Lunds & Byerlys Homestyle Recipe Sausage Tomato Sauce, Homestyle Recipe by Byerly Foods International: Similar Foods
- Product:
- Homestyle Recipe Sausage Tomato Sauce, Homestyle Recipe
- Brand:
- Lunds & Byerlys
- Maker:
- Byerly Foods International
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2215115/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 18.33g | |
| Saturated Fat | 10.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 58.0mg | |
| Sodium | 367.0mg | |
| Total Carbohydrates | 5.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.67g | |
| Sugars, added | N/A | |
| Protein | 3.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 33.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Heavy Whipping Cream (cream, Carrageenan), Chopped Tomatoes (vine Ripened Tomatoes, Tomato Puree, Less Than 2% Of Salt, Citric Acid (naturally Derived]), Water, Mild Italian Sausage (pork, Water, Salt, Flavoring, Bha, Bht, Citric Acid), Roux (wheat Flour, Butterfat, Salt), Yellow Onion, Extra Virgin Olive Oil, Modified Food Starch, Tomato Paste (tomato Paste, Citric Acid), Minced Garlic (garlic, Water, Citric Acid), Sea Salt (natural Sea Salt, Magnesium Carbonate), Chicken Base (roasted Chicken Meat With Natural Juices, Salt, Chicken Fat, Corn Syrup, Yeast Extract, Whey, Natural Flavor, Wine, Turmeric), Black Pepper, Red Pepper Flakes, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-12.00kcal, -6.00%) | |
| Total Fat | 10.59g (-7.74g, -42.23%) | |
| Saturated Fat | 4.71g (-5.29g, -52.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (+10.00mg, +17.24%) | |
| Sodium | 376.0mg (+9.00mg, +2.45%) | |
| Total Carbohydrates | 0.59g (-4.41g, -88.20%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.24g (+14.91g, +447.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+9.00IU, +5.39%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 47.0mg (+14.00mg, +42.42%) | |
| Iron, Fe | 0.21mg (+0.21mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast, Water Potassium Citrate, Sodium Diacetate, Potassium Phosphate, Wrapped With: Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Stuffed With Pasteurized Processed Monterey Jack Cheese (cultured Milk, Water, Cream, Salt, Sodium Phosphates, Lactic Acid, Artificial Color, Sorbic Acid, Enzymes, Powdered Cellulose(to Prevent Caking), Potassium Sorbate And Natamycin (preservatives), Cream Cheese Pasteurized Milk And Cream Cheese Culture, Salt Stabilizers Carob Bean And Or Xanthan And Or Guar Gums), Diced Green Jalapeno Peppers, Topped With: Salt, Dehydrated Garlic, Spices(chili Pepper, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+21.00kcal, +10.50%) | |
| Total Fat | 14.16g (-4.17g, -22.75%) | |
| Saturated Fat | 2.21g (-7.79g, -77.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-14.00mg, -24.14%) | |
| Sodium | 372.0mg (+5.00mg, +1.36%) | |
| Total Carbohydrates | 7.08g (+2.08g, +41.60%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 3.54g (+1.87g, +111.98%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+11.71g, +351.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+10.00IU, +5.99%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 18.0mg (-15.00mg, -45.45%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Skinless Chicken Breast, Sweet Pickle Relish (cucumbers, Corn Syrup, Water, High Fructose Corn Syrup, Vinegar, Salt, Xanthan Gum, 0 1% Sodium Benzoate [preservative] Calcium Chloride, Alum, Natural Flavors, Polysorbate 80, Yellow 5 And Maltol), Real Mayonnaise (soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled And Cider Vinegar, Salt, Spice, Calcium Disodium Edta Added To Protect Flavor), Onion, Celery, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+5.00kcal, +2.50%) | |
| Total Fat | 15.18g (-3.15g, -17.18%) | |
| Saturated Fat | 6.25g (-3.75g, -37.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (=) | |
| Sodium | 393.0mg (+26.00mg, +7.08%) | |
| Total Carbohydrates | 2.68g (-2.32g, -46.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+0.12g, +7.19%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.96g, +329.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+12.00IU, +7.19%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 18.0mg (-15.00mg, -45.45%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork Basted Nte 16% Added Solution* Of Water, Potassium Chloride, Vinegar, Natural Flavor **seasoning Ingredients: Chili Pepper, Sugar, Salt, Brown Sugar, Molasses Powder (molasses And Maltodextrin), Tomato Powder, Dehydrated Garlic, Dehydrated Onion, Natural Hickory Smoke Flavor, Worcestershire Sauce [(vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sucrose, Spices, Tamarind, Natural Flavor And Sulfiting Agents) And Maltodextrin], Black Pepper, Vinegar Powder (maltodextrin, Vinegar And Food Starch Modified), Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+5.00kcal, +2.50%) | |
| Total Fat | 15.18g (-3.15g, -17.18%) | |
| Saturated Fat | 6.25g (-3.75g, -37.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (=) | |
| Sodium | 393.0mg (+26.00mg, +7.08%) | |
| Total Carbohydrates | 0.0g (-5.00g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (+0.12g, +7.19%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.96g, +329.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+12.00IU, +7.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 18.0mg (-15.00mg, -45.45%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Basted Nte 16% Added Solution* Of Water, Potassium Chloride, Vinegar, Natural Flavor **seasoning Ingredients: Chili Pepper, Sugar, Salt, Brown Sugar, Molasses Powder (molasses And Maltodextrin), Tomato Powder, Dehydrated Garlic, Dehydrated Onion, Natural Hickory Smoke Flavor, Worcestershire Sauce [(vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sucrose, Spices, Tamarind, Natural Flavor And Sulfating Agents) And Maltodextrin], Black Pepper, Vinegar Powder (maltodextrin, Vinegar And Food Starch Modified), Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 16.67g (-1.66g, -9.06%) | |
| Saturated Fat | 9.33g (-0.67g, -6.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-18.00mg, -31.03%) | |
| Sodium | 373.0mg (+6.00mg, +1.63%) | |
| Total Carbohydrates | 10.0g (+5.00g, +100.00%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 0.0g (-1.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (-34.00IU, -20.36%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 27.0mg (-6.00mg, -18.18%) | |
| Iron, Fe | 0.72mg (+0.72mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Butter (13 28 %), Milk, Whole Black Lentils (8 31 %), Tomato, Cream, Red Kidney Beans, Sunflower Oil, Onion, Ginger, Green Chili, Split Gram Grains, Salt, Garlic, Red Chilli Powder, Dried Fenugreek Leaves, Coriander Powder, Nutmeg, Cardamom, Cinnamon, Cumin And Mace | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (+29.00kcal, +14.50%) | |
| Total Fat | 12.86g (-5.47g, -29.84%) | |
| Saturated Fat | 5.0g (-5.00g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-8.00mg, -13.79%) | |
| Sodium | 386.0mg (+19.00mg, +5.18%) | |
| Total Carbohydrates | 12.14g (+7.14g, +142.80%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.71g (+9.04g, +541.32%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.96g, +329.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-24.00IU, -14.37%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 29.0mg (-4.00mg, -12.12%) | |
| Iron, Fe | 0.77mg (+0.77mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork Back Ribs, Barbecue Sauce (water, Corn Syrup, Tomato Paste, Molasses, Vinegar, Sugar, Tapioca Starch, Salt, Smoked Flavor, Onion Powder, Caramel Color, Soybean Oil, Garlic Powder, Hydrolyzed Soy Protein, Black Pepper, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Ground White Pepper, Ground Red Pepper, Soluble Cloves, Ground Cinnamon, Cayenne Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-1.00kcal, -0.50%) | |
| Total Fat | 7.35g (-10.98g, -59.90%) | |
| Saturated Fat | 2.21g (-7.79g, -77.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-21.00mg, -36.21%) | |
| Sodium | 390.0mg (+23.00mg, +6.27%) | |
| Total Carbohydrates | 21.32g (+16.32g, +326.40%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 0.74g (-0.93g, -55.69%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (+6.96g, +209.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-20.00IU, -11.98%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 15.0mg (-18.00mg, -54.55%) | |
| Iron, Fe | 0.53mg (+0.53mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Chicken, Cabbage, Scallions, Chicken Broth {concentrated Chicken Broth, Salt, Sugar, Fish Sauce (anchovy Extract, Water, Salt, Fructose, And Hydrolyzed Wheat Protein), Chicken Fat}, Chicken Fat, Cilantro, Soy Sauce (water, Soybean, Salt And Wheat Flour), Salt, Sugar, Corn Starch, Sesame Oil, Egg White, Black Pepper, Ginger Dough: Wheat Flour, Water, Wheat Gluten, Corn Starch, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-1.00kcal, -0.50%) | |
| Total Fat | 7.35g (-10.98g, -59.90%) | |
| Saturated Fat | 2.21g (-7.79g, -77.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-21.00mg, -36.21%) | |
| Sodium | 390.0mg (+23.00mg, +6.27%) | |
| Total Carbohydrates | 21.32g (+16.32g, +326.40%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 0.74g (-0.93g, -55.69%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (+6.96g, +209.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-20.00IU, -11.98%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 15.0mg (-18.00mg, -54.55%) | |
| Iron, Fe | 0.53mg (+0.53mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Freebird All Natural* Chicken, Cabbage, Scallions, Chicken Broth [concentrated Chicken Broth, Salt, Sugar, Fish Sauce (anchovy Extract, Water, Salt, Fructose And Hydrolyzed Wheat Protein), Anchovy Flavored Chicken Fat], Chicken Fat, Cilantro, Soy Sauce (water, Soybean, Salt And Wheat Flour), Salt, Sugar, Corn Starch, Sesame Oil, Egg White, Black Pepper, Ginger Dough: Wheat Flour, Water, Wheat Gluten, Corn Starch, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-5.00kcal, -2.50%) | |
| Total Fat | 7.08g (-11.25g, -61.37%) | |
| Saturated Fat | 2.21g (-7.79g, -77.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-5.00mg, -8.62%) | |
| Sodium | 363.0mg (-4.00mg, -1.09%) | |
| Total Carbohydrates | 24.78g (+19.78g, +395.60%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 1.77g (+0.10g, +5.99%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+6.40g, +192.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+10.00IU, +5.99%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 71.0mg (+38.00mg, +115.15%) | |
| Iron, Fe | 1.59mg (+1.59mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Whole Wheat Flour, Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Scrambled Eggs (whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric (for Color)), Spice), Cooked Turkey Sausage Crumble (mechanically Separated Turkey, Turkey Meat, Water, Soy Protein Concentrate, Salt, Sugar, Spices, Flavor Enhancer (maltodextrin, Flavor, Salt, Modified Food Starch), Soy Lecithin), Scrambled Egg Whites (egg Whites, Corn Starch, Xanthan Gum, Annatto Color), Cheese Sauce (water, Aged Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Partially Hydrogenated Soybean Oil, Modified Corn Starch, Cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (xanthan, Guar, Carob Bean Gums), Contains 2% Or Less Of Sodium Phosphate, Nonfat Dry Milk, Salt, Whey, Cellulose Gum, Lactic Acid, Propionic Acid, Sugar, Monoglycerides, Yeast Extract, Butter Oil, Natural Flavor, Annatto Color, Fd&c Yellow No 6), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto For Color), Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Contains 2% Or Less Brown Sugar, Wheat Gluten, Wheat Starch, Jalapeno Peppers (with Salt, Acetic Acid, Calcium Chloride), Modified Corn Starch, Salt, Yeast, Guar Gum, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+23.00kcal, +11.50%) | |
| Total Fat | 17.86g (-0.47g, -2.56%) | |
| Saturated Fat | 7.14g (-2.86g, -28.60%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-4.00mg, -6.90%) | |
| Sodium | 384.0mg (+17.00mg, +4.63%) | |
| Total Carbohydrates | 0.89g (-4.11g, -82.20%) | |
| Dietary Fiber | N/A | |
| Sugars | 0.89g (-0.78g, -46.71%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+10.96g, +329.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+12.00IU, +7.19%) | |
| Vitamin C, total ascorbic acid | 5.4mg (+5.40mg) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Salt, Granulated Onion, Spices, Dehydrated Bell Peppers, Sugar, Granulated Garlic, Ground Chili, Epazote Flakes, Natural Flavor (citric Acid, Lemon Oil, Lime Oil, Lemon Juice Concentrate, Lime Juice Concentrate, Maltodextrin), Chipotle Powder, Cilantro Flakes, Stevia Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+4.00kcal, +2.00%) | |
| Total Fat | 7.08g (-11.25g, -61.37%) | |
| Saturated Fat | 2.65g (-7.35g, -73.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-9.00mg, -15.52%) | |
| Sodium | 372.0mg (+5.00mg, +1.36%) | |
| Total Carbohydrates | 25.66g (+20.66g, +413.20%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 1.77g (+0.10g, +5.99%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+6.40g, +192.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+10.00IU, +5.99%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 71.0mg (+38.00mg, +115.15%) | |
| Iron, Fe | 1.59mg (+1.59mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water Whole Wheat Flour Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Scrambled Eggs (whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric (for Color)), Pepper And Or Liquid Pepper), Cooked Turkey Sausage Crumble (mechanically Separated Turkey, Turkey Meat, Water, Soy Protein Concentrate, Salt, Sugar, Spices, Flavor Enhancer (maltodextrin, Flavor, Salt, Modified Food Starch), Soy Lecithin), Scrambled Egg Whites (egg Whites, Corn Starch, Xanthan Gum, Annatto Color), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Modified Corn Starch, Soybean And Or Canola Oil, Whey, Xanthan Gum, Nonfat Dry Milk, Salt, Sodium Phosphate, Butter Oil, Sugar, Yeast Extract, Paprika And Annatto [color], Natural Flavors), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto For Color), Vegetable Oil (soybean, Canola, And Or Corn Oil), Contains 2% Or Less Brown Sugar, Wheat Gluten, Wheat Starch, Jalapeno Peppers (with Salt, Acetic Acid, Calcium Chloride), Modified Corn Starch, Salt, Yeast, Guar Gum, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-5.00kcal, -2.50%) | |
| Total Fat | 14.09g (-4.24g, -23.13%) | |
| Saturated Fat | 4.03g (-5.97g, -59.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (-1.00mg, -1.72%) | |
| Sodium | 362.0mg (-5.00mg, -1.36%) | |
| Total Carbohydrates | 0.0g (-5.00g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-1.67g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.11g (+12.78g, +383.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 134.0IU (-33.00IU, -19.76%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 67.0mg (+34.00mg, +103.03%) | |
| Iron, Fe | 0.48mg (+0.48mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Turkey, Turkey Fat, Processed Cheddar Cheese (cultured Milk, Water, Skim Milk, Sodium Phosphate, Whey, Salt, Annatto Color, Enzymes, Vitamin A Palmitate, Powdered Cellulose To Prevent Caking), Natamycin [preservatives]), Turkey Bacon (turkey, Water, Sugar, Salt, Natural Smoke Flavoring, Sodium Erythorbate, Natural Flavoring, Sodium Nitrite, Vegetable Oil), Rosemary Extract, Salt, Flavoring (maltodextrin, Bacon Type Flavor [sunflower Oil, Smoke Flavor, With Other Natural Flavors], Rice Starch, Tocopherol [to Preserve Freshness]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+11.00kcal, +5.50%) | |
| Total Fat | 8.59g (-9.74g, -53.14%) | |
| Saturated Fat | 3.12g (-6.88g, -68.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+8.00mg, +13.79%) | |
| Sodium | 398.0mg (+31.00mg, +8.45%) | |
| Total Carbohydrates | 24.22g (+19.22g, +384.40%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.78g (-0.89g, -53.29%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+5.26g, +157.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (-11.00IU, -6.59%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 62.0mg (+29.00mg, +87.88%) | |
| Iron, Fe | 2.11mg (+2.11mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric [added For Color]), Spice And Or Liquid Pepper Extract), Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Water, Cheese Sauce (water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Locust Bean And Or Guar Gums]), Canola Oil, Contains Less Than 2% Of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (color), Natural Flavors, Annatto Extract (color), Onion, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potatoes (with Sea Salt, Canola Oil), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+11.00kcal, +5.50%) | |
| Total Fat | 8.59g (-9.74g, -53.14%) | |
| Saturated Fat | 3.12g (-6.88g, -68.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+8.00mg, +13.79%) | |
| Sodium | 398.0mg (+31.00mg, +8.45%) | |
| Total Carbohydrates | 24.22g (+19.22g, +384.40%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.78g (-0.89g, -53.29%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+5.26g, +157.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (-11.00IU, -6.59%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 62.0mg (+29.00mg, +87.88%) | |
| Iron, Fe | 2.11mg (+2.11mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric [added For Color]), Spice And Or Liquid Pepper Extract), Pork Sausage (pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Water Cheese Sauce (water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan, Locust Bean And Or Guar Gums]), Canola Oil, Contains Less Than 2% Of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (color), Natural Flavors, Annatto Extract (color), Onion Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potatoes (with Sea Salt, Canola Oil), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Salt, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (+34.00kcal, +17.00%) | |
| Total Fat | 9.38g (-8.95g, -48.83%) | |
| Saturated Fat | 2.73g (-7.27g, -72.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+1.00mg, +1.72%) | |
| Sodium | 391.0mg (+24.00mg, +6.54%) | |
| Total Carbohydrates | 28.12g (+23.12g, +462.40%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 0.78g (-0.89g, -53.29%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (+5.26g, +157.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (-11.00IU, -6.59%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 47.0mg (+14.00mg, +42.42%) | |
| Iron, Fe | 2.11mg (+2.11mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs (pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (maltodextrin, Natural Butter Flavor, Annatto And Turmeric [added For Color]), Spice And Or Liquid Pepper Extract), Water, Applewood Smoked Bacon Cooked Applewood Smoked Bacon, Smoke Flavoring Added (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Contains 2% Or Less Potatoes (with Sea Salt, Canola Oil), Modified Corn Starch, Vegetable Oil (soybean, Canola And Or Corn Oil), Onion, Serrano Peppers, Salt, Cheddar Flavor (corn Syrup Solids, Cheddar Cheese (milk, Cheese Culture, Salt, Enzyme), Salt, Yeast Extract, Disodium Phosphate, Natural Flavors, Annatto), Spice | ||