Salt, Extra Virgin Olive Oil, Onion Concentrates (concentrated Onion Juice, Sunflower Oil), Natural Flavor (contains Milk), White Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.69
All Nutrients Per 100g (3.527 oz)
Calories 193.0kcal (-11.00kcal, -5.39%)
Total Fat11.35g (+4.31g, +61.22%)
Saturated Fat 4.29g (+2.88g, +204.26%)
Trans Fat 0.31g (-0.39g, -55.71%)
Cholesterol 18.0mg (+11.00mg, +157.14%)
Sodium 298.0mg (+9.00mg, +3.11%)
Total Carbohydrates 17.79g (-12.49g, -41.25%)
Dietary Fiber 0.9g (-1.20g, -57.14%)
Sugars 1.84g (-0.27g, -12.80%)
Sugars, added N/A
Protein 5.52g (-0.82g, -12.93%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca92.0mg (+7.00mg, +8.24%)
Iron, Fe0.15mg (-0.13mg, -46.43%)
Potassium, K74.0mg (+18.00mg, +32.14%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cooked Fettuccini (water, Semolina Wheat Flour, Wheat Gluten), Cream, Skim Milk, Soybean Oil, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), 2% Or Less Of Water, Modified Cornstarch, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Datem And Mono Diglycerides, Black Pepper, Xanthan Gum, Lactic Acid, Calcium Lactate, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat), Seasoning (wheat Starch, Extractives Of Turmeric & Annatto Color, Natural Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.27
All Nutrients Per 100g (3.527 oz)
Calories 193.0kcal (-11.00kcal, -5.39%)
Total Fat11.01g (+3.97g, +56.39%)
Saturated Fat 4.13g (+2.72g, +192.91%)
Trans Fat 0.23g (-0.47g, -67.14%)
Cholesterol 18.0mg (+11.00mg, +157.14%)
Sodium 298.0mg (+9.00mg, +3.11%)
Total Carbohydrates 17.89g (-12.39g, -40.92%)
Dietary Fiber 0.9g (-1.20g, -57.14%)
Sugars 1.83g (-0.28g, -13.27%)
Sugars, added N/A
Protein 5.5g (-0.84g, -13.25%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca96.0mg (+11.00mg, +12.94%)
Iron, Fe0.18mg (-0.10mg, -35.71%)
Potassium, K78.0mg (+22.00mg, +39.29%)
Vitamin D, IU0.0IU (=)
Ingredients
Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Cream, Nonfat Milk, Soybean Oil, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), 2% Or Less Of Water, Modified Cornstarch, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Spices, Lactose (contains Milk), Datem And Mono Diglycerides, Xanthan Gum, Lactic Acid, Calcium Lactate, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat), Seasoning (wheat Starch, Extractives Of Turmeric & Annatto Color, Natural Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.47
All Nutrients Per 100g (3.527 oz)
Calories 185.0kcal (-19.00kcal, -9.31%)
Total Fat7.06g (+0.02g, +0.28%)
Saturated Fat 3.24g (+1.83g, +129.79%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 28.0mg (+21.00mg, +300.00%)
Sodium 276.0mg (-13.00mg, -4.50%)
Total Carbohydrates 21.76g (-8.52g, -28.14%)
Dietary Fiber 0.0g (-2.10g, -100.00%)
Sugars 1.47g (-0.64g, -30.33%)
Sugars, added N/A
Protein 9.71g (+3.37g, +53.15%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca72.0mg (-13.00mg, -15.29%)
Iron, Fe0.88mg (+0.60mg, +214.29%)
Potassium, K51.0mg (-5.00mg, -8.93%)
Vitamin D, IU0.0IU (=)
Ingredients
Craft Beer Cheese Dip (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Beer [water, Malted Barley, Hops, Yeast], Cream Cheese [pasteurized Cultured Milk And Cream, Salt, Stabilizers {xanthan And Or Carob Bean And Or Guar Gums}], Cream, Contains Less Than 2% Of Modified Food Starch, Cheese Sauce Base (whey Powder, Modified Food Starch, Coconut Oil, Corn Syrup Solids], Cheese Sauce Dry Blend [whey, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Reduced Lactose Whey, Maltodextrin, Canola Oli, Salt, Disodium Phosphate, Blue Cheese {cultured Milk, Salt, Enzymes}, Nonfat Dry Milk, Citric Acid, Natural And Artificial Flavors], Salt, Sodium Caseinate, Contains Less Than 2% Of Carrageenan, Annato Extract, Paprika Extract, Sunflower Lecithin, Maltodextrin, White Distilled Vinegar, Dipotassium Phosphate, Mono And Diglycerides, Lactic Acid, Yellow No 5), Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Sodium Phosphates, Salt, Dehydrated Garlic, Spices, Disodium Inosinate And Disodium Guanylate, Paprika Extract), Cavatappi (durum Wheat Semolina, Folic Acid, Niacin, Iron Lactate, Thiamin Mononitrate, Riboflavin, Water) Bratwurst (pork, Salt, Natural Flavorings)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.25
All Nutrients Per 100g (3.527 oz)
Calories 191.0kcal (-13.00kcal, -6.37%)
Total Fat2.61g (-4.43g, -62.93%)
Saturated Fat 1.3g (-0.11g, -7.80%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 30.0mg (+23.00mg, +328.57%)
Sodium 304.0mg (+15.00mg, +5.19%)
Total Carbohydrates 32.17g (+1.89g, +6.24%)
Dietary Fiber 0.0g (-2.10g, -100.00%)
Sugars 0.0g (-2.11g, -100.00%)
Sugars, added N/A
Protein 8.7g (+2.36g, +37.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca65.0mg (-20.00mg, -23.53%)
Iron, Fe1.74mg (+1.46mg, +521.43%)
Potassium, K46.0mg (-10.00mg, -17.86%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasta: *enriched Durum Wheat Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), *liquid Whole Egg, Water Filling: *ricotta Cheese [*milk, *vinegar, Salt], *spinach, *toasted Wheat Crumbs (*wheat Flour, Yeast, Salt, *expeller Pressed Palm Oil), *parmesan (*unpasteurized Partially Skimmed Milk, Salt, Bacterial Culture, Microbial Enzyme, Lipase), Salt, *dehydrated Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.52
All Nutrients Per 100g (3.527 oz)
Calories 169.0kcal (-35.00kcal, -17.16%)
Total Fat8.09g (+1.05g, +14.91%)
Saturated Fat 1.84g (+0.43g, +30.50%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 7.0mg (=)
Sodium 294.0mg (+5.00mg, +1.73%)
Total Carbohydrates 17.65g (-12.63g, -41.71%)
Dietary Fiber 0.7g (-1.40g, -66.67%)
Sugars 2.21g (+0.10g, +4.74%)
Sugars, added N/A
Protein 5.15g (-1.19g, -18.77%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca74.0mg (-11.00mg, -12.94%)
Iron, Fe1.06mg (+0.78mg, +278.57%)
Potassium, K51.0mg (-5.00mg, -8.93%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasta (semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garbanzo Beans (chick Peas, Water, Salt), Canola Oil, Yellow Peppers, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Genoa Salami (pork, Sea Salt, Turbinado Sugar, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Black Olives (ripe Olives, Water, Salt, Ferrous Sulfate), Pepperoni (pork, Sea Salt, Turbinado Sugar, Liquid Pepperoni Seasoning, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Honey Balsamic Vinegar (white Balsamic Vinegar, Cane Sugar, Honey), Green Olives (green Olives, Water, Sea Salt, Lactic Acid, Extra Virgin Olive Oil), Red Pepper, Onion, Distilled Vinegar, Maltodextrin, Corn Syrup Solids, Lemon Juice, Roasted Garlic Puree, Cultured Sugar, Pimento Peppers (pimento Peppers, Water, Salt, Citric Acid), Sugar, Spice, Sea Salt, Potato Starch
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.52
All Nutrients Per 100g (3.527 oz)
Calories 169.0kcal (-35.00kcal, -17.16%)
Total Fat8.09g (+1.05g, +14.91%)
Saturated Fat 1.84g (+0.43g, +30.50%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 7.0mg (=)
Sodium 294.0mg (+5.00mg, +1.73%)
Total Carbohydrates 17.65g (-12.63g, -41.71%)
Dietary Fiber 0.7g (-1.40g, -66.67%)
Sugars 2.21g (+0.10g, +4.74%)
Sugars, added N/A
Protein 5.15g (-1.19g, -18.77%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca74.0mg (-11.00mg, -12.94%)
Iron, Fe1.06mg (+0.78mg, +278.57%)
Potassium, K51.0mg (-5.00mg, -8.93%)
Vitamin D, IU0.0IU (=)
Ingredients
Ingredients: Pasta (semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garbanzo Beans (chick Peas, Water, Salt), Canola Oil, Yellow Peppers, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Genoa Salami (pork, Sea Salt, Turbinado Sugar, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Black Olives (ripe Olives, Water, Salt, Ferrous Sulfate), Pepperoni (pork, Sea Salt, Turbinado Sugar, Liquid Pepperoni Seasoning, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Honey Balsamic Vinegar (white Balsamic Vinegar, Cane Sugar, Honey), Green Olives (green Olives, Water, Sea Salt, Lactic Acid, Extra Virgin Olive Oil), Red Pepper, Onion, Distilled Vinegar, Maltodextrin, Corn Syrup Solids, Lemon Juice, Roasted Garlic Puree, Cultured Sugar, Pimento Peppers (pimento Peppers, Water, Salt, Citric Acid), Sugar, Spice, Sea Salt, Potato Starch
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.56
All Nutrients Per 100g (3.527 oz)
Calories 209.0kcal (+5.00kcal, +2.45%)
Total Fat4.55g (-2.49g, -35.37%)
Saturated Fat 1.36g (-0.05g, -3.55%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 9.0mg (+2.00mg, +28.57%)
Sodium 318.0mg (+29.00mg, +10.03%)
Total Carbohydrates 35.45g (+5.17g, +17.07%)
Dietary Fiber 0.9g (-1.20g, -57.14%)
Sugars 0.91g (-1.20g, -56.87%)
Sugars, added N/A
Protein 7.27g (+0.93g, +14.67%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca64.0mg (-21.00mg, -24.71%)
Iron, Fe2.18mg (+1.90mg, +678.57%)
Potassium, K73.0mg (+17.00mg, +30.36%)
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.91g
Fatty acids, total polyunsaturated1.82g
Ingredients
Enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (wheat Flour, Salt, Yeast), Soybean Oil, Salt, Dried Whole Eggs, Garlic Powder, Onion Powder, Romano Cheese (pasteurized Cow's And Sheep's Milk, Rennet, Salt, Cheese Culture, Enzymes), Natural Flavors
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.84
All Nutrients Per 100g (3.527 oz)
Calories 179.0kcal (-25.00kcal, -12.25%)
Total Fat8.57g (+1.53g, +21.73%)
Saturated Fat 5.71g (+4.30g, +304.96%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 36.0mg (+29.00mg, +414.29%)
Sodium 293.0mg (+4.00mg, +1.38%)
Total Carbohydrates 17.14g (-13.14g, -43.39%)
Dietary Fiber 1.4g (-0.70g, -33.33%)
Sugars 0.71g (-1.40g, -66.35%)
Sugars, added N/A
Protein 5.71g (-0.63g, -9.94%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca79.0mg (-6.00mg, -7.06%)
Iron, Fe0.43mg (+0.15mg, +53.57%)
Potassium, K50.0mg (-6.00mg, -10.71%)
Vitamin D, IU0.0IU (=)
Ingredients
Pasta (water, Durum Wheat Semolina, Pasteurized Egg, Salt), Sauce (cream [milk], Water, Hard Grating Cheese [pasteurized Milk, Salt, Vegetable Rennet, Lysozyme {enzyme From Egg White}], Butter[milk], Wheat Flour, Salt, Nutmeg, White Pepper)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.87
All Nutrients Per 100g (3.527 oz)
Calories 216.0kcal (+12.00kcal, +5.88%)
Total Fat4.8g (-2.24g, -31.82%)
Saturated Fat 1.2g (-0.21g, -14.89%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 12.0mg (+5.00mg, +71.43%)
Sodium 320.0mg (+31.00mg, +10.73%)
Total Carbohydrates 36.0g (+5.72g, +18.89%)
Dietary Fiber 1.6g (-0.50g, -23.81%)
Sugars 0.8g (-1.31g, -62.09%)
Sugars, added N/A
Protein 7.2g (+0.86g, +13.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca65.0mg (-20.00mg, -23.53%)
Iron, Fe2.24mg (+1.96mg, +700.00%)
Potassium, K69.0mg (+13.00mg, +23.21%)
Vitamin D, IU3.0IU (+3.00IU)
Ingredients
Enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (wheat Flour, Salt, Yeast), Soybean Oil, Salt, Dried Whole Egg, Garlic Powder, Onion Powder, Romano Cheese (pasteurized Cow's Milk, Pasteurized Sheep's Milk, Rennet, Salt, Cheese Culture, Enzymes), Natural Flavors
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.87
All Nutrients Per 100g (3.527 oz)
Calories 216.0kcal (+12.00kcal, +5.88%)
Total Fat4.8g (-2.24g, -31.82%)
Saturated Fat 1.2g (-0.21g, -14.89%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 12.0mg (+5.00mg, +71.43%)
Sodium 320.0mg (+31.00mg, +10.73%)
Total Carbohydrates 36.0g (+5.72g, +18.89%)
Dietary Fiber 1.6g (-0.50g, -23.81%)
Sugars 0.8g (-1.31g, -62.09%)
Sugars, added N/A
Protein 7.2g (+0.86g, +13.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca65.0mg (-20.00mg, -23.53%)
Iron, Fe2.24mg (+1.96mg, +700.00%)
Potassium, K69.0mg (+13.00mg, +23.21%)
Vitamin D, IU3.0IU (+3.00IU)
Ingredients
Ingredients: Enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (wheat Flour, Salt, Yeast), Soybean Oil, Salt, Dried Whole Egg, Garlic Powder, Onion Powder, Romano Cheese (pasteurized Cow's Milk, Pasteurized Sheep's Milk, Rennet, Salt, Cheese Culture, Enzymes), Natural Flavors
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.01
All Nutrients Per 100g (3.527 oz)
Calories 192.0kcal (-12.00kcal, -5.88%)
Total Fat12.11g (+5.07g, +72.02%)
Saturated Fat 5.51g (+4.10g, +290.78%)
Trans Fat 0.11g (-0.59g, -84.29%)
Cholesterol 28.0mg (+21.00mg, +300.00%)
Sodium 297.0mg (+8.00mg, +2.77%)
Total Carbohydrates 14.54g (-15.74g, -51.98%)
Dietary Fiber 0.2g (-1.90g, -90.48%)
Sugars 1.54g (-0.57g, -27.01%)
Sugars, added N/A
Protein 6.61g (+0.27g, +4.26%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca99.0mg (+14.00mg, +16.47%)
Iron, Fe0.59mg (+0.31mg, +110.71%)
Potassium, K31.0mg (-25.00mg, -44.64%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Water, Enriched Cavatappi Pasta (semolina [wheat], Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Light Cream (milk, Cream), Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes), Wheat Flour, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Parmesan Romano Cheese Blend (parmesan And Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Uncured Bacon* (pork, Sea Salt, Cane Sugar), Sea Salt, Nisin Preparation Blend (nisin Preparation Preservative, Salt), Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.90
All Nutrients Per 100g (3.527 oz)
Calories 172.0kcal (-32.00kcal, -15.69%)
Total Fat3.73g (-3.31g, -47.02%)
Saturated Fat 2.24g (+0.83g, +58.87%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 22.0mg (+15.00mg, +214.29%)
Sodium 276.0mg (-13.00mg, -4.50%)
Total Carbohydrates 26.12g (-4.16g, -13.74%)
Dietary Fiber 0.7g (-1.40g, -66.67%)
Sugars 0.75g (-1.36g, -64.45%)
Sugars, added N/A
Protein 7.46g (+1.12g, +17.67%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca82.0mg (-3.00mg, -3.53%)
Iron, Fe1.72mg (+1.44mg, +514.29%)
Potassium, K75.0mg (+19.00mg, +33.93%)
Vitamin D, IU4.0IU (+4.00IU)
Ingredients
Ingredients: Pasta (enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Egg, Turmeric), Filling (ricotta Cheese [pasteurized Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Wheat Flour, Salt, Romano Cheese [cow's Milk, Cultures, Enzymes, Salt), Modified Corn Starch, Asiago Cheese Blend (whey, Maltodextrin, Buttermilk, Asiago Cheese Flavor, Salt), Parmesan Cheese Blend Whey, Maltodextrin, Buttermilk, Parmesan Cheese Flavor, Salt), Dried Whole Egg, Parmesan Cheese And Fontinella Cheese [pasteurized Milk, Part Skim Milk, Cheese Cultures, Salt, Enzymes], Black Pepper, Parsley)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.90
All Nutrients Per 100g (3.527 oz)
Calories 172.0kcal (-32.00kcal, -15.69%)
Total Fat3.73g (-3.31g, -47.02%)
Saturated Fat 2.24g (+0.83g, +58.87%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 22.0mg (+15.00mg, +214.29%)
Sodium 276.0mg (-13.00mg, -4.50%)
Total Carbohydrates 26.12g (-4.16g, -13.74%)
Dietary Fiber 0.7g (-1.40g, -66.67%)
Sugars 0.75g (-1.36g, -64.45%)
Sugars, added N/A
Protein 7.46g (+1.12g, +17.67%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca82.0mg (-3.00mg, -3.53%)
Iron, Fe1.72mg (+1.44mg, +514.29%)
Potassium, K75.0mg (+19.00mg, +33.93%)
Vitamin D, IU4.0IU (+4.00IU)
Ingredients
Ingredients: Pasta (enriched Durum Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Egg, Turmeric), Filling (ricotta Cheese [pasteurized Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum], Water, Wheat Flour, Salt, Romano Cheese [cow's Milk, Cultures, Enzymes, Salt], Modified Corn Starch, Asiago Cheese Blend [whey, Maltodextrin, Buttermilk, Asiago Cheese Flavor, Salt], Parmesan Cheese Blend [whey, Maltodextrin, Buttermilk, Parmesan Cheese Flavor, Salt], Dried Whole Egg, Parmesan Cheese And Fontinella Cheese [pasteurized Milk, Part Skim Milk, Cheese Cultures, Salt, Enzymes], Black Pepper, Parsley)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.36
All Nutrients Per 100g (3.527 oz)
Calories 216.0kcal (+12.00kcal, +5.88%)
Total Fat4.8g (-2.24g, -31.82%)
Saturated Fat 1.2g (-0.21g, -14.89%)
Trans Fat 0.0g (-0.70g, -100.00%)
Cholesterol 12.0mg (+5.00mg, +71.43%)
Sodium 320.0mg (+31.00mg, +10.73%)
Total Carbohydrates 36.0g (+5.72g, +18.89%)
Dietary Fiber 1.6g (-0.50g, -23.81%)
Sugars 0.8g (-1.31g, -62.09%)
Sugars, added N/A
Protein 7.2g (+0.86g, +13.56%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca64.0mg (-21.00mg, -24.71%)
Iron, Fe2.16mg (+1.88mg, +671.43%)
Potassium, K72.0mg (+16.00mg, +28.57%)
Vitamin D, IU3.0IU (+3.00IU)
Ingredients
Enriched Durum Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (wheat Flour, Salt, Yeast), Soybean Oil, Salt, Dried Whole Eggs, Garlic Powder, Onion Powder, Romano Cheese (pasteurized Sheep's And Cow's Milk, Rennet, Salt, Cheese Culture, Enzymes), Natural Flavors