P F Chang's Chicken Pad Thai Chicken Breast And Rice Noodles With Green Onions, Carrots And Scrambled Egg With A Made From Scratch Thai Inspired Tamarind Sauce, Chicken Pad Thai by Conagra Frozen Foods: Similar Foods
- Product:
- Chicken Pad Thai Chicken Breast And Rice Noodles With Green Onions, Carrots And Scrambled Egg With A Made From Scratch Thai Inspired Tamarind Sauce, Chicken Pad Thai
- Brand:
- P F Chang's
- Maker:
- Conagra Frozen Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2600644/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal | |
| Total Fat | 6.55g | |
| Saturated Fat | 0.91g | |
| Trans Fat | 0.0g | |
| Cholesterol | 42.0mg | |
| Sodium | 400.0mg | |
| Total Carbohydrates | 14.55g | |
| Dietary Fiber | 0.7g | |
| Sugars | 3.64g | |
| Sugars, added | N/A | |
| Protein | 7.27g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg | |
| Iron, Fe | 0.47mg | |
| Potassium, K | 127.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Brown Sugar, Canola Oil, Garlic, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Salt, Less Than 2% Of: Tamarind, Corn Starch, Ginger, Fish Sauce [anchovy, Sea Salt], Cilantro, Distilled Vinegar, Lime Juice Concentrate, Lime Oil), Cooked Rice Noodles (water, Rice Flour, Soybean Oil), Seasoned Cooked Chicken (chicken Breast, Water, Vegetable Oil, Corn Starch, Less Than 2% Of: Dried Egg Whites, Salt, Natural Flavors, Sodium Phosphate), Vegetables (green Onions, Carrots), Scrambled Egg Product (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-7.00kcal, -4.83%) | |
| Total Fat | 8.0g (+1.45g, +22.14%) | |
| Saturated Fat | 2.25g (+1.34g, +147.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (-8.00mg, -19.05%) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 8.25g (-6.30g, -43.30%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 4.25g (+0.61g, +16.76%) | |
| Sugars, added | N/A | |
| Protein | 9.5g (+2.23g, +30.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+2.00mg, +11.11%) | |
| Iron, Fe | 0.75mg (+0.28mg, +59.57%) | |
| Potassium, K | 120.0mg (-7.00mg, -5.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ground Turkey (turkey, Rosemary Extract), Sliced Zucchini, Corn Kernels, Diced Poblano, Smoky Bbq Sauce (brown Sugar, Ketchup [tomato Concentrate, Sugar, Distilled Vinegar, Salt, Onion Powder, Spice, Natural Flavors], Filtered, Water, Apple Cider Vinegar, Mustard [distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices Garlic Powder], Tomato Paste, Natural Smoke Flavor, Contains Less Than 2% Of Salt, Apple Juice Concentrate, Lime Juice Concentrate, Sugar, Worcestershire Sauce [distilled Vinegar, Molasses, Sea Salt, Sugar, Spices {celery}, Tamarind], Garlic Powder, Onion Powder, Allspice, Paprika, Black Pepper, Distilled Vinegar, Cayenne Pepper), Garlic & Herb Goat Cheese (pasteurized Goat's Milk, Dehydrated Vegetables [onion, Garlic, Chives], Spices, Sea Salt, Potassium Sorbate [preservative], Microbial Enzyme, Bacterial Culture), Crispy Fried Onions (onions, Vegetable Oil [palm And Or Canola Oil], Wheat Flour, Salt), Mayonnaise (soybean Oil, White Distilled Vinegar, Corn Syrup, Water, Egg Yolks, Salt, Whole Eggs, Lemon Juice Concentrate, Egg Yolk Solids, Calcium Disodium Edta [added To Protect Flavor], Natural Flavors [contains Mustard]), Saltine Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Vitamin B1 {thiamin Mononitrate}, Vitamin B2 {riboflavin}, Folic Acid], Soybean Oil [with Tbhq For Freshness], Salt, Corn Syrup, Contains 2% Or Less Of Baking Soda, Yeast, Soy Lecithin), Onion Salt (salt, Onion) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-7.00kcal, -4.83%) | |
| Total Fat | 10.34g (+3.79g, +57.86%) | |
| Saturated Fat | 2.01g (+1.10g, +120.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+18.00mg, +42.86%) | |
| Sodium | 402.0mg (+2.00mg, +0.50%) | |
| Total Carbohydrates | 8.05g (-6.50g, -44.67%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 2.87g (-0.77g, -21.15%) | |
| Sugars, added | N/A | |
| Protein | 4.6g (-2.67g, -36.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+5.00mg, +27.78%) | |
| Iron, Fe | 0.57mg (+0.10mg, +21.28%) | |
| Potassium, K | 126.0mg (-1.00mg, -0.79%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Imitation Crab (fish Protein [alaska Pollock And Or Pacific Whiting]), Water, Wheat Starch, Sugar, Egg Whites, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural And Artificial Flavors (hydrolyzed Soy Protein, Crab Extract), Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, (carmine Color), Louie Dressing (soybean Oil, Water, Distilled Vinegar, Tomato Paste, Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Horseradish, Food Starch Modified, Lemon Juice Concentrate, Spices, Xanthan Gum, Sodium Benzoate [a Preservative], Onion*, Garlic*, Calcium Disodium Edta Added To Protect Flavor, Paprika, Artificial Flavor), Hard Cooked Egg, Grape Tomatoes, Black Olives (water, Salt And Ferrous Gluconate [to Stabilize Color]), Lemon, Red Cabbage, Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+8.00kcal, +5.52%) | |
| Total Fat | 9.82g (+3.27g, +49.92%) | |
| Saturated Fat | 4.29g (+3.38g, +371.43%) | |
| Trans Fat | 0.61g (+0.61g) | |
| Cholesterol | 28.0mg (-14.00mg, -33.33%) | |
| Sodium | 423.0mg (+23.00mg, +5.75%) | |
| Total Carbohydrates | 7.36g (-7.19g, -49.42%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 1.23g (-2.41g, -66.21%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+1.32g, +18.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 1.23mg (+0.76mg, +161.70%) | |
| Potassium, K | 129.0mg (+2.00mg, +1.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Salisbury Steak Patty (beef, Breadcrumbs [wheat Flour, Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate], Onion, Green Peppers, Nonfat Dried Milk, Salt, Pepper, Dehydrated Garlic), Water, Beef Stock, Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Food Starch, Sherry Wine, Wheat Flour, Salt, Dehydrated Onions, Sugar, Onions, Beef, Dehydrated Garlic, Disodium Inosinate, Disodium Guanylate, Caramel Color, Flavoring, Xanthan Gum Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+8.00kcal, +5.52%) | |
| Total Fat | 9.82g (+3.27g, +49.92%) | |
| Saturated Fat | 4.29g (+3.38g, +371.43%) | |
| Trans Fat | 0.61g (+0.61g) | |
| Cholesterol | 28.0mg (-14.00mg, -33.33%) | |
| Sodium | 423.0mg (+23.00mg, +5.75%) | |
| Total Carbohydrates | 7.36g (-7.19g, -49.42%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 1.23g (-2.41g, -66.21%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+1.32g, +18.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (=) | |
| Iron, Fe | 1.23mg (+0.76mg, +161.70%) | |
| Potassium, K | 129.0mg (+2.00mg, +1.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Salisbury Steak Patty (beef, Breadcrumbs [wheat Flour, Sugar, Yeast, Soybean Oil, Salt, Calcium Propionate], Onion, Green Peppers, Nonfat Dried Milk, Salt, Pepper, Dehydrated Garlic), Water, Beef Stock, Tomato Puree (water, Tomato Paste), Contains Less Than 2% Of: Modified Food Starch, Sherry Wine, Wheat Flour, Salt, Dehydrated Onions, Sugar, Onions, Beef, Dehydrated Garlic, Disodium Inosinate, Disodium Guanylate, Caramel Color, Flavoring, Xanthan Gum Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (-11.00kcal, -7.59%) | |
| Total Fat | 1.34g (-5.21g, -79.54%) | |
| Saturated Fat | 0.0g (-0.91g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+7.00mg, +16.67%) | |
| Sodium | 384.0mg (-16.00mg, -4.00%) | |
| Total Carbohydrates | 16.96g (+2.41g, +16.56%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 0.0g (-3.64g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.02g, +96.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 1.8mg | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 0.96mg (+0.49mg, +104.26%) | |
| Potassium, K | 121.0mg (-6.00mg, -4.72%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pollock, Water, Enriched Bleached Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Yellow Corn Flour, Salt,soybean Oil, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Sodiumaluminum Phosphate), Sugar, Nonfat Milk, Yeast, Natural Flavors, Dough Conditioners (ascorbic Acid, L Cysteine Monohydrochloride), Egg, Guar Gum, Sodiumtripolyphosphate (to Retain Moisture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-12.00kcal, -8.28%) | |
| Total Fat | 7.41g (+0.86g, +13.13%) | |
| Saturated Fat | 0.74g (-0.17g, -18.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-9.00mg, -21.43%) | |
| Sodium | 415.0mg (+15.00mg, +3.75%) | |
| Total Carbohydrates | 14.07g (-0.48g, -3.30%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.48g (-2.16g, -59.34%) | |
| Sugars, added | N/A | |
| Protein | 3.7g (-3.57g, -49.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.55mg (+0.08mg, +17.02%) | |
| Potassium, K | 103.0mg (-24.00mg, -18.90%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Precooked Chinese Noodles (water, Durum Wheat Semolina, Whole Eggs Powder, Salt, Sunflower Oil, Wheat Flour, Roasted Wheat Malt Flour, Barley Malt Extract, Milled Turmeric Root), Water, Onions, Bok Choy, Pe Tsai Cabbage, Sunflower Oil, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Celeriac, Carrots, Sesame Oil, Seasoning Of Rice Vinegar (water, Rice, Vinegar [water, Rice]), Modified Corn Starch, Mushroom Extract (maltodextrin, Mushroom), Natural Flavor, White Pepper, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-18.00kcal, -12.41%) | |
| Total Fat | 9.39g (+2.84g, +43.36%) | |
| Saturated Fat | 5.71g (+4.80g, +527.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-5.00mg, -11.90%) | |
| Sodium | 400.0mg (=) | |
| Total Carbohydrates | 7.35g (-7.20g, -49.48%) | |
| Dietary Fiber | 0.4g (-0.30g, -42.86%) | |
| Sugars | 1.63g (-2.01g, -55.22%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (-4.00g, -55.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+20.00mg, +111.11%) | |
| Iron, Fe | 0.41mg (-0.06mg, -12.77%) | |
| Potassium, K | 144.0mg (+17.00mg, +13.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cream, Clam Stock (water, Clam Base [cooked Clams (clams, Water, Corn Starch), Salt, Clam Broth, Sugar, Potato Flour, Natural Flavor, Onion Powder, Codfish Powder]), Potatoes, Clam Meat, Onions, Contains 2% Or Less Of: Butter (cream, Salt), Modified Corn & Tapioca Starch, Garlic, Water, Sea Salt, Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (-7.00kcal, -4.83%) | |
| Total Fat | 7.11g (+0.56g, +8.55%) | |
| Saturated Fat | 2.93g (+2.02g, +221.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-27.00mg, -64.29%) | |
| Sodium | 397.0mg (-3.00mg, -0.75%) | |
| Total Carbohydrates | 13.39g (-1.16g, -7.97%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 1.67g (-1.97g, -54.12%) | |
| Sugars, added | N/A | |
| Protein | 5.02g (-2.25g, -30.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (+18.00mg, +100.00%) | |
| Iron, Fe | 2.09mg (+1.62mg, +344.68%) | |
| Potassium, K | 120.0mg (-7.00mg, -5.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Broccoli, Water, Velveeta Cheese (cheddar And Colby Cheeses [milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Water, Whey Protein Concentrate, Skim Milk, Whey, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid [preservative], Apocarotenal [color] With Cellulose Powder To Prevent Caking]), Milk (milk, Vitamin D3), Rice (long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Margarine (vegetable Oil [canola And Or Soybean Oils], Water, Salt, Hydrogenated Soybean Oil, Mono And Diglycerides [mono And Diglycerides, Mixed Tocopherols, Ascorbic Acid, Citric Acid {antioxidants}], Soy Lecithin [emulsifier], Sodium Benzoate [preservative], Citric Acid, Artificial Flavor, Vitamin A Palmitate, Beta Carotene [color]), Flour (unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Contains Less Than 2% Of Black Pepper, Chicken Base (chicken [including Chicken Fat, Meat And Skins], Sugar, Salt, Monosodium Glutamate, Onion Powder, Food Starch Modified, Potato Flour, Chicken Flavor [contains Maltodextrin, Salt, Corn Oil, Chicken Skins, Beef Extract, Ascorbic Acid And Thiamine Hydrochloride], Spices, Turmeric, Natural Flavor, Disodium Inosinate And Disodium Guanylate), Granulated Garlic, Nisin Preparation, Natural Flavor, Potassium Sorbate (preservative), Salt, Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (=) | |
| Total Fat | 11.29g (+4.74g, +72.37%) | |
| Saturated Fat | 3.23g (+2.32g, +254.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-26.00mg, -61.90%) | |
| Sodium | 403.0mg (+3.00mg, +0.75%) | |
| Total Carbohydrates | 6.45g (-8.10g, -55.67%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-3.64g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-4.04g, -55.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-18.00mg, -100.00%) | |
| Iron, Fe | 0.16mg (-0.31mg, -65.96%) | |
| Potassium, K | 137.0mg (+10.00mg, +7.87%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.23g | |
| Fatty acids, total polyunsaturated | 3.23g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Pork, Soybean Oil, Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, 2% Or Less Of Salt, Sugar, Dipotassium Phosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Maltodextrin, Spice, Caramel Color, Disodium Guanylate, Disodium Inosinate, Natural Flavors, Autolyzed Yeast Extract, Cellulose Gum, Calcium Lactate, Lactic Acid, Succinic Acid, Sodium Citrate, Corn Syrup Solids | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-5.00kcal, -3.45%) | |
| Total Fat | 12.0g (+5.45g, +83.21%) | |
| Saturated Fat | 2.0g (+1.09g, +119.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-7.00mg, -16.67%) | |
| Sodium | 380.0mg (-20.00mg, -5.00%) | |
| Total Carbohydrates | 8.0g (-6.55g, -45.02%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 3.0g (-0.64g, -17.58%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-4.27g, -58.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (+12.00mg, +66.67%) | |
| Iron, Fe | 1.0mg (+0.53mg, +112.77%) | |
| Potassium, K | 150.0mg (+23.00mg, +18.11%) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Louie Dressing (soybean Oil, Water, Distilled Vinegar, Tomato Paste, Sugar, Egg Yolks, Salt , Contains Less Than 2% Of Horseradish, Food Starch Modified, Lemon Juice Concentrate, Spices, Xanthan Gum, Sodium Benzoate [a Preservative], Dehydrated Onion, Dehydrated Garlic, Calcium Disodium Edta Added To Protect Flavor, Paprika, Artificial Flavor), Imitation Crab Meat (fish Protein Alaska Pollock And Or Pacific Whiting], Water, Wheat Starch, Brine [water, Salt, Soy Lecithin, Natural Flavors, Sodium Tripolyphosphate], Sugar, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural Flavors [hydrolyzed Soy Protein, Crab Extract {blue Crab}], Egg Whites, Artificial Flavors, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added [carmine, Paprika, Canthaxanthin, Titanium Dioxide]), Grape Tomatoes, Hard Cooked Egg, Olives (ripe Olives, Water, Salt, Ferrous Gluconate Added To Stabilize Color), Red Cabbage, Carrot | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+4.00kcal, +2.76%) | |
| Total Fat | 3.53g (-3.02g, -46.11%) | |
| Saturated Fat | 0.78g (-0.13g, -14.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-34.00mg, -80.95%) | |
| Sodium | 404.0mg (+4.00mg, +1.00%) | |
| Total Carbohydrates | 23.92g (+9.37g, +64.40%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 5.88g (+2.24g, +61.54%) | |
| Sugars, added | N/A | |
| Protein | 5.1g (-2.17g, -29.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 0.78mg (+0.31mg, +65.96%) | |
| Potassium, K | 122.0mg (-5.00mg, -3.94%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked White Rice, Bulgogi Sauce (water, Bulgogi Sauce Seasoning [sugar, Fermented Soybeans, Maltodextrin, Yeast Extract, Salt, Dehydrated Soy Sauce {wheat, Soybeans, Salt), Food Starch Modified, Sesame Seeds, Garlic Powder, Sesame Oil, Dehydrated Onion, Natural Flavors, Sherry Wine Solids, Malic Acid, Disodium Inosinate, Disodium Guanylate, Spices, Rice Bran Oil, Citric Acid], Modified Corn Starch), Cooked Breaded Beef Strips (seasoned Beef [beef, Water, Soy Sauce {water, Wheat, Soybeans, Salt, Sodium Benzoate (preservative)}, Beef Flavor {autolyzed Yeast Extract, Corn Syrup Solids, Maltodextrin, Beef Fat, Dried Whey, Natural Flavoring}, Salt, Onion Powder, Garlic Powder, Sodium Phosphates {modified Food Starch, Sodium Phosphates, Carrageenan, Potassium Chloride, Dextrose, Xanthan Gum}, Spices], Breading [modified Corn Starch, Tapioca Dextrin, Rice Flour, Wheat Gluten, Wheat Flour, Sodium Bicarbonate {leavening}, Soybean Oil], Soybean Oil), Yellow Carrots, Green Onions, Roasted Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-17.00kcal, -11.72%) | |
| Total Fat | 5.05g (-1.50g, -22.90%) | |
| Saturated Fat | 0.69g (-0.22g, -24.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-3.00mg, -7.14%) | |
| Sodium | 390.0mg (-10.00mg, -2.50%) | |
| Total Carbohydrates | 15.14g (+0.59g, +4.05%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 3.21g (-0.43g, -11.81%) | |
| Sugars, added | N/A | |
| Protein | 5.96g (-1.31g, -18.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (-4.00mg, -22.22%) | |
| Iron, Fe | 0.23mg (-0.24mg, -51.06%) | |
| Potassium, K | 96.0mg (-31.00mg, -24.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Brown Sugar, Canola Oil, Garlic, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Salt, Less Than 2% Of: Tamarind, Corn Starch, Ginger, Fish Sauce [anchovy, Sea Salt], Cilantro, Distilled Vinegar, Lime Juice Concentrate, Lime Oil), Cooked Rice Noodles (water, Rice Flour, Soybean Oil), Seasoned Cooked Chicken (chicken Breast, Water, Vegetable Oil, Corn Starch, Less Than 2% Of: Potato Starch, Salt, Dried Egg Whites, Natural Flavors), Vegetables (green Onions, Carrots), Scrambled Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-23.00kcal, -15.86%) | |
| Total Fat | 11.84g (+5.29g, +80.76%) | |
| Saturated Fat | 6.12g (+5.21g, +572.53%) | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 33.0mg (-9.00mg, -21.43%) | |
| Sodium | 380.0mg (-20.00mg, -5.00%) | |
| Total Carbohydrates | 3.27g (-11.28g, -77.53%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 1.22g (-2.42g, -66.48%) | |
| Sugars, added | N/A | |
| Protein | 1.22g (-6.05g, -83.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+2.00mg, +11.11%) | |
| Iron, Fe | 0.16mg (-0.31mg, -65.96%) | |
| Potassium, K | 114.0mg (-13.00mg, -10.24%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cauliflower, Water, Butter (cream, Salt), Onions, Heavy Cream, Leek, Expeller Pressed Sunflower Seed Oil And Or Expeller Pressed Safflower Seed Oil, Garlic, Chives, Sea Salt, Vegan Broth Concentrate (natural Flavor, Water, Salt, Olive Oil, Expeller Pressed Palm Oil, Xanthan Gum), Cornstarch*, Sherry Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-29.00kcal, -20.00%) | |
| Total Fat | 5.26g (-1.29g, -19.69%) | |
| Saturated Fat | 2.63g (+1.72g, +189.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-10.00mg, -23.81%) | |
| Sodium | 379.0mg (-21.00mg, -5.25%) | |
| Total Carbohydrates | 10.0g (-4.55g, -31.27%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 1.05g (-2.59g, -71.15%) | |
| Sugars, added | N/A | |
| Protein | 7.37g (+0.10g, +1.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+6.00mg, +33.33%) | |
| Iron, Fe | 1.05mg (+0.58mg, +123.40%) | |
| Potassium, K | 127.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Stroganoff Sauce (water, Mushrooms, Onion, Coconut Milk [coconut Cream, Water], Clarified Butter [milk], Chablis Wine, Chicken Stock [chicken Stock, Salt], Chicken Fat, Tapioca Starch, Yeast Extract, Dehydrated Garlic, Cultured Onion [cultured Onion, Salt], Dehydrated Mushroom, Xanthan Gum, Black Pepper, Spice), Grass Fed Beef In Beef Broth Cooked Out As A Result Of The Sous Vide Process (beef, Water, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Cultured Onion Juice, Black Pepper), Cauliflower Pasta (water, Cauliflower Powder, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono Delta Lactone, Konjac) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (+32.00kcal, +22.07%) | |
| Total Fat | 10.62g (+4.07g, +62.14%) | |
| Saturated Fat | 3.98g (+3.07g, +337.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-7.00mg, -16.67%) | |
| Sodium | 407.0mg (+7.00mg, +1.75%) | |
| Total Carbohydrates | 14.16g (-0.39g, -2.68%) | |
| Dietary Fiber | 1.8g (+1.10g, +157.14%) | |
| Sugars | 0.0g (-3.64g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-0.19g, -2.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 7.0mg (-11.00mg, -61.11%) | |
| Iron, Fe | 0.88mg (+0.41mg, +87.23%) | |
| Potassium, K | 114.0mg (-13.00mg, -10.24%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Masa: [whole Cooked Corn (corn Treated With Lime Water), Lard, Rice Flour, Salt] Filling: [chicken Leg Meat, Chile Sauce, (water, Red Chili Peppers), Corn (corn Treated With Lime Water), Contains 2% Or Less Of The Following: Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Salt, Seasoning (paprika, Chili Pepper, Red Pepper Garlic, Salt, Spices)] | ||