Healthy Choice Roasted Red Pepper Romesco Chicken Pasta Pulled Chicken With Vegetables Served On Rotini Pasta In A Roasted Red Pepper Romesco Sauce Power Bowls, Roasted Red Pepper Romesco Chicken Pasta by Conagra Brands, Inc: Similar Foods
- Product:
- Roasted Red Pepper Romesco Chicken Pasta Pulled Chicken With Vegetables Served On Rotini Pasta In A Roasted Red Pepper Romesco Sauce Power Bowls, Roasted Red Pepper Romesco Chicken Pasta
- Brand:
- Healthy Choice
- Maker:
- Conagra Brands, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2623364/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal | |
| Total Fat | 1.96g | |
| Saturated Fat | 0.39g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 157.0mg | |
| Total Carbohydrates | 9.02g | |
| Dietary Fiber | 1.6g | |
| Sugars | 1.96g | |
| Sugars, added | N/A | |
| Protein | 5.88g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.4mg | |
| Calcium, Ca | 31.0mg | |
| Iron, Fe | 0.59mg | |
| Potassium, K | 173.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 14.0ug | |
| Fatty acids, total monounsaturated | 0.98g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Seasoned Cooked Chicken (chicken Breast, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamin Mononitrate, Riboflavin, Folic Acid], Quinoa), Water, Green Zucchini, Yellow Squash, Chard, Kale, Roasted Red Pepper Puree (red Bell Pepper, Sugar, Sea Salt), Spinach, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Onions, Contains 2% Or Less Of: Tomatoes, Modified Corn Starch, Garlic, Olive Oil, Soybean Oil, Nonfat Dry Milk, Canola Oil, Tabasco Brand Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Salt, Garlic Powder, Black Pepper, Xanthan Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 89.0kcal (+11.00kcal, +14.10%) | |
| Total Fat | 5.56g (+3.60g, +183.67%) | |
| Saturated Fat | 1.11g (+0.72g, +184.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-12.00mg, -66.67%) | |
| Sodium | 150.0mg (-7.00mg, -4.46%) | |
| Total Carbohydrates | 7.78g (-1.24g, -13.75%) | |
| Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
| Sugars | 4.44g (+2.48g, +126.53%) | |
| Sugars, added | N/A | |
| Protein | 1.11g (-4.77g, -81.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (+2.00mg, +6.45%) | |
| Iron, Fe | 0.4mg (-0.19mg, -32.20%) | |
| Potassium, K | 178.0mg (+5.00mg, +2.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Green Cabbage, Corn, Carrots, Red Bell Pepper, Mayonnaise (soybean Oil, Water, Egg Yolks, Distilled And Cider Vinegar, Contains 2% Or Less Of: Salt, Sugar, Mustard Seed, Lemon Juice Concentrate, Natural Flavors, Oleoresin Paprika, Calcium Disodium Edta (to Protect Flavor)), Green Onion, White Wine Vinegar (with Water Potassium Metabisulfite (preservative)), Contains 2% Or Less Of: Pasteurized Lime Juice, Cilantro, Sugar, Salt, Chili Powder, Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-2.00kcal, -2.56%) | |
| Total Fat | 2.65g (+0.69g, +35.20%) | |
| Saturated Fat | 1.03g (+0.64g, +164.10%) | |
| Trans Fat | 0.15g (+0.15g) | |
| Cholesterol | 12.0mg (-6.00mg, -33.33%) | |
| Sodium | 144.0mg (-13.00mg, -8.28%) | |
| Total Carbohydrates | 9.41g (+0.39g, +4.32%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 6.76g (+4.80g, +244.90%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (-1.76g, -29.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-12.00mg, -38.71%) | |
| Iron, Fe | 0.88mg (+0.29mg, +49.15%) | |
| Potassium, K | 169.0mg (-4.00mg, -2.31%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cabbage Leaves, Ground Beef, Water, Tomato Paste (tomatoes, Salt, Citric Acid), Sugar, Rice, Granulated Onion, Vinegar, Dextrose, Modified Food Starch, Salt, Black Pepper, Carmel Color, Spices & Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-7.00kcal, -8.97%) | |
| Total Fat | 1.34g (-0.62g, -31.63%) | |
| Saturated Fat | 0.89g (+0.50g, +128.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-14.00mg, -77.78%) | |
| Sodium | 161.0mg (+4.00mg, +2.55%) | |
| Total Carbohydrates | 14.29g (+5.27g, +58.43%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 5.36g (+3.40g, +173.47%) | |
| Sugars, added | N/A | |
| Protein | 0.89g (-4.99g, -84.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-7.00mg, -22.58%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | 179.0mg (+6.00mg, +3.47%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sweet Potatoes, Water, Pasteurized Cream, Brown Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (+2.00kcal, +2.56%) | |
| Total Fat | 5.31g (+3.35g, +170.92%) | |
| Saturated Fat | 0.44g (+0.05g, +12.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-14.00mg, -77.78%) | |
| Sodium | 150.0mg (-7.00mg, -4.46%) | |
| Total Carbohydrates | 6.19g (-2.83g, -31.37%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 3.54g (+1.58g, +80.61%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-5.00g, -85.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+4.00mg, +12.90%) | |
| Iron, Fe | 0.96mg (+0.37mg, +62.71%) | |
| Potassium, K | 186.0mg (+13.00mg, +7.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetables (carrots, Celery, Broccoli), Ranch Dip (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Sugar, Salt, Distilled Vinegar, Green Onion, Apple Cider Vinegar, Dried Garlic, Spices, Xanthan Gum, Dried Onion, Skim Milk Powder Blend [dairy Whey, Sodium Caseinate, Skim Milk Powder], Mustard Flour, Guar Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (-3.00kcal, -3.85%) | |
| Total Fat | 2.16g (+0.20g, +10.20%) | |
| Saturated Fat | 0.24g (-0.15g, -38.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 163.0mg (+6.00mg, +3.82%) | |
| Total Carbohydrates | 9.62g (+0.60g, +6.65%) | |
| Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
| Sugars | 1.2g (-0.76g, -38.78%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-2.03g, -34.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-7.00mg, -22.58%) | |
| Iron, Fe | 1.01mg (+0.42mg, +71.19%) | |
| Potassium, K | 185.0mg (+12.00mg, +6.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Organic Red Beans, Organic Onions, Filtered Water, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Bell Peppers, Organic Sweet Rice Flour, Organic High Oleic Safflower And Or Sunflower Oil, Organic Jalapeo Peppers, Organic Spices, Organic Garlic, Sea Salt, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal (-15.00kcal, -19.23%) | |
| Total Fat | 1.96g (=) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 145.0mg (-12.00mg, -7.64%) | |
| Total Carbohydrates | 12.16g (+3.14g, +34.81%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 1.18g (-0.78g, -39.80%) | |
| Sugars, added | N/A | |
| Protein | 7.45g (+1.57g, +26.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-15.00mg, -48.39%) | |
| Iron, Fe | 0.27mg (-0.32mg, -54.24%) | |
| Potassium, K | 169.0mg (-4.00mg, -2.31%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Green Bell Pepper, Chicken Breast With Rib Meat, Water, Sweetener (erythritol, Monk Fruit Extract), Pineapple, Apple Cider Vinegar, Carrots, Yellow Onion, Red Bell Pepper, Chickpea Flour, Whey Protein Concentrate, Tamari Soy Sauce (water, Organic Soybeans, Salt, Organic Alcohol), Salt, Guar Gum, Tomato Paste, Garlic Powder, Paprika, Onion Powder, Black Pepper, Whole Egg, Breaded Chicken Fried In Grapeseed Oil, Safflower Oil, Sunflower Oil, And Or No Gmo Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-11.00kcal, -14.10%) | |
| Total Fat | 2.52g (+0.56g, +28.57%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 168.0mg (+11.00mg, +7.01%) | |
| Total Carbohydrates | 8.4g (-0.62g, -6.87%) | |
| Dietary Fiber | 1.7g (+0.10g, +6.25%) | |
| Sugars | 5.04g (+3.08g, +157.14%) | |
| Sugars, added | N/A | |
| Protein | 1.68g (-4.20g, -71.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (-6.00mg, -19.35%) | |
| Iron, Fe | 0.34mg (-0.25mg, -42.37%) | |
| Potassium, K | 176.0mg (+3.00mg, +1.73%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Broccoli, Water, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Contains Less Than 2% Of: Cooking Wine (white Wine, Natural Flavor, Salt), Sesame Seed Oil, Garlic, Fructose, Canola Oil, Corn Starch, Honey, Chili Paste (red Chili Peppers, Distilled Vinegar, Salt), Rice Vinegar, Ginger | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-16.00kcal, -20.51%) | |
| Total Fat | 0.0g (-1.96g, -100.00%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 159.0mg (+2.00mg, +1.27%) | |
| Total Carbohydrates | 14.16g (+5.14g, +56.98%) | |
| Dietary Fiber | 2.7g (+1.10g, +68.75%) | |
| Sugars | 6.19g (+4.23g, +215.82%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-5.00g, -85.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (=) | |
| Iron, Fe | 0.88mg (+0.29mg, +49.15%) | |
| Potassium, K | 168.0mg (-5.00mg, -2.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Carrots, Butternut Squash, Parsnips (treated With Sulfites), Cranberry Herb Sauce (water, Sugar, Cranberries (cranberries, Sugar, Sunflower Oil), Orange Marmalade (corn Syrup, Sugar, Orange Peel, Orange Juice, Water, Pectin, Citric Acid), Butter (pasteurized Cream [milk]), Salt, Corn Starch, Natural Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto And Turmeric [for Color]), White Distilled Vinegar, Natural Flavor (potato Maltodextrin, Natural Flavor, Gum Arabic), Spices, Black Pepper ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (-6.00kcal, -7.69%) | |
| Total Fat | 4.0g (+2.04g, +104.08%) | |
| Saturated Fat | 0.8g (+0.41g, +105.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 168.0mg (+11.00mg, +7.01%) | |
| Total Carbohydrates | 7.2g (-1.82g, -20.18%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 4.8g (+2.84g, +144.90%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-5.08g, -86.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-7.00mg, -22.58%) | |
| Iron, Fe | 0.08mg (-0.51mg, -86.44%) | |
| Potassium, K | 184.0mg (+11.00mg, +6.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (crushed, Concentrated), Bell Peppers, Onions, Extra Virgin Olive Oil, Sugar, Salt, Parsley, Basil, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-2.00kcal, -2.56%) | |
| Total Fat | 4.76g (+2.80g, +142.86%) | |
| Saturated Fat | 0.48g (+0.09g, +23.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 143.0mg (-14.00mg, -8.92%) | |
| Total Carbohydrates | 7.62g (-1.40g, -15.52%) | |
| Dietary Fiber | 2.9g (+1.30g, +81.25%) | |
| Sugars | 2.86g (+0.90g, +45.92%) | |
| Sugars, added | N/A | |
| Protein | 1.9g (-3.98g, -67.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (+7.00mg, +22.58%) | |
| Iron, Fe | 0.67mg (+0.08mg, +13.56%) | |
| Potassium, K | 162.0mg (-11.00mg, -6.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Green Beans, Broccoli, Cauliflower, Romanesco Broccoli, Green Peas, White Onion, Sunflower Oil, Olive Oil, Parsley, Salt, Garlic Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+19.00kcal, +24.36%) | |
| Total Fat | 3.08g (+1.12g, +57.14%) | |
| Saturated Fat | 0.88g (+0.49g, +125.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-9.00mg, -50.00%) | |
| Sodium | 150.0mg (-7.00mg, -4.46%) | |
| Total Carbohydrates | 11.45g (+2.43g, +26.94%) | |
| Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
| Sugars | 2.2g (+0.24g, +12.24%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (-0.15g, -2.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-9.00mg, -29.03%) | |
| Iron, Fe | 0.75mg (+0.16mg, +27.12%) | |
| Potassium, K | 185.0mg (+12.00mg, +6.94%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce (tomatoes, Tomato Puree, Water, Onions, Green Bell Peppers, Garlic, Tomato Paste, Natural Flavorings, Olive Oil, Salt, Sugar), Cooked Macaroni (water, Durum Wheat Semolina), Cooked Ground Beef, Salt, Natural Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (+9.00kcal, +11.54%) | |
| Total Fat | 3.9g (+1.94g, +98.98%) | |
| Saturated Fat | 1.52g (+1.13g, +289.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 177.0mg (+20.00mg, +12.74%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.9g (-0.70g, -43.75%) | |
| Sugars | 1.73g (-0.23g, -11.73%) | |
| Sugars, added | N/A | |
| Protein | 4.76g (-1.12g, -19.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (-14.00mg, -45.16%) | |
| Iron, Fe | 0.87mg (+0.28mg, +47.46%) | |
| Potassium, K | 169.0mg (-4.00mg, -2.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Green Bell Peppers, Cooked Ground Beef, Tomatoes (diced Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Tomato Sauce (tomatoes, Onions, Carrot Puree Extra Virgin Olive Oil And Sunflower Oil, Salt, Garlic, Basil, Sugar, Spice, Citric Acid), Cooked Long Grain Rice (enriched With Iron Phosphate Niacin, Thiamine Mononitrate, Folic Acid), Onions, Heavy Cream (cream, Milk, Less Than 1% Of Carrageenan Mono And Diglycerides, Cellulose Gum, Polysorbate 80), Contains Less Than 2% Of Tomato Powder, Roasted Red Bell Pepper Pesto (roasted Red Bell Peppers, Canola Oil, Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Culture Salt Enzymes], Balsamic Vinegar, Basil, Granulated Garlic, Salt, Gum Blend [gum Acacia, Xanthan Gum] Spices), Garlic, Vegetable Base (cooked Vegetables [carrot, Onion, Celery], Salt, Sugar, Corn Oil, Potato Flour, Natural Flavor, Maltodextrin, Carrot Powder), Modified Corn Starch, Sugar, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-7.00kcal, -8.97%) | |
| Total Fat | 2.17g (+0.21g, +10.71%) | |
| Saturated Fat | 0.82g (+0.43g, +110.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-7.00mg, -38.89%) | |
| Sodium | 152.0mg (-5.00mg, -3.18%) | |
| Total Carbohydrates | 9.78g (+0.76g, +8.43%) | |
| Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
| Sugars | 7.61g (+5.65g, +288.27%) | |
| Sugars, added | N/A | |
| Protein | 3.26g (-2.62g, -44.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-15.00mg, -48.39%) | |
| Iron, Fe | 0.54mg (-0.05mg, -8.47%) | |
| Potassium, K | 153.0mg (-20.00mg, -11.56%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cabbage, Ground Beef, Water, Tomato Paste(tomatoes, Salt, Citric Acid), Sugar, Rice, Vinegar, Granulated Onions, Modified Food Starch, Dextrose, Salt, Black Pepper, Spices & Flavorings, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-7.00kcal, -8.97%) | |
| Total Fat | 2.17g (+0.21g, +10.71%) | |
| Saturated Fat | 0.82g (+0.43g, +110.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-7.00mg, -38.89%) | |
| Sodium | 152.0mg (-5.00mg, -3.18%) | |
| Total Carbohydrates | 9.78g (+0.76g, +8.43%) | |
| Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
| Sugars | 7.61g (+5.65g, +288.27%) | |
| Sugars, added | N/A | |
| Protein | 3.26g (-2.62g, -44.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (-15.00mg, -48.39%) | |
| Iron, Fe | 0.54mg (-0.05mg, -8.47%) | |
| Potassium, K | 153.0mg (-20.00mg, -11.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cabbage, Ground Beef, Water, Tomato Paste (tomatoes, Salt, Citric Acid), Sugar, Rice, Vinegar, Granulated Onions, Modified Food Starch, Dextrose, Salt, Black Pepper, Spices & Flavorings, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-9.00kcal, -11.54%) | |
| Total Fat | 0.77g (-1.19g, -60.71%) | |
| Saturated Fat | 0.0g (-0.39g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 162.0mg (+5.00mg, +3.18%) | |
| Total Carbohydrates | 11.54g (+2.52g, +27.94%) | |
| Dietary Fiber | 5.4g (+3.80g, +237.50%) | |
| Sugars | 0.0g (-1.96g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.85g (-2.03g, -34.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+4.00mg, +12.90%) | |
| Iron, Fe | 1.54mg (+0.95mg, +161.02%) | |
| Potassium, K | 192.0mg (+19.00mg, +10.98%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Prepared White Navy Beans, Berlotti Beans, Chick Peas And Red Kidney Beans All In Variable Quantity, Water, Salt | ||