Keohane Seafoods Sweet & Smoky Bbq Flavored Skinless Atlantic Salmon Portions, Sweet & Smoky Bbq by Bottisti's Pizzeria: Similar Foods
- Product:
- Sweet & Smoky Bbq Flavored Skinless Atlantic Salmon Portions, Sweet & Smoky Bbq
- Brand:
- Keohane Seafoods
- Maker:
- Bottisti's Pizzeria
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2464533/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal | |
| Total Fat | 17.19g | |
| Saturated Fat | 3.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 55.0mg | |
| Sodium | 180.0mg | |
| Total Carbohydrates | 3.91g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.12g | |
| Sugars, added | N/A | |
| Protein | 16.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg | |
| Iron, Fe | 0.31mg | |
| Potassium, K | 320.0mg | |
| Vitamin D, IU | 156.0IU | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon, Water, Olive Oil, Canola Oil, Fructose, Honey, Sugar, Cider Vinegar, Tomato Powder, Worcestershire Sauce (malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Flavorings), Spices (chili Powder, Paprika, Chipotle Chili Powder), Sal Fat, Food Starch Modified, Salt, Dried Onion, Garlic Powder, Artificial Smoke Flavoring, Smoked Sea Salt, Bell Pepper, Yeast Extract (yeast Extract, Salt, Sunflower Oil, Citric Acid), Dried Herbs (parsley And Thyme), Black Pepper, Garlic Extract, Guar Gum, Roast Barley Malt Extract, Paprika Oleoresin, Dextrose, Natural Flavorings, Potato Starch, Silicon Dioxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-34.00kcal, -14.53%) | |
| Total Fat | 13.33g (-3.86g, -22.45%) | |
| Saturated Fat | 2.67g (-0.45g, -14.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+5.00mg, +9.09%) | |
| Sodium | 187.0mg (+7.00mg, +3.89%) | |
| Total Carbohydrates | 1.33g (-2.58g, -65.98%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.33g (-1.08g, -6.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (+35.00mg, +437.50%) | |
| Iron, Fe | 0.0mg (-0.31mg, -100.00%) | |
| Potassium, K | 293.0mg (-27.00mg, -8.44%) | |
| Vitamin D, IU | 213.0IU (+57.00IU, +36.54%) | |
| Ingredients | ||
|---|---|---|
Red Trout, White Wine, Olive Oil, Onion, Parsley, Wine Vinegar, Garlic, Kale, Basil, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-30.00kcal, -12.82%) | |
| Total Fat | 3.98g (-13.21g, -76.85%) | |
| Saturated Fat | 1.77g (-1.35g, -43.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 168.0mg (-12.00mg, -6.67%) | |
| Total Carbohydrates | 32.74g (+28.83g, +737.34%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 0.88g (-2.24g, -71.79%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-6.68g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+36.00mg, +450.00%) | |
| Iron, Fe | 1.77mg (+1.46mg, +470.97%) | |
| Potassium, K | 248.0mg (-72.00mg, -22.50%) | |
| Vitamin D, IU | 177.0IU (+21.00IU, +13.46%) | |
| Ingredients | ||
|---|---|---|
Dough: Durum Flour (milled Wheat), Enriched Semolina Flour (milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin , Folic Acid), Whole Egg, Water Filling: Aged Asiago Cheese, Whole Milk Ricotta Cheese (whey, Vinger, Salt), Imported Parmesan, Pecorino Romano Cheese, Whole Egg, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-30.00kcal, -12.82%) | |
| Total Fat | 3.98g (-13.21g, -76.85%) | |
| Saturated Fat | 1.77g (-1.35g, -43.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 168.0mg (-12.00mg, -6.67%) | |
| Total Carbohydrates | 32.74g (+28.83g, +737.34%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 0.88g (-2.24g, -71.79%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-6.68g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+36.00mg, +450.00%) | |
| Iron, Fe | 1.77mg (+1.46mg, +470.97%) | |
| Potassium, K | 248.0mg (-72.00mg, -22.50%) | |
| Vitamin D, IU | 177.0IU (+21.00IU, +13.46%) | |
| Ingredients | ||
|---|---|---|
Dough: Durum Flour (milled Wheat), Enriched Semolina Flour (milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Whole Egg, Water Filling Cooked Chicken, Peppers (yellow, Red, Orange), Whole Milk Ricotta Cheese (whey, Vinger, Salt), Imported Pecorino Romano Cheese, Whole Egg, Salt,spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-30.00kcal, -12.82%) | |
| Total Fat | 3.98g (-13.21g, -76.85%) | |
| Saturated Fat | 1.77g (-1.35g, -43.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 168.0mg (-12.00mg, -6.67%) | |
| Total Carbohydrates | 32.74g (+28.83g, +737.34%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 0.88g (-2.24g, -71.79%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-6.68g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+36.00mg, +450.00%) | |
| Iron, Fe | 1.77mg (+1.46mg, +470.97%) | |
| Potassium, K | 248.0mg (-72.00mg, -22.50%) | |
| Vitamin D, IU | 177.0IU (+21.00IU, +13.46%) | |
| Ingredients | ||
|---|---|---|
Dough: Durum Flour (milled Wheat), Enriched Semolina Flour (milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Whole Egg, Water Filling: Cooked Shrimp, Peppers (yellow, Red, Orange), Whole Milk Ricotta Cheese (whey, Vinger, Salt), Imported Pecorino Romano Cheese, Whole Egg, White Wine Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-30.00kcal, -12.82%) | |
| Total Fat | 3.98g (-13.21g, -76.85%) | |
| Saturated Fat | 1.77g (-1.35g, -43.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 168.0mg (-12.00mg, -6.67%) | |
| Total Carbohydrates | 32.74g (+28.83g, +737.34%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 0.88g (-2.24g, -71.79%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-6.68g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+36.00mg, +450.00%) | |
| Iron, Fe | 1.77mg (+1.46mg, +470.97%) | |
| Potassium, K | 248.0mg (-72.00mg, -22.50%) | |
| Vitamin D, IU | 177.0IU (+21.00IU, +13.46%) | |
| Ingredients | ||
|---|---|---|
Dough Durum Flour (milled Wheat), Enriched Semolina Flour (milled Wheat Niacin, Iron Thiamine, Mononitrate, Riboflavin, Folic Acid), Whole Egg, Water Filling: Chopped Spinach, Whole Milk Ricotta Cheese (whey, Vinger, Salt), Imported Parmesan, Pecorino Romano Cheese, Whole Egg Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-30.00kcal, -12.82%) | |
| Total Fat | 3.98g (-13.21g, -76.85%) | |
| Saturated Fat | 1.77g (-1.35g, -43.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-33.00mg, -60.00%) | |
| Sodium | 168.0mg (-12.00mg, -6.67%) | |
| Total Carbohydrates | 32.74g (+28.83g, +737.34%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 0.88g (-2.24g, -71.79%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-6.68g, -40.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+36.00mg, +450.00%) | |
| Iron, Fe | 1.77mg (+1.46mg, +470.97%) | |
| Potassium, K | 248.0mg (-72.00mg, -22.50%) | |
| Vitamin D, IU | 177.0IU (+21.00IU, +13.46%) | |
| Ingredients | ||
|---|---|---|
Dough: Durum Flour (milled Wheat), Enriched Semolina Flour (milled Wheat, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Whole Egg, Water Filling: Cooked Spinach, Whole Milk Ricotta Cheese (whey, Vinger, Salt), Imported Parmesan, Pecorino Romano Cheese, Whole Egg, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-62.00kcal, -26.50%) | |
| Total Fat | 10.74g (-6.45g, -37.52%) | |
| Saturated Fat | 3.68g (+0.56g, +17.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-18.00mg, -32.73%) | |
| Sodium | 150.0mg (-30.00mg, -16.67%) | |
| Total Carbohydrates | 7.36g (+3.45g, +88.24%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.23g (-1.89g, -60.58%) | |
| Sugars, added | N/A | |
| Protein | 11.66g (-4.75g, -28.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 25.0mg (+17.00mg, +212.50%) | |
| Iron, Fe | 0.33mg (+0.02mg, +6.45%) | |
| Potassium, K | 268.0mg (-52.00mg, -16.25%) | |
| Vitamin D, IU | 110.0IU (-46.00IU, -29.49%) | |
| Ingredients | ||
|---|---|---|
Salmon (salmo Salar) (color Added Through Feed), Broccoli Florets (canola Oil, Salt, Black Pepper), Cooked Rice (water, Rice), Garlic Parmesan Butter (butter [cream, Salt), Minced Garlic, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Roasted Minced Garlic, Sugar, Salt, Onion Powder, Parsley), Seasoning (sugar, Brown Sugar, Salt, Yeast Extract, Maltodextrin, Cornstarch, Contains 2% Or Less Of: Honey, Natural Smoke Flavor, Paprika [color], Onion Powder, Spices, Dehydrated Garlic, Natural Flavors, Safflower And Or Sunflower Oil, Silicon Dioxide [anticaking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 190.0kcal (-44.00kcal, -18.80%) | |
| Total Fat | 11.97g (-5.22g, -30.37%) | |
| Saturated Fat | 2.11g (-1.01g, -32.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-12.00mg, -21.82%) | |
| Sodium | 122.0mg (-58.00mg, -32.22%) | |
| Total Carbohydrates | 0.0g (-3.91g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.72g (+3.31g, +20.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 6.0mg (-2.00mg, -25.00%) | |
| Iron, Fe | 0.7mg (+0.39mg, +125.81%) | |
| Potassium, K | 323.0mg (+3.00mg, +0.94%) | |
| Vitamin D, IU | 85.0IU (-71.00IU, -45.51%) | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-66.00kcal, -28.21%) | |
| Total Fat | 6.57g (-10.62g, -61.78%) | |
| Saturated Fat | 0.73g (-2.39g, -76.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-15.00mg, -27.27%) | |
| Sodium | 175.0mg (-5.00mg, -2.78%) | |
| Total Carbohydrates | 9.49g (+5.58g, +142.71%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.46g (-1.66g, -53.21%) | |
| Sugars, added | N/A | |
| Protein | 17.52g (+1.11g, +6.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-8.00mg, -100.00%) | |
| Iron, Fe | 0.8mg (+0.49mg, +158.06%) | |
| Potassium, K | 263.0mg (-57.00mg, -17.81%) | |
| Vitamin D, IU | 102.0IU (-54.00IU, -34.62%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.65g | |
| Fatty acids, total polyunsaturated | 1.82g | |
| Ingredients | ||
|---|---|---|
Tilapia, Enriched Bleached Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (canola Oil, Cottonseed Oil, And Or Soybean Oil), Rice Flour, Contains 2% Or Less Of: Water, Lemon Peel Powder, Natural Flavors, Onion Powder, Modified Corn Starch, Yeast, Sugar, Natural Cilantro Flavor, Salt, Spices, Citric Acid, Dehydrated Lemon Peel, Chili Pepper, Soy Flour, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Lime Juice, Paprika Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (+55.00kcal, +23.50%) | |
| Total Fat | 23.94g (+6.75g, +39.27%) | |
| Saturated Fat | 10.56g (+7.44g, +238.46%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 77.0mg (+22.00mg, +40.00%) | |
| Sodium | 232.0mg (+52.00mg, +28.89%) | |
| Total Carbohydrates | 0.7g (-3.21g, -82.10%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.7g (-2.42g, -77.56%) | |
| Sugars, added | N/A | |
| Protein | 16.9g (+0.49g, +2.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (+6.00mg, +75.00%) | |
| Iron, Fe | 0.76mg (+0.45mg, +145.16%) | |
| Potassium, K | 246.0mg (-74.00mg, -23.13%) | |
| Vitamin D, IU | 169.0IU (+13.00IU, +8.33%) | |
| Ingredients | ||
|---|---|---|
Salmon, Korean Bbq Butter (butter [pasteurized Cream, Salt], Seasoning [brown Sugar, Soy Sauce Powder (soy Sauce (soybeans, Wheat), Maltodextrin, Salt, Sesame Seeds, Sugar, Garlic, Spices, Onion, Salt, White Miso Powder (white Miso Paste (soybean, Rice, Salt), Modified Starch, Salt}, Garlic, Chives, Crushed Red Pepper, Yeast Extract]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 112.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (-72.00kcal, -30.77%) | |
| Total Fat | 10.56g (-6.63g, -38.57%) | |
| Saturated Fat | 1.41g (-1.71g, -54.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-16.00mg, -29.09%) | |
| Sodium | 218.0mg (+38.00mg, +21.11%) | |
| Total Carbohydrates | 2.11g (-1.80g, -46.04%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.7g (-2.42g, -77.56%) | |
| Sugars, added | N/A | |
| Protein | 16.2g (-0.21g, -1.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+8.00mg, +100.00%) | |
| Iron, Fe | 0.7mg (+0.39mg, +125.81%) | |
| Potassium, K | 259.0mg (-61.00mg, -19.06%) | |
| Vitamin D, IU | 113.0IU (-43.00IU, -27.56%) | |
| Ingredients | ||
|---|---|---|
Tilapia, Oil Blend (canola Oil And Olive Oil), Water, Spices (including Black Pepper, Red Pepper, White Pepper), Salt, Sugar, Dehydrated Garlic, Dehydrated Red Bell Pepper, Dehydrated Onion, Corn Oil, Jalapeno Pepper, Ancho Chili Pepper, Mustard Seed, Butter Flavor, Potato Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+16.00kcal, +6.84%) | |
| Total Fat | 16.25g (-0.94g, -5.47%) | |
| Saturated Fat | 3.75g (+0.63g, +20.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-17.00mg, -30.91%) | |
| Sodium | 262.0mg (+82.00mg, +45.56%) | |
| Total Carbohydrates | 0.0g (-3.91g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.75g (+7.34g, +44.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+42.00mg, +525.00%) | |
| Iron, Fe | 4.5mg (+4.19mg, +1351.61%) | |
| Potassium, K | 350.0mg (+30.00mg, +9.38%) | |
| Vitamin D, IU | 100.0IU (-56.00IU, -35.90%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Sardines, Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+16.00kcal, +6.84%) | |
| Total Fat | 16.25g (-0.94g, -5.47%) | |
| Saturated Fat | 3.75g (+0.63g, +20.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-17.00mg, -30.91%) | |
| Sodium | 262.0mg (+82.00mg, +45.56%) | |
| Total Carbohydrates | 0.0g (-3.91g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.75g (+7.34g, +44.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+42.00mg, +525.00%) | |
| Iron, Fe | 4.5mg (+4.19mg, +1351.61%) | |
| Potassium, K | 350.0mg (+30.00mg, +9.38%) | |
| Vitamin D, IU | 100.0IU (-56.00IU, -35.90%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Sardines, Pure Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+16.00kcal, +6.84%) | |
| Total Fat | 16.25g (-0.94g, -5.47%) | |
| Saturated Fat | 3.75g (+0.63g, +20.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-17.00mg, -30.91%) | |
| Sodium | 262.0mg (+82.00mg, +45.56%) | |
| Total Carbohydrates | 0.0g (-3.91g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.75g (+7.34g, +44.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+42.00mg, +525.00%) | |
| Iron, Fe | 4.5mg (+4.19mg, +1351.61%) | |
| Potassium, K | 350.0mg (+30.00mg, +9.38%) | |
| Vitamin D, IU | 100.0IU (-56.00IU, -35.90%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 8.75g | |
| Fatty acids, total polyunsaturated | 3.75g | |
| Ingredients | ||
|---|---|---|
Sardines, Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 116.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-34.00kcal, -14.53%) | |
| Total Fat | 15.04g (-2.15g, -12.51%) | |
| Saturated Fat | 2.21g (-0.91g, -29.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (-6.00mg, -10.91%) | |
| Sodium | 177.0mg (-3.00mg, -1.67%) | |
| Total Carbohydrates | 0.0g (-3.91g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.12g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.7g (+1.29g, +7.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (+1.00mg, +12.50%) | |
| Iron, Fe | 0.0mg (-0.31mg, -100.00%) | |
| Potassium, K | 363.0mg (+43.00mg, +13.44%) | |
| Vitamin D, IU | 258.0IU (+102.00IU, +65.38%) | |
| Ingredients | ||
|---|---|---|
Farm Raised Atlantic Salmon (salmo Salar), Water, Salt, Astaxanthin (color) | ||