Farmer's Fridge Buffalo Chicken Ranch Salad, Buffalo Chicken Ranch by Circle R Ranch Gourmet Foods: Similar Foods
- Product:
- Buffalo Chicken Ranch Salad, Buffalo Chicken Ranch
- Brand:
- Farmer's Fridge
- Maker:
- Circle R Ranch Gourmet Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2175871/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal | |
| Total Fat | 9.86g | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 377.0mg | |
| Total Carbohydrates | 4.93g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.45g | |
| Sugars, added | N/A | |
| Protein | 7.25g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg | |
| Iron, Fe | 0.52mg | |
| Potassium, K | 152.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Salad: Lettuce, Buffalo Chicken (grilled Chicken, Frank's Red Hot Canola Oil, Gochugaru), Carrots, Celery, Com, Sugar Snap Peas, White Cheddar Cheese Greek Yogurt Ranch Dressing: Greek Yogurt, Canola Oil, Water, Lemon Juice, Mustard, Cilantro, Garlic Powder, Onion Powder, Salt , Black Pepper, Dill | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+7.00kcal, +5.26%) | |
| Total Fat | 10.0g (+0.14g, +1.42%) | |
| Saturated Fat | 3.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+8.00mg, +36.36%) | |
| Sodium | 380.0mg (+3.00mg, +0.80%) | |
| Total Carbohydrates | 4.0g (-0.93g, -18.86%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 2.0g (+0.55g, +37.93%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.75g, +10.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+8.00mg, +11.11%) | |
| Iron, Fe | 0.6mg (+0.08mg, +15.38%) | |
| Potassium, K | 150.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Romaine Mix (romaine Lettuce, Red Cabbage, Carrot), Grilled Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Salt, Vinegar, Sugar), Buttermilk Ranch Dressing (canola Oil, Buttermilk [cultured Pasteurized Skim Milk And Milk, Sodium Citrate And Salt], Water, Sugar, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Salt, Cider Vinegar, Dehydrated Garlic, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [as Preservatives], Dehydrated Onion, Natural Flavor [includes Milk], Spices, Buttermilk Solids, Phosphoric Acid, Guar Gum), Mild Cheddar Cheese (cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, % Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent % Caking], Natamycin [a Natural Mold Inhibitor]), Grape Tomatoes, Carrot, Fully Cooked Bacon Topping (bacon Cured With Water Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-3.00kcal, -2.26%) | |
| Total Fat | 6.14g (-3.72g, -37.73%) | |
| Saturated Fat | 2.89g | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 386.0mg (+9.00mg, +2.39%) | |
| Total Carbohydrates | 11.55g (+6.62g, +134.28%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 1.44g (-0.01g, -0.69%) | |
| Sugars, added | N/A | |
| Protein | 6.86g (-0.39g, -5.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (-7.00mg, -9.72%) | |
| Iron, Fe | 0.47mg (-0.05mg, -9.62%) | |
| Potassium, K | 155.0mg (+3.00mg, +1.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cream, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin+], White Wine, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Natural Flavor, Less Than 2% Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Corn Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Salt, Barley Malt Extract), Cooked Pasta (water, Durum Wheat Semolina), Broccoli, Seasoned White Meat Chicken (chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (+6.00kcal, +4.51%) | |
| Total Fat | 6.37g (-3.49g, -35.40%) | |
| Saturated Fat | 2.62g | |
| Trans Fat | 0.19g (+0.19g) | |
| Cholesterol | 21.0mg (-1.00mg, -4.55%) | |
| Sodium | 393.0mg (+16.00mg, +4.24%) | |
| Total Carbohydrates | 12.73g (+7.80g, +158.22%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 1.5g (+0.05g, +3.45%) | |
| Sugars, added | N/A | |
| Protein | 7.12g (-0.13g, -1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-12.00mg, -16.67%) | |
| Iron, Fe | 0.45mg (-0.07mg, -13.46%) | |
| Potassium, K | 150.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cream, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin+], White Wine, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Natural Flavor, Less Than 2% Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Corn Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Salt, Barley Malt Extract), Cooked Pasta (water, Durum Wheat Semolina), Broccoli, Seasoned White Meat Chicken (chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-13.00kcal, -9.77%) | |
| Total Fat | 9.0g (-0.86g, -8.72%) | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 390.0mg (+13.00mg, +3.45%) | |
| Total Carbohydrates | 5.0g (+0.07g, +1.42%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 2.0g (+0.55g, +37.93%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-1.25g, -17.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+8.00mg, +11.11%) | |
| Iron, Fe | 0.4mg (-0.12mg, -23.08%) | |
| Potassium, K | 140.0mg (-12.00mg, -7.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Ranch Dressing (vegetable Oil [canola And Or Soybean Oil], Nonfat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Maltodextrin, White Wine Vinegar, Egg Yolk, Sugar, Less Than 2% Of Buttermilk Powder, Salt, Distilled Vinegar, Seasoning Blend [salt, Maltodextrin, Modified Corn Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum], Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Sodium Citrate, Xanthan Gum, Butter [cream, Salt], Dried Garlic, Dried Onion, Spices, Ground Mustard, Natural Flavor), Smoked Turkey Breast (cured With: Water, Contains 2% Or Less Of Salt, Dextrose, Modified Corn Starch, Sodium Lactate, Sodium Phosphate, Carrageenan, Natural Flavoring, Sodium Diacetate, Natural Mesquite Smoke Flavor, Ascorbic Acid, Sodium Nitrite, Citric Acid), Smoked Ham Water Added A Portion Of Ground Ham Added (cured With Water, Sugar, Contains 2% Or Less Of Salt, Sodium Lactate, Sodium Phosphates, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (swiss Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-13.00kcal, -9.77%) | |
| Total Fat | 9.0g (-0.86g, -8.72%) | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 390.0mg (+13.00mg, +3.45%) | |
| Total Carbohydrates | 5.0g (+0.07g, +1.42%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 2.0g (+0.55g, +37.93%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (-1.25g, -17.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+8.00mg, +11.11%) | |
| Iron, Fe | 0.4mg (-0.12mg, -23.08%) | |
| Potassium, K | 140.0mg (-12.00mg, -7.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Maltodextrin, White Wine Vinegar, Egg Yolk, Salt, Sugar, Buttermilk Powder, Distilled Vinegar, Seasoning Blend [salt, Maltodextrin, Modified Corn Starch, Dried Onion, Dried Garlic, Autolyzed Yeast Extract, Natural Flavor, Spice, Parsley, Guar Gum], Sodium Citrate, Dextrose, Xanthan Gum, Butter [cream, Salt], Dried Garlic, Dried Onion, Spices, Mustard Flour, Natural Flavors, Modified Corn Starch), Smoked Turkey Breast (cured With: Water, Contains 2% Or Less Of Salt, Dextrose, Modified Corn Starch, Sodium Lactate, Sodium Phosphate, Carrageenan, Natural Flavoring, Sodium Diacetate, Natural Mesquite Smoke Flavor, Ascorbic Acid, Sodium Nitrite, Citric Acid), Smoked Ham Water Added (cured With Water, Sugar, Contains 2% Or Less Of Salt, Sodium Lactate, Sodium Phosphates, Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (swiss Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [mold Inhibitor]), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-11.00kcal, -8.27%) | |
| Total Fat | 6.1g (-3.76g, -38.13%) | |
| Saturated Fat | 2.82g | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 26.0mg (+4.00mg, +18.18%) | |
| Sodium | 385.0mg (+8.00mg, +2.12%) | |
| Total Carbohydrates | 10.8g (+5.87g, +119.07%) | |
| Dietary Fiber | 0.5g (-0.70g, -58.33%) | |
| Sugars | 2.82g (+1.37g, +94.48%) | |
| Sugars, added | N/A | |
| Protein | 6.1g (-1.15g, -15.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+18.00mg, +25.00%) | |
| Iron, Fe | 0.94mg (+0.42mg, +80.77%) | |
| Potassium, K | 154.0mg (+2.00mg, +1.32%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.88g | |
| Fatty acids, total polyunsaturated | 0.47g | |
| Ingredients | ||
|---|---|---|
Tomatoes (diced Tomatoes [tomatoes, Tomato Juice, Citric Acid], Tomato Paste), Cooked Lasagna Pasta (water, Semolina [milled Wheat {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}], Eggs), Cheese Filling (ricotta Cheese [whey, Cream, Vinegar, Salt], Water, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [sheep Milk, Cheese Cultures, Salt, Enzymes], Modified Corn Starch, Salt, Spice, Parsley), Cooked Beef, Water, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Onions, Modified Corn Starch, Sugar, Red Wine Vinegar, Salt, Soybean Oil, Beef Base (beef Stock, Salt, Flavor, Yeast Extract, Beef Fat, Caramel Color, Onion Powder, Soy Sauce [water, Wheat, Soybeans, Salt], Modified Corn Starch, Garlic Powder, Corn Syrup Solids), Garlic (garlic, Water), Spices, Mono & Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+12.00kcal, +9.02%) | |
| Total Fat | 7.05g (-2.81g, -28.50%) | |
| Saturated Fat | 2.2g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (=) | |
| Sodium | 370.0mg (-7.00mg, -1.86%) | |
| Total Carbohydrates | 13.66g (+8.73g, +177.08%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 4.85g (+3.40g, +234.48%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (-1.08g, -14.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-12.00mg, -16.67%) | |
| Iron, Fe | 1.32mg (+0.80mg, +153.85%) | |
| Potassium, K | 137.0mg (-15.00mg, -9.87%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pork Chorizo Sausage (pork, Water, Contains 2% Or Less Of Each: Salt, Spices, Distilled Vinegar, Lemon Juice Concentrate, Celery Powder, Paprika), Water, Cornbread (wheat Flour, Granulated Cane Sugar, Yellow Corn Meal, Soybean Oil, Nonfat Dry Milk, Baking Powder [sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate], Dried Egg Yolk, Wheat Starch, Salt, Pure Vanilla Powder [dextrose, Vanilla Extract], Beta Carotene [modified Com Starch, Soybean Oil, Ascorbyl Palmitate {antioxidant}, Mixed Tocopherols {antioxidant}]), Potatoes, Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Black Beans (black Beans, Water, Calcium Chloride And Ferrous Gluconate [added As A Processing Aid]), Corn, Tomato Paste, Red Peppers, Green Peppers, Onion, Green Jalapeno Peppers, Soybean Oil, Garlic, Salt, Modified Corn Starch, Sugar, Crushed Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-7.00kcal, -5.26%) | |
| Total Fat | 6.53g (-3.33g, -33.77%) | |
| Saturated Fat | 1.51g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-9.00mg, -40.91%) | |
| Sodium | 372.0mg (-5.00mg, -1.33%) | |
| Total Carbohydrates | 11.06g (+6.13g, +124.34%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 3.02g (+1.57g, +108.28%) | |
| Sugars, added | N/A | |
| Protein | 6.03g (-1.22g, -16.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-22.00mg, -30.56%) | |
| Iron, Fe | 1.36mg (+0.84mg, +161.54%) | |
| Potassium, K | 141.0mg (-11.00mg, -7.24%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Vegetable Mix: Green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots; Greek Vinaigrette Dressing: Water, Canola Oil, Sugar, Extra Virgin Olive Oil, Olive Pomace Oil, White Wine Vinegar, Feta Cheese (milk, Salt, Culture, Enzymes), Distilled Vinegar, Modified Corn Starch, Salt, Dried Onion, Dried Garlic, Spices, Natural Flavors, Lemon Juice Concentrate, Ascorbic Acid, Xanthan Gum, Guar Gum, Dried Bell Pepper; Tomatoes; Chicken: Chicken Breast Meat With Rib Meat, Water, Seasoning (garlic Powder, Spices [including Basil And Oregano], Onion Powder, Romano Cheese [part Skim Cow's Milk, Cultures, Salt, Enzymes], Salt), Potato Starch, Salt, Vinegar; Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes And Potato Starch (added To Prevent Caking); Seasoned Pita Chips: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, 2% Or Less Of Salt, Sugar, Yeast, Maltodextrin, Garlic Powder, Corn Syrup Solids, Spices, Onion Powder, Natural Flavors, Citric Acid, Rosemary Extract And Ascorbic Acid (to Preserve Freshness); Black Olives: Black Olives, Sea Salt, Water, Ferrous Gluconate (added To Stabilize Color) May Contain Pit Or Pit Fragments | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-11.00kcal, -8.27%) | |
| Total Fat | 4.69g (-5.17g, -52.43%) | |
| Saturated Fat | 2.11g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-6.00mg, -27.27%) | |
| Sodium | 394.0mg (+17.00mg, +4.51%) | |
| Total Carbohydrates | 14.08g (+9.15g, +185.60%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.88g (+0.43g, +29.66%) | |
| Sugars, added | N/A | |
| Protein | 6.1g (-1.15g, -15.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (+3.00mg, +4.17%) | |
| Iron, Fe | 1.41mg (+0.89mg, +171.15%) | |
| Potassium, K | 169.0mg (+17.00mg, +11.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Semolina Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ground Beef, Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]), Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Precooked Italian Sausage (pork, Seasoning [spices, Salt, Corn Syrup Solids, Sugar, Garlic Powder], Water), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Modified Corn Starch, Salt, Beef Stock (beef Stock, Flavor), Whole Egg, Bread Crumbs (wheat Flour, Yeast, Salt), Sugar, Dried Whey, Spices, Garlic Powder, Dehydrated Onion, Granulated Garlic, White Miso Powder (white Miso [fermented Soybeans, Rice, Salt], Modified Food Starch, Salt), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-9.00kcal, -6.77%) | |
| Total Fat | 6.19g (-3.67g, -37.22%) | |
| Saturated Fat | 2.86g | |
| Trans Fat | 0.24g (+0.24g) | |
| Cholesterol | 26.0mg (+4.00mg, +18.18%) | |
| Sodium | 371.0mg (-6.00mg, -1.59%) | |
| Total Carbohydrates | 11.43g (+6.50g, +131.85%) | |
| Dietary Fiber | 0.5g (-0.70g, -58.33%) | |
| Sugars | 2.86g (+1.41g, +97.24%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.58g, -8.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+26.00mg, +36.11%) | |
| Iron, Fe | 0.95mg (+0.43mg, +82.69%) | |
| Potassium, K | 151.0mg (-1.00mg, -0.66%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.67g | |
| Fatty acids, total polyunsaturated | 0.48g | |
| Ingredients | ||
|---|---|---|
Cooked Lasagna Pasta (water, Semolina [milled Wheat {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}], Eggs), Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid), Cheese Filling (ricotta Cheese [whey, Cream, Vinegar, Salt], Water, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [sheep Milk, Cheese Cultures, Salt, Enzymes], Modified Corn Starch, Salt, Spice, Parsley), Cooked Beef, Water, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Onions, Modified Corn Starch, Sugar, Red Wine Vinegar, Salt, Soybean Oil, Beef Base (beef Stock, Salt, Flavor, Yeast Extract, Beef Fat, Caramel Color, Onion Powder, Soy Sauce [water, Wheat, Soybeans, Salt], Modified Corn Starch, Garlic Powder, Corn Syrup Solids), Garlic (garlic, Water), Spices, Mono & Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+7.00kcal, +5.26%) | |
| Total Fat | 9.0g (-0.86g, -8.72%) | |
| Saturated Fat | 2.5g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
| Sodium | 400.0mg (+23.00mg, +6.10%) | |
| Total Carbohydrates | 6.0g (+1.07g, +21.70%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 1.0g (-0.45g, -31.03%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (+1.75g, +24.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-12.00mg, -16.67%) | |
| Iron, Fe | 0.72mg (+0.20mg, +38.46%) | |
| Potassium, K | 140.0mg (-12.00mg, -7.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Oven Roasted Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Sugar, Yeast Extract, Natural Flavors), Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Egg Yolks, Salt, Sugar, Contains Less Than 2% Of Lemon Juice Concentrate, Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic*, Spices [includes Mustard], Xanthan Gum, Onion*, Enzyme Modified Cheese [cultured Milk, Water, Salt, Enzymes], Anchovy, Molasses, Lactic Acid, Natural Flavors, Gum Acacia, Enzymes, Tamarind Concentrate, Celery Seed) Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Multigrain Caesar Crouton (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Or Olive Oil, Salt, Sugar, Rye Meal, Wheat Bran, Yeast, Caramel Color, Dehydrated Garlic, Corn Meal, Spices, Caraway Seeds, Natural Butter Flavor [milk], Citric Acid, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-15.00kcal, -11.28%) | |
| Total Fat | 8.57g (-1.29g, -13.08%) | |
| Saturated Fat | 5.31g | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 41.0mg (+19.00mg, +86.36%) | |
| Sodium | 380.0mg (+3.00mg, +0.80%) | |
| Total Carbohydrates | 6.94g (+2.01g, +40.77%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 4.49g (+3.04g, +209.66%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (-3.98g, -54.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (=) | |
| Iron, Fe | 0.2mg (-0.32mg, -61.54%) | |
| Potassium, K | 135.0mg (-17.00mg, -11.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Light Cream (milk, Cream), Water, Whole Milk (milk, Vitamin D3), Lobster Meat (lobster Meat, Water, Salt), Corn Starch, Sherry Wine (contains Sulfites), Butter (cream, Salt), Tomato Paste, Onions, Sugar, Chicken Broth Concentrate (chicken Stock, Salt, Chicken Fat, Natural Flavor, Vegetable Juice Concentrate Blend [celery, Onion, Carrot], Lactic Acid, Xanthan Gum), Lobster Stock (water, Lobster, Salt), Clam Broth (dehydrated Clam Broth, Maltodextrin), Sea Salt, Paprika (for Color), Nisin Preparation Blend (nisin Preparation Preservative, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+17.00kcal, +12.78%) | |
| Total Fat | 7.0g (-2.86g, -29.01%) | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-17.00mg, -77.27%) | |
| Sodium | 390.0mg (+13.00mg, +3.45%) | |
| Total Carbohydrates | 17.0g (+12.07g, +244.83%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 4.0g (+2.55g, +175.86%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-3.25g, -44.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+8.00mg, +11.11%) | |
| Iron, Fe | 0.0mg (-0.52mg, -100.00%) | |
| Potassium, K | 150.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 1.5g | |
| Fatty acids, total polyunsaturated | 2.5g | |
| Ingredients | ||
|---|---|---|
Blanched Macaroni Product (water, Semolina), Water, Concentrated Skim Milk, Soybean Oil, Pasteurized Process Cheese Spread (american Cheese [milk, Bacterial Cultures, Salt, Microbial And Animal Enzymes], Water, Whey, Sodium Phosphate, Milkfat, Salt, Sodium Alginate, Lactic Acid, Apocarotenal [color]), Whey, Modified Cornstarch, Stirred Curd And Cheddar Cheeses (milk, Bacterial Cultures, Salt, Microbial And Animal Enzymes), Salt, Buttermilk Powder, Whey Protein Concentrate, Sodium Phosphate, Sugar, Annatto Color, Xanthan Gum, Lactic Acid, Seasoning (wheat Starch, Extractives Of Turmeric & Annatto Color, Natural Flavor), Citric Acid, Oleoresin Paprika (color), Seasoning (corn Maltodextrin, Flavor, Enzyme Modified Butterfat), Datem, Mono And Diglycerides, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+1.00kcal, +0.75%) | |
| Total Fat | 9.65g (-0.21g, -2.13%) | |
| Saturated Fat | 5.88g | |
| Trans Fat | 0.24g (+0.24g) | |
| Cholesterol | 35.0mg (+13.00mg, +59.09%) | |
| Sodium | 393.0mg (+16.00mg, +4.24%) | |
| Total Carbohydrates | 7.53g (+2.60g, +52.74%) | |
| Dietary Fiber | 0.5g (-0.70g, -58.33%) | |
| Sugars | 2.12g (+0.67g, +46.21%) | |
| Sugars, added | N/A | |
| Protein | 4.24g (-3.01g, -41.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (-11.00mg, -15.28%) | |
| Iron, Fe | 0.52mg (=) | |
| Potassium, K | 169.0mg (+17.00mg, +11.18%) | |
| Vitamin D, IU | 14.0IU (+14.00IU) | |
| Ingredients | ||
|---|---|---|
Light Cream, Potatoes, Clam Meat, Clam Stock (water, Clam Base [cooked Clams (clams, Water, Corn Starch), Salt, Clam Broth, Sugar, Potato Flour, Natural Flavor, Onion Powder, Codfish Powder]), Onions, Contains 2% Or Less Of: Butter (cream, Salt), Wheat Flour, Modified Corn Starch, Cultured Dextrose, Pork Lard, Garlic, Water, Fish Stock (cod And Or Pollock, Salt, Sugar, Potatoes, Onions) And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-27.00kcal, -20.30%) | |
| Total Fat | 4.42g (-5.44g, -55.17%) | |
| Saturated Fat | 2.65g | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+5.00mg, +22.73%) | |
| Sodium | 381.0mg (+4.00mg, +1.06%) | |
| Total Carbohydrates | 4.42g (-0.51g, -10.34%) | |
| Dietary Fiber | 0.2g (-1.00g, -83.33%) | |
| Sugars | 3.54g (+2.09g, +144.14%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+4.25g, +58.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+16.00mg, +22.22%) | |
| Iron, Fe | 0.18mg (-0.34mg, -65.38%) | |
| Potassium, K | 150.0mg (-2.00mg, -1.32%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Skim Milk, Whey Protein Concentrate, Cream, Whey, Salt, Modified Corn Starch, Potassium Hydroxide, Potassium Sorbate And Carbon Dioxide (to Maintain Freshness), Guar Gum, Carrageenan, Locust Bean Gum, Phosphoric Acid And Enzymes | ||