Campbell's, Spaghettios, Cool Shapes Pasta In Tomato And Cheese Sauce, Original, Original by Campbell Soup Company: Similar Foods
- Product:
- Campbell's, Spaghettios, Cool Shapes Pasta In Tomato And Cheese Sauce, Original, Original
- Brand:
- Campbell's
- Maker:
- Campbell Soup Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1627225/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal | |
| Total Fat | 0.4g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 238.0mg | |
| Total Carbohydrates | 12.7g | |
| Dietary Fiber | 1.2g | |
| Sugars | 3.97g | |
| Sugars, added | N/A | |
| Protein | 1.98g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 8.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | 103.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 32.0ug | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.067mg | |
| Niacin | 0.794mg | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Carrot Juice, Salt, Reduced Fat Cheddar Cheese Paste [reduced Fat Cheddar Cheese (milk, Cultures, Salt, Enzymes), Water, Enzymes, Xanthan Gum], Vegetable Oil (corn, Canola, And Or Soybean), Paprika Extract, Citric Acid, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal (=) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 12.7g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.97g (=) | |
| Sugars, added | N/A | |
| Protein | 1.98g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 103.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 32.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.067mg (=) | |
| Niacin | 0.794mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Carrot Juice, Salt, Reduced Fat Cheddar Cheese Paste [reduced Fat Cheddar Cheese (milk, Cultures, Slat, Enzymes), Water, Enzymes, Xanthan Gum], Vegetable Oil (corn, Canola, And Or Soybean), Paprika Extract, Citric Acid, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 63.0kcal (=) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 12.7g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.97g (=) | |
| Sugars, added | N/A | |
| Protein | 1.98g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 103.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 32.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.067mg (=) | |
| Niacin | 0.794mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Carrot Juice, Salt, Reduced Fat Cheddar Cheese Paste [reduced Fat Cheddar Cheese (milk, Cultures Salt, Enzymes), Water, Enzymes, Xanthan Gum], Vegetable Oil (corn, Canola, And Or Soybean), Paprika Extract, Citric Acid, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+4.00kcal, +6.35%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 13.89g (+1.19g, +9.37%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 4.37g (+0.40g, +10.08%) | |
| Sugars, added | N/A | |
| Protein | 1.98g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.71mg (+0.14mg, +24.56%) | |
| Potassium, K | 99.0mg (-4.00mg, -3.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 32.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.2g (+0.20g) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.067mg (=) | |
| Niacin | 0.794mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (corn, Canola And Or Soybean), Enzyme Modified Butter, Skim Milk, Citric Acid, Paprika Extract, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+4.00kcal, +6.35%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 13.89g (+1.19g, +9.37%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 4.37g (+0.40g, +10.08%) | |
| Sugars, added | N/A | |
| Protein | 1.98g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.71mg (+0.14mg, +24.56%) | |
| Potassium, K | 99.0mg (-4.00mg, -3.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 32.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.2g (+0.20g) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.067mg (=) | |
| Niacin | 0.794mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzymes Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (corn, Canola, And Or Soybean), Enzyme Modified Butter, Skim Milk, Citric Acid, Paprika Extract, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+4.00kcal, +6.35%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 13.89g (+1.19g, +9.37%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 4.37g (+0.40g, +10.08%) | |
| Sugars, added | N/A | |
| Protein | 1.98g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.71mg (+0.14mg, +24.56%) | |
| Potassium, K | 99.0mg (-4.00mg, -3.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 32.0ug (=) | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.2g (+0.20g) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.067mg (=) | |
| Niacin | 0.794mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (corn, Canola And Or Soybean), Enzyme Modified Butter, Skim Milk, Citrate Acid, Paprika Extract, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 9.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (+4.00kcal, +6.35%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.2g (+0.20g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 238.0mg (=) | |
| Total Carbohydrates | 13.49g (+0.79g, +6.22%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 4.37g (+0.40g, +10.08%) | |
| Sugars, added | N/A | |
| Protein | 1.98g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 198.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 8.0mg (=) | |
| Iron, Fe | 0.71mg (+0.14mg, +24.56%) | |
| Potassium, K | 103.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 24.0ug (-8.00ug, -25.00%) | |
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.2g (+0.20g) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.067mg (=) | |
| Niacin | 0.794mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (corn, Canola, And Or Soybean), Enzyme Modified Butter, Skim Milk, Citric Acid, Paprika Extract, Onion Extract, Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (=) | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Peas, Water, Organic Sugar, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 56.0kcal (-7.00kcal, -11.11%) | |
| Total Fat | 0.4g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 240.0mg (+2.00mg, +0.84%) | |
| Total Carbohydrates | 9.6g (-3.10g, -24.41%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 4.8g (+0.83g, +20.91%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (+1.22g, +61.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 240.0IU (+42.00IU, +21.21%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+9.60mg) | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 84.0mg (-19.00mg, -18.45%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peas, Water, Sugar, Salt | ||