Modern Muffin Orange Pineapple Poppy Seed Muffins by Blue Chip Games: Similar Foods
- Product:
- Orange Pineapple Poppy Seed Muffins
- Brand:
- Modern Muffin
- Maker:
- Blue Chip Games
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2063379/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal | |
| Total Fat | 9.82g | |
| Saturated Fat | 0.89g | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg | |
| Sodium | 304.0mg | |
| Total Carbohydrates | 40.18g | |
| Dietary Fiber | 0.9g | |
| Sugars | 21.43g | |
| Sugars, added | N/A | |
| Protein | 4.46g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 134.0IU | |
| Vitamin C, total ascorbic acid | 2.7mg | |
| Calcium, Ca | 89.0mg | |
| Iron, Fe | 1.45mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Wheat Flour (malted Barley, Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs (whole Eggs, Citric Acid), Milk (2% Reduced Fat Milk, Vitamin A Palmitrate, Vitamin D3), Canola Oil, Pineapple (pineapple, Pineapple Juice), Mandarin Oranges (mandarin Oranges, Water, Sugar, Ascorbic Acid (to Protect Color), Citric Acid), Poppy Seed, Baking Powder (corn Starch, Bicarbonate Soda, Sodium Aluminum Sulfate, Calcium Acid Phosphate), Turbinado Sugar, Baking Soda (sodium Bicarbonate), Salt (calcium, Silicate, Dextrose, Potassium, Iodide), Orange Extract (alcohol, Orange), Almond Extract (water, Alcohol, Bitter Almond Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 7.35g (-2.47g, -25.15%) | |
| Saturated Fat | 3.68g (+2.79g, +313.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+23.00mg, +63.89%) | |
| Sodium | 294.0mg (-10.00mg, -3.29%) | |
| Total Carbohydrates | 39.71g (-0.47g, -1.17%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 25.0g (+3.57g, +16.66%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-0.05g, -1.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+13.00IU, +9.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 59.0mg (-30.00mg, -33.71%) | |
| Iron, Fe | 1.06mg (-0.39mg, -26.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cake: Enriched Bleached Wheat Flour (bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Eggs, High Fructose Corn Syrup, Water, Soybean Oil, Canola Oil, Propylene Glycol, Cocoa, Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Emulsifier (sorbitan Monostearate, Polysorbate 60, Mono And Diglycerides, Phosphoric Acid), Soy Flour, Salt, Red #40), Sodium Propionate (preservative), Lactic Acid, Natural And Artificial Flavor, Xanthan Gum Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Cellulose Gum, Polysorbate 80 And Carrageenan, Artificial Flavor, Vegetable Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (=) | |
| Total Fat | 7.35g (-2.47g, -25.15%) | |
| Saturated Fat | 3.68g (+2.79g, +313.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+23.00mg, +63.89%) | |
| Sodium | 294.0mg (-10.00mg, -3.29%) | |
| Total Carbohydrates | 39.71g (-0.47g, -1.17%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 25.0g (+3.57g, +16.66%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-0.05g, -1.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (+13.00IU, +9.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 59.0mg (-30.00mg, -33.71%) | |
| Iron, Fe | 1.06mg (-0.39mg, -26.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ice Cream Ingredients: Milkfat And Nonfat Milk, Sugar, Corn Syrup, High Fructose Corn Syrup, Whey, Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Cellulose Gum, Polysorbate 80 And Carrageenan, Artificial Flavor And Vegetable Annatto Color Cake Ingredients: Enriched Bleached Wheat Flour, (bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Eggs, High Fructose Corn Syrup, Water, Soybean Oil, Canola Oil, Propylene Glycol, Cocoa, Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Emulsifier [sorbitan Monostearate, Polysorbate 60, Mono And Diglycerides, Phosphoric Acid], Soy Flour, Salt, Red #40), Sodium Propionate (preservative), Lactic Acid, Natural And Artificial Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-4.00kcal, -1.60%) | |
| Total Fat | 9.02g (-0.80g, -8.15%) | |
| Saturated Fat | 2.05g (+1.16g, +130.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-28.00mg, -77.78%) | |
| Sodium | 295.0mg (-9.00mg, -2.96%) | |
| Total Carbohydrates | 32.79g (-7.39g, -18.39%) | |
| Dietary Fiber | 2.5g (+1.60g, +177.78%) | |
| Sugars | 2.46g (-18.97g, -88.52%) | |
| Sugars, added | N/A | |
| Protein | 9.84g (+5.38g, +120.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (+30.00IU, +22.39%) | |
| Vitamin C, total ascorbic acid | 7.4mg (+4.70mg, +174.07%) | |
| Calcium, Ca | 82.0mg (-7.00mg, -7.87%) | |
| Iron, Fe | 2.21mg (+0.76mg, +52.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Olive Oil, Sugar, Yeast, Vital Wheat Gluten, Isolated Oat Product, Calcium Dihydrogen Diphosphate, Vinegar, Rosemary, Salt, Ascorbic Acid), Reduced Fat Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Vitamin A Palmitate), Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Flavorings), Red And Green Bell Peppers, Tomato Puree (tomatoes, Citric Acid), Water, 2% Or Less Of Tomato Paste, Parmesan Romano Asiago Cheese Blend (parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [milk, Cheese Cultures, Salt, Enzymes]), Extra Virgin Olive Oil, Vegetable Oil (soybean Oil And Or Corn Oil), Salt, Dried Garlic, Basil, Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-39.00kcal, -15.60%) | |
| Total Fat | 8.45g (-1.37g, -13.95%) | |
| Saturated Fat | 2.82g (+1.93g, +216.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-8.00mg, -22.22%) | |
| Sodium | 296.0mg (-8.00mg, -2.63%) | |
| Total Carbohydrates | 22.54g (-17.64g, -43.90%) | |
| Dietary Fiber | 2.8g (+1.90g, +211.11%) | |
| Sugars | 1.41g (-20.02g, -93.42%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+5.40g, +121.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+7.00IU, +5.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 85.0mg (-4.00mg, -4.49%) | |
| Iron, Fe | 1.01mg (-0.44mg, -30.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Corn Masa (water, Organic Corn Masa Flour, Trace Of Lime), Fully Cooked Seasoned Chicken (chicken, Salt, Spices, Onion Powder, Garlic Powder), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Great Northern Beans (great Northern Beans, Salt, Calcium Chloride), Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-39.00kcal, -15.60%) | |
| Total Fat | 7.75g (-2.07g, -21.08%) | |
| Saturated Fat | 2.82g (+1.93g, +216.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-18.00mg, -50.00%) | |
| Sodium | 303.0mg (-1.00mg, -0.33%) | |
| Total Carbohydrates | 26.06g (-14.12g, -35.14%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 0.7g (-20.73g, -96.73%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (+4.69g, +105.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+7.00IU, +5.22%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+3.60mg, +133.33%) | |
| Calcium, Ca | 70.0mg (-19.00mg, -21.35%) | |
| Iron, Fe | 1.9mg (+0.45mg, +31.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), (with Broth, Salt), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), (with Salt, Citric Acid, Calcium Chloride), (soybean, Canola, Palm And Or Corn Oil) Contains 2% Or Less Modified Corn Starch, Tomatoes (with Juice, Citric Acid, Calcium Chloride), Dehydrated Onion, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Beef Flavor (beef Broth, Beef Fat, Flavor, Salt), Salt, Flavor, Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Ground Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-39.00kcal, -15.60%) | |
| Total Fat | 7.75g (-2.07g, -21.08%) | |
| Saturated Fat | 2.46g (+1.57g, +176.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-18.00mg, -50.00%) | |
| Sodium | 303.0mg (-1.00mg, -0.33%) | |
| Total Carbohydrates | 25.35g (-14.83g, -36.91%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 0.7g (-20.73g, -96.73%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+5.40g, +121.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+7.00IU, +5.22%) | |
| Vitamin C, total ascorbic acid | 4.2mg (+1.50mg, +55.56%) | |
| Calcium, Ca | 70.0mg (-19.00mg, -21.35%) | |
| Iron, Fe | 1.9mg (+0.45mg, +31.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Steak (with Broth, Salt), Water, Green Chili (with Citric Acid), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Vegetable Oil (soybean, Sunflower, Canola And Or Corn Oil), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Modified Corn Starch, Tomato (with Juice, Calcium Chloride, Citric Acid), Flavor, Spices, Jalapeno Pepper (with Salt, Acetic Acid, Calcium Chloride), Seasoning (beef Broth, Beef Fat, Flavor, Salt), Salt, Dough Conditioners (salt, Yeast, Cellulose Gum, Guar Gum, Wheat Starch, Enzymes, Sodium Metabisulfite, Sodium Stearoyl Lactylate, L Cysteine, Mono And Diglycerides, Dicalcium Phosphate, Microcrystalline Cellulose), Chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-14.00kcal, -5.60%) | |
| Total Fat | 9.45g (-0.37g, -3.77%) | |
| Saturated Fat | 5.51g (+4.62g, +519.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-24.00mg, -66.67%) | |
| Sodium | 276.0mg (-28.00mg, -9.21%) | |
| Total Carbohydrates | 29.13g (-11.05g, -27.50%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 2.36g (-19.07g, -88.99%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+3.41g, +76.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (+23.00IU, +17.16%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.10mg, +3.70%) | |
| Calcium, Ca | 118.0mg (+29.00mg, +32.58%) | |
| Iron, Fe | 1.42mg (-0.03mg, -2.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Cooked Grill Marked White Meat Chicken Strips (white Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Jalapeno Peppers, 2% Or Less Of Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), Whey, Red Bell Peppers, Modified Food Starch, Sriracha Sauce (chili Peppers, Sugar, Vinegar, Salt, Garlic, Xanthan Gum, Beet Powder, Natural Flavor), Soybean Oil, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Spices, Sodium Stearoyl Lactylate, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-32.00kcal, -12.80%) | |
| Total Fat | 12.68g (+2.86g, +29.12%) | |
| Saturated Fat | 2.46g (+1.57g, +176.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+6.00mg, +16.67%) | |
| Sodium | 303.0mg (-1.00mg, -0.33%) | |
| Total Carbohydrates | 11.97g (-28.21g, -70.21%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 1.41g (-20.02g, -93.42%) | |
| Sugars, added | N/A | |
| Protein | 12.68g (+8.22g, +184.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (+7.00IU, +5.22%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-1.90mg, -70.37%) | |
| Calcium, Ca | 56.0mg (-33.00mg, -37.08%) | |
| Iron, Fe | 1.27mg (-0.18mg, -12.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sockeye Salmon, Parboiled Rice [enriched Parboiled Rice, Iron (ferric Orthophosphate), Niacin, Thiamin Mononitrate, Folic Acid], Mayonnaise [soybean Oil, Egg Yolks, Distilled Vinegar, Water, Sugar, Spice, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta (added To Protect Flavor), Paprika], Imitation Crab [water, Fish Protein (pollock And Or Pacific Whiting), Wheat Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Potato Starch, Sugar, Egg White, Squid, Sorbitol, Natural And Artificial Crab Flavor, Modified Tapioca Starch, Salt, Potassium Chloride, Soybean Oil, Isolated Soy Protein, Oat Fiber, Calcium Carbonate, Carrageenan, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine (color Added)], Water, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose), Dehydrated Onion, Shrimp (shrimp, Salt), Soy Sauce Powder [soy Sauce (water, Soybean, Wheat, Salt), Maltodextrin], Maltodextrin, Salt, Autolyzed Yeast, Dried Yeast, Sugar, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-17.00kcal, -6.80%) | |
| Total Fat | 6.67g (-3.15g, -32.08%) | |
| Saturated Fat | 2.5g (+1.61g, +180.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+26.00mg, +72.22%) | |
| Sodium | 275.0mg (-29.00mg, -9.54%) | |
| Total Carbohydrates | 36.67g (-3.51g, -8.74%) | |
| Dietary Fiber | 2.5g (+1.60g, +177.78%) | |
| Sugars | 7.5g (-13.93g, -65.00%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+2.21g, +49.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+33.00IU, +24.63%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 67.0mg (-22.00mg, -24.72%) | |
| Iron, Fe | 1.2mg (-0.25mg, -17.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Potato Starch, Whole Milk (grade A Milk & Vitamin D3), Wheat Flour (wheat Flour Enriched [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Eggs, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (-28.00kcal, -11.20%) | |
| Total Fat | 5.56g (-4.26g, -43.38%) | |
| Saturated Fat | 2.22g (+1.33g, +149.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+14.00mg, +38.89%) | |
| Sodium | 256.0mg (-48.00mg, -15.79%) | |
| Total Carbohydrates | 35.56g (-4.62g, -11.50%) | |
| Dietary Fiber | 1.1g (+0.20g, +22.22%) | |
| Sugars | 5.56g (-15.87g, -74.06%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+4.43g, +99.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 111.0IU (-23.00IU, -17.16%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-1.40mg, -51.85%) | |
| Calcium, Ca | 89.0mg (=) | |
| Iron, Fe | 2.0mg (+0.55mg, +37.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dextrose, Sugar, Soybean Oil, Yeast, Salt, Calcium Propionate, Ascorbic Acid, Soy Lecithin, Potassium Sorbate), Maple Flavored Sauce (water, Maple Flavored Sauce Mix (sugar, Brown Sugar, Modified Food Starch, Corn Syrup Solids, Molasses (includes Wheat Starch, Soy Lecithin), Maltodextrin, Caramel Color, Xanthan Gum, Natural & Artificial Flavor, Contains 2% Or Less Silicon Dioxide (anticaking) ), Eggs (whole Eggs, Non Fat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor [maltodextrin, Natural Butter Flavor, Annatto And Tumeric (for Color)], Pepper, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Cultures, And Annatto) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-11.00kcal, -4.40%) | |
| Total Fat | 14.13g (+4.31g, +43.89%) | |
| Saturated Fat | 6.52g (+5.63g, +632.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-14.00mg, -38.89%) | |
| Sodium | 304.0mg (=) | |
| Total Carbohydrates | 16.3g (-23.88g, -59.43%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-21.43g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (+4.24g, +95.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 109.0IU (-25.00IU, -18.66%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 43.0mg (-46.00mg, -51.69%) | |
| Iron, Fe | 1.17mg (-0.28mg, -19.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Pot Pie Meat Filling (chicken Pot Pie Gravy [water, Chicken Stock [water, Chicken Breast [boneless Skinless Chicken Breast], Carrots, Celery, Onion], Half & Half Creamer [milk, Cream], Carrots, Dry Roux Mix [wheat Flour, Modified Cornstarch, Maltodextrin, Corn Syrup Solids, Natural Butter Flavor (whey, Enzyme Modified Butter Oil, Dehydrated Butter, Corn Syrup Solids, Salt, Guar Gum, Annatto, Turmeric), 2% Or Less Of Vegetable Oil (partially Hydrogenated Coconut Or Palm Kernel, Hydrogenated Soybean), Autolyzed Yeast Extract, Sodium Silicoaluminate, Sodium Caseinate (a Milk Derivative) Sugar, Dipotassium Phosphate, Artificial Colors, Artificial Flavor, Mono And Diglycerides, Datem], Green Peas, Yellow Onion, Celery, Chicken Base [roasted Chicken And Chicken Broth, Salt, Hydrolyzed Corn Protein, Sugar, Chicken Fat, Yeast Extract, Onion Powder, Food Starch Modified, Hydrolyzed Soy Protein, Disodium Inosinate, Disodium Guanylate, Turmeric (color), Natural Flavor, Garlic Powder], Salt, Parsley, Thyme Leaves, Black Pepper, Poultry Seasoning [spices, Salt)], Oven Roasted Chicken Breast [boneless Skinless Chicken Breast], White Potatoes), Pie Top Crust (enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Pie Shortening [palm Oil, Soybean Oil], Water Contains 2% Or Less Of Each Of The Following: Corn Syrup, Salt, Nonfat Milk, Calcium Propionate), Liquid Eggs (whole Liquid Eggs, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-52.00kcal, -20.80%) | |
| Total Fat | 4.85g (-4.97g, -50.61%) | |
| Saturated Fat | 2.64g (+1.75g, +196.63%) | |
| Trans Fat | N/A | |
| Cholesterol | 13.0mg (-23.00mg, -63.89%) | |
| Sodium | 322.0mg (+18.00mg, +5.92%) | |
| Total Carbohydrates | 29.96g (-10.22g, -25.44%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 1.32g (-20.11g, -93.84%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+3.47g, +77.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-2.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 110.0mg (+21.00mg, +23.60%) | |
| Iron, Fe | 1.59mg (+0.14mg, +9.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Cheese Sauce (whole Milk, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto, Potato Starch And Cornstarch Used As Anti Caking Agent), Cornstarch, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-52.00kcal, -20.80%) | |
| Total Fat | 4.85g (-4.97g, -50.61%) | |
| Saturated Fat | 2.64g (+1.75g, +196.63%) | |
| Trans Fat | N/A | |
| Cholesterol | 13.0mg (-23.00mg, -63.89%) | |
| Sodium | 322.0mg (+18.00mg, +5.92%) | |
| Total Carbohydrates | 29.96g (-10.22g, -25.44%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 1.32g (-20.11g, -93.84%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+3.47g, +77.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-2.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 110.0mg (+21.00mg, +23.60%) | |
| Iron, Fe | 1.59mg (+0.14mg, +9.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (enriched Durum Semolina (durum Semolina Wheat Flour, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Cheese Sauce (whole Milk, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto, Potato Starch And Cornstarch Used As Anti Caking Agent), Cornstarch, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-52.00kcal, -20.80%) | |
| Total Fat | 4.85g (-4.97g, -50.61%) | |
| Saturated Fat | 2.64g (+1.75g, +196.63%) | |
| Trans Fat | N/A | |
| Cholesterol | 13.0mg (-23.00mg, -63.89%) | |
| Sodium | 322.0mg (+18.00mg, +5.92%) | |
| Total Carbohydrates | 29.96g (-10.22g, -25.44%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 1.32g (-20.11g, -93.84%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+3.47g, +77.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-2.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 110.0mg (+21.00mg, +23.60%) | |
| Iron, Fe | 1.59mg (+0.14mg, +9.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Kid)), Cheese Sauce (whole Milk, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto, Potato Starch And Cornstarch Used As Anti Caking Agent), Cornstarch, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-52.00kcal, -20.80%) | |
| Total Fat | 4.85g (-4.97g, -50.61%) | |
| Saturated Fat | 2.64g (+1.75g, +196.63%) | |
| Trans Fat | N/A | |
| Cholesterol | 13.0mg (-23.00mg, -63.89%) | |
| Sodium | 322.0mg (+18.00mg, +5.92%) | |
| Total Carbohydrates | 29.96g (-10.22g, -25.44%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 1.32g (-20.11g, -93.84%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+3.47g, +77.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-2.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.70mg, -100.00%) | |
| Calcium, Ca | 110.0mg (+21.00mg, +23.60%) | |
| Iron, Fe | 1.59mg (+0.14mg, +9.66%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (enriched Durum Semolina (durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate Riboflavin, Folic Acid)), Cheese Sauce (whole Milk, Cheddar Cheese (pasteurized Milk Cheese Cultures, Salt, Annatto, Potato Starch And Cornstarch Used As Anti Caking Agent), Cornstarch, Salt) | ||