Marie Callender's Marie Callenders Party Size Lasagna, 90 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Marie Callenders Party Size Lasagna, 90 Oz
- Brand:
- Marie Callender's
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2517595/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal | |
| Total Fat | 3.96g | |
| Saturated Fat | 1.98g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 374.0mg | |
| Total Carbohydrates | 14.98g | |
| Dietary Fiber | 1.8g | |
| Sugars | 2.64g | |
| Sugars, added | N/A | |
| Protein | 6.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU | |
| Vitamin C, total ascorbic acid | 0.5mg | |
| Calcium, Ca | 66.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | 198.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.1g | |
| Fatty acids, total polyunsaturated | 0.22g | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Enriched Pasta (water, Pasta [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrite, Riboflavin, Folic Acid], Egg Whites), Seasoned Cooked Beef And Pork (beef, Pork, Seasoning [flavorings, Salt, Spices, Dextrose], Tomato Paste, Salt, Soybean Oil), Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Water, Contains 2% Or Less Of: Parmesan And Romano Cheese From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic Puree (crushed Garlic, Citric Acid*), Carrots, Celery, Seasoning (salt, Dextrose, Sugar, Spice, Spice Extractives [including Paprika, Soy Lecithin], Disodium Inosinate, Disodium Guanylate), Sugar, Cream, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Spices, Onions, Modified Corn Starch, Salt, Dried Egg Whites Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+2.00kcal, +1.63%) | |
| Total Fat | 5.88g (+1.92g, +48.48%) | |
| Saturated Fat | 2.94g (+0.96g, +48.48%) | |
| Trans Fat | 0.37g (+0.37g) | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 368.0mg (-6.00mg, -1.60%) | |
| Total Carbohydrates | 9.56g (-5.42g, -36.18%) | |
| Dietary Fiber | 0.7g (-1.10g, -61.11%) | |
| Sugars | 1.47g (-1.17g, -44.32%) | |
| Sugars, added | N/A | |
| Protein | 8.46g (+1.85g, +27.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (=) | |
| Iron, Fe | 0.85mg (+0.06mg, +7.59%) | |
| Potassium, K | 191.0mg (-7.00mg, -3.54%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Cooked Beef, Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Onions, 2% Or Less Of Cheddar Club Cheese (cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color), Modified Cornstarch, Soybean Oil, Textured Soy Flour, Bleached Wheat Flour, Whey Protein Concentrate, Salt, Rendered Beef Fat, Onion Puree, Seasoning (yeast Extract, Maltodextrin, Fermented Molasses, Flavoring, Salt, Tapioca Dextrin), Seasoning (maltodextrin (corn, Potato), Salt, Autolyzed Yeast Extract, Flavoring, Beef Fat, Barley Extractive, Beef Extract, Calcium Lactate, Citric Acid, Corn Syrup Solids, Disodium Phosphate, Grill Flavor (from Canola Oil, Sunflower Oil), Lactic Acid, Modified Cornstarch, Potassium Chloride, Sesame Oil, Succinic Acid, Sugar, Sunflower Oil), Brown Sugar, Caramel Color, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Potassium Chloride, Autolyzed Yeast Extract, Mono And Diglycerides, Paprika, Dried Soy Sauce (soybeans, Salt, Wheat), Spices, Xanthan Gum, Mushroom Flavor (maltodextrin, Modified Cornstarch, Flavoring, Mushrooms, Safflower Oil, Potato Maltodextrin, Ascorbic Acid, Caramel Color, Citric Acid, Glucose), Beef Flavor (dried Beef Broth, Maltodextrin, Salt, Flavoring, Disodium Phosphate, Grill Flavor [from Vegetable Oil], Smoke Flavor), Cultured Whey, Guar Gum, Flavors, Lactic Acid, Maltodextrin, Calcium Lactate, Enzyme Modified Cream | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-2.00kcal, -1.63%) | |
| Total Fat | 3.72g (-0.24g, -6.06%) | |
| Saturated Fat | 1.86g (-0.12g, -6.06%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 386.0mg (+12.00mg, +3.21%) | |
| Total Carbohydrates | 13.95g (-1.03g, -6.88%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 2.33g (-0.31g, -11.74%) | |
| Sugars, added | N/A | |
| Protein | 7.44g (+0.83g, +12.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 70.0mg (+4.00mg, +6.06%) | |
| Iron, Fe | 0.6mg (-0.19mg, -24.05%) | |
| Potassium, K | 200.0mg (+2.00mg, +1.01%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Semolina Wheat Flour, Cooked Beef, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Dry Curd Cottage Cheese (cultured Skim Milk, Enzymes), 2% Or Less Of Modified Cornstarch, Salt, Soy Sauce (water, Soybeans, Wheat, Salt), Wheat Flour, Dried Onions, Sugar, Parmesan Cheese (cultured Milk, Salt, Enzymes), Spices, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+10.00kcal, +8.13%) | |
| Total Fat | 3.98g (+0.02g, +0.51%) | |
| Saturated Fat | 0.88g (-1.10g, -55.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-6.00mg, -40.00%) | |
| Sodium | 381.0mg (+7.00mg, +1.87%) | |
| Total Carbohydrates | 17.7g (+2.72g, +18.16%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 1.77g (-0.87g, -32.95%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-0.42g, -6.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 62.0mg (-4.00mg, -6.06%) | |
| Iron, Fe | 1.5mg (+0.71mg, +89.87%) | |
| Potassium, K | 186.0mg (-12.00mg, -6.06%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Seasoned Vegetables And Seasoned Sliced Beef Steak (onions, Green Bell Peppers, Fully Cooked Seasoned Sliced Beef Steak, Water And Binder Product [beef, Water, Seasoning (paprika, Dehydrated Garlic, Salt, Spices, Sugar, Smoke Flavor, Grill Flavor}, Contains 2% Or Less Of; Beef Base {roasted Beef And Concentrate Bef Stock, Yeast Extract, Salt, Dried Onion And Garlic}, Lime Juice, Soy Sauce Powder {soy Sauce (fermented Soybeans, Salt, And Wheat), Maltodextrin, Salt}, White Distilled Vinegar, Modified Food Starch, Canola Oil, Sodium Phosphate, Natural Flavor), Red Bell Peppers, Seasoning [spice, Salt, Dried Onion, Dried Garlic], Soybean Oil And Or Canola Oil), Tortilla (enriched Alour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavn, Folic Acid], Water, Soybean Oil And Or Canola Oil Contains 2% Or Less: Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Mono And Diglycerides, Calcium Propionate [as Preservative], Potato Starch, Guar Gum, Fumaric Acid, Sodium Bicarbonate, Potassium Sorbate [as Preservative], Enzymes, Sodium Metabisulate, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+7.00kcal, +5.69%) | |
| Total Fat | 10.0g (+6.04g, +152.53%) | |
| Saturated Fat | 1.5g (-0.48g, -24.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-10.00mg, -66.67%) | |
| Sodium | 380.0mg (+6.00mg, +1.60%) | |
| Total Carbohydrates | 9.0g (-5.98g, -39.92%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 3.0g (+0.36g, +13.64%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-3.61g, -54.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-6.00mg, -9.09%) | |
| Iron, Fe | 0.7mg (-0.09mg, -11.39%) | |
| Potassium, K | 190.0mg (-8.00mg, -4.04%) | |
| Vitamin D, IU | 4.0IU (+4.00IU) | |
| Ingredients | ||
|---|---|---|
Vegetables (iceberg Lettuce, Broccoli Stalks, Napa Cabbage, Red Cabbage, Carrots, Green Leaf Lettuce, Green Onion), Dressing (canola Oil, Nonfat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Pepper Sauce [cayenne Peppers, Distilled Vinegar, Water, Salt, Dried Garlic], Distilled Vinegar, Less Than 2% Of Dried Onion, Lemon Juice Concentrate, Salt, Egg Yolk, Sugar, Xanthan Gum, Spices, Butter [cream, Salt], Natural Flavor, Paprika And Turmeric Extracts [color], Citric Acid, Polysorbate 60), Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola And Or Sunflower Oil [with Rosemary Extract And Ascorbic Acid (to Preserve Freshness)], Sugar, Salt, 2% Or Less Of Yeast, Maltodextrin, Cayenne Pepper Sauce Powder [aged Red Peppers, Distilled Vinegar, Salt, Garlic], Wheat Gluten, Yeast Extract, Garlic Powder, Citric Acid, Onion Powder, Cornstarch, Natural Flavors, Milk, Lactic Acid, White Distilled Vinegar Powder, Extractives Of Paprika [color], Corn Syrup Solids, Extractives Of Annatto And Turmeric [color]), Cheese (monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-11.00kcal, -8.94%) | |
| Total Fat | 8.8g (+4.84g, +122.22%) | |
| Saturated Fat | 4.0g (+2.02g, +102.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 368.0mg (-6.00mg, -1.60%) | |
| Total Carbohydrates | 5.6g (-9.38g, -62.62%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 4.0g (+1.36g, +51.52%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-4.21g, -63.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+6.00mg, +9.09%) | |
| Iron, Fe | 0.72mg (-0.07mg, -8.86%) | |
| Potassium, K | 208.0mg (+10.00mg, +5.05%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Italian Plum Tomatoes, Heavy Cream, Onions, Crushed Tomatoes, Parmesan Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Pecorino Romano 6 Cheese (pasteurized Sheep's Milk, Rennet, Salt), Vodka, Garlic, Organic Sugar, Salt, Basil, White Pepper, Citric Acid, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-11.00kcal, -8.94%) | |
| Total Fat | 8.8g (+4.84g, +122.22%) | |
| Saturated Fat | 4.0g (+2.02g, +102.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 368.0mg (-6.00mg, -1.60%) | |
| Total Carbohydrates | 5.6g (-9.38g, -62.62%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 4.0g (+1.36g, +51.52%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-4.21g, -63.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+6.00mg, +9.09%) | |
| Iron, Fe | 0.72mg (-0.07mg, -8.86%) | |
| Potassium, K | 208.0mg (+10.00mg, +5.05%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Italian Plum Tomatoes, Heavy Cream, Onions, Crushed Tomatoes, Parmesan Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Pecorino Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Vodka, Garlic, Organic Sugar, Salt, Basil, White Pepper, Citric Acid, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (+13.00kcal, +10.57%) | |
| Total Fat | 5.37g (+1.41g, +35.61%) | |
| Saturated Fat | 1.98g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 367.0mg (-7.00mg, -1.87%) | |
| Total Carbohydrates | 13.56g (-1.42g, -9.48%) | |
| Dietary Fiber | 0.6g (-1.20g, -66.67%) | |
| Sugars | 2.54g (-0.10g, -3.79%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (+1.30g, +19.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (-15.00mg, -22.73%) | |
| Iron, Fe | 0.56mg (-0.23mg, -29.11%) | |
| Potassium, K | 206.0mg (+8.00mg, +4.04%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Potatoes, Cooked Breaded Chicken Breast Patty With Rib Meat (chicken Breast Meat With Rib Meat, Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Yellow Corn Flour, Wheat Flour, Contains 1% Or Less Of Salt, Isolated Soy Protein, Rice Starch, Dextrose, Chicken Flavor [dried Chicken Broth, Chicken Powder, Flavor], Sodium Phosphates, Spices, Paprika Extracts, Yeast, Xanthan Gum Breading Set In Vegetable Oil), Skim Milk, Water, Half And Half (milk, Cream), 2% Or Less Of Sour Cream (cultured Cream, Nonfat Milk), Buttermilk Powder, Soybean Oil, Sour Cream Flavor (maltodextrin, Sour Cream Solids, Cultured Buttermilk, Natural Flavors, Citric Acid, Yeast Extract), Salt, Lemon Juice Concentrate, Onion Powder, Garlic Powder, Spices, Dried Chives, Modified Cornstarch, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat), Garlic Puree, Sugar, Carrageenan With Dextrose, Lactic Acid, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (+13.00kcal, +10.57%) | |
| Total Fat | 5.37g (+1.41g, +35.61%) | |
| Saturated Fat | 1.98g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 367.0mg (-7.00mg, -1.87%) | |
| Total Carbohydrates | 13.56g (-1.42g, -9.48%) | |
| Dietary Fiber | 0.6g (-1.20g, -66.67%) | |
| Sugars | 2.54g (-0.10g, -3.79%) | |
| Sugars, added | N/A | |
| Protein | 7.91g (+1.30g, +19.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 51.0mg (-15.00mg, -22.73%) | |
| Iron, Fe | 0.56mg (-0.23mg, -29.11%) | |
| Potassium, K | 206.0mg (+8.00mg, +4.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potatoes, Cooked Breaded Chicken Breast Patty With Rib Meat (chicken Breast Meat With Rib Meat, Water, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Yellow Corn Flour, Wheat Flour, Contains 1% Or Less Of Salt, Isolated Soy Protein, Rice Starch, Dextrose, Chicken Flavor [dried Chicken Broth, Chicken Powder, Flavor], Sodium Phosphates, Spices, Paprika Extracts, Yeast, Xanthan Gum, Breading Set In Vegetable Oil), Skim Milk, Water, Half And Half (milk, Cream), 2% Or Less Of Sour Cream (cultured Cream, Nonfat Milk), Buttermilk Powder, Soybean Oil, Sour Cream Flavor (maltodextrin, Sour Cream Solids, Cultured Buttermilk, Natural Flavors, Citric Acid, Yeast Extract), Salt, Lemon Juice Concentrate, Onion Powder, Garlic Powder, Spices, Dried Chives, Modified Cornstarch, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat), Garlic Puree, Sugar, Carrageenan With Dextrose, Lactic Acid, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+5.00kcal, +4.07%) | |
| Total Fat | 3.52g (-0.44g, -11.11%) | |
| Saturated Fat | 1.54g (-0.44g, -22.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 366.0mg (-8.00mg, -2.14%) | |
| Total Carbohydrates | 19.38g (+4.40g, +29.37%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 3.08g (+0.44g, +16.67%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (-0.88g, -13.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (+18.00mg, +27.27%) | |
| Iron, Fe | 0.88mg (+0.09mg, +11.39%) | |
| Potassium, K | 184.0mg (-14.00mg, -7.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheese Tortellini (durum Wheat Flour, Water, Ricotta Cheese (pasteurized Whey, Milk Fat, And Milk), Bread Crumb [wheat Flour, Water, Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Whole Eggs, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Black Pepper, Nutmeg), Crushed Tomatoes (tomato Concentrate [water, Tomato Paste), Salt, Citric Acid), Skim Milk (fat Free Milk Vitamin A Palminate, Vitamin D3), Spinach, Green Peppers, Red Peppers, Neufchatel Cheese (pasteurized Cultured Milk And Cream, Whey, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Sugar, Soybean Oil, Salt, Onion Powder, Garlic Powder, Rice Flour, Dried Basil, Black Pepper, Dried Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-11.00kcal, -8.94%) | |
| Total Fat | 8.8g (+4.84g, +122.22%) | |
| Saturated Fat | 4.0g (+2.02g, +102.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 368.0mg (-6.00mg, -1.60%) | |
| Total Carbohydrates | 6.4g (-8.58g, -57.28%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 4.0g (+1.36g, +51.52%) | |
| Sugars, added | N/A | |
| Protein | 2.4g (-4.21g, -63.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+6.00mg, +9.09%) | |
| Iron, Fe | 0.72mg (-0.07mg, -8.86%) | |
| Potassium, K | 216.0mg (+18.00mg, +9.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Italian Plum Tomatoes (whole Peeled Tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Heavy Cream, Onions, Concentrated Crushed Tomatoes, Parmesan Cheese (cultured Milk, Salt, Enzymes), Olive Oil, Contains 2% Or Less Of: Pecorino Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Garlic, Organic Sugar, Salt, Salted Vodka (vodka, Salt), Crushed Red Pepper, Basil, White Pepper, Citric Acid, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (+3.00kcal, +2.44%) | |
| Total Fat | 4.19g (+0.23g, +5.81%) | |
| Saturated Fat | 2.09g (+0.11g, +5.56%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 395.0mg (+21.00mg, +5.61%) | |
| Total Carbohydrates | 13.95g (-1.03g, -6.88%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 2.33g (-0.31g, -11.74%) | |
| Sugars, added | N/A | |
| Protein | 7.44g (+0.83g, +12.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (+13.00mg, +19.70%) | |
| Iron, Fe | 0.6mg (-0.19mg, -24.05%) | |
| Potassium, K | 205.0mg (+7.00mg, +3.54%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Cooked Beef, Semolina Wheat Flour, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Dry Curd Cottage Cheese (cultured Skim Milk, Enzymes), Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified Cornstarch, Skim Milk, Flavors), 2% Or Less Of Modified Cornstarch, Salt, Soy Sauce (water, Soybeans, Wheat, Salt), Wheat Flour, Dried Onions, Sugar, Parmesan Cheese (cultured Milk, Salt, Enzymes), Spices, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-3.00kcal, -2.44%) | |
| Total Fat | 8.0g (+4.04g, +102.02%) | |
| Saturated Fat | 2.0g (+0.02g, +1.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+10.00mg, +66.67%) | |
| Sodium | 390.0mg (+16.00mg, +4.28%) | |
| Total Carbohydrates | 4.0g (-10.98g, -73.30%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 2.0g (-0.64g, -24.24%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+0.39g, +5.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (-6.00mg, -9.09%) | |
| Iron, Fe | 0.72mg (-0.07mg, -8.86%) | |
| Potassium, K | 210.0mg (+12.00mg, +6.06%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Oven Roasted Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Sugar, Yeast Extract, Natural Flavors), Buffalo Ranch Dressing (soybean Oil And Or Canola Oil, Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Water, Buttermilk [cultured Pasteurized Part Skim Milk, Nonfat Milk Powder, Salt], Sugar, Egg Yolk, Contains Less Than 2% Of: Dehydrated Buttermilk, Dehydrated Onion, Extractive Of Paprika [color], Garlic, Natural Flavors, Salt, Spices [contains Mustard], Xanthan Gum), Celery, Carrots, Bleu Cheese Crumble (bleu Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Penicillium Roquefortii), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+6.00kcal, +4.88%) | |
| Total Fat | 5.71g (+1.75g, +44.19%) | |
| Saturated Fat | 3.57g (+1.59g, +80.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+3.00mg, +20.00%) | |
| Sodium | 364.0mg (-10.00mg, -2.67%) | |
| Total Carbohydrates | 15.0g (+0.02g, +0.13%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 1.43g (-1.21g, -45.83%) | |
| Sugars, added | N/A | |
| Protein | 4.29g (-2.32g, -35.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (-23.00mg, -34.85%) | |
| Iron, Fe | 0.77mg (-0.02mg, -2.53%) | |
| Potassium, K | 200.0mg (+2.00mg, +1.01%) | |
| Vitamin D, IU | 6.0IU (+6.00IU) | |
| Ingredients | ||
|---|---|---|
Potatoes, Whole Milk, Sour Cream (pasteurized Cultured Cream [milk], Enzymes), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [natural Mold Inhibitor]), Butter (sweet Cream, Salt), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Salt, Flavoring (yeast Extract, Salt), Onion Powder, White Pepper, Nisin Preparation (salt, Nisin [a Natural Antimicrobial]), Dried Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-13.00kcal, -10.57%) | |
| Total Fat | 4.29g (+0.33g, +8.33%) | |
| Saturated Fat | 0.48g (-1.50g, -75.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 371.0mg (-3.00mg, -0.80%) | |
| Total Carbohydrates | 13.81g (-1.17g, -7.81%) | |
| Dietary Fiber | 3.3g (+1.50g, +83.33%) | |
| Sugars | 1.43g (-1.21g, -45.83%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-3.75g, -56.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-9.00mg, -13.64%) | |
| Iron, Fe | 1.33mg (+0.54mg, +68.35%) | |
| Potassium, K | 214.0mg (+16.00mg, +8.08%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa (water, White Quinoa, Glucono Delta Lactone (gdl), Salt), Artichoke, White Onion, Yellow Pepper, Sunflower Oil, Lemon Juice, Garlic, Salt, Parsley, Citric Acid, Black Pepper Powder And Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (-2.00kcal, -1.63%) | |
| Total Fat | 4.04g (+0.08g, +2.02%) | |
| Saturated Fat | 1.26g (-0.72g, -36.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 381.0mg (+7.00mg, +1.87%) | |
| Total Carbohydrates | 14.39g (-0.59g, -3.94%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 2.53g (-0.11g, -4.17%) | |
| Sugars, added | N/A | |
| Protein | 6.82g (+0.21g, +3.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-3.00mg, -4.55%) | |
| Iron, Fe | 0.63mg (-0.16mg, -20.25%) | |
| Potassium, K | 225.0mg (+27.00mg, +13.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Macaroni And Cheese Sauce: Sauce (water, Cayenne Pepper Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Cheddar Club Cheese [pasteurized Cultured Milk, Salt, Enzymes, Annatto {color}], Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheddar Cheese Flavor [cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum], Salt, Sugar, Potassium Citrate, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene [color]), Cooked Macaroni (water, Enriched Macaroni Product [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]) Buffalo Seasoned Chicken Breast: Chicken Breast, Water, Olive Oil, Isolated Soy Protein Product (isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin), Dextrose, Salt, Potassium Salt, Paprika, Seasoning Blend (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Flavor, Garlic Powder), Maltodextrin, Sodium Phosphate, Sugar, Flavoring Cheese Topping: Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley | ||