Borden Crisps'n Cubes Cheddar Cheese Crisps & White Cheddar Cheese Cubes, 1 1 Oz by Borden, Inc: Similar Foods
- Product:
- Borden Crisps'n Cubes Cheddar Cheese Crisps & White Cheddar Cheese Cubes, 1 1 Oz
- Brand:
- Borden
- Maker:
- Borden, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2597088/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 484.0kcal | |
| Total Fat | 35.48g | |
| Saturated Fat | 22.58g | |
| Trans Fat | 0.0g | |
| Cholesterol | 113.0mg | |
| Sodium | 1000.0mg | |
| Total Carbohydrates | 3.23g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 29.03g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 323.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Natamycin (natural Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 484.0kcal (=) | |
| Total Fat | 35.48g (=) | |
| Saturated Fat | 22.58g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 113.0mg (=) | |
| Sodium | 1000.0mg (=) | |
| Total Carbohydrates | 3.23g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 29.03g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 323.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Natamycin (natural Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 484.0kcal (=) | |
| Total Fat | 35.48g (=) | |
| Saturated Fat | 22.58g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 113.0mg (=) | |
| Sodium | 1000.0mg (=) | |
| Total Carbohydrates | 3.23g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 29.03g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 323.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Cheddar Cheese With Jalapeo Peppers ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Jalapeo Peppers), Natamycin (natural Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 459.0kcal (-25.00kcal, -5.17%) | |
| Total Fat | 31.76g (-3.72g, -10.48%) | |
| Saturated Fat | 12.94g (-9.64g, -42.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-51.00mg, -45.13%) | |
| Sodium | 1047.0mg (+47.00mg, +4.70%) | |
| Total Carbohydrates | 17.65g (+14.42g, +446.44%) | |
| Dietary Fiber | 3.5g (+3.50g) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 21.18g (-7.85g, -27.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 353.0mg (+30.00mg, +9.29%) | |
| Iron, Fe | 2.12mg (+2.12mg) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Milano Salami (pork, Salt And Less Than 2% Of The Following: Dextrose, Natural Flavorings, Wine, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate), Sharp Provolone Cubes (cultured Pasteurized Milk, Salt, Enzymes, Contains Milk) Toasted Corn Nuts (corn, Palm Olein, Salt), Sunflower Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 456.0kcal (-28.00kcal, -5.79%) | |
| Total Fat | 33.33g (-2.15g, -6.06%) | |
| Saturated Fat | 13.16g (-9.42g, -41.72%) | |
| Trans Fat | N/A | |
| Cholesterol | 79.0mg (-34.00mg, -30.09%) | |
| Sodium | 1018.0mg (+18.00mg, +1.80%) | |
| Total Carbohydrates | 20.18g (+16.95g, +524.77%) | |
| Dietary Fiber | N/A | |
| Sugars | 3.51g (+3.51g) | |
| Sugars, added | N/A | |
| Protein | 20.18g (-8.85g, -30.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 394.0mg (+71.00mg, +21.98%) | |
| Iron, Fe | 0.88mg (+0.88mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (cheddar Cheese(pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto (vegetable Color))), Club Cracker (enriched Flour (wheat Flour, Niacin, Reduced Iron, Vitamin 81 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Vegetable Oil (canola, Corn, Palm And Soybean Oil), Sugar, Corn Syrup Contains 2% Or Less Of Salt, Leavening (baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate), Soy Lecithin), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (-55.00kcal, -11.36%) | |
| Total Fat | 28.57g (-6.91g, -19.48%) | |
| Saturated Fat | 17.86g (-4.72g, -20.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-24.00mg, -21.24%) | |
| Sodium | 1036.0mg (+36.00mg, +3.60%) | |
| Total Carbohydrates | 32.14g (+28.91g, +895.05%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-11.17g, -38.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 371.0mg (+48.00mg, +14.86%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Annatto (color)], Unbleached Wheat Flour, Salted Butter (sweet Cream And Salt), Water, And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (-55.00kcal, -11.36%) | |
| Total Fat | 28.57g (-6.91g, -19.48%) | |
| Saturated Fat | 17.86g (-4.72g, -20.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-24.00mg, -21.24%) | |
| Sodium | 1036.0mg (+36.00mg, +3.60%) | |
| Total Carbohydrates | 32.14g (+28.91g, +895.05%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-14.74g, -50.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 371.0mg (+48.00mg, +14.86%) | |
| Iron, Fe | 3.57mg (+3.57mg) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto (color)), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Salted Butter (sweet Cream And Salt), Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-84.00kcal, -17.36%) | |
| Total Fat | 33.33g (-2.15g, -6.06%) | |
| Saturated Fat | 13.33g (-9.25g, -40.97%) | |
| Trans Fat | N/A | |
| Cholesterol | 67.0mg (-46.00mg, -40.71%) | |
| Sodium | 1000.0mg (=) | |
| Total Carbohydrates | 6.67g (+3.44g, +106.50%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.0g (-9.03g, -31.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 347.0mg (+24.00mg, +7.43%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Gouda (maasdam Cheese [pasteurized Milk, Rennet, Starter Culture, Salt], Water, Butter, Casein, Emulsifying Salts [sodium Citrate, Disodium Phosphate, Polyphosphate], Natural Smoke), Mayonnaise (expeller Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Egg, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers, [xanthan And Or Carob Bean And Or Guar Gums]), Jalapeno Peppers, Green Onions, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (-84.00kcal, -17.36%) | |
| Total Fat | 33.33g (-2.15g, -6.06%) | |
| Saturated Fat | 13.33g (-9.25g, -40.97%) | |
| Trans Fat | N/A | |
| Cholesterol | 67.0mg (-46.00mg, -40.71%) | |
| Sodium | 1000.0mg (=) | |
| Total Carbohydrates | 6.67g (+3.44g, +106.50%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 20.0g (-9.03g, -31.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 353.0mg (+30.00mg, +9.29%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Gouda (maasdam Cheese [pasteurized Milk, Rennet, Starter Culture, Salt], Water, Butter, Casein, Emulsifying Salts [sodium Citrate, Disodium Phosphate, Polyphosphate], Natural Smoke), Mayonnaise (expeller Pressed Canola Oil, Cage Free Egg Yolks, Water, Honey, Distilled Vinegar, Cage Free Whole Egg, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers, [xanthan And Or Carob Bean And Or Guar Gums]), Green Onions, Habanero Peppers, Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (-55.00kcal, -11.36%) | |
| Total Fat | 37.14g (+1.66g, +4.68%) | |
| Saturated Fat | 20.0g (-2.58g, -11.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (-13.00mg, -11.50%) | |
| Sodium | 1086.0mg (+86.00mg, +8.60%) | |
| Total Carbohydrates | 2.86g (-0.37g, -11.46%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (-9.03g, -31.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 371.0mg (+48.00mg, +14.86%) | |
| Iron, Fe | 1.14mg (+1.14mg) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Colby Jack Cheese (colby And Monterey Jack Cheese Blend [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, In Beef Collagen Casing ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 115.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 431.0kcal (-53.00kcal, -10.95%) | |
| Total Fat | 32.31g (-3.17g, -8.93%) | |
| Saturated Fat | 13.85g (-8.73g, -38.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 77.0mg (-36.00mg, -31.86%) | |
| Sodium | 1092.0mg (+92.00mg, +9.20%) | |
| Total Carbohydrates | 18.46g (+15.23g, +471.52%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.08g (+3.08g) | |
| Sugars, added | N/A | |
| Protein | 16.92g (-12.11g, -41.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 3.7mg | |
| Calcium, Ca | 308.0mg (-15.00mg, -4.64%) | |
| Iron, Fe | 1.11mg (+1.11mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color]), Hard Salami (beef And Pork, Salt, Contains 2% Or Less Of Dextrose, Water, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Buttercrisp Crackers (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Canola Oil With Tbhq For Freshness, Sugar, Contains 2% Or Less Of Salt, Corn Syrup, Leavening [baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Butter [cream {milk}, Salt], Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (-91.00kcal, -18.80%) | |
| Total Fat | 28.57g (-6.91g, -19.48%) | |
| Saturated Fat | 21.43g (-1.15g, -5.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-42.00mg, -37.17%) | |
| Sodium | 1071.0mg (+71.00mg, +7.10%) | |
| Total Carbohydrates | 3.57g (+0.34g, +10.53%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-7.60g, -26.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (+34.00mg, +10.53%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquefortil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 131.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 536.0kcal (+52.00kcal, +10.74%) | |
| Total Fat | 32.14g (-3.34g, -9.41%) | |
| Saturated Fat | 8.93g (-13.65g, -60.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-95.00mg, -84.07%) | |
| Sodium | 1036.0mg (+36.00mg, +3.60%) | |
| Total Carbohydrates | 53.57g (+50.34g, +1558.51%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-21.89g, -75.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 357.0mg (+34.00mg, +10.53%) | |
| Iron, Fe | 3.86mg (+3.86mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched White Corn Meal (cornmeal, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (contains One Or More Of The Following: Corn, Cottonseed, Sunflower, Or Canola Oil), Whey (from Milk), Maltodextrin, Sunflower Oil, Whey Protein Concentrate, Salt, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate, Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Calcium Carbonate, Citric Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 371.0kcal (-113.00kcal, -23.35%) | |
| Total Fat | 28.57g (-6.91g, -19.48%) | |
| Saturated Fat | 20.0g (-2.58g, -11.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (-13.00mg, -11.50%) | |
| Sodium | 1029.0mg (+29.00mg, +2.90%) | |
| Total Carbohydrates | 8.57g (+5.34g, +165.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.57g (+8.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-14.74g, -50.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (+34.00mg, +10.53%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 54.0mg (+54.00mg) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Blue Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, P Roqueforti ), Pear Compote (pears, Sugar, Glucose Fructose Syrup, Water, Pectin, Citric Acid, Potassium Sorbate (preservative), Vanilla ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 136.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-127.00kcal, -26.24%) | |
| Total Fat | 28.57g (-6.91g, -19.48%) | |
| Saturated Fat | 21.43g (-1.15g, -5.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (-6.00mg, -5.31%) | |
| Sodium | 1036.0mg (+36.00mg, +3.60%) | |
| Total Carbohydrates | 3.57g (+0.34g, +10.53%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-7.60g, -26.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 357.0mg (+34.00mg, +10.53%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Blue Cheese (milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti), Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 138.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 370.0kcal (-114.00kcal, -23.55%) | |
| Total Fat | 29.1g (-6.38g, -17.98%) | |
| Saturated Fat | 13.23g (-9.35g, -41.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 93.0mg (-20.00mg, -17.70%) | |
| Sodium | 1005.0mg (+5.00mg, +0.50%) | |
| Total Carbohydrates | 2.65g (-0.58g, -17.96%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.16g (-7.87g, -27.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 397.0mg (+74.00mg, +22.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of The Following Dextrose, Spices, Corn Syrup, Paprika, Oleoresin Of Paprika, Sodium Erythorbate, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite) | ||