Lunds & Byerlys Fresh Dip Jalapeno Queso, Creamy & Spicy by Byerly Foods International: Similar Foods
- Product:
- Fresh Dip Jalapeno Queso, Creamy & Spicy
- Brand:
- Lunds & Byerlys
- Maker:
- Byerly Foods International
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2120956/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal | |
| Total Fat | 13.33g | |
| Saturated Fat | 6.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg | |
| Sodium | 767.0mg | |
| Total Carbohydrates | 6.67g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.67g | |
| Sugars, added | N/A | |
| Protein | 8.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU | |
| Vitamin C, total ascorbic acid | 6.0mg | |
| Calcium, Ca | 250.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk (milk, Vitamin A Palmitate, Vitamin D3), Pasteurized Processed American Cheese (american Cheese [{cultured Milk, Salt, Enzymes}, Water, Cream, Sodium Phosphate, Salt, Color Added], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Preservative]), Pepperjack Cheese (pasteurized Milk, Jalapeno, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose Added [prevent Caking], Natamycin [mold Inhibitor]), Roma Tomatoes, Jalapeno Pepper, Water, Modified Food Starch, Fully Refined Canola Oil, Cheese Flavor (autolyzed Yeast Extract, Maltodextrin, Salt, Dehydrated Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes], Natural Flavor, Synthetic Calcium Silicate [anticaking Agent], Hydrolyzed Milk Protein), Sea Salt (natural Sea Salt, Magnesium Carbonate [2% Maximum]), Garlic Powder, Mustard Flour, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+41.00kcal, +22.40%) | |
| Total Fat | 9.41g (-3.92g, -29.41%) | |
| Saturated Fat | 5.29g (-1.38g, -20.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+20.00mg, +60.61%) | |
| Sodium | 753.0mg (-14.00mg, -1.83%) | |
| Total Carbohydrates | 23.53g (+16.86g, +252.77%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (-0.49g, -29.34%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+3.43g, +41.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-29.00IU, -5.80%) | |
| Vitamin C, total ascorbic acid | 2.8mg (-3.20mg, -53.33%) | |
| Calcium, Ca | 235.0mg (-15.00mg, -6.00%) | |
| Iron, Fe | 1.69mg (+1.69mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Long Grain Rice (iron (ferric Orthophosphate), Thiamin (thiamin Mononitrate And Folate (folic Acid)), Bread (wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Corn Flour Cellulose (anti Caking Agent)), Egg (citric Acid, Water), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Swiss Cheese (milk, Cheese Culture, Enzymes, Salt, Powdered Cellulose (anti Caking Agent), Romano Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt And Enzymes), Milk (ascorbic Acid, (vitamin C) And Vitamin D2)), Butter (pasteurized Cream, Salt), Onion, Egg Whites, Sea Salt, Cream, Chicken Base (cooked Chicken, Salt, Chicken Fat, Maltodextrin, Sugar, Yeast Extract, Dried Whey, Natural Flavors, Corn Oil, Soybean Oil, Natural Extractives Of Turmeric And Annatto, Roasted Carrots), Garlic, Modified Food Starch, Parsley, Rice Starch, White Wine, Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour), Basil, Whey Protein, Red Pepper, Black Pepper, Carrageenan, Canola Oil, Brown Sugar, Extra Virgin Olive Oil Breading Set In Soybean And Or Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+12.00kcal, +6.56%) | |
| Total Fat | 7.96g (-5.37g, -40.29%) | |
| Saturated Fat | 2.65g (-4.02g, -60.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-6.00mg, -18.18%) | |
| Sodium | 814.0mg (+47.00mg, +6.13%) | |
| Total Carbohydrates | 21.24g (+14.57g, +218.44%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.77g (+0.10g, +5.99%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+6.71g, +80.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (-58.00IU, -11.60%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-3.90mg, -65.00%) | |
| Calcium, Ca | 221.0mg (-29.00mg, -11.60%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Bread (high Gluten Flour, Water, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodiglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sucrose, Invert Sugar, Cane Molasses, Sugar, Canola Oil, Yeast, Calcium Propionate, Natural And Artificial Butter Flavor), Turkey Breast (turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (+12.00kcal, +6.56%) | |
| Total Fat | 7.08g (-6.25g, -46.89%) | |
| Saturated Fat | 2.65g (-4.02g, -60.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-6.00mg, -18.18%) | |
| Sodium | 814.0mg (+47.00mg, +6.13%) | |
| Total Carbohydrates | 21.24g (+14.57g, +218.44%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 1.77g (+0.10g, +5.99%) | |
| Sugars, added | N/A | |
| Protein | 15.04g (+6.71g, +80.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (-58.00IU, -11.60%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-3.90mg, -65.00%) | |
| Calcium, Ca | 221.0mg (-29.00mg, -11.60%) | |
| Iron, Fe | 0.96mg (+0.96mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Bread (water, High Gluten Flour, Whole Wheat Flour, Bran, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodyglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sugar, Sucrose, Invert Sugar, Cane Molasses, Canola Oil, Yeast, Calcium Propionate, Caramel Coloring, Natural And Artificial Butter Flavor), Turkey Breast (turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+14.00kcal, +7.65%) | |
| Total Fat | 7.64g (-5.69g, -42.69%) | |
| Saturated Fat | 4.46g (-2.21g, -33.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-8.00mg, -24.24%) | |
| Sodium | 682.0mg (-85.00mg, -11.08%) | |
| Total Carbohydrates | 22.29g (+15.62g, +234.18%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 3.82g (+2.15g, +128.74%) | |
| Sugars, added | N/A | |
| Protein | 9.55g (+1.22g, +14.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 478.0IU (-22.00IU, -4.40%) | |
| Vitamin C, total ascorbic acid | 7.6mg (+1.60mg, +26.67%) | |
| Calcium, Ca | 287.0mg (+37.00mg, +14.80%) | |
| Iron, Fe | 0.69mg (+0.69mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Yeast, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Calcium Propionate [preservative], Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Sauce (water, Tomato Paste, Sugar, Salt, Garlic & Onion Powder, Spices), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-8.00kcal, -4.37%) | |
| Total Fat | 12.86g (-0.47g, -3.53%) | |
| Saturated Fat | 8.57g (+1.90g, +28.49%) | |
| Trans Fat | 0.36g (+0.36g) | |
| Cholesterol | 28.0mg (-5.00mg, -15.15%) | |
| Sodium | 710.0mg (-57.00mg, -7.43%) | |
| Total Carbohydrates | 7.5g (+0.83g, +12.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.93g (+2.26g, +135.33%) | |
| Sugars, added | N/A | |
| Protein | 0.71g (-7.62g, -91.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (+36.00IU, +7.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.00mg, -100.00%) | |
| Calcium, Ca | 179.0mg (-71.00mg, -28.40%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Cheddar [(cultured Milk, Salt, Enzymes), Cream, Sodium Phosphate, Salt], Half Half[cream, Milk], Cornstarch, Butter, [cream], Veg Base [puree(carrot, Onion, Celery), Salt, Sugar, Maltodextrin, Corn Oil, 2% Or Less Yeast Extract, Water, Potato Starch, Xanthan Gum, Nat Flvr, Carrot Jc Conc], Gruyere Cheese, Hot Sauce [cayenne Pepper, Salt, Vinegar, Garlic], Asiago, Salt, Onion, Garlic, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (+73.00kcal, +39.89%) | |
| Total Fat | 16.03g (+2.70g, +20.26%) | |
| Saturated Fat | 7.05g (+0.38g, +5.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+2.00mg, +6.06%) | |
| Sodium | 731.0mg (-36.00mg, -4.69%) | |
| Total Carbohydrates | 15.38g (+8.71g, +130.58%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 2.56g (+0.89g, +53.29%) | |
| Sugars, added | N/A | |
| Protein | 10.9g (+2.57g, +30.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 481.0IU (-19.00IU, -3.80%) | |
| Vitamin C, total ascorbic acid | 5.8mg (-0.20mg, -3.33%) | |
| Calcium, Ca | 192.0mg (-58.00mg, -23.20%) | |
| Iron, Fe | 0.69mg (+0.69mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Pasteurized Process Cheese [cheddar, Swiss, Provolone, Monterey Jack And Muenster Cheese (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Citrate Contains Less Than 2% Of Salt, Sodium Phosphate, Sorbic Acid (preservative)], Sauce (tomatoes, Olive And Sunflower Oils, Salt, Spices, Granulated Garlic, Citric Acid), Cooked Sausage (pork, Water, Salt, Spices, Sugar, Sodium Phosphates), Mushroom Pieces (mushrooms, Water, Salt, Ascorbic Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Flavoring, Garlic Powder, Sodium Nitrite And Bha And Bht And Citric Acid Added To Protect Flavor), Green Bell Peppers, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) Crust: Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Salt, Yeast, Calcium Propionate (preservative), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+5.00kcal, +2.73%) | |
| Total Fat | 12.94g (-0.39g, -2.93%) | |
| Saturated Fat | 3.53g (-3.14g, -47.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 82.0mg (+49.00mg, +148.48%) | |
| Sodium | 765.0mg (-2.00mg, -0.26%) | |
| Total Carbohydrates | 2.35g (-4.32g, -64.77%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (-0.49g, -29.34%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+5.79g, +69.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-29.00IU, -5.80%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-1.80mg, -30.00%) | |
| Calcium, Ca | 165.0mg (-85.00mg, -34.00%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Fire Roasted Green Chiles (green Chiles, Water, Citric Acid And Salt), Cilantro, Salt, Tequila, Spice, Jalapeno Peppers, Turbinado Sugar, Celery Powder, And Habanero Peppers, In A Pork Casing | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 106.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+99.00kcal, +54.10%) | |
| Total Fat | 15.38g (+2.05g, +15.38%) | |
| Saturated Fat | 7.69g (+1.02g, +15.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+25.00mg, +75.76%) | |
| Sodium | 744.0mg (-23.00mg, -3.00%) | |
| Total Carbohydrates | 16.67g (+10.00g, +149.93%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.28g (-0.39g, -23.35%) | |
| Sugars, added | N/A | |
| Protein | 19.23g (+10.90g, +130.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU (+13.00IU, +2.60%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.00mg, -100.00%) | |
| Calcium, Ca | 256.0mg (+6.00mg, +2.40%) | |
| Iron, Fe | 0.92mg (+0.92mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
All Natural* Peppered Turkey Breast Ingredients: Turkey Breast, Water, Contains 2% Or Less: Salt, Vinegar, Seasoning (spices, Sugar, Dried Onion, Natural Flavor, Dried Garlic), Carrageenan, Sugar, Natural Flavor (including Celery Juice Powder), Sea Salt Natural* Havarti Cheese Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes Toasted Rounds Ingredients: Wheat Flour, Sunflower Oil, Sea Salt, Isolated Oat Product, Salt, Yeast, Dextrose, Distilled Vinegar, Rosemary Extract (to Preserve Freshness), Ascorbic Acid (antioxidant) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal (-72.00kcal, -39.34%) | |
| Total Fat | 1.11g (-12.22g, -91.67%) | |
| Saturated Fat | 1.11g (-5.56g, -83.36%) | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 811.0mg (+44.00mg, +5.74%) | |
| Total Carbohydrates | 24.44g (+17.77g, +266.42%) | |
| Dietary Fiber | 4.4g (+4.40g) | |
| Sugars | 14.44g (+12.77g, +764.67%) | |
| Sugars, added | N/A | |
| Protein | 4.44g (-3.89g, -46.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 444.0IU (-56.00IU, -11.20%) | |
| Vitamin C, total ascorbic acid | 2.7mg (-3.30mg, -55.00%) | |
| Calcium, Ca | 222.0mg (-28.00mg, -11.20%) | |
| Iron, Fe | 1.6mg (+1.60mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Worcestershire Sauce (distilled Vinegar, Molasses, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Natural Flavors), Lemon Juice, Horseradish, Hot Sauce (red Peppers, Salt, Distilled Vinegar), Pepper, Celery Salt, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 285.0kcal (+102.00kcal, +55.74%) | |
| Total Fat | 17.52g (+4.19g, +31.43%) | |
| Saturated Fat | 8.03g (+1.36g, +20.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+7.00mg, +21.21%) | |
| Sodium | 766.0mg (-1.00mg, -0.13%) | |
| Total Carbohydrates | 17.52g (+10.85g, +162.67%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 2.19g (+0.52g, +31.14%) | |
| Sugars, added | N/A | |
| Protein | 13.14g (+4.81g, +57.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 547.0IU (+47.00IU, +9.40%) | |
| Vitamin C, total ascorbic acid | 4.4mg (-1.60mg, -26.67%) | |
| Calcium, Ca | 219.0mg (-31.00mg, -12.40%) | |
| Iron, Fe | 1.31mg (+1.31mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Sauce (crushed Tomatoes, Corn Syrup, Soybean Oil, Salt, Extra Virgin Olive Oil, Spices, Dehydrated Garlic, Citric Acid), Pasteurized Process Cheese Blend [cheddar, Swiss And Provolone Cheeses (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates (emulsifiers), Sodium Citrate, Salt, Artificial Smoke Flavor], Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavoring, Sugar), Fully Cooked Bacon Topping (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate And Or Sodium Ascorbate And Or Sodium Phosphate, Flavoring, Sodium Nitrite May Also Contain: Maple Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Sodium Diacetate), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose And Or Sugar, Flavorings, Smoke Flavoring, Sodium Ascorbate, Garlic Powder, Oleoresin And Or Extractives Of Paprika, Lactic Acid Starter Culture, Sodium Nitrite, Citric Acid, Bha, Bht May Also Contain Spices And Or Spice Extractives, Sodium Erythorbate), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spice Crust: Wheat Flour, Water, Corn Oil, Salt, Yeast, Honey, Garlic Powder, Soy Lecithin Contains 22 7% Meat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+99.00kcal, +54.10%) | |
| Total Fat | 18.82g (+5.49g, +41.19%) | |
| Saturated Fat | 9.41g (+2.74g, +41.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (=) | |
| Sodium | 824.0mg (+57.00mg, +7.43%) | |
| Total Carbohydrates | 7.06g (+0.39g, +5.85%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.06g (+5.39g, +322.75%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+12.85g, +154.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-29.00IU, -5.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.00mg, -100.00%) | |
| Calcium, Ca | 235.0mg (-15.00mg, -6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Peach Mozzarella Cheese Ingredients: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Invert Sugar Syrup, Diced Dried Peach (peach, Sugar, Rice Flour, Citric Acid), Honey, Fruit Flavor (propylene Glycol, Natural Flavors) Prosciutto Ingredients: Pork, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 119.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+99.00kcal, +54.10%) | |
| Total Fat | 18.82g (+5.49g, +41.19%) | |
| Saturated Fat | 9.41g (+2.74g, +41.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (=) | |
| Sodium | 824.0mg (+57.00mg, +7.43%) | |
| Total Carbohydrates | 4.71g (-1.96g, -29.39%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.06g (+5.39g, +322.75%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+12.85g, +154.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (-29.00IU, -5.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.00mg, -100.00%) | |
| Calcium, Ca | 235.0mg (-15.00mg, -6.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cranberry Mozzarella Cheese Ingredients: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Invert Sugar Syrup, Diced Dried Cranberry (cranberry, Sugar, Sunflower Oil), Honey, Fruit Flavor (propylene Glycol, Ethyl Alcohol, Natural Flavors) Prosciutto Ingredients: Pork, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 121.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 176.0kcal (-7.00kcal, -3.83%) | |
| Total Fat | 12.42g (-0.91g, -6.83%) | |
| Saturated Fat | 4.58g (-2.09g, -31.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-10.00mg, -30.30%) | |
| Sodium | 686.0mg (-81.00mg, -10.56%) | |
| Total Carbohydrates | 26.14g (+19.47g, +291.90%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 0.65g (-1.02g, -61.08%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+3.43g, +41.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (-10.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 3.9mg (-2.10mg, -35.00%) | |
| Calcium, Ca | 163.0mg (-87.00mg, -34.80%) | |
| Iron, Fe | 1.76mg (+1.76mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Soybean Oil, Dextrose, Salt, Calcium Propionate, Fumaric Acid, Potassium Sorbate, Soy Lecithin), Sauce (water, Tomato Paste, Seasoning (salt, Sugar, Onion Powder, Spices, Xanthan And Guar Gum, Garlic Powder, Potassium Sorbate, Citric Acid, Tricalcium Phosphate, Soybean Oil), Modified Food Starch), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Mechanically Separated Chicken, Beef Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 122.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (+25.00kcal, +13.66%) | |
| Total Fat | 9.17g (-4.16g, -31.21%) | |
| Saturated Fat | 5.83g (-0.84g, -12.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+17.00mg, +51.52%) | |
| Sodium | 683.0mg (-84.00mg, -10.95%) | |
| Total Carbohydrates | 17.5g (+10.83g, +162.37%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 6.67g (+5.00g, +299.40%) | |
| Sugars, added | N/A | |
| Protein | 14.17g (+5.84g, +70.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 417.0IU (-83.00IU, -16.60%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.00mg, -100.00%) | |
| Calcium, Ca | 250.0mg (=) | |
| Iron, Fe | 0.6mg (+0.60mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Natamycin [mold Inhibitor]), Honey Turkey Breast (turkey Breast Meat, Turkey Broth, Honey Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Grapes, Waffle Pretzels (unbleached Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate B1, Riboflavin B2, Folic Acid], Malt, Salt, Soybean Oil And Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+29.00kcal, +15.85%) | |
| Total Fat | 7.45g (-5.88g, -44.11%) | |
| Saturated Fat | 2.75g (-3.92g, -58.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-4.00mg, -12.12%) | |
| Sodium | 733.0mg (-34.00mg, -4.43%) | |
| Total Carbohydrates | 20.78g (+14.11g, +211.54%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 4.31g (+2.64g, +158.08%) | |
| Sugars, added | N/A | |
| Protein | 14.51g (+6.18g, +74.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (-10.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-5.50mg, -91.67%) | |
| Calcium, Ca | 137.0mg (-113.00mg, -45.20%) | |
| Iron, Fe | 1.41mg (+1.41mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bold Bourbonridge Uncured Smoked Ham With Water And Natural Flavors Added (ham, Water, Sugar, Bourbon, Less Than 1 5% Of Salt, Brown Sugar, Sodium Phosphate, Celery Powder, Sea Salt, Natural Flavors), Brioche Roll (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Fully Refined Soybean Oil, Granulated Sugar, Wheat Gluten, Salt, Honey, Dough Improver [malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid], Calcium Propionate [to Retain Freshness], Vegetable Proteins, Vegetable Oil, Dextrose, Maltodextrins, Starch, Natural Flavor, Calcium Sulfate, Enzymes, Yellow Corn Flour, Turmeric And Annatto Extracts [color]), Gouda And Cheddar Cheese (gouda And Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Nonfat Milk, Sodium Phosphate, Calcium Propionate [preservative]), Pickle Chips (cucumbers, Water, Salt, Vinegar, Garlic, Natural Flavoring, Turmeric, Polysorbate 80, Less Than 1 10 Of 1% Sodium Benzoate), Green Leaf Lettuce | ||