Marie Callender's Marie Callenders Three Cheese Pepperoni Sausage Ziti, 12 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Marie Callenders Three Cheese Pepperoni Sausage Ziti, 12 Oz
- Brand:
- Marie Callender's
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2517597/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal | |
| Total Fat | 4.71g | |
| Saturated Fat | 2.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 326.0mg | |
| Total Carbohydrates | 14.71g | |
| Dietary Fiber | 2.1g | |
| Sugars | 3.24g | |
| Sugars, added | N/A | |
| Protein | 6.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 662.0IU | |
| Vitamin C, total ascorbic acid | 1.1mg | |
| Calcium, Ca | 132.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | 288.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.47g | |
| Fatty acids, total polyunsaturated | 0.44g | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Enriched Pasta (water, Pasta [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrite, Riboflavin, Folic Acid], Olive Oil), Diced Tomatoes With Juice, Low Moisture Part Skim Mozzarella Cheese (part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate), Parmesan And Romano (made From Cows Milk) Cheeses (part Skim Milk, Cheese Culture, Salt, Enzymes), Sausage (pork, Spices, Water, Salt, Corn Syrup, Paprika, Caramel Color, Flavoring, Bha, Propyl Gallate, Citric Acid), Pepperoni (pork, Beef, Salt, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrate, Bha, Bht, Citric Acid), Contains 2% Or Less Of: Wine, Garlic, Modified Corn Starch, Sweeteners (refinery Syrup, Honey), Salt, Flavoring, Citric Acid Contains: Wheat, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 125.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (-26.00kcal, -20.16%) | |
| Total Fat | 4.12g (-0.59g, -12.53%) | |
| Saturated Fat | 0.74g (-1.61g, -68.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-3.00mg, -25.00%) | |
| Sodium | 274.0mg (-52.00mg, -15.95%) | |
| Total Carbohydrates | 10.29g (-4.42g, -30.05%) | |
| Dietary Fiber | 2.9g (+0.80g, +38.10%) | |
| Sugars | 2.94g (-0.30g, -9.26%) | |
| Sugars, added | N/A | |
| Protein | 5.59g (-1.17g, -17.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 662.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.40mg, +218.18%) | |
| Calcium, Ca | 29.0mg (-103.00mg, -78.03%) | |
| Iron, Fe | 0.79mg (=) | |
| Potassium, K | 329.0mg (+41.00mg, +14.24%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g (-0.29g, -19.73%) | |
| Fatty acids, total polyunsaturated | 2.06g (+1.62g, +368.18%) | |
| Ingredients | ||
|---|---|---|
Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Grilled Garlic Chicken Breast Strips With Rib Meat (chicken Breast Meat With Rib Meat, Water, Seasoning [dextrose, Dried Onion, Dried Garlic, Flavoring], Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt, Sodium Phosphate), Cooked Red And White Kidney Beans (water, Red Kidney Beans, White Kidney Beans), Cooked Pasta (enriched Pasta [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil), Spinach, Onions, Zucchini, Celery, Yellow Squash, Carrots, Soybean Oil, Concentrated Chicken Broth, Tomato Paste, Less Than 2% Of: Water, Garlic, Rendered Chicken Fat, Spices, Salt, Citric Acid, Natural Flavor Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (-25.00kcal, -19.38%) | |
| Total Fat | 7.2g (+2.49g, +52.87%) | |
| Saturated Fat | 4.8g (+2.45g, +104.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+8.00mg, +66.67%) | |
| Sodium | 384.0mg (+58.00mg, +17.79%) | |
| Total Carbohydrates | 7.2g (-7.51g, -51.05%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 4.8g (+1.56g, +48.15%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-4.36g, -64.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (-62.00IU, -9.37%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+3.70mg, +336.36%) | |
| Calcium, Ca | 48.0mg (-84.00mg, -63.64%) | |
| Iron, Fe | 0.86mg (+0.07mg, +8.86%) | |
| Potassium, K | 328.0mg (+40.00mg, +13.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.0g (+0.53g, +36.05%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.44g, -100.00%) | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes (diced Tomatoes, Tomato Puree), Water, Tomato Concentrate, Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Butter, Heavy Cream, Parmesan Cheese (cultured Pasteurized Milk, Salt, Enyzmes), Salt, Garlic, Sugar, Citric Acid, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 129.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 189.0kcal (+60.00kcal, +46.51%) | |
| Total Fat | 6.06g (+1.35g, +28.66%) | |
| Saturated Fat | 1.89g (-0.46g, -19.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 356.0mg (+30.00mg, +9.20%) | |
| Total Carbohydrates | 26.52g (+11.81g, +80.29%) | |
| Dietary Fiber | 3.0g (+0.90g, +42.86%) | |
| Sugars | 6.06g (+2.82g, +87.04%) | |
| Sugars, added | N/A | |
| Protein | 7.58g (+0.82g, +12.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 568.0IU (-94.00IU, -14.20%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-0.20mg, -18.18%) | |
| Calcium, Ca | 76.0mg (-56.00mg, -42.42%) | |
| Iron, Fe | 1.36mg (+0.57mg, +72.15%) | |
| Potassium, K | 292.0mg (+4.00mg, +1.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.52g (+0.05g, +3.40%) | |
| Fatty acids, total polyunsaturated | 2.27g (+1.83g, +415.91%) | |
| Ingredients | ||
|---|---|---|
Reduced Fat Pepperoni Breadstick (dough [bleached Enriched Wheat Flour {wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Soybean Oil, Dextrose, Baking Powder {sodium Bicarbonate, Sodium Aluminum Sulfate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate}, Dough Conditioner {wheat Flour, Salt, Soybean Oil, L Cysteine, Ascorbic Acid, Enzymes}, Yeast {yeast, Starch, Sorbitan Monostearate, May Contain Ascorbic Acid}, Soy Flour], Reduced Fat Pepperoni [pork, Water, Beef, Textured Vegetable Protein Product* {soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamin Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)}, Salt, Contains 2% Or Less Of: Seasoning {soy Lecithin, Natural Spice Extractives, Oleoresin Of Paprika, Ascorbic Acid, Natural Smoke Flavor, Bha, Bht, Citric Acid} Dextrose, Citric Acid, Spice, Lactic Acid, Starter Culture, Sodium Nitrite *ingredient Not In Regular Pepperoni], Red Sauce [tomatoes, Water, Pizza Seasoning {salt, Sugar, Spices, Dehydrated Onion, Guar And Xanthan Gum, Garlic Powder, Potassium Sorbate, Citric Acid}, Methylcellulose], Mozzarella Cheese [part Skim Mozzarella Cheese {pasteurized Milk, Salt, Enzymes}, Modified Food Starch, Methylcellulose], Mozzarella Cheese Substitute [water, Vegetable Oils {soybean Oil, Partially Hydrogenated Soybean Oil, Citric Acid}, Casein, Milk Protein Concentrate, Modified Corn Starch, Modified Potato Starch, Sodium Aluminum Phosphate, Salt, Disodium Phosphate, Lactic Acid, Cheese {milk, Culture, Rennet, Salt}, Sorbic Acid, Milk Solids, Nutrient Blend {magnesium Oxide, Zinc Oxide, Calcium Pantothenate, Riboflavin, Vitamin B 12}, Soybean Oil, Vitamin A Palmitate], Water, Caramel Color), Marinara Dipping Sauce (water, Tomatoes, Sugar, Contains Less Than 2% Of: Modified Corn Starch, Soybean Oil, Crushed Garlic {garlic, Citric Acid}, Worcestershire Sauce {vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract}, Salt, Spices, Dehydrated Onion, Flavoring {potassium Chloride, Ammonium Chloride, Yeast Extract, Natural Flavor (lactic Acid, Citric Acid)}, Citric Acid) Contains: Wheat, Soy, Milk, Fish (anchovies) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 133.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+13.00kcal, +10.08%) | |
| Total Fat | 6.64g (+1.93g, +40.98%) | |
| Saturated Fat | 3.98g (+1.63g, +69.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 323.0mg (-3.00mg, -0.92%) | |
| Total Carbohydrates | 12.39g (-2.32g, -15.77%) | |
| Dietary Fiber | 1.3g (-0.80g, -38.10%) | |
| Sugars | 2.65g (-0.59g, -18.21%) | |
| Sugars, added | N/A | |
| Protein | 7.52g (+0.76g, +11.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 553.0IU (-109.00IU, -16.47%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+4.20mg, +381.82%) | |
| Calcium, Ca | 155.0mg (+23.00mg, +17.42%) | |
| Iron, Fe | 0.64mg (-0.15mg, -18.99%) | |
| Potassium, K | 217.0mg (-71.00mg, -24.65%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.21g (+0.74g, +50.34%) | |
| Fatty acids, total polyunsaturated | 0.22g (-0.22g, -50.00%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Enriched Lasagna Pasta (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan), Tomatoes (peeled Pear Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Onion, Extra Virgin Olive Oil, Sugar, Water, Spices, Garlic (garlic, Citric Acid), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (-56.00kcal, -43.41%) | |
| Total Fat | 3.23g (-1.48g, -31.42%) | |
| Saturated Fat | 0.81g (-1.54g, -65.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 363.0mg (+37.00mg, +11.35%) | |
| Total Carbohydrates | 8.87g (-5.84g, -39.70%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 5.65g (+2.41g, +74.38%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-5.15g, -76.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 605.0IU (-57.00IU, -8.61%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 32.0mg (-100.00mg, -75.76%) | |
| Iron, Fe | 0.58mg (-0.21mg, -26.58%) | |
| Potassium, K | 298.0mg (+10.00mg, +3.47%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste, Citric Acid), Diced Tomatoes In Tomato Juice, Eggplant, Soybean Oil, Parmesan Cheese (skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Salt, Dried Onions, Extra Virgin Olive Oil, Spices, Dried Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-67.00kcal, -51.94%) | |
| Total Fat | 3.54g (-1.17g, -24.84%) | |
| Saturated Fat | 1.33g (-1.02g, -43.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-8.00mg, -66.67%) | |
| Sodium | 425.0mg (+99.00mg, +30.37%) | |
| Total Carbohydrates | 6.19g (-8.52g, -57.92%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 3.54g (+0.30g, +9.26%) | |
| Sugars, added | N/A | |
| Protein | 2.65g (-4.11g, -60.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+2.00IU, +0.30%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+4.20mg, +381.82%) | |
| Calcium, Ca | 71.0mg (-61.00mg, -46.21%) | |
| Iron, Fe | 0.64mg (-0.15mg, -18.99%) | |
| Potassium, K | 274.0mg (-14.00mg, -4.86%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree, Organic Diced Tomatoes, Organic Olive Oil, Organic Onions, Organic Parmesan Cheese (organic Pasteurized Part Skimmed Milk, Cheese Cultures, Salt, Microbial Enzymes), Organic Romano Cheese (organic Pasteurized Milk, Salt, Cheese Cultures, Microbial Enzymes, Organic Potato Starch [added To Prevent Caking]), Organic Provolone Cheese (organic Pasteurized Milk, Salt, Cheese Cultures, Microbial Enzymes), Organic Muenster Cheese (organic Pasteurized Milk, Salt, Cheese Cultures, Microbial Enzymes), Salt, Organic Garlic Puree, Organic Basil, Organic Lemon Juice Concentrate, Organic Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+32.00kcal, +24.81%) | |
| Total Fat | 11.69g (+6.98g, +148.20%) | |
| Saturated Fat | 4.44g (+2.09g, +88.94%) | |
| Trans Fat | 0.6g (+0.60g) | |
| Cholesterol | 20.0mg (+8.00mg, +66.67%) | |
| Sodium | 399.0mg (+73.00mg, +22.39%) | |
| Total Carbohydrates | 7.26g (-7.45g, -50.65%) | |
| Dietary Fiber | 2.4g (+0.30g, +14.29%) | |
| Sugars | 0.81g (-2.43g, -75.00%) | |
| Sugars, added | N/A | |
| Protein | 7.66g (+0.90g, +13.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 706.0IU (+44.00IU, +6.65%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+0.40mg, +36.36%) | |
| Calcium, Ca | 32.0mg (-100.00mg, -75.76%) | |
| Iron, Fe | 1.09mg (+0.30mg, +37.97%) | |
| Potassium, K | 262.0mg (-26.00mg, -9.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.24g (+3.77g, +256.46%) | |
| Fatty acids, total polyunsaturated | 1.01g (+0.57g, +129.55%) | |
| Ingredients | ||
|---|---|---|
Meat Ingredients (beef And Pork), Water, Tomato Puree (water, Tomato Paste), Rolled Oats, Chili Pepper, Contains Less Than 2% Of: Textured Soy Flour, Salt, Sugar, Spices, Garlic Powder, Caramel Color, Soy Lecithin, Sodium Phosphate Contains: Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 140.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-10.00kcal, -7.75%) | |
| Total Fat | 1.98g (-2.73g, -57.96%) | |
| Saturated Fat | 0.79g (-1.56g, -66.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 238.0mg (-88.00mg, -26.99%) | |
| Total Carbohydrates | 20.63g (+5.92g, +40.24%) | |
| Dietary Fiber | 5.6g (+3.50g, +166.67%) | |
| Sugars | 3.17g (-0.07g, -2.16%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (-1.20g, -17.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 595.0IU (-67.00IU, -10.12%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-0.10mg, -9.09%) | |
| Calcium, Ca | 63.0mg (-69.00mg, -52.27%) | |
| Iron, Fe | 1.43mg (+0.64mg, +81.01%) | |
| Potassium, K | 238.0mg (-50.00mg, -17.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.79g (-0.68g, -46.26%) | |
| Fatty acids, total polyunsaturated | 0.79g (+0.35g, +79.55%) | |
| Ingredients | ||
|---|---|---|
Water, Navy Beans, Tomato Ketchup, Brown Sugar, Bacon*, Salt And Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 142.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-23.00kcal, -17.83%) | |
| Total Fat | 2.21g (-2.50g, -53.08%) | |
| Saturated Fat | 0.44g (-1.91g, -81.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+37.00mg, +308.33%) | |
| Sodium | 301.0mg (-25.00mg, -7.67%) | |
| Total Carbohydrates | 1.77g (-12.94g, -87.97%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 0.0g (-3.24g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+13.59g, +201.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 664.0IU (+2.00IU, +0.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 18.0mg (-114.00mg, -86.36%) | |
| Iron, Fe | 0.96mg (+0.17mg, +21.52%) | |
| Potassium, K | 354.0mg (+66.00mg, +22.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.44g (-1.03g, -70.07%) | |
| Fatty acids, total polyunsaturated | 0.44g (=) | |
| Ingredients | ||
|---|---|---|
Tilapia, Paprika, Salt, Black Pepper, Granulated Garlic, Mustard Flour, Granulated Onion, Ground Oregano, Cayenne Pepper, Bourbon Flavor, Jim Beam Bourbon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-73.00kcal, -56.59%) | |
| Total Fat | 1.6g (-3.11g, -66.03%) | |
| Saturated Fat | 0.0g (-2.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 368.0mg (+42.00mg, +12.88%) | |
| Total Carbohydrates | 8.8g (-5.91g, -40.18%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 4.0g (+0.76g, +23.46%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-5.16g, -76.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 600.0IU (-62.00IU, -9.37%) | |
| Vitamin C, total ascorbic acid | 7.2mg (+6.10mg, +554.55%) | |
| Calcium, Ca | 48.0mg (-84.00mg, -63.64%) | |
| Iron, Fe | 0.86mg (+0.07mg, +8.86%) | |
| Potassium, K | 336.0mg (+48.00mg, +16.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.2g (-0.27g, -18.37%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.44g, -100.00%) | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes (diced Tomatoes, Tomato Puree), Water, Tomato Concentrate, Roasted Tomato Puree, Roasted Garlic Puree, Sauteed Onions (onions, Extra Virgin Olive Oil), Roasted Red Bell Peppers, Basil, Salt, Dehydrated Garlic, Citric Acid, Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 144.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+104.00kcal, +80.62%) | |
| Total Fat | 15.0g (+10.29g, +218.47%) | |
| Saturated Fat | 0.0g (-2.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 400.0mg (+74.00mg, +22.70%) | |
| Total Carbohydrates | 20.0g (+5.29g, +35.96%) | |
| Dietary Fiber | 6.7g (+4.60g, +219.05%) | |
| Sugars | 3.33g (+0.09g, +2.78%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-0.09g, -1.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (+5.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 4.0mg (+2.90mg, +263.64%) | |
| Calcium, Ca | 67.0mg (-65.00mg, -49.24%) | |
| Iron, Fe | 2.4mg (+1.61mg, +203.80%) | |
| Potassium, K | 283.0mg (-5.00mg, -1.74%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chick Peas, Tahini (sesame Seeds Paste), Filtered Water, Lemon Juice Peri Peri [chili Peppers, Peppadew Peppers (sweet Piquante Peppers, Water, Sugar Vinegar, Salt Ascorbic Acid, Calcium Chloride), Canola Oil, Sundried Tomatoes (sundried Tomato, Salt), Sugar, White Vinegar, Spices, Garlic Puree (garlic, Canola Oil, Citric Acid), Lemon Juice, Sea Salt, Citric Acid], Canola Oil, Garlic Puree (garlic, Canola Oil, Citric Acid), Sea Salt, Paprika, Spices (chili Pepper, Black Pepper, Chipotle), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 144.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+1.00kcal, +0.78%) | |
| Total Fat | 4.46g (-0.25g, -5.31%) | |
| Saturated Fat | 1.49g (-0.86g, -36.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-6.00mg, -50.00%) | |
| Sodium | 283.0mg (-43.00mg, -13.19%) | |
| Total Carbohydrates | 18.59g (+3.88g, +26.38%) | |
| Dietary Fiber | 4.1g (+2.00g, +95.24%) | |
| Sugars | 2.23g (-1.01g, -31.17%) | |
| Sugars, added | N/A | |
| Protein | 4.09g (-2.67g, -39.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 558.0IU (-104.00IU, -15.71%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+5.60mg, +509.09%) | |
| Calcium, Ca | 74.0mg (-58.00mg, -43.94%) | |
| Iron, Fe | 1.0mg (+0.21mg, +26.58%) | |
| Potassium, K | 219.0mg (-69.00mg, -23.96%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Young Jackfruit, Tortillas (stone Ground Yellow Corn, Water), Tomatoes (tomatoes, Tomato Puree, Citric Acid), Water, Onion, Brown Rice, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Black Beans, Corn, Green Bell Pepper, Extra Virgin Olive Oil, Garlic (garlic, Citric Acid), Ancho Chili Pepper Base (water, Ancho Chili, Onion Puree, Cane Sugar, Spices, Cilantro, Garlic, Sesame Seed, Sea Salt, Paprika, Cornstarch), Spices, Sea Salt, Organic Cane Sugar, Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 146.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (-46.00kcal, -35.66%) | |
| Total Fat | 1.67g (-3.04g, -64.54%) | |
| Saturated Fat | 0.0g (-2.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 342.0mg (+16.00mg, +4.91%) | |
| Total Carbohydrates | 15.83g (+1.12g, +7.61%) | |
| Dietary Fiber | 1.7g (-0.40g, -19.05%) | |
| Sugars | 10.0g (+6.76g, +208.64%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-5.09g, -75.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 625.0IU (-37.00IU, -5.59%) | |
| Vitamin C, total ascorbic acid | 12.5mg (+11.40mg, +1036.36%) | |
| Calcium, Ca | 33.0mg (-99.00mg, -75.00%) | |
| Iron, Fe | 1.2mg (+0.41mg, +51.90%) | |
| Potassium, K | 375.0mg (+87.00mg, +30.21%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Cane Sugar, Rice Flour, Vegetable Oil, Sea Salt, Dehydrated Onion, Peppers, Dehydrated Garlic, Vinegar, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-64.00kcal, -49.61%) | |
| Total Fat | 1.61g (-3.10g, -65.82%) | |
| Saturated Fat | 0.0g (-2.35g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 355.0mg (+29.00mg, +8.90%) | |
| Total Carbohydrates | 10.48g (-4.23g, -28.76%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 6.45g (+3.21g, +99.07%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-5.15g, -76.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 605.0IU (-57.00IU, -8.61%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.10mg, -100.00%) | |
| Calcium, Ca | 16.0mg (-116.00mg, -87.88%) | |
| Iron, Fe | 0.58mg (-0.21mg, -26.58%) | |
| Potassium, K | 298.0mg (+10.00mg, +3.47%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste, Citric Acid), Diced Tomatoes In Tomato Juice, Onions, Roasted Garlic, Sugar, Salt, Soybean Oil, Extra Virgin Olive Oil, Dried Garlic, Dried Onion, Natural Flavor Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-51.00kcal, -39.53%) | |
| Total Fat | 2.33g (-2.38g, -50.53%) | |
| Saturated Fat | 0.78g (-1.57g, -66.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-8.00mg, -66.67%) | |
| Sodium | 372.0mg (+46.00mg, +14.11%) | |
| Total Carbohydrates | 10.85g (-3.86g, -26.24%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 7.75g (+4.51g, +139.20%) | |
| Sugars, added | N/A | |
| Protein | 2.33g (-4.43g, -65.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 581.0IU (-81.00IU, -12.24%) | |
| Vitamin C, total ascorbic acid | 7.0mg (+5.90mg, +536.36%) | |
| Calcium, Ca | 47.0mg (-85.00mg, -64.39%) | |
| Iron, Fe | 0.84mg (+0.05mg, +6.33%) | |
| Potassium, K | 349.0mg (+61.00mg, +21.18%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree [calcium Chloride (firming Aid), Citric Acid], Onions, Sugar, Cooked Italian Sausage [pork, Seasonings (spices, Sugar, Salt, Paprika, Garlic Powder, Onion Powder), Water, Salt], Romano Cheese [part Skim Milk, Cheese Cultures (from Barley), Salt, Enzymes], Soybean Oil, Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt), Salt, Natural Flavors, Spices, Garlic, Basil, Citric Acid | ||