Lunds & Byerlys, Quiche Lorraine by Byerly Foods International: Similar Foods

Product:
Lunds & Byerlys, Quiche Lorraine
Brand:
Lunds & Byerlys
Maker:
Byerly Foods International

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2053903/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 279.0kcal
Total Fat18.85g
Saturated Fat 8.2g
Trans Fat 0.0g
Cholesterol 125.0mg
Sodium 418.0mg
Total Carbohydrates 15.57g
Dietary Fiber 0.8g
Sugars 0.82g
Sugars, added N/A
Protein 11.48g
Core Vitamins and Minerals
Vitamin A, IU328.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca123.0mg
Iron, Fe0.59mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Quiche Filling (whole Eggs, Whole Milk [milk, Vitamin A Palmitate, Vitamin D3], Swiss Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt & Enzymes, Potato Starch, Powdered Cellulose {prevents Caking}], Bacon [cured With Water, Salt, Sugar, Sodium Erythorbate Sodium Nitrate, May Contain Dextrose Flavoring, Honey, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate], Heavy Whipping Cream [cream {milk}, Carrageenan], Yellow Onion, White Gruyere Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Water, Disodium Phosphates & Sodium Citrate {emulsifying Salts}, Sorbic Acid {preservative}], Salt, Tabasco Sauce [distilled Vinegar, Red Pepper, Salt], Gum [xanthan Gum, Carob Gum, Guar Gum], Chives, White Pepper, Nutmeg, Pie Shell (wheat Flour [unenriched Unbleached], Lard Water, Dextrose, Salt, Baking Soda)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.74
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (-46.00kcal, -16.49%)
Total Fat15.0g (-3.85g, -20.42%)
Saturated Fat 8.33g (+0.13g, +1.59%)
Trans Fat 0.0g (=)
Cholesterol 117.0mg (-8.00mg, -6.40%)
Sodium 383.0mg (-35.00mg, -8.37%)
Total Carbohydrates 20.0g (+4.43g, +28.45%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 10.0g (-1.48g, -12.89%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (+5.00IU, +1.52%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca133.0mg (+10.00mg, +8.13%)
Iron, Fe1.2mg (+0.61mg, +103.39%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Phyllo Pastry: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Filtered Water, Corn Starch, Malted Barley Flour, Soybean Oil, Salt, Soy Lecithin, Clarified Sweet Butter (cream, Natural Flavor), Soy Oil, Palm Oil Spinach & Swiss Filling: Eggs, Half & Half (milk, Cream And Less Than 2% Of Sodium Citrate, Disodium Phosphate, Carrageenan), Spinach, Onions, Swiss Cheese (pasteurized Milk, Culture, Salt, Enzymes), Wheat Flour, Clarified Sweet Butter (cream, Natural Flavor), Garlic, Sea Salt, Whey Protein Concentrate, Oat Fiber, Nutmeg, White Pepper Three Cheese Filling: Eggs, Half & Half (milk, Cream And Less Than 2% Of Sodium Citrate, Disodium Phosphate, Carrageenan), Onions, Cheddar Cheese (pasteurized Milk, Culture, Enzyme, Salt, Annatto), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Swiss Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes), Wheat Flour, Clarified Sweet Butter (cream, Natural Flavor), Garlic, Chives, Sea Salt, Whey Protein Concentrate, Oat Fiber, White Pepper, Nutmeg, Thyme Mushroom & Peppers Filling: Eggs, Half & Half (milk, Cream And Less Than 2% Of Sodium Citrate, Disodium Phosphate, Carrageenan), Mushrooms, Red Peppers, Onions, Green Peppers, Wheat Flour, Clarified Sweet Butter (cream, Natural Flavor), Garlic, Sea Salt, Whey Protein Concentrate, Oat Fiber, White Pepper, Nutmeg
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.30
All Nutrients Per 100g (3.527 oz)
Calories 271.0kcal (-8.00kcal, -2.87%)
Total Fat11.76g (-7.09g, -37.61%)
Saturated Fat 5.29g (-2.91g, -35.49%)
Trans Fat 0.0g (=)
Cholesterol 115.0mg (-10.00mg, -8.00%)
Sodium 400.0mg (-18.00mg, -4.31%)
Total Carbohydrates 27.65g (+12.08g, +77.59%)
Dietary Fiber 1.2g (+0.40g, +50.00%)
Sugars 2.94g (+2.12g, +258.54%)
Sugars, added N/A
Protein 12.35g (+0.87g, +7.58%)
Core Vitamins and Minerals
Vitamin A, IU294.0IU (-34.00IU, -10.37%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca176.0mg (+53.00mg, +43.09%)
Iron, Fe2.12mg (+1.53mg, +259.32%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough: Flour Wheat Flour, Enriched {wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid}, Water, Soy Bean Oil, Sugar, Salt;, Cooked Scrambled Eggs: Whole Eggs, Water And Modified Food (tapioca) Starch (contains Less Than 2% Of The Following: Corn Oil, Salt, Citric Acid And Vegetable Gum);, Lmps Mozzarella Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (added To Prevent Caking); Cooked Italian Sausage: Pork, Water, Spices, Salt, Sugar;, Seasoning: Black Pepper;, Pasteurized Whole Eggs And Oregano
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.21
All Nutrients Per 100g (3.527 oz)
Calories 320.0kcal (+41.00kcal, +14.70%)
Total Fat21.88g (+3.03g, +16.07%)
Saturated Fat 8.59g (+0.39g, +4.76%)
Trans Fat 0.0g (=)
Cholesterol 113.0mg (-12.00mg, -9.60%)
Sodium 469.0mg (+51.00mg, +12.20%)
Total Carbohydrates 22.66g (+7.09g, +45.54%)
Dietary Fiber 1.6g (+0.80g, +100.00%)
Sugars 3.91g (+3.09g, +376.83%)
Sugars, added N/A
Protein 10.16g (-1.32g, -11.50%)
Core Vitamins and Minerals
Vitamin A, IU312.0IU (-16.00IU, -4.88%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca117.0mg (-6.00mg, -4.88%)
Iron, Fe1.41mg (+0.82mg, +138.98%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Croissant: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Soy Fiber, Eggs, Salt, Whey, Mono And Diglycerides, Maltodextrin, Calcium Propionate And Potassium Sorbate (preservatives), Sugar, Medium Chain Triglycerides, Natural And Artificial Flavor, Soy Lecithin Cooked Sausage Patty: Pork, Water, Contains 2% Or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color Grilled Egg Patty: Whole Eggs, Nonfat Milk, Egg Yolk, Soybean Oil, Modified Corn Starch, Potassium Sorbate (preservative), Monosodium Phosphate, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Sodium Acid Pyrophosphate, Nisin Preparation (preservative), Citric Acid, Soy Lecithin (release Agent) Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (preservative), Sodium Phosphate, Citric Acid, Annatto (color Added), Soy Lecithin, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.98
All Nutrients Per 100g (3.527 oz)
Calories 280.0kcal (+1.00kcal, +0.36%)
Total Fat7.53g (-11.32g, -60.05%)
Saturated Fat 4.3g (-3.90g, -47.56%)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (-34.00mg, -27.20%)
Sodium 366.0mg (-52.00mg, -12.44%)
Total Carbohydrates 40.86g (+25.29g, +162.43%)
Dietary Fiber 2.2g (+1.40g, +175.00%)
Sugars 1.08g (+0.26g, +31.71%)
Sugars, added N/A
Protein 10.75g (-0.73g, -6.36%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (-5.00IU, -1.52%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca108.0mg (-15.00mg, -12.20%)
Iron, Fe0.39mg (-0.20mg, -33.90%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Parmigiano Reggiano Cheese (cow's Milk, Salt, Rennet), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Pecorino Romano Cheese (sheep's Milk, Rennet, Salt), Chicory Root Fiber, Corn Starch And Potato Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.98
All Nutrients Per 100g (3.527 oz)
Calories 280.0kcal (+1.00kcal, +0.36%)
Total Fat7.53g (-11.32g, -60.05%)
Saturated Fat 4.3g (-3.90g, -47.56%)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (-34.00mg, -27.20%)
Sodium 366.0mg (-52.00mg, -12.44%)
Total Carbohydrates 40.86g (+25.29g, +162.43%)
Dietary Fiber 2.2g (+1.40g, +175.00%)
Sugars 1.08g (+0.26g, +31.71%)
Sugars, added N/A
Protein 10.75g (-0.73g, -6.36%)
Core Vitamins and Minerals
Vitamin A, IU323.0IU (-5.00IU, -1.52%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca108.0mg (-15.00mg, -12.20%)
Iron, Fe0.39mg (-0.20mg, -33.90%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (durum Wheat Flour, Eggs, Water) Filling (ricotta (whey, Milk, Cream, Vinegar), Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Parmigiano Reggiano Cheese (cow's Milk, Salt, Rennet), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Pecorino Romano Cheese (sheep's Milk, Rennet, Salt), Chicory Root Fiber, Corn Starch And Potato Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.42
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-29.00kcal, -10.39%)
Total Fat21.43g (+2.58g, +13.69%)
Saturated Fat 14.29g (+6.09g, +74.27%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-54.00mg, -43.20%)
Sodium 411.0mg (-7.00mg, -1.67%)
Total Carbohydrates 3.57g (-12.00g, -77.07%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 14.29g (+2.81g, +24.48%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+29.00IU, +8.84%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (+20.00mg, +16.26%)
Iron, Fe0.0mg (-0.59mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Sugar, Cranberries, Water, Modified Corn Starch, Salt, Cranberry Flavor With Other Natural Flavors Cheese Cultures Rennet, Potassium Sorbate (preservative), Cranberry Juice Concentrate, Sodium Citrate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.42
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-29.00kcal, -10.39%)
Total Fat21.43g (+2.58g, +13.69%)
Saturated Fat 14.29g (+6.09g, +74.27%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-54.00mg, -43.20%)
Sodium 411.0mg (-7.00mg, -1.67%)
Total Carbohydrates 3.57g (-12.00g, -77.07%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 14.29g (+2.81g, +24.48%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+29.00IU, +8.84%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (+20.00mg, +16.26%)
Iron, Fe0.0mg (-0.59mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Salt, Cheese Culture, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.42
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-29.00kcal, -10.39%)
Total Fat21.43g (+2.58g, +13.69%)
Saturated Fat 14.29g (+6.09g, +74.27%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-54.00mg, -43.20%)
Sodium 411.0mg (-7.00mg, -1.67%)
Total Carbohydrates 3.57g (-12.00g, -77.07%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 14.29g (+2.81g, +24.48%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+29.00IU, +8.84%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (+20.00mg, +16.26%)
Iron, Fe0.0mg (-0.59mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Salt, Cheese Cultures, Garlic, Chives, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.42
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-29.00kcal, -10.39%)
Total Fat21.43g (+2.58g, +13.69%)
Saturated Fat 14.29g (+6.09g, +74.27%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-54.00mg, -43.20%)
Sodium 411.0mg (-7.00mg, -1.67%)
Total Carbohydrates 3.57g (-12.00g, -77.07%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 14.29g (+2.81g, +24.48%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+29.00IU, +8.84%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (+20.00mg, +16.26%)
Iron, Fe0.0mg (-0.59mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Salt, Cheese Cultures, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.42
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-29.00kcal, -10.39%)
Total Fat21.43g (+2.58g, +13.69%)
Saturated Fat 14.29g (+6.09g, +74.27%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-54.00mg, -43.20%)
Sodium 411.0mg (-7.00mg, -1.67%)
Total Carbohydrates 3.57g (-12.00g, -77.07%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 14.29g (+2.81g, +24.48%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+29.00IU, +8.84%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (+20.00mg, +16.26%)
Iron, Fe0.0mg (-0.59mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat Milk, Salt, Cheese Cultures, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.45
All Nutrients Per 100g (3.527 oz)
Calories 274.0kcal (-5.00kcal, -1.79%)
Total Fat8.49g (-10.36g, -54.96%)
Saturated Fat 4.72g (-3.48g, -42.44%)
Trans Fat 0.0g (=)
Cholesterol 80.0mg (-45.00mg, -36.00%)
Sodium 425.0mg (+7.00mg, +1.67%)
Total Carbohydrates 28.3g (+12.73g, +81.76%)
Dietary Fiber 0.9g (+0.10g, +12.50%)
Sugars 0.94g (+0.12g, +14.63%)
Sugars, added N/A
Protein 13.21g (+1.73g, +15.07%)
Core Vitamins and Minerals
Vitamin A, IU283.0IU (-45.00IU, -13.72%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca94.0mg (-29.00mg, -23.58%)
Iron, Fe0.34mg (-0.25mg, -42.37%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling (chicken Breast Meat, Ricotta (whey, Whole Milk, Cream, Vinegar), Whey, Romano Cheese (pasteurized Cultured Milk, Salt, Enzymes), Heavy Cream (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Cornstarch, Unsalted Butter (cream), 2% Or Less Of Chicken Flavor (maltodextrin, Salt, Chicken Broth, Natural Flavors, Torula Yeast, Caramelized Sugar (sugar, Water)), Salt, Natural Flavors, Garlic, Spices) Pasta (semolina, Eggs, Water)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.96
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (-29.00kcal, -10.39%)
Total Fat21.43g (+2.58g, +13.69%)
Saturated Fat 14.29g (+6.09g, +74.27%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-54.00mg, -43.20%)
Sodium 429.0mg (+11.00mg, +2.63%)
Total Carbohydrates 3.57g (-12.00g, -77.07%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 3.57g (+2.75g, +335.37%)
Sugars, added N/A
Protein 14.29g (+2.81g, +24.48%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (+29.00IU, +8.84%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca143.0mg (+20.00mg, +16.26%)
Iron, Fe0.0mg (-0.59mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Goat's Milk, Salt, Rennet, Cultures, Potassium Sorbate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.79
All Nutrients Per 100g (3.527 oz)
Calories 298.0kcal (+19.00kcal, +6.81%)
Total Fat23.84g (+4.99g, +26.47%)
Saturated Fat 9.93g (+1.73g, +21.10%)
Trans Fat 1.99g (+1.99g)
Cholesterol 66.0mg (-59.00mg, -47.20%)
Sodium 391.0mg (-27.00mg, -6.46%)
Total Carbohydrates 0.66g (-14.91g, -95.76%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 17.22g (+5.74g, +50.00%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (+3.00IU, +0.91%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca99.0mg (-24.00mg, -19.51%)
Iron, Fe1.19mg (+0.60mg, +101.69%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Beef, Pasteurized Process Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color, Bacon (cured With Water, Salt, Sugar, Sodium Nitrite May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.79
All Nutrients Per 100g (3.527 oz)
Calories 298.0kcal (+19.00kcal, +6.81%)
Total Fat23.84g (+4.99g, +26.47%)
Saturated Fat 9.93g (+1.73g, +21.10%)
Trans Fat 1.99g (+1.99g)
Cholesterol 66.0mg (-59.00mg, -47.20%)
Sodium 391.0mg (-27.00mg, -6.46%)
Total Carbohydrates 0.66g (-14.91g, -95.76%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 17.22g (+5.74g, +50.00%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (+3.00IU, +0.91%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca99.0mg (-24.00mg, -19.51%)
Iron, Fe1.19mg (+0.60mg, +101.69%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Angus Beef, Pasteurized Process Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milk Fat, Sodium Phosphate, Cellulose Powder, Sodium Hexametaphosphate, Salt, Artificial Color), Bacon (cured With Water, Salt, Sugar, Sodium Nitrite, May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.33
All Nutrients Per 100g (3.527 oz)
Calories 310.0kcal (+31.00kcal, +11.11%)
Total Fat15.52g (-3.33g, -17.67%)
Saturated Fat 6.9g (-1.30g, -15.85%)
Trans Fat 0.0g (=)
Cholesterol 69.0mg (-56.00mg, -44.80%)
Sodium 431.0mg (+13.00mg, +3.11%)
Total Carbohydrates 41.38g (+25.81g, +165.77%)
Dietary Fiber 0.0g (-0.80g, -100.00%)
Sugars 0.0g (-0.82g, -100.00%)
Sugars, added N/A
Protein 3.45g (-8.03g, -69.95%)
Core Vitamins and Minerals
Vitamin A, IU345.0IU (+17.00IU, +5.18%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca138.0mg (+15.00mg, +12.20%)
Iron, Fe1.24mg (+0.65mg, +110.17%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Naturally Gluten Free Tapioca Flour, Homogenized Milk (grade A Milk, Vitamin D3), Organic Butter (pasteurized Cream (milk)), Mozzarella Cheese (pasteurized Whole Milk, Culture, Salt Enzymes); Parmesan Cheese (part Skimmed Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Monterey Jack Cheese (cultured Pasteurized Milk, Salt And Enzymes), Medium Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto (color)), Eggs, Salt, Non Gmo Sunflower Oil, Fresh Roasted Garlic, Water, Eggs And Organic Milk