Buitoni Linguine Pasta by Buitoni Food Company: Similar Foods
- Product:
- Linguine Pasta
- Brand:
- Buitoni
- Maker:
- Buitoni Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2595024/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal | |
| Total Fat | 1.76g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 47.0mg | |
| Sodium | 212.0mg | |
| Total Carbohydrates | 55.29g | |
| Dietary Fiber | 3.5g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 11.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 1.18mg | |
| Potassium, K | 159.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (=) | |
| Total Fat | 1.76g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (=) | |
| Sodium | 212.0mg (=) | |
| Total Carbohydrates | 55.29g (=) | |
| Dietary Fiber | 3.5g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 11.76g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (=) | |
| Iron, Fe | 1.18mg (=) | |
| Potassium, K | 159.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-5.00kcal, -1.77%) | |
| Total Fat | 1.81g (+0.05g, +2.84%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+1.00mg, +2.13%) | |
| Sodium | 217.0mg (+5.00mg, +2.36%) | |
| Total Carbohydrates | 55.42g (+0.13g, +0.24%) | |
| Dietary Fiber | 3.6g (+0.10g, +2.86%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.84g (-0.92g, -7.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (=) | |
| Iron, Fe | 1.2mg (+0.02mg, +1.69%) | |
| Potassium, K | 157.0mg (-2.00mg, -1.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-5.00kcal, -1.77%) | |
| Total Fat | 1.81g (+0.05g, +2.84%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+1.00mg, +2.13%) | |
| Sodium | 217.0mg (+5.00mg, +2.36%) | |
| Total Carbohydrates | 55.42g (+0.13g, +0.24%) | |
| Dietary Fiber | 3.6g (+0.10g, +2.86%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.84g (-0.92g, -7.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (=) | |
| Iron, Fe | 1.2mg (+0.02mg, +1.69%) | |
| Potassium, K | 157.0mg (-2.00mg, -1.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 7.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-5.00kcal, -1.77%) | |
| Total Fat | 1.81g (+0.05g, +2.84%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+1.00mg, +2.13%) | |
| Sodium | 217.0mg (+5.00mg, +2.36%) | |
| Total Carbohydrates | 55.42g (+0.13g, +0.24%) | |
| Dietary Fiber | 3.6g (+0.10g, +2.86%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 10.84g (-0.92g, -7.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (=) | |
| Iron, Fe | 1.2mg (+0.02mg, +1.69%) | |
| Potassium, K | 157.0mg (-2.00mg, -1.26%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-7.00kcal, -2.48%) | |
| Total Fat | 1.88g (+0.12g, +6.82%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+3.00mg, +6.38%) | |
| Sodium | 212.0mg (=) | |
| Total Carbohydrates | 56.25g (+0.96g, +1.74%) | |
| Dietary Fiber | 3.8g (+0.30g, +8.57%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 11.25g (-0.51g, -4.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-12.00mg, -50.00%) | |
| Iron, Fe | 1.12mg (-0.06mg, -5.08%) | |
| Potassium, K | 156.0mg (-3.00mg, -1.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-7.00kcal, -2.48%) | |
| Total Fat | 1.88g (+0.12g, +6.82%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+3.00mg, +6.38%) | |
| Sodium | 212.0mg (=) | |
| Total Carbohydrates | 56.25g (+0.96g, +1.74%) | |
| Dietary Fiber | 3.8g (+0.30g, +8.57%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 11.25g (-0.51g, -4.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-12.00mg, -50.00%) | |
| Iron, Fe | 1.12mg (-0.06mg, -5.08%) | |
| Potassium, K | 156.0mg (-3.00mg, -1.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Ground Durum Wheat, Eggs, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 287.0kcal (+5.00kcal, +1.77%) | |
| Total Fat | 6.09g (+4.33g, +246.02%) | |
| Saturated Fat | 1.74g (+1.74g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-4.00mg, -8.51%) | |
| Sodium | 200.0mg (-12.00mg, -5.66%) | |
| Total Carbohydrates | 45.22g (-10.07g, -18.21%) | |
| Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
| Sugars | 0.87g (+0.87g) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+1.28g, +10.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 22.0mg (-2.00mg, -8.33%) | |
| Iron, Fe | 2.61mg (+1.43mg, +121.19%) | |
| Potassium, K | 190.0mg (+31.00mg, +19.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasta: Enriched Durum Wheat Semolina (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Water Filling: Italian Sausage (pork, Salt, Steak Seasoning [spices (black Pepper, Caraway, Chili Pepper, Coriander, Bay Leaves), Dehydrated Onion, Sunflower Oil), Onion Powder, Garlic Powder, Ground Fennel, Ground Rosemary, Black Pepper, Ground Chili), Toasted Wheat Crumbs (wheat Flour, Yeast), Water, Canola Oil, White Cooking Wine (white Wine, Salt, Sulphites), Parmesan Cheese (milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (=) | |
| Total Fat | 7.06g (+5.30g, +301.14%) | |
| Saturated Fat | 2.94g (+2.94g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-35.00mg, -74.47%) | |
| Sodium | 224.0mg (+12.00mg, +5.66%) | |
| Total Carbohydrates | 48.24g (-7.05g, -12.75%) | |
| Dietary Fiber | 2.4g (-1.10g, -31.43%) | |
| Sugars | 15.29g (+15.29g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-4.70g, -39.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+11.00mg, +45.83%) | |
| Iron, Fe | 1.88mg (+0.70mg, +59.32%) | |
| Potassium, K | 165.0mg (+6.00mg, +3.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Neufchatel Cheese (milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Maltodextrin, Soybean Oil Contains Less Than 2% Of: Nonfat Milk, Yeast, Salt, Modified Corn Starch, Corn Starch, Cream Of Tartar, Methylcellulose, Strawberry Powder, Beet Powder Color, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+21.00kcal, +7.45%) | |
| Total Fat | 6.06g (+4.30g, +244.32%) | |
| Saturated Fat | 4.55g (+4.55g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-2.00mg, -4.26%) | |
| Sodium | 212.0mg (=) | |
| Total Carbohydrates | 48.48g (-6.81g, -12.32%) | |
| Dietary Fiber | 3.0g (-0.50g, -14.29%) | |
| Sugars | 18.18g (+18.18g) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-2.67g, -22.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+24.00mg, +100.00%) | |
| Iron, Fe | 3.03mg (+1.85mg, +156.78%) | |
| Potassium, K | 139.0mg (-20.00mg, -12.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Whole Wheat Flour, Honey, Butter (pasteurized Cream, Salt), Grain Blend (whole Wheat Flour, Whole Grain Yellow Corn Flour, Organic Whole Grain Oat Flour, Whole Grain Barley Flour, Whole Grain Triticale Flour, Whole Grain Rye Flour, Salt), Invert Syrup, Contains Less Than 2% Of Each Of The Following: Eggs, Wheat Gluten, Sodium Silicoaluminate, Yeast, Sorbitan Monostearate, Ascorbic Acid (added As Dough Conditioner), Potato Flour, Whey, Corn Flour, Mono Calcium Phosphate, Nonfat Milk, Datem, Calcium Silicate (anti Caking), Salt, Sodium Stearoyl Lactylate, Calcium Stearate (anti Caking) Sorbic Acid (as A Preservative), Mono & Diglycerides, Soy Flour, Calcium Sulfate, Calcium Phosphate, Wheat Starch, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+21.00kcal, +7.45%) | |
| Total Fat | 6.06g (+4.30g, +244.32%) | |
| Saturated Fat | 4.55g (+4.55g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (-2.00mg, -4.26%) | |
| Sodium | 212.0mg (=) | |
| Total Carbohydrates | 48.48g (-6.81g, -12.32%) | |
| Dietary Fiber | 3.0g (-0.50g, -14.29%) | |
| Sugars | 18.18g (+18.18g) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-2.67g, -22.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+24.00mg, +100.00%) | |
| Iron, Fe | 3.03mg (+1.85mg, +156.78%) | |
| Potassium, K | 139.0mg (-20.00mg, -12.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Whole Wheat Flour, Honey, Butter (pasteurized Cream, Salt) Grain Blend (whole Wheat Flour, Whole Grain Yellow Corn Flour, Organic Whole Grain Oat Flour, Whole Grain Barley Flour, Whole Grain Triticale Flour, Whole Grain Rye Flour, Salt), Invert Syrup, Contains Less Than 2 % Of Each Of The Following: Eggs, Wheat Gluten, Sodium Silicoaluminate, Yeast, Sorbitan Monostearate, Ascorbic Acid (added As Dough Conditioner), Potato Flour, Whey, Corn Flour, Monocalcium Phosphate, Nonfat Milk, Datem, Calcium Silicate (anti Caking), Salt, Sodium Stearoyl Lactylate, Calcium Stearate (anti Caking), Sorbic Acid (as A Preservative), Mono & Diglycerides, Soy Flour, Calcium Sulfate, Calcium Phosphate, Wheat Starch, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-7.00kcal, -2.48%) | |
| Total Fat | 6.93g (+5.17g, +293.75%) | |
| Saturated Fat | 2.64g (+2.64g) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 11.0mg (-36.00mg, -76.60%) | |
| Sodium | 225.0mg (+13.00mg, +6.13%) | |
| Total Carbohydrates | 48.82g (-6.47g, -11.70%) | |
| Dietary Fiber | 2.8g (-0.70g, -20.00%) | |
| Sugars | 15.27g (+15.27g) | |
| Sugars, added | N/A | |
| Protein | 6.68g (-5.08g, -43.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.88mg (+0.70mg, +59.32%) | |
| Potassium, K | 167.0mg (+8.00mg, +5.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Neufchatel Cheese (milk, Cream, Cultures, Salt, Carob Bean Gum), Sugar, Maltodextrin, Soybean Oil Contains 2% Or Less Of: Whey, Yeast, Salt, Modified Corn Starch, Corn Starch, Cream Of Tartar, Methylcellulose, Strawberry Powder, Beet Powder (color), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-7.00kcal, -2.48%) | |
| Total Fat | 7.84g (+6.08g, +345.45%) | |
| Saturated Fat | 1.96g (+1.96g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-18.00mg, -38.30%) | |
| Sodium | 235.0mg (+23.00mg, +10.85%) | |
| Total Carbohydrates | 45.1g (-10.19g, -18.43%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 17.65g (+17.65g) | |
| Sugars, added | N/A | |
| Protein | 3.92g (-7.84g, -66.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 39.0mg (+15.00mg, +62.50%) | |
| Iron, Fe | 2.12mg (+0.94mg, +79.66%) | |
| Potassium, K | 137.0mg (-22.00mg, -13.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Whole Wheat Flour, Sugar, Enriched Flour (wheat Flour, Malted Barley Flour, Reduced Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Banana Puree, Canola Oil, Eggs, Apple Sauce, Sweet Whey, Modified Food Starch, Baking Powder, Sodium Bicarbonate, Salt, Natural Vanilla Flavor, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+12.00kcal, +4.26%) | |
| Total Fat | N/A | |
| Saturated Fat | 1.96g (+1.96g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+7.00mg, +14.89%) | |
| Sodium | 176.0mg (-36.00mg, -16.98%) | |
| Total Carbohydrates | 53.92g (-1.37g, -2.48%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 29.41g (+29.41g) | |
| Sugars, added | N/A | |
| Protein | 4.9g (-6.86g, -58.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-4.00mg, -16.67%) | |
| Iron, Fe | 1.96mg (+0.78mg, +66.10%) | |
| Potassium, K | 167.0mg (+8.00mg, +5.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 6.86g | |
| Ingredients | ||
|---|---|---|
Flour Blend (whole & Enriched Wheat Flour [niacin,iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Maltedbarley Flour]), Sugar, Water, Egg, Soy Canola Oil, Invertsugar, Modified Food Starch, Leavening (baking Soda, Sodiumaluminum Phosphate, Monocalcium Phosphate), Whey, Soy Flour,salt, Wheat Gluten, Emulsifiers (propylene Glycolmonostearates, Monoglycerides, Sodium Stearoyl Lactylate),potassium Sorbate, Fruit Juice, Grain Dextrin, Vegetable Fibertopping Wheat Flour, Sugar,butter (cream, Natural Flavors) ,cinnamon, Sour Cream (milk, Cream, Enzymes), Brown Sugar,molasses, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-7.00kcal, -2.48%) | |
| Total Fat | 8.82g (+7.06g, +401.14%) | |
| Saturated Fat | 0.98g (+0.98g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-27.00mg, -57.45%) | |
| Sodium | 235.0mg (+23.00mg, +10.85%) | |
| Total Carbohydrates | 47.06g (-8.23g, -14.89%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 15.69g (+15.69g) | |
| Sugars, added | N/A | |
| Protein | 3.92g (-7.84g, -66.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (+15.00mg, +62.50%) | |
| Iron, Fe | 2.12mg (+0.94mg, +79.66%) | |
| Potassium, K | 137.0mg (-22.00mg, -13.84%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Whole Wheat Flour, Sugar, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn, Cornmeal, Canola Oil, Eggs, Sweet Whey, Modified Food Starch, Baking Powder, Salt, Natural Vanilla Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal (+2.00kcal, +0.71%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.98g (+0.98g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+7.00mg, +14.89%) | |
| Sodium | 186.0mg (-26.00mg, -12.26%) | |
| Total Carbohydrates | 53.92g (-1.37g, -2.48%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 28.43g (+28.43g) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-5.88g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-3.00mg, -12.50%) | |
| Iron, Fe | 1.96mg (+0.78mg, +66.10%) | |
| Potassium, K | 176.0mg (+17.00mg, +10.69%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 5.88g | |
| Ingredients | ||
|---|---|---|
Flour Blend (whole & Enriched Wheat Flour [niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour]), Sugar, Water, Egg, Soybean Canola Oil, Invert Sugar, Modified Food Starch, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Whey, Soy Flour, Salt, Wheat Gluten, Emulsifiers (propylene Glycol Monostearates, Monoglycerides, Sodium Stearoyl Lactylate), Potassium Sorbate, Fruit Juice, Grain Dextrin, Vegetable Fiber Topping: Wheat Flour, Sugar, Butter (cream, Natural Flavors), Cinnamon, Sour Cream (milk, Cream, Enzymes), Brown Sugar, Molasses, Natural Flavor | ||