Hy Vee Three Cheese Pasta Sauce, Three Cheese by Hy Vee, Inc: Similar Foods
- Product:
- Three Cheese Pasta Sauce, Three Cheese
- Brand:
- Hy Vee
- Maker:
- Hy Vee, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2066628/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal | |
| Total Fat | 1.19g | |
| Saturated Fat | 0.4g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 341.0mg | |
| Total Carbohydrates | 11.11g | |
| Dietary Fiber | 2.4g | |
| Sugars | 7.94g | |
| Sugars, added | N/A | |
| Protein | 1.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 397.0IU | |
| Vitamin C, total ascorbic acid | 1.9mg | |
| Calcium, Ca | 32.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | 302.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Ricotta Cheese (pasteurized Milk, Whey, Salt, Distilled Vinegar), Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Citric Acid, Spices (basil, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal (=) | |
| Total Fat | 1.19g (=) | |
| Saturated Fat | 0.4g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 341.0mg (=) | |
| Total Carbohydrates | 11.11g (=) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 7.94g (=) | |
| Sugars, added | N/A | |
| Protein | 1.59g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 397.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 32.0mg (=) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 302.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Ricotta Cheese (pasteurized Milk, Whey, Salt, Distilled Vinegar), Dehydrated Garlic, Dehydrated Onion Dehydrated Parsley, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Citric Acid, Spices (basil, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 1.6g (+0.41g, +34.45%) | |
| Saturated Fat | 0.8g (+0.40g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 360.0mg (+19.00mg, +5.57%) | |
| Total Carbohydrates | 8.8g (-2.31g, -20.79%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 4.8g (-3.14g, -39.55%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+0.01g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+3.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+1.90mg, +100.00%) | |
| Calcium, Ca | 32.0mg (=) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | 304.0mg (+2.00mg, +0.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.4g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes With Juice, Chablis Wine, Cream, Less Than 2% Of: Onions, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Basil, Salt, Sugar, Garlic, Parsley, Citric Acid, Olive Oil, Spice Contains: Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-1.00kcal, -1.59%) | |
| Total Fat | 1.95g (+0.76g, +63.87%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 328.0mg (-13.00mg, -3.81%) | |
| Total Carbohydrates | 9.38g (-1.73g, -15.57%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 7.03g (-0.91g, -11.46%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-0.03g, -1.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (-6.00IU, -1.51%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.56mg (-0.01mg, -1.75%) | |
| Potassium, K | 297.0mg (-5.00mg, -1.66%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Contains Less Than 1% Of: Salt, Dehydrated Garlic, Dehydrated Parsley, Spices (basil, Spice), Citric Acid And Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-1.00kcal, -1.59%) | |
| Total Fat | 1.95g (+0.76g, +63.87%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 328.0mg (-13.00mg, -3.81%) | |
| Total Carbohydrates | 9.38g (-1.73g, -15.57%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 7.03g (-0.91g, -11.46%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-0.03g, -1.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (-6.00IU, -1.51%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.56mg (-0.01mg, -1.75%) | |
| Potassium, K | 297.0mg (-5.00mg, -1.66%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Garlic, Dehydrated Parsley, Spices (basil, Spice), Citric Acid, Spice Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (+7.00kcal, +11.11%) | |
| Total Fat | 1.95g (+0.76g, +63.87%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (+18.00mg, +5.28%) | |
| Total Carbohydrates | 10.94g (-0.17g, -1.53%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 7.81g (-0.13g, -1.64%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-0.03g, -1.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (-6.00IU, -1.51%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 31.0mg (-1.00mg, -3.13%) | |
| Iron, Fe | 0.84mg (+0.27mg, +47.37%) | |
| Potassium, K | 328.0mg (+26.00mg, +8.61%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree, Sugar, Soybean Oil, Salt, Dried Onion, Garlic Powder, Spices, Citric Acid, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (+7.00kcal, +11.11%) | |
| Total Fat | 1.95g (+0.76g, +63.87%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (+18.00mg, +5.28%) | |
| Total Carbohydrates | 10.94g (-0.17g, -1.53%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 7.81g (-0.13g, -1.64%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-0.03g, -1.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (-6.00IU, -1.51%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 31.0mg (-1.00mg, -3.13%) | |
| Iron, Fe | 0.84mg (+0.27mg, +47.37%) | |
| Potassium, K | 328.0mg (+26.00mg, +8.61%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree, Sugar, Soybean Oil, Salt, Dried Onion, Garlic Powder, Spices, Citric Acid, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (+7.00kcal, +11.11%) | |
| Total Fat | 1.95g (+0.76g, +63.87%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 359.0mg (+18.00mg, +5.28%) | |
| Total Carbohydrates | 10.94g (-0.17g, -1.53%) | |
| Dietary Fiber | 2.3g (-0.10g, -4.17%) | |
| Sugars | 7.81g (-0.13g, -1.64%) | |
| Sugars, added | N/A | |
| Protein | 1.56g (-0.03g, -1.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (-6.00IU, -1.51%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 31.0mg (-1.00mg, -3.13%) | |
| Iron, Fe | 0.84mg (+0.27mg, +47.37%) | |
| Potassium, K | 328.0mg (+26.00mg, +8.61%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Puree, Sugar, Soybean Oil, Salt, Dried Onion, Garlic Powder, Spices, Citric Acid, Parsley, Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 48.0kcal (-15.00kcal, -23.81%) | |
| Total Fat | 0.4g (-0.79g, -66.39%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 344.0mg (+3.00mg, +0.88%) | |
| Total Carbohydrates | 9.6g (-1.51g, -13.59%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 6.4g (-1.54g, -19.40%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+0.01g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+3.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 14.4mg (+12.50mg, +657.89%) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | 280.0mg (-22.00mg, -7.28%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Tomato Puree (water, Tomato Paste), High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Salt, Dehydrated Onions, Natural Flavors, Soybean Oil, Carrot Fiber, Basil, Citric Acid, Onion Powder, Garlic Powder, Spice, Maltodextrin, Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 55.0kcal (-8.00kcal, -12.70%) | |
| Total Fat | 1.18g (-0.01g, -0.84%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 370.0mg (+29.00mg, +8.50%) | |
| Total Carbohydrates | 10.24g (-0.87g, -7.83%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 7.87g (-0.07g, -0.88%) | |
| Sugars, added | N/A | |
| Protein | 1.57g (-0.02g, -1.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 394.0IU (-3.00IU, -0.76%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 299.0mg (-3.00mg, -0.99%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Zucchini, Green Peppers, Celery, Carrots, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Onion, Dehydrated Garlic, Spices (basil, Oregano, Spice), Citric Acid And Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 55.0kcal (-8.00kcal, -12.70%) | |
| Total Fat | 1.18g (-0.01g, -0.84%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 370.0mg (+29.00mg, +8.50%) | |
| Total Carbohydrates | 10.24g (-0.87g, -7.83%) | |
| Dietary Fiber | 2.4g (=) | |
| Sugars | 7.87g (-0.07g, -0.88%) | |
| Sugars, added | N/A | |
| Protein | 1.57g (-0.02g, -1.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 394.0IU (-3.00IU, -0.76%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 299.0mg (-3.00mg, -0.99%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes In Tomato Juice, Sugar, Zucchini, Green Peppers, Celery, Carrots, Vegetable Oil (cottonseed And Or Canola And Or Soybean), Salt, Dehydrated Onion, Dehydrated Garlic, Spices (basil, Oregano, Spice), Citric Acid, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 2.0g (+0.81g, +68.07%) | |
| Saturated Fat | 0.0g (-0.40g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 368.0mg (+27.00mg, +7.92%) | |
| Total Carbohydrates | 8.0g (-3.11g, -27.99%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 4.8g (-3.14g, -39.55%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+0.01g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+3.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | 288.0mg (-14.00mg, -4.64%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Mushrooms, Soybean Oil, Sugar, Salt, Dried Onions, Olive Oil, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 2.4g (+1.21g, +101.68%) | |
| Saturated Fat | 0.4g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 368.0mg (+27.00mg, +7.92%) | |
| Total Carbohydrates | 7.2g (-3.91g, -35.19%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 4.8g (-3.14g, -39.55%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+0.01g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+3.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | 288.0mg (-14.00mg, -4.64%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Ground Beef, Sugar, Salt, Soybean Oil, Dried Onions, Olive Oil, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 2.4g (+1.21g, +101.68%) | |
| Saturated Fat | 0.4g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 368.0mg (+27.00mg, +7.92%) | |
| Total Carbohydrates | 7.2g (-3.91g, -35.19%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 4.8g (-3.14g, -39.55%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (+0.01g, +0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+3.00IU, +0.76%) | |
| Vitamin C, total ascorbic acid | 1.9mg (=) | |
| Calcium, Ca | 16.0mg (-16.00mg, -50.00%) | |
| Iron, Fe | 0.58mg (+0.01mg, +1.75%) | |
| Potassium, K | 288.0mg (-14.00mg, -4.64%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Ground Beef, Sugar, Salt, Soybean Oil, Dried Onions, Olive Oil, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-1.00kcal, -1.59%) | |
| Total Fat | 1.94g (+0.75g, +63.03%) | |
| Saturated Fat | 0.39g (-0.01g, -2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 372.0mg (+31.00mg, +9.09%) | |
| Total Carbohydrates | 9.3g (-1.81g, -16.29%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 6.98g (-0.96g, -12.09%) | |
| Sugars, added | N/A | |
| Protein | 1.55g (-0.04g, -2.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (-9.00IU, -2.27%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+1.80mg, +94.74%) | |
| Calcium, Ca | 47.0mg (+15.00mg, +46.88%) | |
| Iron, Fe | 0.84mg (+0.27mg, +47.37%) | |
| Potassium, K | 295.0mg (-7.00mg, -2.32%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Parmesan & Romano Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Natural Flavor), Dried Onion, Garlic Powder, Basil, Parsley, Citric Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-1.00kcal, -1.59%) | |
| Total Fat | 1.94g (+0.75g, +63.03%) | |
| Saturated Fat | 0.39g (-0.01g, -2.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 372.0mg (+31.00mg, +9.09%) | |
| Total Carbohydrates | 9.3g (-1.81g, -16.29%) | |
| Dietary Fiber | 1.6g (-0.80g, -33.33%) | |
| Sugars | 6.98g (-0.96g, -12.09%) | |
| Sugars, added | N/A | |
| Protein | 1.55g (-0.04g, -2.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (-9.00IU, -2.27%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+1.80mg, +94.74%) | |
| Calcium, Ca | 47.0mg (+15.00mg, +46.88%) | |
| Iron, Fe | 0.84mg (+0.27mg, +47.37%) | |
| Potassium, K | 295.0mg (-7.00mg, -2.32%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Parmesan And Romano Cheeses (part Skim Milk, Cheese Cultures, Salt, Enzymes, Natural Flavor), Dried Onion, Garlic Powder, Basil, Parsley, Citric Acid, Natural Flavor | ||