Odom's Tennessee Pride Sausage Gravy Stuffed Buttermilk Biscuit, Sausage Gravy by Conagra Foods Packaged Foods, Llc: Similar Foods
- Product:
- Sausage Gravy Stuffed Buttermilk Biscuit, Sausage Gravy
- Brand:
- Odom's Tennessee Pride
- Maker:
- Conagra Foods Packaged Foods, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1661804/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal | |
| Total Fat | 15.49g | |
| Saturated Fat | 7.04g | |
| Trans Fat | 0.0g | |
| Cholesterol | 42.0mg | |
| Sodium | 901.0mg | |
| Total Carbohydrates | 29.58g | |
| Dietary Fiber | 1.4g | |
| Sugars | 4.23g | |
| Sugars, added | N/A | |
| Protein | 7.75g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg | |
| Iron, Fe | 1.76mg | |
| Potassium, K | 169.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Butter, Buttermilk Powder, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Sugar, Contains Less Than 2% Of: Eggs, Salt, Baking Soda, Lactic Acid, Natural Flavors), Sausage Gravy (pork Sausage [pork, Water, Contains Less That 2% Of: Salt, Spices And Spice Extractives, Sugar, Sodium Phosphate, Bht, Citric Acid, Propyl Gallate], Milk With Vitamin D Added, Water, Butter, Soybean Oil, Corn Starch, Contains Less Than 2% Of: Nonfat Milk, Salt, Sodium Alginate, Spices And Spice Extractives, Xanthan Gum, Guar Gum, Sodium Phosphate, Sugar, Lactic Acid, Monosodium Glutamate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+27.00kcal, +9.34%) | |
| Total Fat | 10.2g (-5.29g, -34.15%) | |
| Saturated Fat | 3.57g (-3.47g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 888.0mg (-13.00mg, -1.44%) | |
| Total Carbohydrates | 44.9g (+15.32g, +51.79%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.06g (-1.17g, -27.66%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+4.49g, +57.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+37.00mg, +34.91%) | |
| Iron, Fe | 2.76mg (+1.00mg, +56.82%) | |
| Potassium, K | 163.0mg (-6.00mg, -3.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.08g | |
| Fatty acids, total polyunsaturated | 1.53g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Cheddar Cheese Sauce: Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains 2% Or Less Of Each Of The Following: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid (preservative), Cheese Culture, Apocarotenal (color), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+34.00kcal, +11.76%) | |
| Total Fat | 10.1g (-5.39g, -34.80%) | |
| Saturated Fat | 3.54g (-3.50g, -49.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 889.0mg (-12.00mg, -1.33%) | |
| Total Carbohydrates | 44.44g (+14.86g, +50.24%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.03g (-1.20g, -28.37%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+4.37g, +56.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+35.00mg, +33.02%) | |
| Iron, Fe | 2.83mg (+1.07mg, +60.80%) | |
| Potassium, K | 162.0mg (-7.00mg, -4.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Or Less Of Each Of The Following: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Cheese Culture, Apocarotenal [color], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+34.00kcal, +11.76%) | |
| Total Fat | 10.1g (-5.39g, -34.80%) | |
| Saturated Fat | 3.54g (-3.50g, -49.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 889.0mg (-12.00mg, -1.33%) | |
| Total Carbohydrates | 44.44g (+14.86g, +50.24%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.03g (-1.20g, -28.37%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+4.37g, +56.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+35.00mg, +33.02%) | |
| Iron, Fe | 2.83mg (+1.07mg, +60.80%) | |
| Potassium, K | 162.0mg (-7.00mg, -4.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Or Less Of Each Of The Following: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Cheese Culture, Apocarotenal [color], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+34.00kcal, +11.76%) | |
| Total Fat | 10.1g (-5.39g, -34.80%) | |
| Saturated Fat | 3.54g (-3.50g, -49.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 889.0mg (-12.00mg, -1.33%) | |
| Total Carbohydrates | 44.44g (+14.86g, +50.24%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.03g (-1.20g, -28.37%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+4.37g, +56.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+35.00mg, +33.02%) | |
| Iron, Fe | 2.83mg (+1.07mg, +60.80%) | |
| Potassium, K | 162.0mg (-7.00mg, -4.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Or Less Of Each Of The Following: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Cheese Culture, Apocarotenal [color], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+34.00kcal, +11.76%) | |
| Total Fat | 10.1g (-5.39g, -34.80%) | |
| Saturated Fat | 3.54g (-3.50g, -49.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 889.0mg (-12.00mg, -1.33%) | |
| Total Carbohydrates | 44.44g (+14.86g, +50.24%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.03g (-1.20g, -28.37%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+4.37g, +56.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+35.00mg, +33.02%) | |
| Iron, Fe | 2.83mg (+1.07mg, +60.80%) | |
| Potassium, K | 162.0mg (-7.00mg, -4.14%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid; Cheddar Cheese Sauce: Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Or Less Of Each Of The Following: Milk, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid (preservative), Cheese Culture, Apocarotenal (color), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (+30.00kcal, +10.38%) | |
| Total Fat | 11.5g (-3.99g, -25.76%) | |
| Saturated Fat | 3.98g (-3.06g, -43.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-20.00mg, -47.62%) | |
| Sodium | 894.0mg (-7.00mg, -0.78%) | |
| Total Carbohydrates | 39.82g (+10.24g, +34.62%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 3.54g (-0.69g, -16.31%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+4.64g, +59.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+27.00mg, +25.47%) | |
| Iron, Fe | 2.39mg (+0.63mg, +35.80%) | |
| Potassium, K | 124.0mg (-45.00mg, -26.63%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.42g | |
| Fatty acids, total polyunsaturated | 1.77g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Contains 2% Or Less Of The Following Ingredients: Salt, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], With Oleoresin Paprika And Apocarotenal Added For Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-6.00kcal, -2.08%) | |
| Total Fat | 13.41g (-2.08g, -13.43%) | |
| Saturated Fat | 5.8g (-1.24g, -17.61%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 36.0mg (-6.00mg, -14.29%) | |
| Sodium | 928.0mg (+27.00mg, +3.00%) | |
| Total Carbohydrates | 25.0g (-4.58g, -15.48%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 3.26g (-0.97g, -22.93%) | |
| Sugars, added | N/A | |
| Protein | 14.49g (+6.74g, +86.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-16.00mg, -15.09%) | |
| Iron, Fe | 1.81mg (+0.05mg, +2.84%) | |
| Potassium, K | 227.0mg (+58.00mg, +34.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug | |
| Ingredients | ||
|---|---|---|
Honey Ham Water Added (ham, Water, Honey, Contains 2% Or Less Of: Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bolillo Base (enriched Wheat Flour (flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Dough Conditioners (ascorbic Acid, Enzymes)) Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salami (pork, Beef, Salt, Contains 2% Or Less Of The Following: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Sodium Nitrate, Bht, Tbhq, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Spices, Lactic Acid Starter Culture, Oleresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yeast, Vegetable Shortening (canola Oil, Hydrogenated Cottonseed Oil, Citric Acid) Dough Enzyme (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide (flow Aid), Soybean Oil, Enzymes (contains Wheat), Calcium Sulfate, Salt), Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (+23.00kcal, +7.96%) | |
| Total Fat | 6.25g (-9.24g, -59.65%) | |
| Saturated Fat | 3.12g (-3.92g, -55.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-42.00mg, -100.00%) | |
| Sodium | 875.0mg (-26.00mg, -2.89%) | |
| Total Carbohydrates | 50.0g (+20.42g, +69.03%) | |
| Dietary Fiber | 3.1g (+1.70g, +121.43%) | |
| Sugars | 3.12g (-1.11g, -26.24%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.50g, -19.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 131.0mg (+25.00mg, +23.58%) | |
| Iron, Fe | 3.12mg (+1.36mg, +77.27%) | |
| Potassium, K | 191.0mg (+22.00mg, +13.02%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Sugar, Sodium Acid Pyrophosphate, Mono & Diglycerides, Sodium Bicarbonate, Corn Starch, Fumaric Acid, Potassium Sorbate, Calcium Propionate, Enzyme, Monocalcium Phosphate, Vegetable Shortening (interesterified Soybean Oil), Contains 2% Or Less Of Each Of The Following: Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate, Magnesium Stearate (added As Processing Aid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+27.00kcal, +9.34%) | |
| Total Fat | 10.2g (-5.29g, -34.15%) | |
| Saturated Fat | 3.57g (-3.47g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 929.0mg (+28.00mg, +3.11%) | |
| Total Carbohydrates | 43.88g (+14.30g, +48.34%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.06g (-1.17g, -27.66%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+4.49g, +57.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+47.00mg, +44.34%) | |
| Iron, Fe | 2.76mg (+1.00mg, +56.82%) | |
| Potassium, K | 153.0mg (-16.00mg, -9.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+27.00kcal, +9.34%) | |
| Total Fat | 10.2g (-5.29g, -34.15%) | |
| Saturated Fat | 3.57g (-3.47g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 929.0mg (+28.00mg, +3.11%) | |
| Total Carbohydrates | 43.88g (+14.30g, +48.34%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.06g (-1.17g, -27.66%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+4.49g, +57.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+47.00mg, +44.34%) | |
| Iron, Fe | 2.76mg (+1.00mg, +56.82%) | |
| Potassium, K | 153.0mg (-16.00mg, -9.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 1.53g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+27.00kcal, +9.34%) | |
| Total Fat | 10.2g (-5.29g, -34.15%) | |
| Saturated Fat | 3.57g (-3.47g, -49.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-22.00mg, -52.38%) | |
| Sodium | 929.0mg (+28.00mg, +3.11%) | |
| Total Carbohydrates | 43.88g (+14.30g, +48.34%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.06g (-1.17g, -27.66%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+4.49g, +57.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+47.00mg, +44.34%) | |
| Iron, Fe | 2.76mg (+1.00mg, +56.82%) | |
| Potassium, K | 153.0mg (-16.00mg, -9.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 1.53g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+8.00kcal, +2.77%) | |
| Total Fat | 17.97g (+2.48g, +16.01%) | |
| Saturated Fat | 7.81g (+0.77g, +10.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+20.00mg, +47.62%) | |
| Sodium | 953.0mg (+52.00mg, +5.77%) | |
| Total Carbohydrates | 25.0g (-4.58g, -15.48%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 3.91g (-0.32g, -7.57%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+1.63g, +21.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (+6.00mg, +5.66%) | |
| Iron, Fe | 2.34mg (+0.58mg, +32.95%) | |
| Potassium, K | 129.0mg (-40.00mg, -23.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bleached Wheat Flour, Palm Oil, Buttermilk, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Dextrose, Contains 2% Or Less Of The Following: Salt, Wheat Gluten, Fumaric Acid, Hydrogenated Soybean Oil, Guar Gum, Potassium Sorbate, Soy Lecithin, Natural Butter Flavor, Beta Carotene Cooked Sausage Patty: Pork, Water, Contains 2% Or Less Of: Salt, Sugar, Sodium Phosphate, Spice, Dextrose, Flavoring, Bha (preservative), Propyl Gallate (preservative), Citric Acid, Caramel Color Cooked Egg Patty: Whole Eggs, Nonfat Milk, Contains Less Than 2% Of The Following: Modified Food Starch, Corn Oil, Salt, Xanthan Gum, Butter Flavor, Citric Acid, Pepper Pasteurized Process American Cheese: Milk, Salt, Cheese Cultures, Enzymes, Water, Non Fat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (antisticking Agent), Sunflower Lecithin (antisticking Agent), Apo Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-6.00kcal, -2.08%) | |
| Total Fat | 12.58g (-2.91g, -18.79%) | |
| Saturated Fat | 5.03g (-2.01g, -28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-11.00mg, -26.19%) | |
| Sodium | 874.0mg (-27.00mg, -3.00%) | |
| Total Carbohydrates | 28.3g (-1.28g, -4.33%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 3.14g (-1.09g, -25.77%) | |
| Sugars, added | N/A | |
| Protein | 13.84g (+6.09g, +78.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-25.00mg, -23.58%) | |
| Iron, Fe | 1.89mg (+0.13mg, +7.39%) | |
| Potassium, K | 227.0mg (+58.00mg, +34.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug | |
| Ingredients | ||
|---|---|---|
Honey Ham Water Added (ham, Water, Honey, Contains 2% Or Less Of Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Bolillo Base (enriched Wheat Flour (flour Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Dough Conditioners (ascorbic Acid, Enzymes)), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salami (pork, Beef, Salt, Contains 2% Or Less Of The Following: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Sodium Nitrate, Bht, Tbhq, Citric Acid), Pepperoni (pork, Beef Salt, Contains 2% Or Less Of Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yeast, Vegetable Shortening (canola Oil, Hydrogenated Cottonseed Oil, Citric Acid), Dough Enzyme (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Monoglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide (flow Aid), Soybean Oil, Enzymes Contains Wheat), Calcium Sulfate, Salt), Wheat Gluten, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+38.00kcal, +13.15%) | |
| Total Fat | 10.2g (-5.29g, -34.15%) | |
| Saturated Fat | 3.06g (-3.98g, -56.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-27.00mg, -64.29%) | |
| Sodium | 918.0mg (+17.00mg, +1.89%) | |
| Total Carbohydrates | 45.92g (+16.34g, +55.24%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.06g (-1.17g, -27.66%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+4.49g, +57.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+47.00mg, +44.34%) | |
| Iron, Fe | 2.86mg (+1.10mg, +62.50%) | |
| Potassium, K | 173.0mg (+4.00mg, +2.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Salt, Sodium Phosphate, Contains Less Than 2% Of Sodium Alginate, Sorbic Acid As A Preservative, Lactic Acid, Milk Fat, Cheese Culture, Oleoresin Paprika [color], Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-24.00kcal, -8.30%) | |
| Total Fat | 14.29g (-1.20g, -7.75%) | |
| Saturated Fat | 6.12g (-0.92g, -13.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-4.00mg, -9.52%) | |
| Sodium | 949.0mg (+48.00mg, +5.33%) | |
| Total Carbohydrates | 20.41g (-9.17g, -31.00%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.55g (-1.68g, -39.72%) | |
| Sugars, added | N/A | |
| Protein | 13.78g (+6.03g, +77.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 128.0mg (+22.00mg, +20.75%) | |
| Iron, Fe | 1.58mg (-0.18mg, -10.23%) | |
| Potassium, K | 204.0mg (+35.00mg, +20.71%) | |
| Vitamin D, IU | 18.0IU (+18.00IU) | |
| Ingredients | ||
|---|---|---|
Sesame Roll (bleached Enriched Bromated Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dough Conditioner [whey, Corn Flour, Monocalcium Phosphate, L Cysteine Hydrochloride, Potassium Bromate], Salt, Yeast, Dextrose, Margarine [canola And Or Soybean Oil, Palm Oil, Palm Kernel Oils], Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Contains 2% Or Less Of Enzymes, Soybean Oil, Potassium Iodate], Sesame Seeds), Capicola Style Ham Water Added (cured With Water, Dextrose, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Flavoring, Sodium Erythorbate, Sodium Nitrite, Oleoresin Of Paprika), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt And Enzymes), Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Green Leaf Lettuce | ||