Bertolli Tomato Florentine And Tortellini With Chicken Soup, 48 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Bertolli Tomato Florentine And Tortellini With Chicken Soup, 48 Oz
- Brand:
- Bertolli
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2518596/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal | |
| Total Fat | 5.88g | |
| Saturated Fat | 3.24g | |
| Trans Fat | 0.0g | |
| Cholesterol | 26.0mg | |
| Sodium | 359.0mg | |
| Total Carbohydrates | 10.88g | |
| Dietary Fiber | 1.5g | |
| Sugars | 3.24g | |
| Sugars, added | N/A | |
| Protein | 6.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 74.0mg | |
| Iron, Fe | 0.53mg | |
| Potassium, K | 319.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.18g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Cheese Tortellini (enriched Durum Wheat Flour [durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [pasteurized Whey, Milk Fat, Milk], Bread Crumbs [enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Asiago Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Egg Whites, Spices), Water, Grilled Garlic Chicken Breast Strips With Rib Meat (chicken Breast Meat With Rib Meat, Water, Seasoning [dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring], Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt), Onions, Spinach, Tomato Paste, Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Diced Tomatoes, Cream, Celery, Concentrated Chicken Broth, Carrots, Less Than 2% Of: Butter (cream), Parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Garlic, Soybean Oil, Salt, Sugar, Basil, Spices Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (=) | |
| Total Fat | 5.88g (=) | |
| Saturated Fat | 3.24g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (=) | |
| Sodium | 359.0mg (=) | |
| Total Carbohydrates | 10.88g (=) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 3.24g (=) | |
| Sugars, added | N/A | |
| Protein | 6.76g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 368.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 0.53mg (=) | |
| Potassium, K | 318.0mg (-1.00mg, -0.31%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Tortellini (enriched Durum Wheat Flour [durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [pasteurized Whey, Milk Fat, Milk], Bread Crumbs [enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Asiago Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Egg Whites, Spices), Water, Grilled Garlic Chicken Breast Strips With Rib Meat (chicken Breast Meat With Rib Meat, Water, Seasoning [dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring], Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin], Salt), Onions, Spinach, Tomato Paste, Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Diced Tomatoes, Cream, Celery, Concentrated Chicken Broth, Carrots, Less Than 2% Of: Butter (cream), Parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Garlic, Soybean Oil, Salt, Sugar, Basil, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-54.00kcal, -43.55%) | |
| Total Fat | 1.95g (-3.93g, -66.84%) | |
| Saturated Fat | 0.0g (-3.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 359.0mg (=) | |
| Total Carbohydrates | 10.94g (+0.06g, +0.55%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 7.81g (+4.57g, +141.05%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-5.20g, -76.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (+23.00IU, +6.25%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+1.40mg, +100.00%) | |
| Calcium, Ca | 31.0mg (-43.00mg, -58.11%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 328.0mg (+9.00mg, +2.82%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree, Sugar, Soybean Oil, Salt, Dried Onion, Garlic Powder, Spices, Citric Acid, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-54.00kcal, -43.55%) | |
| Total Fat | 1.95g (-3.93g, -66.84%) | |
| Saturated Fat | 0.0g (-3.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 359.0mg (=) | |
| Total Carbohydrates | 10.94g (+0.06g, +0.55%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 7.81g (+4.57g, +141.05%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-5.20g, -76.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (+23.00IU, +6.25%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+1.40mg, +100.00%) | |
| Calcium, Ca | 31.0mg (-43.00mg, -58.11%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 328.0mg (+9.00mg, +2.82%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree, Sugar, Soybean Oil, Salt, Dried Onion, Garlic Powder, Spices, Citric Acid, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-54.00kcal, -43.55%) | |
| Total Fat | 1.95g (-3.93g, -66.84%) | |
| Saturated Fat | 0.0g (-3.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 359.0mg (=) | |
| Total Carbohydrates | 10.94g (+0.06g, +0.55%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 7.81g (+4.57g, +141.05%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-5.20g, -76.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (+23.00IU, +6.25%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+1.40mg, +100.00%) | |
| Calcium, Ca | 31.0mg (-43.00mg, -58.11%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 328.0mg (+9.00mg, +2.82%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree, Sugar, Soybean Oil, Salt, Dried Onion, Garlic Powder, Spices, Citric Acid, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-62.00kcal, -50.00%) | |
| Total Fat | 1.94g (-3.94g, -67.01%) | |
| Saturated Fat | 0.39g (-2.85g, -87.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 372.0mg (+13.00mg, +3.62%) | |
| Total Carbohydrates | 9.3g (-1.58g, -14.52%) | |
| Dietary Fiber | 1.6g (+0.10g, +6.67%) | |
| Sugars | 6.98g (+3.74g, +115.43%) | |
| Sugars, added | N/A | |
| Protein | 1.55g (-5.21g, -77.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (+20.00IU, +5.43%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+2.30mg, +164.29%) | |
| Calcium, Ca | 47.0mg (-27.00mg, -36.49%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 295.0mg (-24.00mg, -7.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Parmesan & Romano Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Natural Flavor), Dried Onion, Garlic Powder, Basil, Parsley, Citric Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-62.00kcal, -50.00%) | |
| Total Fat | 1.94g (-3.94g, -67.01%) | |
| Saturated Fat | 0.39g (-2.85g, -87.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 372.0mg (+13.00mg, +3.62%) | |
| Total Carbohydrates | 9.3g (-1.58g, -14.52%) | |
| Dietary Fiber | 1.6g (+0.10g, +6.67%) | |
| Sugars | 6.98g (+3.74g, +115.43%) | |
| Sugars, added | N/A | |
| Protein | 1.55g (-5.21g, -77.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (+20.00IU, +5.43%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+2.30mg, +164.29%) | |
| Calcium, Ca | 47.0mg (-27.00mg, -36.49%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 295.0mg (-24.00mg, -7.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Parmesan And Romano Cheeses (part Skim Milk, Cheese Cultures, Salt, Enzymes, Natural Flavor), Dried Onion, Garlic Powder, Basil, Parsley, Citric Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-62.00kcal, -50.00%) | |
| Total Fat | 1.94g (-3.94g, -67.01%) | |
| Saturated Fat | 0.39g (-2.85g, -87.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 372.0mg (+13.00mg, +3.62%) | |
| Total Carbohydrates | 9.3g (-1.58g, -14.52%) | |
| Dietary Fiber | 1.6g (+0.10g, +6.67%) | |
| Sugars | 6.98g (+3.74g, +115.43%) | |
| Sugars, added | N/A | |
| Protein | 1.55g (-5.21g, -77.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (+20.00IU, +5.43%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+2.30mg, +164.29%) | |
| Calcium, Ca | 47.0mg (-27.00mg, -36.49%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 295.0mg (-24.00mg, -7.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Parmesan & Romano Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Natural Flavors), Dried Onion, Garlic Powder, Basil, Parsley, Citric Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal (-61.00kcal, -49.19%) | |
| Total Fat | 1.19g (-4.69g, -79.76%) | |
| Saturated Fat | 0.4g (-2.84g, -87.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 341.0mg (-18.00mg, -5.01%) | |
| Total Carbohydrates | 11.11g (+0.23g, +2.11%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 7.94g (+4.70g, +145.06%) | |
| Sugars, added | N/A | |
| Protein | 1.59g (-5.17g, -76.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 397.0IU (+29.00IU, +7.88%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.50mg, +35.71%) | |
| Calcium, Ca | 32.0mg (-42.00mg, -56.76%) | |
| Iron, Fe | 0.57mg (+0.04mg, +7.55%) | |
| Potassium, K | 302.0mg (-17.00mg, -5.33%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Ricotta Cheese (pasteurized Milk, Whey, Salt, Distilled Vinegar), Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Citric Acid, Spices (basil, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal (-61.00kcal, -49.19%) | |
| Total Fat | 1.19g (-4.69g, -79.76%) | |
| Saturated Fat | 0.4g (-2.84g, -87.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 341.0mg (-18.00mg, -5.01%) | |
| Total Carbohydrates | 11.11g (+0.23g, +2.11%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 7.94g (+4.70g, +145.06%) | |
| Sugars, added | N/A | |
| Protein | 1.59g (-5.17g, -76.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 397.0IU (+29.00IU, +7.88%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.50mg, +35.71%) | |
| Calcium, Ca | 32.0mg (-42.00mg, -56.76%) | |
| Iron, Fe | 0.57mg (+0.04mg, +7.55%) | |
| Potassium, K | 302.0mg (-17.00mg, -5.33%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Ricotta Cheese (pasteurized Milk, Whey, Salt, Distilled Vinegar), Dehydrated Garlic, Dehydrated Onion Dehydrated Parsley, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Citric Acid, Spices (basil, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-68.00kcal, -54.84%) | |
| Total Fat | 1.6g (-4.28g, -72.79%) | |
| Saturated Fat | 0.8g (-2.44g, -75.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-22.00mg, -84.62%) | |
| Sodium | 360.0mg (+1.00mg, +0.28%) | |
| Total Carbohydrates | 8.8g (-2.08g, -19.12%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 4.8g (+1.56g, +48.15%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-5.16g, -76.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+32.00IU, +8.70%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+2.40mg, +171.43%) | |
| Calcium, Ca | 32.0mg (-42.00mg, -56.76%) | |
| Iron, Fe | 0.58mg (+0.05mg, +9.43%) | |
| Potassium, K | 304.0mg (-15.00mg, -4.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.4g (-0.78g, -66.10%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.59g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes With Juice, Chablis Wine, Cream, Less Than 2% Of: Onions, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Basil, Salt, Sugar, Garlic, Parsley, Citric Acid, Olive Oil, Spice Contains: Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-53.00kcal, -42.74%) | |
| Total Fat | 2.36g (-3.52g, -59.86%) | |
| Saturated Fat | 0.0g (-3.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 370.0mg (+11.00mg, +3.06%) | |
| Total Carbohydrates | 10.24g (-0.64g, -5.88%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 7.87g (+4.63g, +142.90%) | |
| Sugars, added | N/A | |
| Protein | 1.57g (-5.19g, -76.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 394.0IU (+26.00IU, +7.07%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+1.40mg, +100.00%) | |
| Calcium, Ca | 16.0mg (-58.00mg, -78.38%) | |
| Iron, Fe | 0.57mg (+0.04mg, +7.55%) | |
| Potassium, K | 354.0mg (+35.00mg, +10.97%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Dehydrated Onion, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Garlic, Spices (basil, Oregano), Citric Acid, Dehydrated Parsley, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-53.00kcal, -42.74%) | |
| Total Fat | 2.36g (-3.52g, -59.86%) | |
| Saturated Fat | 0.0g (-3.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 370.0mg (+11.00mg, +3.06%) | |
| Total Carbohydrates | 10.24g (-0.64g, -5.88%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 7.87g (+4.63g, +142.90%) | |
| Sugars, added | N/A | |
| Protein | 1.57g (-5.19g, -76.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 394.0IU (+26.00IU, +7.07%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+1.40mg, +100.00%) | |
| Calcium, Ca | 16.0mg (-58.00mg, -78.38%) | |
| Iron, Fe | 0.57mg (+0.04mg, +7.55%) | |
| Potassium, K | 354.0mg (+35.00mg, +10.97%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Dehydrated Onion, Vegetable Oil(cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Garlic, Spices (basil, Oregano), Citric Acid, Dehydrated Parsley, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-53.00kcal, -42.74%) | |
| Total Fat | 2.36g (-3.52g, -59.86%) | |
| Saturated Fat | 0.0g (-3.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 370.0mg (+11.00mg, +3.06%) | |
| Total Carbohydrates | 10.24g (-0.64g, -5.88%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 7.87g (+4.63g, +142.90%) | |
| Sugars, added | N/A | |
| Protein | 1.57g (-5.19g, -76.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 394.0IU (+26.00IU, +7.07%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+1.40mg, +100.00%) | |
| Calcium, Ca | 16.0mg (-58.00mg, -78.38%) | |
| Iron, Fe | 0.57mg (+0.04mg, +7.55%) | |
| Potassium, K | 354.0mg (+35.00mg, +10.97%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Dehydrated Onion, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Garlic, Spices (basil, Oregano), Citric Acid, Dehydrated Parsley, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-62.00kcal, -50.00%) | |
| Total Fat | 1.95g (-3.93g, -66.84%) | |
| Saturated Fat | 0.39g (-2.85g, -87.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 375.0mg (+16.00mg, +4.46%) | |
| Total Carbohydrates | 10.16g (-0.72g, -6.62%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 7.03g (+3.79g, +116.98%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-5.20g, -76.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (+23.00IU, +6.25%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.50mg, +35.71%) | |
| Calcium, Ca | 16.0mg (-58.00mg, -78.38%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 297.0mg (-22.00mg, -6.90%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Beef, Dehydrated Garlic, Onion Powder, Spices (basil, Oregano, Spice), Citric Acid, Dehydrated Parsley And Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-62.00kcal, -50.00%) | |
| Total Fat | 1.95g (-3.93g, -66.84%) | |
| Saturated Fat | 0.39g (-2.85g, -87.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-26.00mg, -100.00%) | |
| Sodium | 375.0mg (+16.00mg, +4.46%) | |
| Total Carbohydrates | 10.16g (-0.72g, -6.62%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 7.03g (+3.79g, +116.98%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-5.20g, -76.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (+23.00IU, +6.25%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+0.50mg, +35.71%) | |
| Calcium, Ca | 16.0mg (-58.00mg, -78.38%) | |
| Iron, Fe | 0.84mg (+0.31mg, +58.49%) | |
| Potassium, K | 297.0mg (-22.00mg, -6.90%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Beef, Dehydrated Garlic, Onion Powder, Spices (basil, Oregano, Spice), Citric Acid, Dehydrated Parsley, Flavoring | ||